Enjoy Ban Po Jung latest menu price updated list. Up to date Ban Po Jung and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ban Po Jung Hot Casserole Menu and Prices
|
| Enough For 2 Persons. |
| 62. Yum-So-Jeon-Gol |
$28.95 |
* goat meat with spicy vegetable stew |
|
| 66. Jju-Ku-Mi-Dawe-Ji-Jeon-Gol |
$28.95 |
* goat meat with spicy vegetable stew |
| 69. Do-Ga-Ni-Soo-Yook |
$28.95 |
steamed knuckle bone |
| 64. Beo-Sut-JeonOGol |
$25.95 |
* mushrooms with vegetable and choice of beef or octopus stew |
| 60. Hae-Mul-Jeon-Gol |
$28.95 |
* seafood with spicy vegetable stew |
| 63. Boo-Dae-Jeon-Gol |
$25.95 |
* ham, sausage, ramen, vegetable with spicy stew |
| 65. Gop-Chang-Jeon-Gol |
$25.95 |
* beef intestine & tripe stew |
| 61. Dae-Gi-Jeon-Gol |
$28.95 |
* codfish with spicy vegetable stew |
| 70. Dak-Bok-Um-Tang |
$28.95 |
* chicken with spicy vegetable stew |
| 67. Ah-Goo-Jjim |
$28.95 |
* steamed monkfish with vegetables |
| 68. Kko-Ri-Jjim |
$28.95 |
steamed oxtail with chestnuts |
Ban Po Jung Lunch Specials Menu and Prices
|
| Mon-Fri: Until 3pm. * Hot & Spicy. |
| L5. Chicken-Teriyaki |
$8.95 |
charbroiled chicken with teriyaki sauce |
| L19. Sa-Gol-Woo-Guh-Ji-Tang |
$7.95 |
stewed veal cut bone in vegetable soup |
|
| L15. Seol-Leong-Tang |
$6.95 |
ox bones with brisket and other cuts |
| L8. Mul-Naeng-Myun |
$7.95 |
sliced of beef & vegetables over chilled noodles in cold beef broth soup. |
| L2. Twe-Ji-Bul-Go-Gi |
$10.95 |
marinated pork with spicy sauce |
| L4. Chicken-Bul-Go-Gi |
$9.95 |
charbroiled chicken with mild sweet soy sauce |
| L9. Bi-Bim-Naeng-Myun |
$7.95 |
* chilled noodles, thin slices of beef & vegetables mixed in hot sauce |
| L18. Seon-Ji-Hae-Jang-Guk |
$7.95 |
beef soup with ox blood & vegetables |
| L22. Kim-Chi-Jji-Gae |
$6.95 |
* hot & spicy kimchi stew with pork |
| L3. Bul-Go-Gi |
$10.95 |
marinated thinly sliced beef |
| L17. Dda-Ro-Guk-Bab |
$7.95 |
* beef with vegetable soup |
| L6. Shrimp-Teriyaki |
$8.95 |
charbroiled shrimp with teriyaki sauce |
| L24. Ko-Deung-Eo-Gu-I |
$9.95 |
charbroiled mackerel |
| L21. Doen-Jang-Jji-Gae |
$6.95 |
bean paste stew with vegetables, tofu |
| L7. Dduk(Mahn-Doo)Guk |
$6.95 |
rice cake / dumpling soup |
| L13. Bok-Um-Bab |
$7.95 |
fried rice with vegetable choice of beef, chicken, or shrimp |
| L14. Buk-Uh-Kong-Na-Mul-Guk |
$6.95 |
dried pollack with bean sprout soup |
| L12. Dol-Sot-Bi-Bim-Bab |
$8.95 |
* vegetables and egg over rice in hot stone dish |
| L10. Hwae-Naeng-Myun |
$7.95 |
* chilled noodles, sushi mixed in hot sauce |
| L1. Kal-Bi-Gu-I |
$11.95 |
marianted beef short ribs |
| L16. Yuk-Gae-Jang |
$8.95 |
* shredded beef with noodles & vegetables |
| L20. Yum-So-Tang |
$8.95 |
goat meat with vegetable soup |
