Azalea

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Azalea Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Azalea Meats & Fish Menu and Prices

Capesante & Spinaci $26.00 Pan seared sea scallops, over saute spinach, on roasted tomato coulis and basil oil
Filetto Di Manzo $36.00 Filet Mignon served with grilled vegetables and roasted potatoes
Gamberoni $29.00 Grilled jumbo shrimp served with grilled tomatoes and asparagus
Salmone $26.00 Grilled salmon served with seasonal vegetables & beet sauce
Bistecca Di Manzo $34.00 Grilled black angus steak over arugula and roasted potatoes
Scaloppine Di Vitello $26.00 Veal Scaloppine in a white wine & lemon sauce
Pollo Azalea $22.00 Chicken breast stuffed with prosciutto, fontina cheese & black truffles in a demi glace sauce
Branzino $27.00 Grilled mediterranean sea bass filet in a fresh herb sauce
Pesce Del Giorno   Whole fish oven roasted al sale
Pollo Alla Milanese $22.00 Breaded chicken breast topped with baby arugula salad

Azalea Pastas Menu and Prices

Fusilli Con Pollo E Pesto $20.00 Chicken, broccoli and tomatoes in a basil pesto sauce
Risotto Del Giorno   Risotto of the day
Cavatelli Al Salmone $23.00 With fresh Salmon, spinach & fresh cherry tomatoes on cream sauce
Linguine Allo Scoglio $24.00 Manila clams, shrimp and scallops in a light tomato sauce
Pappardelle Al Ragu Di Vitello $22.00 Braised veal ragout and sweet green peas
Lasagna $23.00 Made with fresh pasta & meat bolognese sauce
Ravioli Di Vitello $23.00 Veal stuffed ravioli in a white truffle cream sauce
Gnocchi Di Patate $19.00 Homemade potato dumplings in a fresh tomato sauce with mozzarella
Rigatoni Alla Bolognese $21.00 Ground beef, veal & pork in a hearty tomato sauce
Penne Con Salsiccia E Funghi $20.00 Sweet sausage, mixed wild mushrooms, garlic and olive oil
Ravioli Di Ricotta $22.00 Spinach & ricotta cheese stuffed ravioli in a fresh tomato sauce

Azalea Starters Menu and Prices

Insalata Di Spinaci $14.00 Baby spinach, pine nuts & poached pear, dressed with balsamic vinaigrette & topped with creamy goat cheese.
Insalata Di Zucca $13.00 Butternut squash, sliced red beets, pecans and goat cheese over mixed greens
Insalata Di Granchio $16.00 Jumbo crab meat over mixed greens, tomatoes, cucumber, avocado and lemon dressing
Bruschetta $10.00 Toasted bread topped with tomatoes, olive oil & basil
Carpaccio Di Manzo $16.00 Thin sliced rare beef tenderloin, arugula & parmesan cheese, with a white truffle vinaigrette.
Sformatino Di Pere $16.00 Warm pear and gorganzola souffle, served over parmesan cheese fondue.
Insalata Di Cesare $13.00 Romaine, croutons & our caesar dressing
Insalata Di Arugula $13.00 Arugula, sliced pears, blue cheese and sweet corn
Calamari $14.00 Fried & served with lightly spiced tomato sauce
Melanzane Alla Parmigiana $14.00 Eggplant with mozzarella and parmesan cheese served with fresh tomato sauce
Caprese $17.00 Fresh burrata & tomatoes, topped with olive oil and arugula

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