Angkor Grill

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Angkor Grill Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Angkor Grill Desserts Menu and Prices

Mango Sticky Rice   Fresh mangos with lightly sweetened sticky rice drizzled with coconut milk and garnished with freshly roasted black sesame seeds
Fried Banana   A delectably rich fried banana dipped in batter and laced with coconut and sesame seeds served with ice cream
Ice Cream   Assorted flavors:Green tea, coconut pineapple, mocha almond fudge, and french vanilla.

Angkor Grill Pork Menu and Prices

Marinated Barbecued Pork Chops   Pork charbroiled with lemongrass spices, served with pickled vegetables and a house sauce
Ginger Tenderloin   Pork tenderloin sautA©ed with ginger, mushrooms, onions and bell peppers
Smoky Eggplant   Eggplant grilled and sautA©ed with garlic and topped with shrimp and pork
Pork with Green Beans   Pork tenderloin sauteed with mint leaves, green beans and chili sauce

Angkor Grill Fried Rice or Noodles Menu and Prices

Garlic Noodles   Light and buttery fresh egg noodles with diced roasted garlic and scallions
Sweet Basil Fried Rice   Fried rice infused with fresh sweet basil, diced chili, garlic, and almonds
Singapore Noodles   Pan-fried noodles with bean sprouts and green onions in yellow curry powder
Minty Noodles   Vermicelli topped with eggrolls, roasted shallots, and charbroiled chicken, pork, or prawns, served with shredded lettuce, cucumbers, mint leaves, and a house dressing
Barbecued Chicken Fried Rice   An aromatic fried rice dish with barbequed chicken, fresh beans, eggs, and cilantro
Cha Kathiw   A delicious Cambodian favorite combining pan-fried noodles with chili sauce, bean sprouts, green onions, and eggs garnished with freshly roasted ground peanut

Angkor Grill Rice Menu and Prices

Brown Rice  
Jasmine Rice  
Coconut Rice  

Angkor Grill Beverages Menu and Prices

Diet Coke  
Fresh Squeezed Limeade  
Cambodian Iced Tea  
Cambodian Iced Coffee  
Waiera Sparkling Water   New Zealand

Angkor Grill Vegetarian Menu and Prices

Asparagus and Tofu   Fresh tofu stir-fried with asparagus and basil leaves in chili sauce
Curry Tofu   Tofu, green beans, eggplant, and gourmet pumpkin cooked in spicy coconut milk curry
Crunch Green Bean with Tofu   Crunchy green bean sautA©ed with braised tofu, mint leaves, and a touch of house chili sauce
Vegetarian Deluxe   A blend of sautA©ed carrots, broccoli flowers, cabbage, mushrooms, and green beans served in a velvety yellow curry sauce
Tofu with Peanut Sauce   Lightly fried tofu and broccoli flowers simmered in spicy peanut sauce

Angkor Grill Lamb Tenderloin Menu and Prices

Lamb with Lemongrass   Lamb stir-fried with red bell pepper, onion, and scallion and flavored with a fresh lemongrass sauce
Lamb with Ginger   Savory slices of lamb sautA©ed with ginger, mushrooms, and onions in a house sauce
Basil Lamb   Generously seasoned lamb sautA©ed with asparagus, pepper, basil, and chili sauce

Angkor Grill Curry Menu and Prices

Chicken Curry   Tender chicken with string beans, eggplant, pumpkin, and sweet basil simmered in a creamy coconut milk
Duck Curry   Soft and tender gourmet duck cooked with pumpkin and green beans dressed in a aromatic yellow curry sauce
Prawns Curry   Prawns, green beans, eggplant, carrot, and mushroom in a spicy green curry sauce

Angkor Grill Chicken Menu and Prices

Stuffed Angel Wings   Boneless chicken wings stuffed with lemongrass spices, bean thread, ground chicken, shiitake mushrooms, and onions served with pickled cabbage and a house sauce
Chicken with Eggplant   Chicken stir-fried with eggplant, minced garlic, sweet basil, and chili sauce
Lemongrass Chicken   An enticingly colorful dish of tender chicken stir-fried with red bell pepper, onion, and scallion and flavored with a fresh lemongrass sauce
Chicken with Peanut Sauce   Tender chicken breast with broccoli simmered in a spicy peanut sauce
Marinated Barbecued Chicken   Tender cambodian styled chicken marinated in lemongrass spices and charbroiled served with pickled cabbage and a house sauce

