Up to date Alfredoâ prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.


Mushroom Truffle Bruschetta $12.00 Wild mushroom, Parmigiano cheese, light cream and truffle oil.
Grilled Skirt Steak Satay $11.00 Served with sauteed spinach and onion rings.
Clams and Mussels $12.00 Served with garlic, white wine and tomato sauce.
Fried Calamari $11.50 With fried green beans and artichokes served with chipotle aioli and lemon caper aioli.
Sauteed Prawns $14.00 Lightly blackened with arugula, tomato, bacon and white beans with lemon basil oil and garlic white wine sauce.
Bruschetta $8.50 Fresh tomatoes, garlic, basil, olive oil and shaved Grana cheese.
Crab Cakes $12.00 Served over cucumber, tomato, red onion relish and sesame soy aioli.
Beef Carpaccio $12.50 Thinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano Reggiano and whole grain mustard sauce.
Alfredo’s Sampler $19.00 Calamari, bruschetta, crab cakes and skirt steak satay.


Caesar Salad $7.00 Romaine hearts, garlic croutons and classic Caesar dressing topped with shaved Parmigiano Reggiano.
Arugula Salad $8.00 Served with poached pears, jicama, toasted pecans, blue cheese and white balsamic vinaigrette.
Warm Cabbage Salad $8.00 Crispy pepper bacon, mushrooms, blue cheese and warm red wine vinaigrette.
Mista Salad $7.00 Served with baby mixed greens, crumbled blue cheese and sweet red onions with balsamic vinaigrette.
Capricciosa Salad $12.50 Romaine, artichoke, tomatoes, capers, Kalamata olives, chicken breast, mozzarella and balsamic vinaigrette.
Beet Salad $12.00 With baby mixed greens, red onions and goat cheese with white balsamic vinaigrette.


Fettuccini $18.00 Fettuccini pasta, sauteed rock shrimp, bay scallops, sun-dried tomatoes and light roasted garlic cream sauce.
Spaghetti Bolognese $16.00 Prepared with traditional meat sauce with spaghetti pasta.
Penne with Chicken $16.00 Sauteed with sun-dried tomatoes, sweet corn, marinara, basil pesto and cream.
Frutti di Mare $20.00 Linguini pasta served with pan seared prawns, scallops, mussels, rock shrimp, Manila clams and with fresh seasonal fish and spicy marinara sauce.
Homemade Wild Mushroom Ravioli $18.00 Porcini mushrooms, tomatoes, arugula and light truffle garlic cream sauce.
Rigatoni with Sausage $15.50 Sweet bell peppers, onions, sausage and light tomato cream sauce.
Cappellini $14.00 Angel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.
Saffron Linguini $19.50 Prawns, bacon, sun-dried tomatoes, broccoli with basil cream sauce.
Gnocchi Mediterranean $17.50 Homemade potato dumplings with fresh tomato, artichokes, capers, olives, spinach, fresh mozzarella cheese and fresh basil garlic white wine.


Chicken Parmesan $19.00 Served with garlic mashed potato and mixed vegetables.
Chicken Piccata $18.50 Served with fettuccini and marinara sauce.
Veal Picatta $24.00 Served over garlic mashed potatoes, sauteed spinach, capers and garlic white wine sauce.
Grilled Marinated Teriyaki Skirt Steak $24.00 Served with garlic mashed potatoes and mixed vegetables topped with onion rings.
Grilled Salmon $19.50 Served over Yukon Gold potato hash, sauteed spinach and topped with lemon caper aioli.
Eggplant Parmesan $15.50 Served with balsamic reduction, spaghetti pasta and marinara sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Alfredoâ directly.

What time does Alfredoâ open today and its closing time? Hours of operation, working and holiday hours of Alfredoâ may fluctuate. For detailed hours of operation, please contact the store directly. Find Alfredoâ near me by using maps, it’s the best store locator.

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