Up to date Above Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
| Two Farm Fresh Eggs Any Style |
| Red Skin Home Fried Potatoes |
| Choice Of Toast Or English Muffin |
with country ham, apple smoked bacon, pork links or chicken apple sausage |
| Choice Of Orange Or Grapefruit Juice |
| Freshly Brewed Coffee, Or Tazo Tea |
| Two Farm Fresh Eggs Any Style |
$15.00 |
| Ny Toasted Bagel |
$19.00 |
new york deli classic. smoked salmon traditional garnishes |
Grains, Cereals And Fruit
| Raisin Bran, Special K, Corn Flakes, Cheerios Or Frosted Flakes |
$8.00 – $12.00 |
| Low Fat Granola |
$10.00 |
non-fat organic yogurt and fresh fruit |
| Steel-cut Oatmeal |
$10.00 – $14.00 |
with milk or cream, brown sugar, golden raisins |
| Melon Or Fruit Plate |
$12.00 |
| Ruby Red Grapefruit |
$10.00 |
| Bowl Of Berries |
$16.00 |
| Side Of Berries |
$8.00 |
| Yogurt |
$5.00 |
| House Made Muffin Or Danish |
$7.00 |
| Butter Croissant |
$7.00 |
| Toast |
$3.00 |
country white, whole wheat or rye |
| English Muffin |
$5.00 |
| Toasted Bagel |
$7.00 |
with cream cheese |
| Basket Of Our House Baked Croissants |
$14.00 |
muffins, and pastry with sweet butter and preserves |
For The Young Ones
| under 12. choice of milk or juice |
| Child Buffet |
$15.00 |
| Eggs, Bacon And Toast |
$10.00 |
| Pancakes And Bacon |
$10.00 |
Griddle Greats
| all served with choice of fresh berries or sliced bananas and warm vermont maple syrup |
| Belgium Waffle |
$15.00 |
| Thick Cut Brioche French Toast |
$15.00 |
| Buttermilk Pancakes |
$15.00 |
| Apple Smoked Bacon, Country Ham |
$6.00 |
| Chicken Apple Breakfast Sausage |
$6.00 |
| Pork Sausage Links |
$6.00 |
| Crispy Breakfast Potatoes |
$4.00 |
| Starbucks Coffee |
$5.00 |
regular or decaf |
| Espresso |
$6.00 |
| Cappuccino |
$7.00 |
| Orange Or Grapefruit Juice |
$5.00 |
| Black Bean Soup |
$12.00 |
Avocado & pickled jalapeno relish |
| Chicken Noodle Soup |
$10.00 |
| Crab Cakes |
$16.00 |
orzo fennel salad, citrus aioli |
| Tequila Salmon Tacos |
$16.00 |
grilled tequila salmon with napa slaw, salsa / guacamole / cilantro crema |
| Grilled Chicken Skewers |
$14.00 |
herb marinated, lemon olive oil aioli |
| House Recipe Meatballs |
$14.00 |
beef and veal in fresh tomato sauce with garlic toast |
| Grilled Jumbo Shrimp |
$18.00 |
chili rubbed shrimp with jalapeno tartar sauce and citrus cream |
| Guacamole |
$16.00 |
house recipe with fresh tortilla chips |
| Honey Chipotle chicken Wings |
$15.00 |
Cilantro lime crema |
| Smoked Chicken Empanadas |
$16.00 |
Roasted poblano peppers & jack cheese, red pepper sauce |
| Mixed Field Greens |
$10.00 |
grape tomatoes and crispy shallots, dijon vinaigrette |
| Above’s Caesar Salad |
$16.00 – $26.00 |
| Cobb Salad |
$17.00 |
chopped salad greens with grilled chicken breast, tomato, avocado, maytag blue cheese, egg and apple smoked bacon, creamy ranch |
| Mediterranean Cheese Board |
$24.00 |
Organic hummus, mixed olives & lavash |
| Fresh Cavatelli |
$19.00 – $28.00 |
grilled vegetables and marinara |
| Mac And Cheese |
$18.00 |
orecchiette pasta and pale ale aged cheddar sauce, crispy Parmesan crumb topping & tomato arugula salad |
| Seared Atlantic Salmon Filet |
$28.00 |
Yukon gold mashed potatoes & baby green beans, lemon butter |
| Roasted 1/2 Free Range Chicken |
$26.00 |
olive oil smashed red potatoes & sauteed spinach, tarragon jus |
| Steak Frites |
$36.00 |
grilled ny strip steak with rosemary fries and grilled tomato |
| Wild Local Striped Bass Filet |
$30.00 |
