Alodia’s Cucina Italiana

Up to date Alodia’s Cucina Italiana prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Italian.

Appetizers

Calamari Fritti $11.99 tender pieces of squid encrusted in a italian herb breading and fried with banana peppers. served with a side of our pasta sauce.
Bruschetta $9.99 vine-ripened tomatoes, onions, garlic, and fresh basil covered in olive oil topped with a balsamic vinegar reduction and parmesan cheese. served with toasted flatbread chips.
Fried Mozzarella $7.99 whole milk mozzarella encrusted in an italian herb breading and fried until golden brown. served with a side of our pasta sauce.
Sausage & Peppers $8.99 italian sausage with red and green bell peppers sauteed with red wine.
Mussel Appetizer $12.99 an Alodia’s dozen of P.E.I. Mussels sauteed in a white wine and shallot cream sauce served with garlic bread.
Parmesan-panko Shrimp $8.99 six gulf shrimp breaded in panko breadcrumbs and parmesan cheese, then deep fried, and served with a side of carpaccio sauce.
Smoked Gouda Cheese Bread $7.49 a fresh italian roll stuffed and topped with smoked gouda cheese and baked. served with a side of pasta sauce.
Stuffed Mushrooms $10.99 fresh mushrooms caps stuffed with lump crab meat, italian breadcrumbs, and parsley, topped with mozzarella cheese and baked.
Mini Crab Cakes $12.99 Three mini crab cakes served atop a bed of spring mix, topped with diced tomatoes and a red pepper aioli.
Calamari Fritti $9.99 tender pieces of squid encrusted in a italian herb breading and fried with banana peppers. served with a side of our pasta sauce.
Bruschetta $8.99 vine-ripened tomatoes, onions, garlic, and fresh basil covered in olive oil topped with a balsamic vinegar reduction and parmesan cheese. served with toasted flatbread chips.
Fried Mozzarella $7.99 whole milk mozzarella encrusted in an italian herb breading and fried until golden brown. served with a side of our pasta sauce.
Sausage & Peppers $8.99 italian sausage with red and green bell peppers sauteed with red wine.
Mussels Cremoso $9.99 a dozen fresh prince edward island mussels topped with a creamy white wine, shallot, cream sauce.
Pan Seared Sea Scallops $11.99 3 large sea scallops pan seared and topped with a lemon beurre blanc.
Parmesan-panko Shrimp $8.99 gulf shrimp breaded in panko breadcrumbs and parmesan cheese, then deep fried, and served with a side of carpaccio sauce.
Smoked Gouda Cheese Bread $6.49 a fresh italian roll stuffed and topped with smoked gouda cheese and baked. served with a side of pasta sauce.

