Up to date Ariano prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Zia Rosa | $7.95 – $10.95 | Pan fried panko crusted artichoke hearts hand rolled in prosciutto crudo and finished with a fresh basil pesto cream |
| Ariano Irpino | $7.25 – $11.95 | Wood oven grilled portobello mushrooms, eggplant, zucchini, broccoli rabe, asparagus tips finished with olive oil, garlic sauce, and shaved parmesan |
| Scapperota | $8.95 – $11.95 | Oven roasted bay scallops served over our creamy asparagus risotto |
| Signora Loretto | $7.95 – $12.50 | Tender veal braciole stuffed with proscuitto, fresh mozzarella and basil, braised in red wine tomato sauce |
| Bang Bang Shrimp | $9.95 – $12.95 | Crispy shrimp tossed with baby greens and spicy sriracha mayo |
| Baselice | $8.95 – $12.95 | Sauteed little neck clams with garlic, parsley, and white wine sauce served in our pizza bowl |
| Arancini | $8.95 – $12.50 | Fried rice balls coated with breadcrumbs filled with prosciutto di parma, fresh mozzarella, and tomato, served with spicy pizzaiola sauce |
| Blackened Tuna | $12.95 | Cajun dusted & topped with our bang Bang sauce. |
| Esperanza | $15.95 | Spinach and sweet ricotta between a lightly breaded eggplant topped with a vodka aurora sauce |
| Finalmente | $16.50 | Prince edward island mussels sauteed in spicy tomato or white wine sauce |
| Savar | $22.95 | Pan roasted salmon with fresh tomatoes, basil, olive oil, and balsamic syrup |
| Blackened Ahi Tuna | $23.95 | Dusted in cajun spices, seared to perfection finished with our spicy sriracha mayo |
| Pazzo Marco | $19.95 | Panko crusted lobster risotto balls stuffed with lump crab meat, basil pesto and fontina cheese finished with vodka aurora sauce |
| Otino Cioppino | $22.95 | Snapper, shrimp, bay scallops, calamari, mussels, clams, and hot sausage stewed in a tomato sauce served over risotto |
| Zi-Tone | $16.95 | Sun dried tomato risotto, topped with sauteed shrimp, drizzled with a basil pesto sauce |
| Flamini Bambini | $20.95 | Wood oven slow roasted baby back pork ribs finished with our signature sauce |
| Tricolle Risotto | $23.95 | Sauteed filet mignon tips finished with mushrooms – demi glaze and crispy onions on a bed of risotto |
| Siliciano | $23.95 | Pan roasted filet mignon served with creamy gorgonzola sauce topped with honey glazed shallots |
| Bianca Caprese | $20.95 | Topped with mozzarella, tomato and pesto sauce |
| Piccatta De Rita | $20.95 | With capers, tomato and white wine lemon sauce |
| Scampi | $22.95 | Sauteed with shrimp and white wine lemon sauce |
| Marsala | $20.95 | With prosciutto, mushrooms and marsala demi glaze |
| All pizza baked in wood fire oven – 12″, also available in gluten free |
| Buona Fortuna | $7.95 – $9.95 | White pizza with wood oven roasted tomato, basil pesto and mozzarella |
| Regina | $9.95 – $14.95 | Hot sausage, grilled portobello, fresh mozzarella, basil pesto and stewed tomatoes |
| Zio Nicola | $9.50 – $14.95 | Mozzarella, spinach, fresh tomato, garlic, olive oil and ricotta |
| Venditti | $7.95 – $10.50 | Sweet tomatoes and ricotta cheese drizzled with olive oil |
| Cardinale | $9.50 – $13.95 | Tender white mushrooms reduced in a cast iron skillet to perfection paired with sweet sausage, fresh mozzarella and tomato sauce |
