Up to date Baker Street Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Bistro, French.
Nos Salades Et Entrees
| Salads And Appetizers |
| Salade Verte Vinaigrette |
$6.50 |
mixed green salad with homemade balsamic vinaigrette |
| Salade De Chevre Chaud (Dave?s Favorite) |
$9.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette |
| Paillard De Poulet |
$12.50 |
grilled marinated chicken and spinach salad, lemon & caper sauce, balsamic dressing |
| Caesar Salad |
$9.00 |
romaine lettuce with homemade croutons & parmesan cheese |
| Caesar Salad |
$12.00 |
with grilled chicken |
| Salade Nicoise |
$10.50 |
classic nicoise salad with canned tuna |
| Escargots Bourguignon |
$10.50 |
snails (? dozen) in garlic & parsley butter sauce |
| Tartare De Thon |
$15.50 |
raw salmon, capers, onions, parsley, sesame oil, salad |
| Assiette Charcuterie |
$15.50 |
pate de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions |
| Assiette De Fromages |
$16.50 |
assorted cheeses from france |
Sandwiches
| Served With House Salad |
| Sandwich De Baguette |
$10.00 |
ham & melted swiss cheese in a baguette |
| Croque Monsieur |
$10.00 |
ham & melted swiss cheese in toasted pain de mie with bechamel sauce |
| Croque Madame (Dave?s Favorite) |
$11.50 |
a croque monsieur with a fried egg on top |
| Sandwich De Baguette |
$10.00 |
ham & melted swiss cheese in a baguette |
| Croque Monsieur |
$10.00 |
ham & melted swiss cheese in toasted pain de mie with bechamel sauce |
| Croque Madame (Dave?s Favorite) |
$11.50 |
a croque monsieur with a fried egg on top |
Nos Specialites
| Our Specialties |
| Soupe Du Jour |
$8.50 |
soup of the day |
| Pate Du Jour |
$14.50 |
pasta of the day |
| Risotto De Legumes |
$16.50 |
vegetables risotto |
| Saumon Grille Aux Legumes, Beurre Blanc A L?Orange |
$20.50 |
grilled salmon with vegetables, orange white wine butter sauce |
| Bourride Provencale (Dave?s Favorite) |
$19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto |
| Navarin D?Agneau Printanier |
$19.50 |
lamb stew with zucchini, eggplant, bell peppers & carrots |
| Moules Provencale (;Best Mussels In Town!;) |
$19.00 |
mussels, white wine, shallots, parsley, tomato & pesto |
| Moules Provencale (;Best Mussels In Town!;) |
$22.00 |
with french fries |
| Moules Poulette (Dave?s Favorite) |
$22.00 |
mussels, cream, garlic, shallots, parsley & tomato |
| Moules Poulette (Dave?s Favorite) |
$25.00 |
with french fries |
| Poulet A La Moutarde |
$16.50 |
chicken breast, light mustard sauce, sauteed potatoes, mixed greens |
| Traditionnel Confit De Canard, Pommes Forestiere & Tomate Provencale |
$20.50 |
traditional duck leg confit, sauteed potatoes with mushrooms, garlic & parsley |
| Baker Burger |
$9.50 |
with french fries |
| Baker Burger |
$10.50 |
with swiss cheese |
| Steak Grille, Beurre Maitre D?hotel, Pomme Frites |
$22.50 |
grilled new york steak, maitre d? butter, french fries |
Build Your Own Omelet Or Egg Scramble $8.50
| Egg Whites Only |
$2.00 |
add |
| Bacon, Ham, Mushroom, Onion, Tomato |
$1.25 |
add |
| Swiss Cheese, Goat Cheese |
$1.25 |
add |
| Smoked Salmon, Spinach |
$1.50 |
add |
| Egg Whites Only |
$2.00 |
add |
| Bacon, Ham, Mushroom, Onion, Tomato |
$1.25 |
add |
| Swiss Cheese, Goat Cheese |
$1.25 |
add |
| Smoked Salmon, Spinach |
$1.50 |
add |
Speciaux
| Today?s Specials. Our Specials Change Daily. Here Is A Sample Of The Dishes You Can Find On Our Dinner Specials. |
| Saumon Roti, Beurre Blanc A l?Orange, Puree De Carottes Aux Gingembre & Epinards |
$22.00 |
roasted salmon, orange white wine butter sauce, mashed carrots & ginger, sauteed spinach |
| Coquilles St-Jacques Au Coulis De Poivron Rouge, Puree De Brocolis & Courgettes Sautees |
$26.00 |
pan-seared wild sea-scallops with red pepper coulis, broccoli puree & sauteed zucchinis |
| Cotes D?agneau Grillees, Tomate Montrachet Et Gratin Dauphinois |
$26.00 |
grilled lamb chops, tomato & goat cheese, potato gratin |
