Up to date Ash Creek Saloon-Black Rock prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Ash Creek Famous Fried Calamari tender and crunchy |
$7.95 |
with a spicy marinara sauce |
| Buffalo Wings traditional old-style Buffalo wings Regular or Hell-Fire sauce |
$7.95 |
| Golden Chicken Tenders |
$7.50 |
Served with honey mustard & bbq sauce |
| Shrimp Quesadillas |
$9.95 |
tender shrimp seared with onions, poblano peppers, and Manchego cheese; with sour cream & salsa |
| Southern Crab Cake Maryland lump crab cake |
$9.95 |
with a dollop of imperial sauce served over a black bean & corn salsa |
| Steamed Baby Clams |
$9.95 |
A bowl full of baby clams, steamed in a garlic white wine sauce with tomatoes. With garlic toast points |
| Shorty?s Baby Back Ribs |
$10.50 |
1/2 rack of BBQ Ribs |
| Spicy Chipotle BBQ Shrimp |
$9.95 |
pan-seared shrimp with scallion cream sauce and chipotle BBQ sauce |
| Chuckwagon Chili |
$7.50 |
with Cheese our own secret recipe from an old West Texas ranch, served with tortilla chips |
| Baked Macaroni & Cheese |
$5.95 |
a house specialty! Tossed in a delicious creamy three cheese sauce & baked until it?s golden brown |
| Rio Grande Nachos~El Paso Style |
$9.95 |
with chili, cheese, jalapenos, scallions, black olives, diced tomatoes, sour cream and salsa |
Soups & Salads
| Add to any Salad: Grilled or blackened chicken 2.95, Grilled or blackened shrimp 5.95, Grilled or blackened Salmon 4.95 |
| Utah Kelly?s Black Bean Soup |
$4.95 |
with sour cream, diced onions & rice |
| New England Clam Chowder |
$5.95 |
our famous house-made chowder |
| Ash Creek Famous Crock of French Onion Soup |
$5.95 |
| Cobb Salad |
$12.50 |
grilled chicken, fresh spinach and romaine, hardboiled egg, bacon, avocado, crumbled bleu cheese, grape tomatoes and cucumbers; with a side of our balsamic vinaigrette |
| Goat Cheese & Beet Salad |
$8.95 |
fresh spring mix, candied walnuts, herbed goat cheese and roasted beets in a sherry vinaigrette |
| Caesar Salad |
$5.95 – $9.50 |
crisp romaine in Caesar dressing with Romano cheese & croutons |
| Louisiana Fried Chicken Salad |
$12.50 |
buffalo chicken tenders over mixed greens tossed in a balsamic vinaigrette with bleu cheese dressing on the side |
| Gorgonzola Salad |
$6.95 – $9.50 |
mixed greens, red onion, cucumber, dried cranberries, Gorgonzola and walnuts; tossed in our balsamic vinaigrette |
| Coconut Crusted Chicken Salad |
$10.95 |
tender coconut encrusted chicken tenders, served over mixed greens, diced oranges, red onions, dried cranberries & walnuts. tossed in a honey balsamic dressing |
| Ash Creek House Salad |
$4.95 – $7.95 |
fresh spring mix and green leaf lettuce, cucumber, tomatoes and celery; tossed in our balsamic vinaigrette |
| Iceberg Wedge Salad |
$7.95 |
a wedge of iceberg lettuce with red onions, chopped tomatoes & bacon chips with your choice of thousand island, ranch or bleu cheese dressings. |
| BBQ Beef Brisket Sandwich |
$8.95 |
slow-roasted chopped brisket simmered in BBQ sauce on a roll; side of coleslaw |
| French Dip |
$10.50 |
thinly sliced roast beef on a grilled, garlic-buttered French roll with melted jack cheese and mushrooms, served with a side of au jus |
| Carson City Steak Sandwich |
$14.95 |
filet mignon, grilled to perfection, topped with jack cheese, red onion, lettuce, tomato & chipotle mayo on a roll |
| Chicken Quesadilla |
$8.00 |
pulled chicken, black beans, grilled onions & mixed cheese, sour cream & salsa |
| Pulled Pork Sandwich |
$8.95 |
tender shredded pork in an apple cider BBQ sauce on a roll; side of coleslaw |
| Veggie Burger |
$8.95 |
grilled, served on a roll with grilled vegetables and smoked Mozzarella cheese. In a wrap or on a roll its up to you! |
| Southern Crab Cake Sandwich |
$10.95 |
broiled Maryland style crabcake with lettuce, tomato and imperial sauce on a toasted roll |