| Melani | $8.25 – $13.95 | Spicy tomato sauce, grilled portobello, sauteed baby spinach, artichokes, roasted peppers, and fontina cheese |
| Di Marco | $7.95 – $12.95 | Baby spinach, roasted peppers, and minced garlic, with a light tomato sauce finished with fontina cheese |
| Tomassino | $8.95 – $14.95 | Portobello, spinach, smoked mozzarella, roasted tomato, basil and garlic |
| Michael | $9.95 – $14.95 | Chicken, seared in our skillet topped with prosciutto, aged provolone cheese, complimented with fresh sage with an olive oil and white wine sauce |
| Vinciguerra | $8.95 – $14.95 | Hot sausage, tomato sauce, pepperoni, and fresh mozzarella |
| Angelo | $9.95 – $14.95 | Thin roasted chicken and fresh mozzarella finished with a tomato sauce |
| Morte Di Fame | $9.95 – $14.95 | Prosciutto, porcini mushrooms, artichokes, kalamata olives and aged provolone cheese drizzled with olive oil |
| Sciotto | $7.95 – $12.95 | Hot sausage, tomatoes and fresh mozzarella in tomato sauce |
| Rocco | $7.25 – $10.25 | Tomato sauce, fresh mozzarella, garlic and oregano |
| Pompetti | $9.95 – $14.95 | Chicken and basil pesto sauce finished with fontina cheese |
| Santo | $8.50 – $11.95 | Grilled portobello with roasted peppers, minced garlic, drizzled with olive oil and finished with crotonese cheese |
| Arianese | $9.95 – $13.95 | Prosciutto credo, sweet sausage, artichokes, smoked mozzarella and tomato sauce |
| Carmela | $7.50 – $11.95 | Oven caramelized onions, basil and shaved fontina cheese drizzled with olive oil |
| Guiseppe E Charlene | $8.95 – $14.95 | Basil pesto, wood oven roasted tomato, artichoke and ricotta |
| Di Blasi | $8.95 – $14.95 | Basil pesto, arugula, baby spinach, pistachios, asparagus, zucchini and shaved parmesan cheese |
| Melazzo | $7.25 – $10.50 | Fresh mozzarella, marinara and basil |
| Nonna Guisepina | $8.95 – $14.95 | Hot italian sausage, fresh mozzarella and sun dried tomatoes drizzled with fresh basil pesto sauce |
| Mama Francesca | $8.95 – $14.95 | Broccoli rabe, hot italian sausage, and sardo parmesan cheese with a light tomato sauce |
| Nonna Antonieta | $8.95 – $12.95 | Prosciutto di parma crudo, arugula, artichokes topped with shaved parmesan cheese |
| Bellapigna | $8.95 – $13.95 | Eggplant, zucchini, roasted peppers sauteed in our oven with garlic and pine nuts finished with olive oil and asiago cheese |
| Nonno Angelo Maria | $8.95 – $13.95 | Sopressata, prosciutto, aged provolone cheese, with mortadella drizzled with olive oil |
| Bucci | $9.50 – $15.95 | Spezzato crust (new style pizza bakes with extra crunch) white pizza with ricotta cheese, roasted tomatoes, sauteed broccoli and sweet sausage |
| De Grutola | $13.95 | Gorgonzola, goat, and fresh mozzarella cheese topped with creamy bechemel sauce, finished with shaved parmesan |
| Scogna | $12.95 | Roasted tomatoes, baby arugula, minced garlic and fresh mozzarella with a drizzle of extra virgin olive oil |
| Bisnonno Nicola | $13.95 | Tomato sauce, grilled eggplant, sauteed spinach and roasted peppers finished with ricotta cheese |
| Zio Luciano | $14.95 | Sliced chicken, spicy vodka aurora sauce, mushrooms, and fontina cheese drizzled with fresh basil pesto |
| Toluca | $17.95 | New york strip steak sliced, topped with guacamole and chorizo in a light chipotle tomato sauce |
