Atkins Park Tavern

Small Bites

Sweet Tots	$4.50	sweet potato w/ apple butter
Voodoo-who Dat Fries	$5.50	pan gravy, cheddar-jack cheese
Fried Green Tomatoes Or Pickles	$8.50	pimento cheese, buttermilk dill sauce
Guinness Dipped Pretzels	$5.50	stone ground stout mustard
Jalapeno-white Bean Hummus	$6.50	grilled pita, veggies
Dr.pepper Braised Pork Shoulder Empandas	$8.50	charred mango and pickled habanero

Big Bites

Pablano Queso	$7.50	tortilla chips
Boneless Chicken Wings	$9.50	atkins buffalo sauce, veggies, blue cheese
Chorizo Quesadillas	$9.50	feta, caramelized onions, roasted yellow pepper salsa, sun dried tortilla
Crab, Spinach Or Artichoke Dip	$10.50	tortilla & pita chips
Chicken Tenders	$9.50	honey mustard & bbq or texas style southern style available
Atkins Park Nachos	$8.50	jalapenos, black beans, pico de gallo, lettuce, sour cream, & pablano queso

Soups

Chicken And Andouille Gumbo	$6.50 – $8.50
Low Country She-crab	$5.50 – $7.50
bloody mary smoked tomato	$5.50 – $7.50	w/ pickled watermelon

Salads

Butter Bib	$6.50	watermelon radish, heirloom grape tomato, cucumber watermelon white balsamic bacon vingrette brown butter crouton
Romaine	$5.50	parmesan, croutons, creamy dressing
The Missing Piece	$5.50	tomato, blue cheese crumbles, blue cheese
Mediterranean, Romaine	$6.50	vine ripe tomatoes, olives, pepperoncini, artichoke hearts, feta cheese, red wine vinaigrette

Entrees

Southern Fried Chicken	$10.50	chicken gravy, whipped potatoes, pork braised greens
Creole Jambalaya	$9.50	chicken, gulf shrimp, andouille sausage, toast points

Sandwiches

W/ Hand Cut Fries, Red Potato Salad, Onion Rings, Or Cucumber Salad

B.l.t.p. On P	$9.50	apple-wood smoked bacon, fried green tomato, pimento cheese, lettuce, pita
Bayou Poboy	$10.50	oysters, shrimp or crawfish, fried or creole barbecue, lettuce, tomato, remoulade, french bread
Reuben	$9.50	corn beef or turkey, 1000 island, swiss cheese, sauerkraut, marble rye bread
French Quarter Muffalatta	$10.50	capocollo ham, salami, olive relish provolone
Mamas Louisiana Debris Sandwich	$8.50	pot roast, ham, dill pickles, tomato, lettuce, gravy, mayo, french bread

Burgers & Birds

W/ Hand Cut Fries, Red Potato Salad, Onion Rings, Or Cucumber Salad. Atkins Park Uses Grass-fed Ground Beef For Its Burgers But You Can Substitute: Black Bean Veggie Burger, Or Chicken Breast. Add For $0.50 Each: Cheddar, Mushrooms, Swiss, Caramelized Onions, Provolone, Fried Onions, Pepper Jack, Jalapenos. Add For $1.00 Each: Fried Green, Tomato, Bacon Jam, Pimento Cheese, Smoked Gouda, Bleu Cheese Crumbles, Guacamole, Smoked Bacon

The Chefs Burger	$	ask server for details
The Bruno Burger	$9.50	mushrooms, onions, & provolone
The Last Cowboy	$10.50	bacon jam, smoked gouda, onion rings, cowboy barbeque
The Tavern Burger	$8.50	lettuce, tomato, & red onion
The Black Bean Burger	$8.50	pico, guacamole, pepper-jack, crispy pickled jalapenos
The Chicken Sandwich	$8.50	grilled, blackened, or fried
Texas Style Chicken Sandwich	$9.50	w/ wing sauce and blue cheese
Creole Turkey Bacon Club	$9.50	cajun aioli, lettuce, tomato, multigrain bread

