Up to date Al Fresco Italian Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Calamari Fritti | $10.00 | Lightly dusted and quick fried, served with a spicy marinara sauce |
| Mozzarella in Carroza | $7.00 | Mozzarella cheese dipped in egg, breaded, fried & served with marinara sauce |
| Gamberi Salsa di Noci | $12.00 | Sauteed shrimp in garlic and oil finished in a parsley pesto cream sauce |
| Salsicce & Gamberoni | $12.00 | Sausage, shrimp, asparagus & pancetta in a sherry mar inara sauce |
| Cozze Posillippo | $11.00 | Mussels sauteed with roasted red & yellow peppers, garlic, basil in a white wine sauce |
| Melanzane Rollatini | $10.00 | Two thinly sliced fried eggplant stuffed with ricotta, mozzarella & romano cheese baked with marinara sauce |
| Stracciatella Romano Soup | $7.00 | Spinach, carrots, onions, egg & chicken broth |
| Contadina Salad | $6.00 | Tomato, artichoke, onions, cucumber, carrots kalamata olives, roasted red & yellow peppers |
| Seafood Salad | $14.00 | Grilled shrimp, scallops, assorted vegetables romaine lettuce, walnuts & cranberries |
| Grilled Chicken Salad | $10.00 | Marinated grilled chicken breast, assorted vegetables, romaine lettuce, walnuts & cranberries |
| Chicken Soup | $6.00 | Diced chicken, carrots, onions & pasta |
| Tortellini Soup | $7.00 | Cheese tortellini cooked in a rich chicken broth with diced chicken |
| Salmon Salad | $13.00 | Grilled salmon, assorted vegetables, romaine lettuce, walnuts & cranberries |
| Grilled Steak Salad | $13.00 | Grilled slices of tender beef, assorted vegetables, romaine lettuce, walnuts & cranberries |
| Caesar Salad | $8.00 | |
| Caesar Salad with Shrimp | $12.00 | |
| Caesar Salad with Grilled Chicken | $10.00 | |
| Caesar Salad with Grilled Salmon | $13.00 |
| All pasta dishes and entrees are served with a house salad & homemade garlic bread. For patrons who wish to share, we can split an entree for an additional $4.95 |
| Fettuccine Mare & Monte | $14.00 | Shrimp, scallops, pancetta, parmagiano light cream sauce |
| Linguine alla Puttanesca | $11.00 | Sauteed diced chicken with olives, capers, anchovies & garlic in a light marinara sauce |
| Linguine alla Vongole | $11.00 | Sauteed clams in garlic & oil finished in a white wine sauce or marinara sauce |
| Ravioli Alla Vodka | $11.00 | Goat cheese, roasted tomato & herb, this flavorful filling is piped into egg yolk & rosemary ravioli finished with diced chicken and peas in a pink cream vodka sauce |
| Rigatoni & Salsiccia | $11.00 | Sausage & mushrooms in a marinara sauce |
| Tortellini Baronessa | $11.00 | Prosciutto, mushrooms & peas in a light cream sauce |
| Melanzane Alla Parmigiana | $11.00 | Breaded eggplant topped with mozzarella & fresh marinara sauce |
| Lobster Ravioli | $14.00 | Lobster coarsely ground & finished with drawn butter, herbs, ricotta mousse, piped into a ravioli & finished in a light pink cream sauce with shrimp |
| Rigatoni & Gamberi Alla Vodka | $14.00 | Shrimp, asparagus & onions in a pink cream vodka sauce |
| Penne di Focco | $11.00 | Penne pasta, diced chicken, sun – dried toma to & pignoli in a marinara sauce with a touch of chilli flakes |
| Fettuccine Con Carciofi & Gamberoni | $13.00 | Shrimp, artichoke hearts & sun – dried tomatoes in a parsley pesto cream sauce |
| Penne Carbonara | $11.00 | Pancetta, prosciutto, onions, egg yolk, romano & bla ck pepper in a light cream sauce |