Soups & Salads

dressings: italian, ranch, blue cheese, balsamic vinaigrette, honey mustard, and oil & vinegar. add a side house or caesar salad to any entree – $2.99.
Roasted Red Pepper & Gouda Bisque $5.99 a creamy bisque made with roasted red peppers and gouda cheese. served with homemade croutons and a dollop of mascarpone cheese.
Tuscan Onion Soup $5.99 vidalia, red and green onions in a white wine, beef broth topped with croutons and smoked gouda cheese.
Sicilian Chop Salad $5.49 – $14.99 chopped romaine and mixed greens tossed with toasted pine nuts, granny smith apples, tomatoes, and crumbled gorgonzola cheese in white balsamic vinaigrette.
Crab Cake Spinach Salad $16.99 two large crab cakes resting on a bed of spinach leaves tossed in balsamic vinaigrette with chopped egg and crispy bacon.
Caprese Salad $7.99 – $14.99 slices of vine-ripened tomatoes, whole milk mozzarella, and basil leaves drizzled with olive oil and a balsamic vinegar reduction.
Caesar Salad $7.99 – $14.99 crisp romaine lettuce, grated parmesan cheese, and homemade croutons tossed in a creamy caesar dressing.
House Salad $6.49 – $14.99 crisp mixed greens with carrots, cucumbers, tomatoes, and homemade croutons.
Alodia’s Salad $13.99 Mixed greens, red onions, diced tomatoes, green peas, rendered pancetta, an over easy egg and a side of ranch dressing.
Roasted Red Pepper & Gouda Bisque $5.99 a creamy bisque made with roasted red peppers and gouda cheese. served with homemade croutons and a dollop of mascarpone cheese.
Tuscan Onion $5.99 vidalia, red and green onions in a white wine, beef broth topped with croutons and smoked gouda cheese.
Sicilian Chop Salad $5.49 – $5.99 chopped romaine and mixed greens tossed with toasted pine nuts, granny smith apples, tomatoes, and crumbled gorgonzola cheese in white balsamic vinaigrette.
Crab Cake Spinach Salad $12.99 two large crab cakes resting on a bed of spinach leaves tossed in balsamic vinaigrette with chopped egg and crispy bacon.
Caprese Salad $7.99 slices of vine-ripened tomatoes, whole milk mozzarella, and basil leaves drizzled with olive oil and a balsamic vinegar reduction.
Caesar Salad $6.99 crisp romaine lettuce, grated parmesan cheese, and homemade croutons tossed in a creamy caesar dressing.
House Salad $6.49 crisp mixed greens with carrots, cucumbers, tomatoes, and homemade croutons.
Roasted Red Pepper & Gouda Bisque $5.99 a creamy bisque made with roasted red peppers and gouda cheese. served with homemade croutons and a dollop of mascarpone cheese.
Tuscan Onion $5.99 a medley of caramelized vidalia, red and green onions in a white wine, beef broth topped with croutons and smoked gouda cheese.
Sicilian Chop Salad $5.49 – $5.99 chopped romaine and mixed greens tossed with toasted pine nuts, granny smith apples, tomatoes, and crumbled gorgonzola cheese in white balsamic vinaigrette.
Crab Cake Spinach Salad $12.99 two large crab cakes resting on a bed of spinach leaves tossed in balsamic vinaigrette with chopped egg and crispy bacon.
Caprese Salad $7.99 slices of vine-ripened tomatoes, whole milk mozzarella, and basil leaves drizzled with olive oil and a balsamic vinegar reduction.
Caesar Salad $6.49 – $7.99 crisp romaine lettuce, grated parmesan cheese, and homemade croutons tossed in a creamy caesar dressing.
House Salad $6.49 – $7.99 crisp mixed greens with carrots, cucumbers, tomatoes, and homemade croutons.

Side Items

Potatoes Au Gratin $4.99
Mixed Veggies $3.99
Sauteed Spinach $3.99
Mushroom Risotto $6.99
Broccolini $4.99
Roasted Red Pepper Orzo $3.99
Pesto Angel Hair $4.49
Tomato, Cucumber & Corn Salad $3.99
Roasted Red Pepper Asparagus $4.29

Kids Menu

served with garlic bread.
Spaghetti $4.49
Fettuccine Alfredo $4.99
Cheese Ravioli $5.99
Buttered Noodles $4.49
Fettuccine Alfredo $4.50
Buttered Noodles $4.50
Spaghetti $4.50
Cheese Ravioli $4.50
Kids Waffle
Grilled Cheese
Scrambled Eggs
Chicken Fingers

Italian Classics

Lasagna $15.99 lasagna sheets layered with our pasta sauce, certified angus ground beef, ricotta, mozzarella, and parmesan cheese, then baked.
Fettuccine Alfredo $11.99 fettuccine noodles tossed in our creamy alfredo sauce with parmesan cheese.
Eggplant Parmesan $12.99 two large slices of eggplant covered in an italian herb breading topped with our pasta sauce, parmesan, and mozzarella cheese. served with one side.
Manicotti $12.99 old world manicotti stuffed with ground italian sausage and ricotta cheese, covered in our pasta sauce, parmesan, and mozzarella cheese, then baked.
Baked Spaghetti $18.99 sauteed red and green bell peppers, red onions, portabella mushrooms tossed in our Alodia’s parmesan bolognese (meat sauce), served over spaghetti noodles then topped with mozzarella and baked. serve
Baked Ziti $14.99 ziti noodles tossed with our housemade pasta sauce, parmesan, and mozzarella cheese and baked. Served with Garlic Bread. Choice of Italian Sausage or Alodia’s Bolognese