| Steak Tartare Avec Frites |
$22.50 |
raw beef, egg yolk, capers, onions, mustard, cornichon, tabasco . . . with french fries |
| Traditionnel Boeuf Bourguignon |
$26.00 |
traditional beef bourguignon: beef stew in red wine with vegetables |
| Tournedos Rossini |
$29.00 |
pan-seared beef tenderloin topped with fresh pan-seared foie-gras, potato gratin, vegetables |
| Cassoulet Toulousain |
$29.00 |
white bean stew with tomato, duck leg confit, bacon, garlic sausage, sausage ;toulouse; |
| Soupe Du Jour |
$8.50 |
soup of the day |
| Soupe A L?Oignon |
$9.00 |
french onion soup |
| Salade Verte Vinaigrette |
$6.50 |
mixed green salad with homemade balsamic vinaigrette |
| Salade De Chevre Chaud (Dave?s Favorite) |
$10.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette |
| Escargot Bourguignon |
$10.50 |
? dozen snails in garlic & parsley butter sauce |
| Assiette Charcuterie |
$15.50 |
pate de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions |
| Assiette De Fromages Francais |
$16.50 |
assorted cheeses from france |
| ? Douzaine D?Huitres |
$14.00 |
? dozen oysters, shallots vinegar, lemon |
| Salade De Saumon Fume |
$16.50 |
smoked salmon salad with spinach, grapes, cucumber, tomato and poached egg |
| Salade Du Sud-Ouest |
$16.50 |
fresh pan-seared foie-gras and smoked duck breast on top of a bed of mix greens with pine nuts and duck gizzard confit |
| Foie Frais Poele Et Sa Compote De Pommes |
$19.50 |
fresh pan-seared foie-gras, apple compote, figs |
| Poisson Du Jour |
fish of the day |
| Bourride Provencale (Dave?s Favorite) |
$19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto |
| Moules Provencale (;Best Mussels In Town!;) |
$19.00 |
mussels, white wine, shallots, parsley, tomato & pesto |
| Moules Provencale (;Best Mussels In Town!;) |
$22.00 |
with french fries |
| Moules Poulette (Dave?s Favorite) |
$22.00 |
mussels, cream, garlic, shallots, parsley & tomato |
| Moules Poulette (Dave?s Favorite) |
$25.00 |
with french fries |
| Risotto De Legumes |
$16.50 |
vegetables risotto |
| Poulet Saute |
$18.50 |
sauteed chicken breast, carrot & ginger wine reduction, with vegetables & mashed potatoes |
| Navarin D?Agneau Printanier |
$19.50 |
lamb stew with zucchini, eggplant, bell peppers & carrots |
| Traditionnel Confit De Canard, Pommes Forestiere & Tomate Provencale |
$20.50 |
traditional duck leg confit, sauteed potatoes, mushrooms with garlic & parsley, and cooked tomato |
| Canard A L?Orange |
$20.50 |
duck breast, orange sauce with crispy polenta & sauteed spinach |
| Steak Grille, Beurre Maitre D?hotel, Pomme Frites |
$22.50 |
grilled new york steak, maitre d? butter, french fries |
Neighborhood Prix Fixe $18.50
| No Substitutions & No Sharing. Available Tuesday-Thursday And Sunday Evenings. Fridays & Saturdays: 5:30-6:30pm Only. |
| Soup Of The Day |
| Plate Of The Day |
| Mixed Greens |
| Dessert Of The Day |
Soupe, Salades Et Entrees
| Soup, Salads And Appetizers |
| Soupe Du Jour |
$8.50 |
soup of the day |
| Salade Verte Vinaigrette |
$6.50 |
mixed green salad with homemade balsamic vinaigrette |
| Salade De Chevre Chaud (Dave?s Favorite) |
$10.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette |
| Salade Norvegienne |
$14.50 |
smoked salmon, poached egg, red grapes, cucumbers, balsamic vinaigrette |
| Caesar Salad |
$9.00 |
romaine lettuce with homemade croutons & parmesan cheese |
| Caesar Salad |
$12.00 |
with grilled chicken |
| Salade Nicoise |
$10.50 |
classic nicoise salad with canned tuna |
| Bol De Fruits Frais |
$9.00 |
bowl of fresh fruit |
| Assiette Charcuterie |
$15.50 |
pate de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions |
| Assiette De Fromages Francais |
$16.50 |
assorted cheeses from france |
Oeufs
| Egg Dishes. Served With Home Fries & Mixed Greens |
| Oeufs Benedicte |
$12.50 |
canadian bacon, poached eggs, english muffin, hollandaise sauce |