| Caesar | $6.95 – $8.95 | Romaine with caesar dressing, croutons and parmesan cheese |
| Via Ottagio | $6.95 – $8.95 | Hearts of romaine, garlic croutons, roma tomatoes, and shaved aged parmesan cheese tossed in our creamy gorgonzola dressing |
| Chicken Caprese | $9.95 – $12.95 | Grilled chicken, mozzarella, tomato, basil, oil, olives, and balsamic syrup |
| Zia Ernestina | $6.95 – $9.25 | Sliced tomatoes, kalamata olives, almonds, oregano, basil, and fresh mozzarella drizzled with extra virgin olive oil |
| Rengepe | $7.95 – $11.50 | Baby spinach, sliced strawberries, toasted almonds, feta cheese, and red onions tossed in port wine vinaigrette |
| Romangnuolo | $7.95 – $11.50 | Spring mix, granny smith apples, pistachios, gorgonzola, and red onions tossed in a raspberry vinaigrette |
| Nonno Michele | $9.95 – $12.95 | Wood oven roasted chicken breast, baby arugula, prosciutto di parma, and roma tomatoes tossed in a lemon vinaigrette garnished with shaved crotonese |
| A traditional style panini typical to our town of ariano irpino. Baked then pressed in our 900 degree wood fire oven (also available in gluten free) |
| All Saltimbocca | $8.95 | Chicken, prosciutto, sage, lettuce and provolone cheese |
| Alla Travaglini | $8.95 | Chicken, mozzarella, arugula, pesto and roasted peppers |
| Dellavecchia | $8.95 | Fresh tomato, mozzarella, basil, olive oil, and mixed greens |
| Ariano | $9.95 | Blackened salmon, aioli, avocado, fontina cheese, and lettuce |
| Della Casa | $8.50 | Portobello, prosciutto, mozzarella, pesto and arugula |
| Soup and Your Choice of Any Rustichela or Pizza | $11.50 |
| Soup and Your Choice of Any Salad or Appetizer | $10.50 |
| Caesar Salad and Your Choice of Any Rustichela or Pizza | $11.50 |
| Caesar Salad and Your Choice of Any Appetizers | $10.50 |
| Xango | $7.00 | warm caramel, cinnamon-sugar & banana cheesecake wrapped in flour tortilla served with vanilla gelato |
| Pizza Limone | $9.00 | sweetened pizza dough topped with lemon curd & fresh blueberries |
| Affogato | $6.00 | housemade gelato “drowned” in espresso |
| Pizza Nutella | $9.00 | sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powered sugar |
| ask your server about today’s selections of gelato & sorbetto from our listing below |
| Vanilla | $6.00 | |
| Hazelnut | $6.00 | |
| Vanilla Amarana | $6.00 | |
| Pistachio | $6.00 | |
| Lemon Basil Sorbetto | $6.00 | |
| Rum Raisin | $6.00 | |
| Triple Chocolate | $6.00 | |
| Mango Sorbetto | $6.00 | |
| Torrone | $6.00 | |
| Chocolate Orange | $6.00 | |
| Pear Sorbetto | $6.00 | |
| Dulce De Leche | $6.00 | |
| Creamsicle | $6.00 | |
| Fig | $6.00 | |
| Stracciatella | $6.00 | banana, vanilla, peanut butter, mint, coconut |
| Nutella Crunch | $6.00 | |
| Strawberry Sorbetto | $6.00 | |
| Chocolate | $6.00 | |
| Coffee | $6.00 | |
| Chocolate Amarana | $6.00 | |
| Pineapple Sorbetto | $6.00 | |
| Salted Caramel | $6.00 | |
| Peach Sorbetto | $6.00 | |
| Tiramisu | $6.00 |
| Cappuccinio | $4.25 |
| Hot Chocolate | $2.70 |
| Macchiato | $3.00 |
| Coffee/Tea | $2.00 |
| Espresso | $2.50 – $3.00 |
| St. Germain Liqueur (France) & Vanilla Gelato | $9.00 | a pairing of lychee, vanilla bean & elderflower |
| Cabernet Sauvignon & Chocolate Gelato | $8.00 | pair the two together (mon cheri chocolate) |