Specialty Dishes

Bowtie Gratinata $17.99 sauteed shrimp and pancetta with bowtie pasta covered in a creamy gratinata sauce. topped with parmesan cheese and paprika, and then baked.
Tuscany Chicken $15.99 sauteed chicken breast with sundried tomatoes, artichoke hearts, red onions, white wine and chicken broth over a bed of angel hair pasta.
Mushroom Crespelles $13.99 two delicate crepes filled with grilled chicken and covered with our sour cream, chive, and mushroom cream sauce.
Seafood Risotto $26.99 sauteed shrimp and scallops with mushrooms and green onions over lobster base risotto.
Duck Carbonara $24.95 pan roasted duck breast, served with a side of pappardelle pasta tossed in a white wine, pancetta, pea, mushroom and egg sauce.
Duck Penne Gorgonzola $25.95 a blackened duck breast served over penne pasta tossed in a pencetta, asparagus, gorgonzola cream sauce topped with fresh tomatoes.
Mussels Portabell $20.49 twenty Prince Edward island mussels sauteed and served over angel hair pasta tossed with a portabella, white wine, shallot and cream sauce. served with garlic bread.
Pasta Primavera $15.99 Squash, zucchini, roasted red peppers, broccolini and portabellas tossed with penne pasta in a goat cheese cream sauce.
Garlic Vegetable Quinoa $15.99 Sauteed portabellas and vegetables in a sesame oil, balsamic garlic sauce served atop a bed of quinoa.

Meat & Fish

Chicken / Veal Parmesan $17.49 – $22.99 herb encrusted chicken or veal topped with our pasta sauce, parmesan, and mozzarella cheese. served over angel hair pasta.
Chicken / Veal Marsala $17.99 – $23.99 chicken or veal sauteed and topped with a creamy mushroom and marsala wine sauce. served over angel hair pasta.
Chicken / Veal Piccata $15.49 – $22.99 chicken or veal sauteed and topped with white wine, garlic, lemon, butter, and capers. served over angel hair pasta.
Blackened Mahi $23.49 a blackened mahi fillet over mixed veggies and fettuccine noodles tossed in olive oil and white wine.
Tuna Carpaccio $21.99 an 8 oz. sashimi grade tuna steak encrusted in a pine nut breading, flash fried, sliced, and topped with a lemon carpaccio sauce. served rare with a side of mixed veggies.
Potabella Pork Ribeye $21.99 an 8 oz. prime pork ribeye pan seared and topped with a marinated portabella mushroom and fresh mozzarella cheese. served over roasted red pepper orzo.
Flounder Beurre Blanc $ a 7 oz. flounder fillet lightly pan fried topped with 2 large sea scallops and a lemon, caper butter sauce. served with a side of basil, pesto, and parmesan angel hair pasta.
Filet Mignon $ an 8 oz portion of hand cut Buckhead Filet Mignon pan seared and baked to perfection (we recommend medium rare). topped with our gorgonzola cream sauce. served with sauteed broccolini and potatoes au
Ahi Tuna $21.99 An 8oz sashimi grade grilled ahi tuna steak served over an asparagus coulis with a side of julienned vegetables.
Atlantic Salmon $24.95 7oz salmon fillet served over parmesan polenta and sauteed spinach, finished with a tomato, corn and cucumber salad.
Salmon Florentine $24.95 A blackened salmon fillet served over angel hair pasta tossed in a spinach, artichoke and parmesan cream sauce.

