Aglio E Olio

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Aglio E Olio Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Aglio E Olio Entrees Menu and Prices

Parmigiana $15.00 Choice of protein. Served with side of vegetables or pasta.
Vongole Sautee $14.00 Sauteed clams in white wine, parsley, garlic, and lemon.
Porchetta $15.00 Rotisserie cooked pork loin layered with pork belly and rolled with rosemary, fennel, and sage. Served with roasted bell peppers and onion.
Saltimbocca $16.00 Choice of protein. Served with side of vegetables or pasta.
Milanese $13.00 Choice of protein. Served with side of vegetables or pasta.
Picatta $12.00 Choice of protein. Served with side of vegetables or pasta.
Meatball and Sausage $14.00 Served with broccoli.
Beef Braciole $18.00 Thinly sliced beef stuffed with cheese, herbs, and bread crumbs. Pan seared, then braised in red wine, tomato, and rosemary sauce.
Marsala $14.00 Choice of protein. Served with side of vegetables or pasta.

Aglio E Olio Desserts Menu and Prices

Chocolate Salami $8.00
Pizzelle Cannoli $8.00 Vegetarian.
Tiramisu $8.00 Vegetarian.

Aglio E Olio Sandwiches Menu and Prices

Lamb Sandwich $14.00 Lamb ragu, fried eggplant, goat cheese and mint. Served on hoagie roll with side of pickled peppers.
Mortadella and Egg Sandwich $10.00 Thinly sliced mortadella with fried eggs, calabrese chili aioli, Parmesan and arugula. Served on hoagie roll with side of pickled peppers.
Sausage Sandwich $11.00 Sweet Italian sausage with apple, fennel and arugula. Served on hoagie roll with side of pickled peppers.
Porchetta Sandwich $13.00 Pork loin wrapped in pork belly and herbs, roasted and thinly sliced with roasted onion and peppers. Served on hoagie roll with side of pickled peppers.
Shrimp Roll $14.00 Bay shrimp, celery preserved lemon aioli, tarragon and arugula. Served on hoagie rolls with side of pickled peppers.
Caprese Sandwich $12.00 Fresh mozzarella, tomato, basil and arugula with honey balsamic vinaigrette. Served on hoagie roll with side of pickled peppers. Vegetarian.
Meatball Sandwich $12.00 Homemade meatballs with provolone cheese and marinara sauce. Served on hoagie roll with side of pickled peppers.
Chicken Pesto Sandwich $13.00 Grilled chicken breast with sundried tomato, basil pesto, mozzarella and arugula. Served on hoagie roll with side of pickled peppers.

Aglio E Olio Pasta, Risotto and Gnocchi Menu and Prices

Ragu Pasta $15.00 Slow cooked pork belly and beef short rib in red wine, oregano, and onion tomato sauce on rigatoni.
Gnocchi Sorrentina $15.00 Potato gnocchi with tomato sauce with melted mozzarella cheese and basil. Vegetarian.
Lamb Cannelloni $15.00 Homemade polenta crepes filled with braised leg of lamb. Topped with goat cheese, cream, and mint.
Spaghetti Carbonara $13.00 Pancetta, Parmesan, parsley, and egg on spaghetti.
Pescatore Risotto $16.00 Today’s selection of fresh fish in a light tomato sauce with arborio rice.
Harvest Gnocchi $12.00 Potato gnocchi with cremini mushrooms, roasted butternut squash, and sage brown butter topped with truffle salt and Parmesan cheese. Vegetarian.
Sardenga Risotto $14.00 Sausage and pancetta with cream and cherry tomatoes with arborio rice.
Spaghetti and Meatballs $14.00 Homemade beef and pork meatballs with spaghetti marinara.
Farro Pesto Primavera $15.00 Farro with assorted veggies in a basil pesto sauce. Vegetarian.
Baked Quattro Formaggi Pasta $14.00 Creamy nutmeg bechamel sauce with Parmesan pecorino mascarpone and mozzarella on rigatoni. Vegetarian.

Aglio E Olio Salads Menu and Prices

Chop Chop Salad $14.00 Romaine lettuce, tomato, red onion, cheese, salami and cannellini beans. Served with garlic knot.
Caesar Salad $8.00 Romaine, Parmesan, black pepper lemon dressing and garlic croutons. Served with garlic knot.
House Salad $6.00 Romaine, cherry tomato, red onion, Parmesan cheese, and red wine vinegar extra virgin olive oil. Vegetarian.
Caprese Salad $13.00 Fresh mozzarella, tomato, basil, extra virgin olive oil, and balsamic reduction. Vegetarian.
Caprese Salad $10.00 Fresh mozzarella, tomato, basil, extra virgin olive oil, salt and pepper. Served with garlic knot. Vegetarian.
Farro Salad $9.00 Farro, roasted butternut squash, arugula, and goat cheese with extra virgin olive oil and lemon. Vegetarian.
Apple Salad $8.00 Baby spinach, apples, Gorgonzola, and walnuts with honey balsamic dressing. Vegetarian.
Crab Caesar Salad $14.00 Jumbo lump crabmeat with romaine, homemade lemon black pepper dressing, Parmesan cheese, and garlic croutons.

Aglio E Olio Cast Iron Pizza Menu and Prices

Green Machine Pizza $13.00 Spinach, broccoli, ricotta, and mozzarella. Vegetarian.
Porky Pizza $14.00 Pork sausage, pepperoni, roasted peppers, mozzarella cheese and tomato sauce.
Margherita Pizza $12.00 Fresh mozzarella, tomato sauce, and basil. Vegetarian.
House Pizza $15.00 Asparagus, egg, prosciutto, roasted tomatoes, and mozzarella cheese.

Aglio E Olio Bowls Menu and Prices

Creamy Parmesan Polenta Bowl $7.00 Served with side Caesar salad and garlic knot. Vegetarian.
Risotto Bowl $8.00 Served with side Caesar salad and garlic knot. Vegetarian.
Pasta Bowl $6.00 Rigatoni with choice of sauce. Served with side Caesar salad and garlic knot. Vegetarian.

Aglio E Olio Antipasto Menu and Prices

Bruschetta $8.00 Roasted garlic, cherry tomatoes, oregano, and extra virgin olive oil on toasted bread. Vegetarian.
Rosemary Mushroom $7.00 Cremini mushrooms, rosemary, red wine, and garlic. Vegetarian.
Polenta Fries $9.00 Deep fried polenta sticks with truffle salt and Gorgonzola cream. Vegetarian.
Arancini $8.00 Deep fried rice balls with peas and stuffed with cheese. Served with marinara. Vegetarian.
Calamari $13.00 Calamari steak with spinach, olives, and sundried tomatoes.
Stuffed Zucchini $9.00 Zucchini stuffed with bread, pecorino, mint, capers, and garlic topped with mozzarella and baked. Served with marinara. Vegetarian.
Charcuterie $10.00 Rotating selection of Italian cured meats.
Fresh Mozzarella $12.00 Selection changes daily. Served with extra virgin olive oil and salt. Vegetarian.

Aglio E Olio Drinks Menu and Prices

Diet Coke $2.50
Coke $2.50

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