Ambassador of India

Up to date Ambassador of India prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Indian.

Appetizers

Vegetable Pakoras $6.00 An assortment of vegetable fritters- potatoes, bell peppers and cauliflowers.
Vegetable Samosas $5.00 Triangle-shaped savory pastry stuffed with green peas, potatoes, coriander seeds and spices.
Hara Bhara Kebabs $5.00 Delicious spinach, potato and Indian cottage cheese patties.
Gobhi Manchurian $7.00 Fried cauliflower florets sauteed in chili garlic ginger thick sauce.
Chicken Pakoras $7.00 Indian style chicken fingers.
Chicken Lollipop $7.00 Fried Chicken wings shaped like lollipops.
Chicken 65 $9.00 Chicken flavored with curry leaves and ginger garlic.
Chicken Manchurian $9.00 Boneless chicken served in chili garlic ginger sauce.
Fried Shrimp Malvani $9.00 Pan fried masala shrimp from coastal India.

Soups and Salads

Tomato Saar $3.00 Tomato soup from western India, strong cumin flavor.
Mullugutwany Soup $3.00 An old favorite made with lentils and garnished with rice.
Chicken Shorba $3.00 Clear chicken soup mildly spiced.
Garden Salad $4.00 Fresh leaf salad.
Katchumbar Salad $4.00 Cool cucumbers, bell peppers, tomatoes slightly spiced.
Cucumber Raita $4.00 Diced cucumbers blended with spices and yogurt.

Breads

Naan $3.00 White fluffy flour bread cooked in the Tandoor.
Tandoori Roti $3.00 Unleavened whole wheat bread.
Lachedar Paratha $3.00 Buttered and multi layered whole wheat bread.
Garlic Naan $4.00 Leavened white floured bread with fresh garlic and cilantro.
Alu Paratha $4.00 Whole wheat bread stuffed with seasoned potato filling.
Gobhi Paratha $4.00 Cauliflower stuffed whole wheat bread.
Onion Kulcha $4.00 Naan bread stuffed with delicately spiced onions.
Peshawari Naan $4.00 Naan stuffed with sweetened coconut, raisins and almonds.
Bread Basket $11.00 An assortment of different breads (Naan, Garlic Naan, Lachedar Paratha and Alu Paratha).

Tandoori Delights

Murgh Tikka $14.00 White chicken breast marinated in special yogurt mix and broiled in the Tandoor.
Murg Malai Kebab $14.00 Chicken kebab marinated in rich cream sauce, mildly Chicken kebab marinated in rich cream sauce, mildly
Murg Achari Tikka $14.00 Chicken kebabs marinated in pickling spices and broiled.
Murg Tandoori $14.00 Chicken on the bone marinated in spiced yogurt and broiled.
Lamb Sheekh Kebab $16.00 Minced spiced meat skewered and cooked in the tandoor.
Lamb Boti Kebab $18.00 Boneless cubes of lamb cooked in the tandoor.
Salmon Tikka $18.00 Salmon well marinated and cooked in the tandoor.
Jhinga Malai Kebab $18.00 Jumbo shrimps in a rich mild marinate and then broiled.
Paneer Tikka $15.00 Cubed paneer marinated and cooked in the tandoor.
Ambassador Mixed Grill $20.00 Assortment of chicken, lamb, and shrimp kebabs.
Tandoori Lamb Chops $24.00 Juicy lamb chops grilled to perfection.

Chicken Temptations

Chicken Curry $14.00 Our traditional recipe of this age old favorite.
Chicken Tikka Masala $14.00 Broiled chicken breast pieces in rich fenugreek flavored sauce.
Murg Navrattan $14.00 Chicken with vegetables in a rich cashew and almond sauce garnished with dry fruits.
Murg Shahi Korma $14.00 Chicken cooked in rich creamy almond sauce.
Murg Manglorian Curry $14.00 Rich Coconut flavored chicken.
Kerala Pepper Chicken $14.00 Tender chicken cooked with freshly ground black pepper corns, chopped onions, tomatoes and spices.
Malvani Chicken $14.00 Spicy Chicken curry in coconut thickened gravy.
Chicken Chilli $14.00 Famous spicy indo chinese chicken.
Murg Jhalfrezi $14.00 Julienne chicken sauteed with tomatoes, onions and bell peppers in a delicately spiced sauce.

