Up to date Back Porch prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Prince Edward Island Mussels |
White wine, tomatoes, garlic |
| Fresh Clam & Corn Fritters |
Tartar & cocktail sauces |
| Jumbo Lump Crab Cake |
caper, lemon & chive remoulade |
| Crispy Rhode Island Calamari |
Sliced banana peppers & sweet chili sauce |
| Ahi Tuna Tartar |
Seaweed salad, soy & wasabi aioli |
| Chicken Tenders |
Served with BBQ sauce |
| Texas Style St. Louis Cut Pork Ribs |
1/2 rack slow roasted and tender |
| Buffalo Wings |
Celery & blue cheese |
| Back Porch Wedge |
Crisp iceberg, tomatoes, red onions, bacon, calamata olives, cucumbers & chunky blue cheese dressing |
| Mixed Baby Greens |
Field greens, tomatoes, cucumbers, carrots & red onion with cranberry vinaigrette |
| Caesar |
Romaine hearts, classic anchovy dressing & garlic croutons |
| Create Your Own Entree Salad |
Grilled chicken pan seared salmon grilled steak |
| New England Clam Chowder |
Quahog clams, potatoes & cream |
| Soup of the Day |
Sandwiches & More
| All served with crispy seasoned fries and a pickle. |
| Turkey Club |
Roast turkey on two slices of thick whole grain bread, bacon & mayonnaise |
| Black Angus Burger |
12 lb grilled burger, red onion add $1.00 for cheese, american, cheddar or swiss or bacon |
| Big Boy Grilled Cheese |
On whole grain bread with american cheese and sliced tomato |
| Fish Sandwich |
Battered and fried with caper, lemon & chive remoulade |
| The Veggie Wrap |
Black bean & corn veggie burger, sprouts, red onion & tomato in a flour tortilla with chipotle mayonnaise |
| Tuna Melt |
Yellow fin tuna salad & melted cheddar cheese |
Shoreline Classics
| All served with crispy seasoned fries, coleslaw and tartar sauce. |
| Fried surfer Clam Strips |
Tender & golden brown |
| Fried Baby Shrimp |
Mouth popping & delicious |
| Beer Battered Fish & Chips |
Served with malt vinegar |
| Fried Whole Belly Clams |
Local, juicy whole clam bellies |
| Lobster Roll |
Generous portion of picked lobster pieces, warm butter on a split bun |
| Lobster Risotto |
Poached maine lobster, sweet peas, tomatoes & arborio rice |
| Pan Seared Atlantic Salmon |
Lobster mashed potato & sweet corn salsa |
| Top Sirloin Steak |
10oz. bistro tenderloin with mashed potato, smoked onion gravy & seasonal vegetables |
| Baked Stuffed Shrimp |
Three gulf shrimp, house made crab stuffing, blended rice pilaf & seasonal vegetable |
| New York Strip Steak |
14oz. with gorgonzola butter, seasoned fries & seasonal vegetable |
| Sole Florentine |
Sole filet, spinach, lemon, white wine, served with blended rice pilaf & seasonal vegetable |
| Texas style St. Louis Cut Pork Ribs |
Slow roasted and tender with seasoned fries & seasonal vegetables |
| Chicken Rigatoni Pasta |
Baby spinach, artichoke hearts in a tomato parmesan cream sauce |
| Create Your Own Surf & Turf Combo |
Adding the 10oz. top sirloin with the salmon, baked stuffed shrimp, or sole florentine specialties plus |
| Cole Slaw |
| Crispy Seasoned Fries |
| Blended Rice Pilaf |
| Seasonal Vegetable |
| Fudge Brownie Ala Mode |
| New York Style Cheesecake |
| Strawberry Shortcake |
| Hot Fudge Or Caramel Sundae |
| Sorbet |
| Coffee |
| Decaffeinated |
| Cappuccino |
| Espresso |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Back Porch directly.
What are Back Porch hours of operation for today? Pay attention that Back Porch opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Back Porch open till? Select the nearest Back Porch spot on the map and check out the official hours provided by their website.