Enjoy 360 Grille latest menu price updated list. Up to date 360 Grille and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
360 Grille Appetizers Menu and Prices
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| Served 4pm-5pm |
| Cheese & Charcuterie |
$26.00 |
House Charcuterie, Regional Cheese, Chutneys, and Lavosh |
| Jumbo Lump Crab Cake |
$18.00 |
Shaved Napa Cabbage, Champagne Vinaigrette, Saffron Aioli |
| Five Spice Shrimp |
$14.00 |
Sweet Potato Puree, Fennel Salad, Blood Orange |
| Grilled Shrimp |
$14.00 |
Cucumber Relish, Cilantro, Candied Jalapeno |
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| Beef Cheek Penne |
$16.00 |
House Penne, Pickled Ramp, Parmesan, Toasted Almonds |
| House Salad |
$10.00 |
Cherry Tomato, Buttermilk Dressing, Goat Cheese, Garlic Croutons |
| Asparagus |
$14.00 |
Hard Cooked Egg, Mustard Vinaigrette, Pancetta, Cipollini Onion |
| Artisan Cheese & Meat Board |
$26.00 |
House Charcuterie, Regional Cheese, Chutney, Lavosh |
| Crab Cake |
$18.00 |
Shaved Brussel Sprouts, Saffron Aioli, Champagne Vinaigrette |
360 Grille Entrees Menu and Prices
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| Crispy Gnocchi |
$24.00 |
Goat Cheese, Field Pea Pesto, Baby Greens, Charred Tomato Broth. Wine Pairing: Four Bears Sean Minor Cabernet Sauvignon, 2014 Paso Robles, California $10 |
| Seared Scallop |
$32.00 |
Sweet Banana Pepper Risotto, Almond, Cress. Wine Pairing: White Haven Sauvignon Blanc, 2015, New Zealand $9 |
| Grilled Lamb Loin |
$37.00 |
Barley Tabbouleh, Braised Artichoke, Dill Pesto. Wine Pairing: Chalk Hill Pinot Noir, 2014 Sonoma Coast, California $10 |
| Linz NY Striploin |
$32.00 |
Squash Gratin, Grilled Tomato, Cress. Wine Pairing: Location E-3, Garnacha-Tempranillo-Carignan, NV, Spain $13 |
| Crab Bucatini |
$26.00 |
House Pasta, Fresh Chili, Leeks, Sweet Corn. Wine Pairing: Pine Ridge Chenin Blanc-Viognier, 2014 Oregon $13 |
| Spiced Chicken Breast |
$26.00 |
Soubise, Grilled Eggplant, Butter Braised Radish, Arugula. Wine Pairing: Chalk Hill Chardonnay, 2014 Sonoma Coast, California $10 |
| All Natural Beef Filet |
$37.00 |
Asparagus, Red Potato, Charred Onion Steak Sauce. Wine Pairing: Boneshaker Zinfandel, 2014 Lodi, California $12 |
| Gulf Flounder |
$30.00 |
Roasted Garlic Field Peas, Jack O’ Lantern Farm Grits, Brown Butter. Wine Pairing: Rudi Wiest Mosul River Riesling Qba, 2014, Mosul Germany $10 |
360 Grille Desserts Menu and Prices
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| Wine Pairing: Montinore `Borealis`, 2013 Oregon |
| Cornmeal Cake |
$8.00 |
Whipped Strawberry Mascarpone, Almond Brittle |
| Peach Tart |
$8.00 |
Black Strap Ice Cream, Candied Pecan |
| CrA?me Brulee |
$8.00 |
Vanilla Bean Sugar, Fresh Berries |
| Devil’s Food Cake |
$8.00 |
White Chocolate, Blueberry Balsamic Reduction, Cream Cheese Frosting |
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