Bacchus Nibbles Restaurant

Appetizers

Bacchus Famous Escargots	$4.00	3 baked in garlic butter with sun dried tomatoes
Spinach and Artichoke Dip	$5.98	Complete with house baked crostins
Portabello Mushroom	$6.89	Grilled, smoked mozzarella and sun dried tomatoes, pine nuts, creamy white wine sauce
Egg Roll Combination	$7.48	Assortment of pork pot stickers, mini egg rolls, served with sweet and sour sauce
Goat Cheese Phyllo	$7.95	Vermont goal cheese and red bell peppers, wrapped in phyllo with creamy white wine sauce
Norwegian Smoked Salmon	$6.89	Served with toasted rye, cream cheese and onion
Cheese and Pate Platter	$11.98	Heaven on earth malt’s favorite
Shrimp Cocktail	$7.48	Served with horseradish cocktail sauce
Coconut Shrimp	$6.98	Five shrimp crusted with coconut then fried to golden brown. Served with a sweet and sou sauce
Ratatouille Provencal	$5.99	Oven roaseted eggplant, zucchini, bell peppers and tomatoes, herbs, garlic and onion
Bruschetta	$6.89	Tomatoes, onion, basil, garlic topped with fresh served chilled on top of house baked crostini bread

Salads

Classic Spinach	$6.50	Bed of fresh spinach, bacon and slices of hard boiled eggs
Bacchus Chicken Spinach	$15.89	Chicken breast marinated torragon onion mustarad, fresh spinach, shoestring potato
Shrimp Salad	$12.50	5 shrimp cocktail, lettuce, tomato, bleu cheese, topped with bacon dressing
Simple House Salad	$4.00	Mixed of green lettuces, tomato, house dressing, garnished with orange slices
Chicken Caesar	$12.95	Grilled chicken breast, crisp mixed lettuce, topped with croutons and coesar dressing
Chicken Caesar with Side Caesar Salad	$6.95
Shrimp Caesar	$12.95	5 shrimp cocktail, crisp mixed lettuce topped with croutons and caesar dressing
Mozzarella Caprese	$6.98	Slices of tomatoes, fresh mozzarella, basil and drizzled with balsamic vinaigrette
Mango Vinaigrette Salad	$12.98	Grilled chicken breast, lettuce, tomatoes, drizzled with mango vinaigrette

Entrees

Half Roasted Duck	$17.89	Crispy roasted duck served with peach sauce, vegetables and potato
Hachis Parmentier	$12.95	Shepherd’s Pie. Layers of mashed potato, ground beef, carrots, mushrooms, topped with mozzarella cheese
Beef Tenderloin Schnitzel	$15.35	A heart of filet pounded flat, breaded, topped with wine cream sauce, add 2 eggs $3.00
Chicken Kabob	$15.98	Marinated chicken chunks grilled on skewer, served with vegetable kebob over rice
Chicken Triyaki	$14.87	Chicken cutlets glozed with teriyaki sauce,served with vegetables, sprinkles of sesame seeds
Crispy Duck Tenderloin	$14.35	Almond breaded tednderloins, deep fried, served with peanut sauce

Pastas

Portabella Ravioli	$12.89	Fresh ravioli with our classic vodka sauce. Parmesan cheese on top
Beef Ravioli	$12.50	Beef fille ravioli, vodka sauce, freshly grated parmesan cheese
Threee Cheese Ravioli	$11.50	Ravioli pasta filled with three creamy cheeses, topped with creamy tomato sauce
Sausage Arrabiata	$15.89	Spicy tomato sauce, italian sausage, served over angel hair pasta
Penne Parmesan Alfredo	$12.85	A classic dish with our homemade alfredo sauce over penne pasta, parmesan cheese
Chicken Alfredo	$16.85	Grilled chicken in our homemade creamy alfredo sauce over penne pasta

Burger – Sandwich – Wraps

All sandwiches and wraps served with french fries, add cheese, grilled onion, bacon or sauteed mushrooms $1.50 each. Add soup or house salad with any sandwich or wrap $3.00

The Basic Angus Burger	$8.25	1/3 lb angus beef, lettuce, tomato, served with french fries
Pulled Chicken Wrap	$9.25	White meat with lettuce, tomato, cheese, with a homemade dressing
Beef Tenderloin Tips Wrap	$9.75	Lettuce, tomato, cheese
Braised Pulled Pork Sandwich	$11.50	Carnitas style, braised rich marbled baston bull, on kaiser roll
Cheesesteak Sandwich	$8.50	Sliced steack with molted mozzarella cheese
Grilled Reuben sandwich	$9.95	Grilled comed beef, souerlcrout, thousand island dressing on rye with french fries

Seafood

Coconut Shrimp	$16.89	8 crispy coconut breaded shrimp served with mixed vegetables and french fries
Garlic Butter Shrimp	$15.87	6 served with white rice and mixed vegetables
Fruit de Mer	$22.89	Shrimp, bay scallops and grilled salmon sauteed in garlic butter a seafood delight
Baked Tilapa Phyllo	$20.75	Spinach and boursin cheese wrapped in phyllo dought and creamy white wine sauce
Sauteed Bay Scallops	$14.75	Tossed in Thai Curry sauce, served with sauteed vegetables over rice
Grilled Atlantic Salmon	$16.99	Freshly grilled and drizzled with creamy white wine sauce

Steak and Chops

Steak options: add lobster tail 4 oz. $11.00, coconut shrimp 3 $5.00, peppercorn crust or horseradish crust $2.00, bleu cheese crusr or boursia cheese crust $3.00

New York Steak	$19.75
Petite (5 oz.) Filet Mignoz	$14.87
Fillet Mignon	$21.95
Rib Eye (12 oz.)	$20.87
Half Rack of Lamb	$17.50	4 lamb chops, marinated in garlic and herbs
Bucchus Surf and Turf	$24.75	3 lamb chops and sauteed shrimp

Children Menu

Hamburger	$7.00	Angus beef, grilled, served with french fries, add cheese $1.25
Chicken Fingers	$7.00	Homemade served with french fries
Angel Hair Pasta	$7.00	Butter and parmesan cheese
Cheese Ravioli	$7.00	Marinara sauce, parmesan cheese

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