| Godiva Liqueur (Belgium) & Hazelnut Gelato | $9.00 | elegant creamy milk chocolate, over rich piedmontese hazelnut gelato |
| Pama Pomegranate Liqueur & Lemon Basil Sorbetto | $9.00 | pama pomegranate, the “forbidden fruit” fresh citrus & herbs create an exotic experience |
| Pisa Liqueur (Italy) & Strawberry Sorbetto | $8.00 | a blend of almond, pistachio & hazelnut from the town of pisa |
| Amarula Cream Liqueur (South Africa) & Hazelnut Gelato | $8.00 | made from the fruit of the murula tree a favorite of south african elephants |
| Cedilla Liqueur De Acai (Brazil) & Vanilla Gelato | $9.50 | hand picked organic sambazon acai berries from the amazon creates a complex profile of chocolate, spice & berry notes when gently poured over vanilla gelato |
| Chambord Liqueur (France) & Chocolate Gelato | $8.00 | raspberries, blackberries steeped in cognac poured over rich dark chocolate – a classic |
| Strega Liqueur (Italy) & Coffee Gelato | $8.00 | from the town of benevento neighboring ariano irpino strega, meaning “witch” in italian is a popular herbal liqueur, paired with coffee gelato you have “gaffe coretto” a favorite in our region |
| Italian omelet panini served with a side of roasted potatoes. Additional cheese available $1. Goat, gorgonzola, crotonesse, provolone, parmesan, fontina, asiago, feta, fresh mozzarella ($1.50) |
| Asparagus | $7.95 |
| Roasted Potato | $7.95 |
| Roasted Eggplant | $7.95 |
| Turkey Sausage | $8.95 |
| Babe D’ignazio-Spicy Sausage | $8.95 |
| Prosciutto | $8.95 |
| Chorizo, Potato & Fontina Cheese | $9.95 |
| Bacon, Egg & Cheese | $8.95 |
| Proscuitto, Egg & Cheese | $8.95 |
| Poached Eggs & Fontina Cheese | $8.95 |
| Eggs Benedict, Proscuitto & Homemade Hollandaise Sauce | $8.95 |
| Spicy Scrambled Eggs with Fontina Chorizo | $8.95 |
| Smoked Salmon, Tomato, Onion, Capers & Ricotta | $8.95 |
| Fresh Mozzarella | $10.95 | |
| Proscuitto Wrapped Asparagus | $10.95 | |
| Marinated Artichoke Hearts | $10.95 | |
| Imported Italian Meats & Strawberries | $10.95 | With seasoned flat bread |
| Nutella Pizza | $7.95 | Sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powdered sugar |
| Insalata Di Frutta | $7.95 | Sweet lemon ricotta with seasonal fruits |
| Menabrea Ambrata 5.0% |
| Nora 6.8% |
| Rossa 8.0% |
| Nuova Mattina 5.0% |
| Triplo 9% |
| Isaac 5.7% |
| ReAle Extra 6.4% |
| My Antonia 7.5% |
| AMA Bionda 6.0% |
| Nera 8.0% |
| Old Dominion Dream IPL |
| Allegash White |
| Birra Del Borgo Reale Extra |
| Evolution Exile Red Ale |
| Evolution Lot 6 Double IPA |
| Evolution Rise Up Coffee Stout |
| Deschutes Fresh Squeezed IPA |
| Victory Golden Monkey Tripel |
| Kona Big Wave Golden Ale |
| Blue Moon |
| Peroni |
| Mckenzies Black Cherry Cider |
| New Harbor, Sauvignon Blanc, Marlborough, New Zealand 2010 | $35.00 |
| Bolla, Soave Classico, Tufaie | $35.00 |
| Coppola, Chardonnay, Directors | $38.00 |
| Colline Del Sole Fiano Di Avellino | $43.00 |
| A by Acacia, Unoaked Chardonnay, Central Coast, California 2011 | $35.00 |
| Coppola Chardonnay, Directors, Sonoma 2010 | $45.00 |
| Colline Del Sole Falanghina Del Sannio | $40.00 |
| Verso Rosso Salteno Negroamaro | $34.00 |
| I Sassi, Aglianico Del Vulture | $39.00 |
| Terra Dei Trulli, Pinnacoli, Primotivo | $44.00 |
| Feudi di San Teresa, Nero d Avola Purato Organic | $38.00 |