Sandwiches

all sandwiches are served with pasta salad. substitute side house or caesar for $1.99.
Chicken Caesar Wrap $8.99 slices of grilled chicken, romaine lettuce, parmesan cheese, and tomatoes in a sun dried, tomato, basil wrap.
Open Face Chicken Marsala Panini $8.49 – $14.99 sliced chicken breast on an artisan baguette topped with a mushroom and marsala wine sauce, mozzarella cheese, and green onions.
Chicken Bacon Ranch Panini $8.49 Grilled chicken, crispy bacon, fresh spinach and ranch dressing served on Italian bread and grilled. Served with pasta salad.
Caprese Panini $7.99 fresh mozzarella, tomato, and basil drizzled with balsamic vinegar reduction and olive oil on a grilled artisan baguette.
Grilled Veggie Wrap $8.99 sauteed artichoke hearts, roasted red peppers, breaded eggplant, and mozzarella cheese in a sun dried, tomato, basil wrap.
Fried Shrimp Wrap $10.99 lightly breaded and fried shrimp, mozzarella cheese, tangy bistro sauce, tarter sauce, lettuce, and tomato on a sundried tomato basil wrap, then grilled.
Blackened Chicken Panini $8.99 blackened chicken, spinach, gorgonzola, and roasted red pepper aioli on a grilled artisan baguette.

Pasta

pastas are served with toasted garlic bread.
Bowtie Gratinata $11.49 sauteed shrimp and pancetta with bowtie pasta covered in a creamy gratinata sauce. topped with parmesan cheese and paprika then baked.
Spaghetti $8.49 our pasta sauce served over spaghetti noodles.
Penne Gorgonzola $11.99 sliced grilled chicken, asparagus, and pancetta tossed with penne pasta in a creamy gorgonzola sauce, topped with fresh tomatoes.
Mushroom Crespelle $7.99 a delicate crepe filled with grilled chicken and covered with our sour cream, chive, and mushroom cream sauce.

Specialty Brunch

*served with your choice of: sausage, bacon, polenta or pasta salad.
Frittata Carne* $9.49 an italian omelet with italian sausage, peppers and onions.
Egg & Crab Cake Strata* $12.49 two english muffins topped with lump crab cakes, poached eggs, and hollandaise sauce.
Eggs Benedict* $8.99 two english muffins topped with baked ham, poached eggs, and hollandaise sauce.
Seafood Cassoulet $13.99 shrimp scallops, and meat in a seafood cream sauce over angel hair pasta, topped with mozzarella cheese and baked.
Shrimp & Polenta $10.49 sauteed shrimp with red and green peppers, italian sausage, and onions over polenta. served with toasted garlic bread.
Chicken Fried Chicken $9.49 a buttermilk fried chicken breast served over roasted garlic mashed potatoes then furnished with an andouille sawmill gravy and fried okra.

Lunch Items

substitute side house or caesar for $0.99.
Bowtie Gratinata $11.49 sauteed shrimp and pancetta with bowtie pasta covered in a creamy gratinata sauce. topped with parmesan cheese and paprika then baked.
Penne Carnivale $11.99 sauteed shrimp and italian sausage with roasted red peppers, and spinach tossed with penne pasta in a tomato, parmesan cream sauce.
Open Face Chicken Marsala $8.49 – $14.99 Sauteed chicken breast over Italian bread topped with a mushroom and marsala wine sauce, mozzarella cheese and green onions.. Served with pasta salad.
Fried Shrimp Wrap $10.99 lightly breaded and fried shrimp, mozzarella cheese, tangy bistro sauce, tarter sauce, lettuce, and tomato on a sundried tomato basil wrapped, then grilled. served with pasta salad or grape.
Mushroom Crespelle $6.99 a delicate crepe filled with grilled chicken and covered with our sour cream, chive, and mushroom cream sauce.
Grilled Chicken Panini $7.99 slices of grilled chicken breast, lettuce, tomatoes, mozzarella cheese, basil mayonnaise, and a tangy bistro sauce on italian bread, and then grilled, served with pasta salad or grape.
Chicken Bacon Ranch Panini $8.49 Grilled chicken, crispy bacon, fresh spinach and ranch dressing served on Italian bread and grilled. Served with pasta salad.