Brunch – Benes

W/ White Cheddar Ground Grits Or Sweet Potato Hash Brown And Limited Buttermilk Biscuits Served With In House Made Peach Jam

Crab Cake Benedict	$10.50	poached eggs, hollandaise, toasted english muffins
Fried Green Tomato Benedict	$8.50	poached eggs, toasted english muffins, bacon, spicy tomato hollandaise
Chicken Benedict	$9.50	poached eggs, buttermilk biscuits, southern fried chicken , honey mustard sauce
Eggs Savannah	$10.50	crawfish, spinach, poached eggs, hollandaise, buttermilk biscuits w/ smoked sausage + fried onions

Brunch – Omelets

W/ White Cheddar Ground Grits Or Sweet Potato Hash Brown And Limited Buttermilk Biscuits Served With In House Made Peach Jam. Add For $0.50 Each: Cheddar, Mushrooms, Swiss, Caramelized Onions, Provolone, Peppers, Ham, Onions, Pepper Jack, Pico De Gallo, Jalapenos, Spinach. Add For $1.00 Each : Tomatoes, Bacon Jam, Turkey, Smoked Gouda, Bleu Cheese Crumbles, Queso Sausage, Guacamole, Smoked Bacon, Fried Green Tomato, Pimento Cheese

Two Egg	$6.00	includes two toppings
Three Egg	$8.50	includes two toppings

Brunch – Entrees

W/ White Cheddar Ground Grits Or Sweet Potato Hash Brown And Limited Buttermilk Biscuits Served With In House Made Peach Jam

Steak & Eggs	$10.50	6oz ny strip & two eggs any style
Chicken & Waffles	$10.50	applewood smoked bacon, chedder cheese, maple aioli
Strawberry Short Cakes	$9.50	buttermilk pancakes, fresh strawberries, whipped cream
Grand Marnier French Toast	$8.50	challah, grand marnier egg batter, maple syrup, powder sugar
Blackened Chicken Trash Hash	$9.50	potatoes, peppers, onions, bacon, ham, queso, eggs
Biscuits & Gravy	$7.50	w/ scrambled eggs
Tavern Brunch	$8.50	three eggs, bacon or sausage
The Full Southern Breakfast	$10.50	three eggs, bacon and sausage, fried green tomatoes, toast or english muffin
Good Morning Burger	$10.50	half pound grass fed beef, ham, bacon, fried egg, cheddar cheese, rosemary aioli, on ciabatta
Shrimp & Grits	$11.50	stone ground pimento cheese grits, tasso cream sauce

Lunch – Salads

Southwestern	$9.50	honey chipotle chicken, corn, black beans, red peppers, baby greens, red onions, ranch
Mediterranean Shrimp Salad	$10.50	romaine, tomatoes, olives, pepperoncini, artichoke hearts, feta cheese, red wine vinaigrette
Cobb	$11.50	smoked ham, turkey, bacon, tomatoes, avocado, swiss, eggs, green goddess
Roasted Corn Or Chimichurri Grilled Steak	$11.50	baby spinach, roasted corn, grape tomato, lime
Lighten Up Chicken Salad On Pita	$8.50	grapes, walnuts, celery, w/ soup or side salad

Lunch – Sandwiches

W/ Hand Cut Fries, Red Potato Salad, Onion Rings, Or Cucumber Salad

Pulled Pork Shoulder	$9.50	egg bun, peach and blackberry slaw
Grilled Veggie Sun Dried Wrap	$8.50	pesto cream , grilled aspargus, sundried tomato, spinach
Capocollo Ham & Turkey Meatlof	$12.50	sundried tomato, aioli, argula, multigrain bread
Lobster And Corn Salad	$13.50	with arugula and served on a sweet potato bun