| Sean Minor Pinot Noir | $48.00 |
| Coppola Merlot Directors | $45.00 |
| Fontanafredda Barbera Piedmont | $50.00 |
| Camigliano, Rosso di Montalcino, Toscana, Italy 2010 | $56.00 |
| Bolla Valpolicella Ripasso, Le Polaine, Veneto 2010 | $48.00 |
| Sella e Mosca, Carignano del Sulcis Riserva, Sardegna, Italy 2007 | $50.00 |
| Bertani Amarone Villa Arvedi, Veneto, Italy 2008 | $105.00 |
| Uppercut, Cabernet Sauvignon, Napa Valley, California 2010 | $65.00 |
| Bertani Amarone, Villa Arvedi | $115.00 |
| Sartori, Pinot Grigio, Veneto 2011 | $8.00 – $30.00 | Crisp Citrus with Green Fruits |
| Feudi di San Gregorio, Falanghina, Campania 2011 | $12.00 – $47.00 | Melon, Tropical Citrus with Fresh Herbs |
| Santa Rita, Sauvignon Blanc 120, Chile 2012 | $9.00 – $31.00 | Crisp, Zesty, Intense Citrus Fruits |
| Snap Dragon, Riesling, California 2011 | $8.00 – $32.00 | Fruity, Off-dry, Honeysuckle, Pear |
| Chateau St. Jean, Pinot Gris, California 2012 | $10.00 – $39.00 | Crisp, Refreshing, Kiwi, Orange Blossom |
| Chalone, Chardonnay, Monterey Country 2011 | $9.00 – $34.00 | Apple, Vanilla, Spice with Fresh Citrus |
| Fontanafredda, Barbara, Briccotondo, Piedmont 2011 | $10.00 – $38.00 | Juicy Cherry, Spice, Bright Acidity |
| Five Rivers, Pinot Noir, Santa Barbara 2011 | $9.00 – $32.00 | Cherry, Raspberry, Clove, Vanilla |
| Rapido Red, Sangiovese, Puglia 2011 | $7.00 – $27.00 | Juicy Forest Fruits, Spice, Supple |
| Masciarelli, Montepulciano d’Abruzzo, Abruzzo 2011 | $8.00 – $31.00 | Black Cherry, Clove, Mocha, Long Finish |
| Coppola Chateau Red, Vote Sante, California 2012 | $10.00 – $38.00 | Syrah, Grenache & Mouryedre in a traditional Rhone style |
| Dona Paula, Malbec, LOS Carlos, Mendoza 2012 | $9.00 – $35.00 | Dark Black Fruits, Cocoa, Spice, jammy |
| Nickname, Cabernet Sauvignon, California 2009 | $8.00 – $31.00 | Plump, Juicy Dark Fruits, Vanilla |
| Terre Dora di Paolo, Aglianio, Campania 2010 | $11.00 – $39.00 | Black Cherry, Leather, Tobacco, Spicy |
| Zonin Prosecco, Veneto | $9.00 |
| Ricossa Moscato d’Asti, Piedmont 2012 | $10.00 – $38.00 |
| Stellina di Notte Prosecco, Veneto | $10.00 – $39.00 |
| Ricossa Casorzo, Piedmont 2012 | $9.00 – $37.00 |
| Varieta Di Cello | Assortments of our House Made Cello’s Made with Grappa |
| Peach Cosmopolitan | Peach Vodka, Peach Liquor, Peach Puree, Fresh Lime |
| Black Cherry Mojito | Black Cherry Rum, Fresh Mint, Fresh Lime |
| Corso All’oro | Ginger Liquor, Bulleit Bourbon, Fresh Lime, Lemonade |
| Espresso Martini | Vodka, Borbone Espresso, Baileys, Kahlua |
| Jalepeno Watermelon Margarita | Tequila, Fresh Watermelon, Fresh Lime, Jalepeno |
| Lemon Basil Martini | Citreon Vodka, Fresh Lemon, Basil Simple |
| Honey Suckle | Jack Daniels Honey, Tuaca, Lemonade, Fresh Mint |
| Italian Chocolate | Godiva, Rum, Kahlua |
| Crowned Apple | Crown Royal Regal Apple, Apple Juice |
| Amaretto Twist | Ciroc Amaretto, St Germain, Fresh Orange |
| Rocco Italiano | Coconut Vodka, Amaretto, Pineapple Juice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ariano directly.
What time does Ariano open today and its closing time? Hours of operation, working and holiday hours of Ariano may fluctuate. For detailed hours of operation, please contact the store directly. Find Ariano near me by using maps, it’s the best store locator.