| Cajun Chicken |
$8.50 |
spicy grilled chicken breast with sauteed onions & Cheddar cheese, on a roll |
| Tuscan Chicken Panini |
$8.95 |
grilled chicken with fresh mozzarella, roasted red peppers and pesto sauce on grilled brick oven bread |
| Carolina Smoked Brisket Panini |
$8.95 |
smoked, sliced beef brisket with gorgonzola cheese and red onion on grilled brick oven bread |
| Ash Creek Angus Burger |
$8.95 |
of the best charbroiled burger around, on an English muffin with lettuce & tomato Extra Toppings: sauteed mushrooms or onions, bacon, raw onions 50? ea, Cheeses: American, Swiss, Monterrey jack, Ched |
| Bacon Cheeseburger Wrap |
$9.95 |
charbroiled Angus Burger with American cheese, bacon, lettuce, tomato & creamy horseradish sauce; wrapped in a garlic herb tortilla |
| Guacamole Burger |
$9.95 |
charbroiled Angus Burger, topped with Cheddar cheese, poblano pepper and guacamole |
| Ash Creek Hot Dog |
$6.95 |
giant charbroiled hot dog served on a toasted buttered roll Extra Toppings: sauteed or raw onions, chili, coleslaw, bacon 50? ea, Cheeses: American, Swiss, Monterrey jack, Cheddar, smoked Mozzarella |
| Horseradish Salmon |
$21.95 |
organic king salmon filet encrusted with fresh horseradish, topped with light garlic butter; served with corn and black bean salsa and a choice of potato |
| Parmesan & Herb Encrusted Tilapia |
$18.95 |
sauteed tilapia topped with panko bread crumbs, parmesan cheese, herbs & spices. Served with spinach and rice drizzled with garlic herb dressing |
| Chicken Fried Steak |
$14.95 |
a traditional Texas favorite, served with mashed potatoes, mixed vegetables and a country white gravy |
| Drunken Chicken |
$16.95 |
chicken breast sauteed in a vermouth, shallot and tomato sauce; served with oven roasted asparagus and a choice of potato or rice |
| Chicken Santa Cruz |
$16.95 |
seared chicken breast topped with manchego cheese, avocado & a smoked tomato sauce. Served over steamed spinach & mashed potatoes |
| Filet Mignon |
$26.95 – $16.95 |
grilled beef tenderloin topped off with a light demi-glaze sauce; served with your choice of potato and seasonal mixed vegetables |
| Western Rib Eye |
$23.95 |
boneless rib eye, served with seasonal mixed vegetables and your choice of potato |
| N.Y. Strip |
$25.95 |
Certified N.Y. Angus, served with seasonal mixed vegetables andyour choice of potato |
| Baby Back Pork Ribs |
| Shorty?s BBQ Ribs |
$21.50 – $15.50 |
| Ash Creek Spicy Ribs |
$21.50 – $15.50 |
| Memphis Dry Rubbed Ribs |
$21.50 – $15.50 |
| Build your own rack! |
$21.50 |
Choose any two of the above half racks to make a full rack |
| BBQ Beef Ribs |
$20.95 |
tender meaty beef short ribs, basted in BBQ sauce |
| Cookie?s Rib Sampler |
$22.95 |
a third of a rack of shorty?s baby back, a third of a rack of Memphis dry rubbed, and a third of BBQ beef ribs |
| Combo Platter |
$19.75 |
our original sampler of Shorty?s baby back ribs, BBQ chicken, and beef brisket |
| BBQ Chicken 1/2 roasted chicken, basted in Ash Creek BBQ sauce |
$15.95 |
Served with a side of mixed vegetables & choice of potato, (also available without sauce) |
| BBQ Beef Brisket |
$15.75 |
classic brisket?chopped and falling-apart tender, Served with a side of mixed vegetables & choice of potato |
| Carolina Smoked Beef Brisket |
$15.75 |
our sliced smoked brisket, light on BBQ sauce, Served with a side of mixed vegetables & choice of potato |
| The Ultimate in western BBQ. |
$47.00 – $23.50 |
Generous portions of Shorty?s Baby Back, Memphis Dry Rubbed, BBQ Chicken, Andouille Sausage and BBQ Beef Brisket, served with pork and beans, crispy fries, sweet potato fries with molasses, coleslaw |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ash Creek Saloon-Black Rock directly.
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