Summer vegetables & fingerling potatoes, citrus olive oil emulsion |
| Grilled Chicken Paillard |
$24.00 |
Faro, Arugula, Mozzarella & Heirloom Tomato Salad, Red Wine Vinaigrette |
| Grilled Mahi-Mahi |
$28.00 |
coconut basmati rice & braised greens, mango salsa |
| Fresh Mozzarella, Roma Tomatoes And Basil |
$16.00 |
| Grilled Chicken Club Above |
$16.00 |
fresh grilled chicken breast with lettuce, tomato, smoky bacon and avocado on a ciabatta roll with fresh herb mayo |
| Lobster Roll |
$22.00 |
traditional lobster salad in a brioche bun with thick cut fries |
| Above’s Sliders |
$16.00 |
choice of bbq pulled pork, or southwestern chicken with sweet potato fries |
| Above’s Burger |
$16.00 |
house blend of specialty cut beef, any cheese, pickle, lto and fries |
| HTS Pomegranate Lemonade |
$16.00 |
Tito’s Homemade Vodka, Fresh Lemon Juice, Orange Juice, Pomegranate Juice |
| Passion Fruit Cosmopolitan |
$16.00 |
Absolute Citron Vodka, Passion Fruit Puree, Triple Sec, Fresh Lime Juice |
| Mango Mojito |
$16.00 |
Bacardi Rum, Fresh Mango Puree, Mint Leaves, Fresh Lime Juice |
| Gin Pear Martini |
$16.00 |
Beefeater Gin, Fresh Pear Puree, Fresh Lime Juice |
| Berry Grand Margarita |
$16.00 |
Sauza Silver 100% Blue Agave Tequila, Grand Marnier Liquor, Seasonal Berries, Fresh Lime Juice |
| Woodford Reserve Tropical Punch |
$16.00 |
Woodford Reserve Bourbon, Creme de Banana, Pineapple Juice |
| Citrus Champagne Sangria |
$16.00 |
Juve ‘y’ Camps Cava, Villa Massa Limoncello, Blood Orange Juice, White Cranberry Juice |
| Key Lime Pie Martini |
$16.00 |
Absolut Vanilla Vodka, Bailey’s Irish Cream, Pineapple Juice, Fresh Lime Juice |
| Chocolate Cupcake Delight |
$16.00 |
Bulleit Bourbon, Godiva Chocolate Liquor, Creme de Cacao |
| Courvosier Vs |
| Courvosier Xo |
| Hennessey Vs |
| Remy Martin Vsop |
| Remy Martin Xo |
| Armagnac, De Montal’ 76 |
| Chahalem, 3 Vineyards |
$69.00 |
Willamette Valley, Oregon, 2009 |
| Escarpment, “kupe” |
$90.00 |
Martinbourough, New Zealand, 2003 |
| Flowers |
$146.00 |
Sonoma County, California, 2011 |
| Parcel 41 |
$55.00 |
Napa Valley, California, 2009 |
| Rombauer |
$75.00 |
Carneros, California, 2007 |
| Hall |
$57.00 |
Napa Valley, California, 2010 |
| Shafer |
$85.00 |
Napa Valley, California, 2009 |
| Finca El Origen Reserve |
$50.00 |
2010, Mendoza, Argentina |
| Seghesio |
$53.00 |
2010, Sonoma County, California |
| Grgich Hills |
$130.00 |
2009, Napa Valley, California |
| Jim Barry, The Lodge Hill |
$48.00 |
2009, Clare Valley, Australia |
| Rustenburg |
$78.00 |
2004, Stellenbosch, South Africa |
| Waters, “pepper Dridge” |
$90.00 |
2006, Walla Walla Valley, Washington |
Cabernet Sauvignon And Blends
| Opula |
$53.00 |
2010, Toscana, Italy |
| Raymond “Sommelier Selection” |
$62.00 |
2010, Sonoma County, California |
| Twenty Bench |
$50.00 |
2010, Napa Valley, California |
| Rust en Verde |
$66.00 |
2010, Stellenbosch, South Africa |
| Treana (Cabernet Blend) |
$70.00 |
2008, Preso Robles, California |
| Frog’s Leap, Napa Valley, California, 2008 |
$80.00 |
2008, Napa Valley, California |
| L’ecole No 41 Apogee |
$120.00 |
2005, Pepper Bridge, Washington |
| Staglin |
$215.00 |
2004, Rutherford Estates, California |
| Cain Concept |
$135.00 |
2008, Napa Valley, California |
| Faust |
$165.00 |
2010, Napa Valley, California |
| Cake Bread |
$195.00 |
2009, Napa Valley, California |
| Far Niente “Cave Collection” |
$375.00 |
2008, Napa Valley, California |
| Zonin, Prosecco |
$46.00 |
Veneto, Italy, NV |
| Juve’ y Camps, Cava |
$70.00 |