| Lasagna | $12.00 | Meat lasagna made with fresh pasta & ricotta, baked with tomato sauce & mozzarella cheese |
| Spaghetti & Homemade Meat Balls | $12.00 | |
| Fettuccine al Fresco | $14.00 | Shrimp, diced chicken, garlic, mushrooms, artichoke hearts & sun – dried tomatoes in a white wine sauce |
| Penne da Vinci | $14.00 | Penne pasta, sauteed shrimp, diced chicken & onions finished in a pink cream sauce |
| Fettuccine al Fredo with Sauteed Chicken | $11.00 | Cream sauce finished with egg yolk and romano cheese |
| Fettuccine al Fredo with Sauteed Shrimp | $13.00 | Cream sauce finished with egg yolk and romano cheese |
| Fettuccine al Fredo with Chicken & Shrimp | $14.00 | Cream sauce finished with egg yolk and romano cheese |
| Pollo Portofino | $15.00 | Shrimp, chicken, sun dried tomatoes & mushrooms in a marsala wine sauce |
| Pollo Rustico | $13.00 | Chicken breast, sausage, sun – dried tomato, red pepper & olives in a white wine cream sauce |
| Pollo alla Toscana | $13.00 | Boneless breast of chicken sauteed with roasted red peppers, sausage & pine nuts in a light marinara sauce |
| Pollo Exquisito | $13.00 | Boneless breast of chicken dipped in a light egg batter sauteed in marsala wine & topped with prosciutto & mozzarella cheese |
| Pollo Alla Parmigiano | $12.00 | Chicken breast dipped in egg lightly breaded & finished in the oven with marinara sauce topped with mozzarella cheese |
| Pollo Alla Marsala | $13.00 | Sauteed chicken breast with mushrooms finished in a marsala wine sauce |
| Vitello Alla Parmigiana | $13.00 | Scaloppini of breaded veal topped with marinara sauce & glazed with mozzarella and romano cheese |
| Vitello Verbena | $14.00 | Scaloppini of veal layered with prosciutto, capers & asparagus topped with mozzarella in a marsala wine sauce |
| Vitello Bianco | $15.00 | Scaloppini of veal, jumbo shrimp, red & yellow roasted peppers, mushrooms & artichoke hearts in a garlic white wine sauce |
| Vitello Alla Amici | $14.00 | Scaloppini of veal sauteed with mushrooms, sun – dried tomatoes & capers in a white wine lemon sauce |
| Vitello Alla Marsala | $14.00 | Veal scaloppini sauteed with mushrooms finished in a marsala wine sauce |
| Salmon Salsa Bianca | $14.00 | Salmon sauteed with artic hoke hearts, mushrooms & julianned carrots in a white wine sauce |
| Flounder Francese | $14.00 | Filet of flounder dipped in a light egg batter sauteed with sun – dried tomatoes, mushrooms & capers finished in a white wine sauce |
| Suppi di Mare | $16.00 | Sauteed shrimp, sca llops, clams, calamari & mussels served with your choice of marinara or white wine sauce served over linguine |
| Salmon Picatta | $15.00 | Sauteed salmon, fresh roma tomatoes, mushrooms & capers served in a white wine lemon sauce |
| Shrimp Florentine | $15.00 | Sauteed shri mp with fresh spinach, roasted red peppers, mushrooms, onions & calamari in a light marinara sauce |
| 12 years and under only |
| Baked Ziti | $7.50 |
| Fettuccine Alfredo | $7.50 |
| Spaghetti & Meatball | $7.50 |
| Chicken Parmigiana | $7.50 |
| Penne with Tomato Sauce or Butter | $5.95 |
| Soft Drinks | $2.50 |
| Espresso | $3.50 |
| Coffee | $2.50 |
| Tea | $2.50 |
| Cappuccino | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Al Fresco Italian Restaurant directly.
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