Angkor Grill Starters Menu and Prices

Fresh Veggies with Dip (Prohok Ktis)   Ground chicken simmered in spicy coconut milk and Cambodian anchovy sauce served with fresh vegetables and diced chili
Egg Rolls   Ground chicken, shredded carrots, cabbages, bean threads, and black pepper, rolled in a thin rice paper and deep fried
Cambodian Stuffed Crepe   Cambodian crepe stuffed with chicken, shrimp, coconut, and bean sprouts served with peanut sauce
Fresh Spring Rolls   Thin rice paper wrapped with crispy green lettuce, fresh mint, cucumber, and noodle, served with a house dipping sauce (Choice of prawns or BBQ chicken)
Lettuce Wrap (Theuk Kreun)   A cambodian favorite: Grilled and smoked fillet of fish pounded in tamarind paste, freshly roasted garlic and peanut, jalapeA±o, and basil, served with lettuce and sliced cucumbers
Spicy Squid Salad   Squid mixed with ginger, shredded cabbage, carrots, onions, and mint leaves tossed in a house dressing
Spicy Papaya Salad   Finely shredded green papaya and carrots tossed in a garlic house vinaigrette
Chicken Salad   Chicken breast mixed with shredded cabbage, carrots, onions, and mint leaves tossed in a zesty house dressing

Angkor Grill Seafood Menu and Prices

Scallops and Prawns   Scallops and prawns sauteed with asparagus, fresh diced garlic, and mint leaves
Cambodian Styled Steamed Fish (Hamok Trei)   Sliced catfish wrapped and steamed with coconut juice and lemongrass spices
Red Snapper with Bean Thread Noodles   Tender and fluffy deep-fried Red Snapper fish topped with mushrooms, bean thread noodles, lotus nuts, ginger, and pork
Salmon In Garlic Basil Wine Sauce   Fresh poached salmon topped with roasted garlic, basil, and shiitake mushroom simmered in reduced wine sauce
Braised Prawns   A bold dish of spicy braised prawns with fresh jalapeA±os, scallions, and basil leaves
Prawns With Peanut Sauce   Large prawns simmered in mild chili peanut sauce served on cooked cabbages
Mussels   Half shelled mussels sautA©ed in fresh garlic and red basil leaves in a spicy chili sauce
Lemongrass Red Snapper   Golden crispy deep-fried Red Snapper stir-fried with mushrooms and onions, flavored with a vibrant lemongrass sauce
Seafood Combination   Stir-fried combination of prawn, scallop, calamari, with broccoli and mild chili sauce
Seafood Lover   Stir-fried seafood combination of savory prawns, salmon, calamari, mussels and shiitake mushrooms bursting with color and flavor
Pompano Fish   A whole pompano fish deep-fried and topped with ground pork and ginger simmered in a blend of three subtly spiced sauces

Angkor Grill Beef Menu and Prices

Beef Kabob   Marinated lemongrass beef charbroiled with pickled vegetables and a house sauce
Shaking Beef   Quick seared tender marinated bite size beef served on a bed of mixed spring greens
Basil Beef   Tender beef sauteed with asparagus, pepper, basil, and chili sauce
Sliced Steak Wrap   Sliced grilled medium steak served with a creamy Cambodian spiced dip, roasted garlic and jalapenos, garlic noodles, and lettuce leaves to wrap
Beef with Mint Leaves   Tender slices of beef sauteed with mint leaves, green beans and spices

Angkor Grill Soups Menu and Prices

Phnom-Penh Sour Soup   Cambodian sour soup cooked with prawns, fish, pineapples, and tomatoes, infused with lemongrass and tamarind paste
Seafood In Lemongrass Broth   Combination seafood soup with clams, fish, prawns, mussels, and calamari cooked in spicy lemongrass and tamarind
Lemongrass Noodles (Noum Ba Joc)   A savory Cambodian noodle soup cooked with fish and flavored with lemongrass spices served with a side of fresh vegetables
Cambodian Chicken Soup   Chicken soup cooked with mushrooms, lemongrass, limejuice, and sweet mint leaves

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