Heavy Hors D’oeuvres

Spinach & Artichoke Dip $40.00 – $72.00 a creamy blend of artichoke hearts, spinach, parmesan, and mozzarella cheese served with ciabatta toast points.
Stuffed Barn/ Portabellas W/ Ground Sausage Filling $60.00 – $108.00 capped baby portabella mushrooms filled with a mild ground italian sausage and topped with parmesan cheese. brushed with miter and mute wine then baked.
Swedish Meatballs $70.00 – $126.00 small ground beef and chicken meatballs topped with a tarragon cream sauce
Beef Kabobs $85.00 – $153.00 skewered filet mignon, mushrooms, peppers, and onions, marinated in balsamic vinaigrette and baked.
Beef Tips With A Burgundy Sauce $85.00 – $153.00 beef tips served with mushrooms, tarragon, and a burgundy cream sauce.
Collard Chicken Wrap Won Ton $65.00 – $117.00 collard greens cooked in a jalapeno chicken broth, drained, and mixed with thinly sliced oven baked chicken breast, then wrapped in a won ton and deep fried.
Flank Steak Satay $70.00 – $126.00 thinly shaved flank steak marinated in balsamic vinaigrette and skewered, then baked to perfection.
Pork Roulade $75.00 – $135.00 pork loin rolled with peppers, onions, mushrooms, and mozzarella cheese. baked, cut into spin wheels and served with a gratinata sauce.
Miniature Beef Wellington $85.00 – $153.00 puff pastry with a duxelle mixture of mushrooms and shallots with a cut of tenderloin baked medium rare and served with a veal demi glaze on the side.
Sausage W/ Peppers And Onions $60.00 – $108.00 our italian rope sausage cut into coins and sauteed with julienned red and green bell peppers, red onions, and topped with a red wine reduction and parmesan cheese.

From The Menu

Lasagna Tray $55.00 – $99.00
Baked Ziti $40.00 – $72.00
Manicotti $45.00 – $81.00
Fettuccine Alfredo $45.00 – $81.00
Fettuccine Alfredo W/ Chicken $50.00 – $90.00
Fettuccine Alfredo W/ Shrimp $55.00 – $99.00
Spaghetti $35.00 – $63.00
Spaghetti W/ Meatballs $40.00 – $72.00
Spaghetti W/ Sausage $45.00 – $81.00
Bowtie Gratinata $55.00 – $99.00
Bowtie Gratinata W/ Chicken $60.00 – $108.00
Bowtie Gratinata W/ Shrimp $65.00 – $117.00
Chicken Marsala $65.00 – $117.00
Chicken Parmesan $60.00 – $108.00
Chicken Piccata $65.00 – $117.00
Tuscany Chicken $70.00 – $126.00

Salads & More

Caprese Salad $45.00 – $81.00
House Salad $25.00 – $45.00
Caesar Salad $25.00 – $45.00
Sicilian Chop Salad $40.00 – $72.00
Bruschetta $35.00 – $63.00
Vegetable Tray $40.00 – $72.00
Anitpasti $50.00 – $90.00
Garlic Bread $15.00 – $27.00
Tea Gallon $3.50

Wine Down Wednesday

Wine Down Wednesday every wednesday night automatically receive $8 off every bottle of wine, including house.

Family Dinner For 4

tray of pasta, house or caesar salad, and a loaf of garlic bread for 4 people. (take-our only)
Spaghetti W/ Meatballs $30.00
Fettuccine Alfredo W/ Chicken $40.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Alodia’s Cucina Italiana directly.

What time does Alodia’s Cucina Italiana open today and its closing time? Hours of operation, working and holiday hours of Alodia’s Cucina Italiana may fluctuate. For detailed hours of operation, please contact the store directly. Find Alodia’s Cucina Italiana near me by using maps, it’s the best store locator.

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