Lunch – Entrees

Pomegranate Tequila Braised Chicken Taco	$11.50	pablano quinoa, blue corn tortilla citrus creme
Six Spice Seared Tuna	$12.50	sesame and soy noodle, julienne cucumbers, carrots, red peppers, avocado
Lemon Pepper Chicken	$10.50	grilled, blackened or fried} broccoli, rice, crispy leeks, lemon-pepper wine sauce
Fish & Chips	$13.50	tempura battered fish, arugula, truffle mignonette, hand cut fries served with smokey tartar sauce
Cumin Spiced Seared Salmon	$11.50	sweet chili rice, lime cilantro apple salad, toasted peanuts

Lunch – A La Carte

Any Three Sides $7.50 ($9.50 W/pasta)

Grilled Squash	$2.50
Grilled Asparagus	$2.50
Sweet Tater Tots	$2.50
Sauteed Green Beans	$2.50
Fried Okra	$2.50
Pork Braised Greens	$2.50
Sauteed Broccoli	$2.50
Yukon Whipped Potato	$2.50
White Cheddar, Chorizo, Ancho Orecchiette Pasta	$4.50

Lunch – Desserts

Chocolate-peanut Butter Biscuit Pudding	$3.50 – $6.00
Chef Sarahs Red Velvet Cheesecake	$4.50
New Orleans Style Beignets	$3.50
Salt And Pepper Ice Cream	$3.50

Dinner – Small Plates

Shrimp & Polenta	$6.50	red+green peppers, crispy okra, tasso-cream sauce
Calamari Steak	$9.50	alla puttanesca
Jumbo Lump Crab Cakes	$13.50	citrus creme
Bourbon Bbq Smoked Ribs	$9.50	cherry cola with a blackberry+ peach slaw
Pickled Endive Salad	$9.50	candied beets baby greens, feta
Oyster Beignets	$7.50	arugula salad, hot bacon +stout mustard dressing, pickled red onions
Lobster Ceviche	$13.50	with a passion fruit mousse w/ opal basil
Cherry Smoked Short Rib Sliders	$12.50	with a caramelized raspberry+ balsamic compote, rosemary aioli , sweet potato bun
Seafood Paella	$9.50	mussels, clams, andouille sausage, saffron rice

Dinner – Entrees

‘de Porc’ Menage A Trios	$19.50	pork crackling dusted white marble farm pork chop stuffed with bacon jam, red wine poached pear, parsnip + celery root puree
Lunette Pasta W/ Black Truffle Seared Scallop	$21.50	english pea and shantrals, mushroom consomme, pea shoots, shaved parmesan served in scallop dish
New York Strip Rubbed	$25.50	w/ancho and chickory, tempura soft blue crab. stuffed with chive whipped potato, lemon charred asparagus, tarragon mouse
Vanilla, Ginger, Fennel Smoked Lamb Rack	$22.50	fire roasted poblano, blackberrie compote, parsnip frites
Bouille Base	$18.50	gulf shrimp, fresh mussels and clams, fennel, leek, white fish in a light fish broth garnished with a crostini, a lemon and cayenne rouille
Drunken Pork Tenderloin	$15.50	white cheddar stone ground grit cake, grilled shaved asparagus, brown sugar-bourbon glaze
Maple Glazed Salmon	$16.50	tomato and corn gratin, grilled asparagus, red pepper tartar sauce
Pan Seared Fresh Pier market Fish	$	habanero avocado chutney, mango+ jicama salad, aromatic rice

Dinner – A La Carte

Any Four Sides $11.00 ($13.00 W/pasta)

Grilled Squash	$2.50
Tomato Or Corn Gratin	$3.50
Sweet Potato Tater Tots	$2.50
Sauteed Broccoli	$2.50
Fried Okra	$2.50
Grilled Asparagus	$2.50
Pork Braised Greens	$2.50
Sauteed Green Beans	$2.50
White Cheddar, Chorizo, Ancho Orecchiette Pasta	$4.50

Dinner – Desserts

Chocolate	$3.50 – $6.00	peanut butter biscuit pudding
Chef Red Velvet Sarahs Cheesecake	$4.50
New Orleans Style Beignets	$3.50
Carmel Or Espresso Bombe	$6.00	shaved torte, carmel whip cream bacon and sea salt brittle
Salt And Pepper Ice Cream	$3.50

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