Brut, Reserva, NV, Spain |
| Perrier Jouet, Grand Brut |
$95.00 |
Remis, France, NV |
| Philipponnat, Royal Reserve |
$105.00 |
Brut, France, NV |
| Philipponnat, Rose |
$140.00 |
France, NV |
| Dom Perignon |
$280.00 |
Brut, Epemay, France, 2002 |
| Tattinger, Blanc De Blancs |
$350.00 |
Brut Comtes De Champagne, Remis, France, 1995 |
| Krug, Grand Cuvee |
$295.00 |
Brut, Reims, France, NV |
| Prosecco, Zonin |
$12.00 – $46.00 |
NV, Veneto, Italy |
| Cava, Juve’ y Camps |
$15.00 – $70.00 |
Brut, Reserva, NV, Spain |
| Veuve Clicquot |
$95.00 |
Demi-Sec, France |
| Piper-Heidseck |
$38.00 |
Brut, France |
| De Morgenson “DMZ” Rose |
$54.00 |
2012, South Africa |
| Urban |
$54.00 |
2011, Nik. Weis Selection, Germany |
| Hall |
$62.00 |
2011, Napa Valley, California |
| Veramonte “La Gloria” |
$50.00 |
2012, Casablanca Valley, Chille |
| Miner Family |
$56.00 |
2010, Simpson Vineyard, California |
| Kris |
$50.00 |
2010, Delle Venezie, Italy |
| Livio Felluga |
$94.00 |
2012, Friuli-Venezia Giulia, Italy |
| Pine Ridge, Dijon Clones |
$62.00 |
2011, Napa Valley, California |
| Healsburg Ranches, Unoaked |
$53.00 |
2011, Sonoma County, California |
| Chalk Hills |
$140.00 |
2011, Sonoma County, California |
| Mer Soleil |
$58.00 |
2011, Santa Lucia, Highlands, California |
| Cakebread |
$103.00 |
2010, Napa Valley, California |
| Riesling, Urban |
$14.00 – $54.00 |
Nik. Weis Selection, Germany, 2011 |
| Pinot Grigio, Kris |
$13.00 – $50.00 |
Delle Venezie, IGT, Italy, 2011 |
| Sauvignon Blanc, Veramonte “La Gloria” |
$13.00 – $50.00 |
Casablanca Valley, Chile 2012 |
| Chardonnay, Mer Soleil “Silver” |
$15.00 – $58.00 |
Santa Lucia Highland, California, 2011 |
| Chardonnay, Excelsior |
$11.00 – $42.00 |
Ashton, South Africa, 2011 |
| Pinot Grigio, Tiefenbrunner, |
$30.00 |
Alto Adige, Italy, 2010 |
| Sauvignon Blanc, Frog’s Leap |
$36.00 |
Rutherford, Napa Valley, 2010 |
| Chardonnay, Clos Du Bois |
$30.00 |
North Coast, California, 2009 |
| Chardonnay, Rombauer |
$39.00 |
Carneros, California, 2007 |
| White Blend, Conundrum, |
$35.00 |
Napa Valley, California, 2010 |
| Rose, De Morgenzon “DMZ” |
$14.00 – $54.00 |
South Africa, 2012 |
| Pinot Noir, Cloudline |
$14.00 – $54.00 |
Williamette Valley, Oregon, 2011 |
| Merlot, Canoe Ridge “Expedition” |
$14.00 – $54.00 |
Walla Walla, Washington, 2011 |
| Malbec, Finca El Origen Reserve |
$13.00 – $50.00 |
Mendoza, Argentina, 2010 |
| Shiraz & Syrah, Jim Berry |
$15.00 – $57.00 |
Clare Valley, Australia, 2010 |
| Cabernet Sauvignon, Excelsior |
$11.00 – $42.00 |
Ashton, South Africa, 2011 |
| Cabernet Sauvignon, Raymond |
$16.00 – $62.00 |
Sommelier Selection, Sonoma County, California, 2010 |
| Zinfandel, Seghesio |
$15.00 – $58.00 |
Sonoma County, California, 2011 |
| Pinot Noir, Adelsheim |
$36.00 |
Willamette Valley, Oregon, 2009 |
| Merlot, Wolffer |
$28.00 |
Long Island, New York, 2007 |
| Merlot, Swanson |
$48.00 |
Napa Valley, California, 2006 |
| Zinfandel, Seghesio |
$32.00 |
Sonoma, California, 2009 |
| Cabernet Sauvignon, Ladera |
$36.00 |
Napa Valley, California, 2008 |
| Cabernet Sauvignon, Kendall Jackson |
$32.00 |
North Coast, California, 2009 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Above Restaurant directly.
What time does Above Restaurant open today and its closing time? Hours of operation, working and holiday hours of Above Restaurant may fluctuate. For detailed hours of operation, please contact the store directly. Find Above Restaurant near me by using maps, it’s the best store locator.