Seafood

Goan Fish Curry $16.00 Swordfish simmered in a traditional mildly spiced coconut based sauce.
Dakshini Shrimp Curry $16.00 Shrimp curry from South India with traditional spices.
Malvani Shrimp Bhujna $16.00 Sauteed shrimp with lots of spices, onions and tomatoes served dry.
Red Shrimp Curry $16.00 Fresh shrimp cooked in coconut milk flavored with tamarind and spices.
Tilapia Masala Fry $16.00 Masala fried tilapia fillets.
King Fish Masala Fry $16.00 Masala fried king fish steak.

Lamb Delicacy

Kashmiri Rogan Josh $16.00 An exotic lamb curry from Kashmir cooked with rich spices.
Lamb Vindaloo $16.00 Lamb cubes marinated in coconut vinegar and a blend of spices cooked with potatoes in picante sauce.
Kadai Gosht $16.00 Lamb cubes cooked in an Indian wok with chopped tomatoes, garlic and spices. A specialty from Hyderabad.
Sukka Manglorian Lamb $16.00 Lamb cooked with dry spices and coconut from South India.
Lamb Salli Boti $16.00 Lamb cooked with onions and spices, sweetened with apricots and topped with crunchy potatoes.
Lamb Sagwalla $16.00 Lamb cooked in delicately spiced spinach gravy.
Lamb Malvani $16.00 Coconut flavored dish from coastal India.
Goat Curry $18.00 A traditional goat curry served on the bone.

Biryani Specialties

Biryani $15.00 – $18.00 Fragrant long grained Basmati rice with aromatic herbs and spices cooked with choice of shrimp, chicken, goat, lamb or vegetables.
Bombay Biryani $20.00 Slow-cooked Basmati rice with chicken, lamb and garnished with a shrimp blended with herbs and spices.
Indo Chinese Fried Rice $15.00
Lemon Rice $12.00

Vegetarian Entrees

Aloo Gobhi $12.00 Fresh cauliflower and potatoes cooked with ginger and tomatoes – a typical North Indian favorite.
Palak Paneer $12.00 A delicious combination of Indian cottage cheese and spinach.
Navrattan Korma $12.00 A variety of fresh seasonal vegetables in a rich cashew and almond sauce garnished with dry fruits.
Malai kofta $12.00 Potato and vegetable dumplings stuffed with cottage cheese and raisins cooked in a richcreamy sauce.
Baigan Bharta $12.00 Eggplant broiled in the tandoor and then cooked with onions, tomatoes and spices.
Mirchi ka Salan $12.00 Hyderabad style stuffed long peppers in peanut flavored sauce.
Dhingri Mutter $14.00 A delicious combination of fresh mushrooms and green peas.
Paneer Makhani $14.00 Indian cottage cheese simmered in a tangy tomato sauce.
Simla Mirch Bharwan $14.00 Bell peppers filled with a delicious stuffing made with potatoes, peas and raisins.
Punjabi Pakoda Kadi $14.00 Chick Pea batter dumplings in a spiced yogurt sauce.
Paneer Khurchan $14.00 Grated Paneer Bhurjee with spices.
Chana Pindi $14.00 Chick peas cooked on a slow fire with a blend of tomatoes, ginger and herbs
Bhindi do piyaza $14.00 Fresh okra sauteed with onions and spices.
Dal Tadka $10.00 A combination of mung and masoor lentils tempered with ginger, garlic and onions.
Dal Kabila $10.00 A tomato based Urad lentil and kidney beans delicacy, remarkable for its fresh taste.

Desserts

Gulab Jamun $4.00 Cream dumplings in sugar syrup.
Rasmalai $4.00 Paneer patty in rich creamy milk sauce.
Gaajar Halwa $4.00 Carrot cake made Indian style.
Kulfi $5.00 Indian style ice-cream. Pistachio, mango or malai.
French Chocolate Mouse Cake $5.00 An excellent finale to a great meal.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ambassador of India directly.

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