| Oeufs Florentine |
$12.50 |
spinach, poached eggs, english muffin, hollandaise sauce |
| Oeufs Copenhague |
$13.50 |
smoked salmon, poached eggs, english muffin, hollandaise sauce |
| Oeufs Baker Street Bistro (Dave?s Favorite) |
$13.50 |
ratatouille, poached eggs, english muffin, tomato sauce |
| Steak A Cheval |
$18.50 |
steak and egg |
| Two Eggs Your Way |
$9.50 |
with bacon or ham |
Nos Specialites
| Our Specialties |
| Pain Perdu (A Brunch Favorite!) |
$11.50 |
| Pain Perdu (A Brunch Favorite!) |
$9.50 |
two slices of cinnamon french toast, fresh fruit, strawberry coulis & creme fraiche half portion one slice instead of two |
| Granola & Yahourt |
$9.50 |
granola, yogurt, and fresh fruit |
| Bourride Provencale ( Dave?s Favorite) |
$19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto |
| Moules Provencale ( ;Best Mussels In Town!;) |
$19.00 |
mussels, white wine, shallots, parsley, tomato & pesto |
| Moules Provencale ( ;Best Mussels In Town!;) |
$22.00 |
with french fries |
| Moules Poulette (Dave?s Favorite) |
$22.00 |
mussels, cream, garlic, shallots, parsley & tomato |
| Moules Poulette (Dave?s Favorite) |
$25.00 |
with french fries |
| Vegetables |
$6.00 |
| Home Fries Or French Fries |
$6.00 |
| Bacon Or Ham |
$4.00 |
| Mousse Aux Deux Chocolats (Blanc & Noir) |
white & black chocolate mousse |
| Tarte Fine Tiede Aux Pommes Et Romarin |
warm apple tart with rosemary, creme fraiche |
| Creme Brulee |
traditional vanilla with burnt sugar shell |
| Tarte Tartin A La Poire |
warm pear tart, strawberry coulis |
| Profiteroles |
cream puffs filled with tahitian vanilla ice cream topped with warm chocolate sauce |
| Fraises Balsamic |
sauteed strawberries with coarse black pepper, balsamic vinegar, brown sugar topped with vanilla ice cream |
| Ile Flottante |
meringue floating in creme anglaise |
| 2004 Banyuls, M Chapoutier |
$9.50 |
| Fine Ruby Porto |
$8.00 |
| 2001 Loupiac, Chateau Dauphine Rondillon |
$9.00 |
| 2008 Muscat De Beaumes De Venise, Domaine DeLa Pigeade |
$9.00 |
| 2007 Muscat De Beaumes De Venise, Reserve J. Vidal Fleury |
$9.50 |
| Champagne |
$10.00 |
| Mimosa |
$8.00 |
| Bellini |
$8.50 |
| Kir |
$9.50 |
| Kir Royal |
$10.50 |
| Heineken |
$5.50 |
| Chimay |
$7.50 |
| 1664 |
$5.50 |
| Stella Artois |
$5.50 |
| Evian / Perrier |
$6.50 – $4.00 |
| Orangina |
$5.00 |
| Iced Tea |
$3.00 |
| Coke / Diet Coke / Sprite |
$2.50 |
| Orange & Apple Juice |
$4.00 |
| Milk |
$2.50 |
| Fresh squeezed Lemonade |
$3.50 |
| Coffee / Tea |
$2.50 |
| Hot Chocolate |
$3.00 |
| Cafe Au Lait |
$3.00 |
| Latte |
$3.50 |
| Cappuccino |
$3.50 |
| Mocha |
$3.50 |
| Espresso |
$2.50 |
| Extra Shot |
$1.50 |
Les Bulles $10
| Sparkling & Champagne |
| Cremant De Bourgogne Brut Rose, Simonet Febvre |
| Sparkling Brut, Marquis De La Tour |
Les Vins Blancs & Roses
| Whites & Roses |
| 2010 Sauvignon Blanc, Chateau La Rose Du Pin, Bordeaux |
$9.00 |
| 2010 Sauvignon Blanc, Sancerre, Domaine Auchere, Loire |
$11.00 |
| 2010 Muscadet Sevre Et Maine Sur Lie, Chateau La Tarciere, Loire |
$9.00 |
| 2008 Pinot Blanc, Domaine Riefle, Alsace |
$9.00 |
| 2009 Chardonnay, Pouilly Fuisse, JJ Vincent, Bourgogne |
$10.00 |
| 2009 Viognier, Jean Luc Colombo, Languedoc |
$9.00 |
| 2009 Pinot Noir, Les Carabenes |
$10.00 |
| 2009 Syrah, Riussanelle, Languedoc |
$9.00 |
| 2009 Malbec, Racines De La Terre, Languedoc |
$9.00 |
| 2010 Cotes Du Rhone, Ortas, Rhone Valley |
$9.00 |
| 2006 Bordeaux, Graves De Vayres, Chateau Goudichaud |
$9.00 |
| 2006 Bordeaux, Saint-Emilion, Chateau Franc La Rose |
$13.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Baker Street Bistro directly.
What are Baker Street Bistro hours of operation for today? Pay attention that Baker Street Bistro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Baker Street Bistro open till? Select the nearest Baker Street Bistro spot on the map and check out the official hours provided by their website.