| L23. Soon-Doo-Boo-Jji-Gae |
$6.95 |
* salt bean curd stew with vegetable |
| L11. Bi-Bim-Bab |
$7.95 |
* mixed vegetables, ground beef and egg with rice, hot paste sauce |
Ban Po Jung Dinner Menu and Prices
|
| 27. Soon-Doo-Boo-Jji-Gae |
$8.95 |
* salt bean curd stew with vegetable |
| 59. Ko-Deung-Eo-Gu-I |
$13.95 |
charbroiled mackerel |
| 22. Kko-Ri-Tang |
$11.95 |
oxtail soup |
| 41. Nak-Ji-Bok-Um |
$13.95 |
* pan broiled octopus with vegetable (add noodle) |
| 20. Kal-Bi-Tange |
$9.95 |
beef ribs boiled in soup |
| 25. Doen-Jang-Jji-Gae |
$8.95 |
bean paste stew with vegetables, tofu |
| 30. Ah-Goo-Tang |
$11.95 |
* monkfish with spicy vegetable soup |
| 46. Gan-Jang-Gae-Jang-Baek-Ban |
$13.95 |
crab seasoned and preserved in soy sauce. |
| 47. Jo-Gi-Gu-I |
$13.95 |
charbroiled yellow corvine |
| 29. Dae-Gu-Tang |
$11.95 |
* cod with spicy vegetable soup |
| 23. Chu-Eo-Tang |
$11.95 |
minced mudfish with vegetable soup |
| 38. Bok-Um-Bab |
$9.95 |
fried rice with vegetable choice of beef, chicken, or shrimp |
| 28. Al-Jji-Gae |
$11.95 |
* cod row with vegetable soup |
| 18. Seon-Ji-Hae-Jang-Guk |
$8.95 |
beef soup with ox blood & vegetables |
| 33. Mul-Naeng-Myun |
$8.95 |
sliced of beef & vegetables over chilled noodles in cold beef broth soup |
| 45. Yang-Nyum-Gae-Jang-Back-Ban |
$13.95 |
crab seasoned and preserved in spicy sauce |
| 26. Kim-Chi-Jji-Gae |
$8.95 |
* hot & spicy kimchi stew with pork |
| 21. Do-Ga-Ni-Tang |
$11.95 |
knuckle bone soup |
| 16. Chung-Guk-Jang |
$8.95 |
fermented soy bean paste soup |
| 17. Dda-Ro-Guk-Bab |
$8.95 |
* beef with vegetable soup |
| 15. Yuk-Gae-Jang |
$9.95 |
* shredded beef with noodles & vegetables |
| 35. Hwae-Naeng-Myun |
$8.95 |
* chilled noodles, sushi mixed in hot sauce |
| 43. Chicken-Teriyaki |
$10.95 |
charbroiled chicken with teriyaki sauce |
| 34. Bi-Bim-Naeng-Myum |
$8.95 |
* chilled noodles, thin slices of beef & vegetables mixed in hot sauce |
| 39. Doo-Boo-Kim-Chi-Bok-Um |
$16.95 |
* fried kimchi & pork belly served with tofu |
| 32. Ba-Ji-Rak-Kal-Guk-Soo |
$8.95 |
baby clam soup with noodle |
| 19. Sa-Gol-Woo-Guh-Ji-Tang |
$8.95 |
stewed veal cut bone in vegetable soup |
| 48. I-Myum-Soo-Gu-I |
$12.95 |
charbroiled atka mackerel |
| 44. Shrimp-Teriyaki |
$11.95 |
charbroiled shrimp with teriyaki sauce |
| 31. Dduk(Mahn-Doo)Guk |
$8.95 |
rice cake / dumpling soup |
| 37. Dol-Sot-Bi-Bim-Bab |
$9.95 |
* vegetables and egg over rice in hot stone dish |
| 40. O-Jing-Uh-Bok-Um |
$11.95 |
* pan broiled squid with vegetable (add noodle) |
| 42. Chicken-Bul-Go-Gi |
$12.95 |
* charbroiled chicken with mild – sweet soy sauce |
| 14. Seol-Leong-Tang |
$8.95 |
* ox bones with brisket and other cuts |
| 24. Yum-So-Tang |
$10.95 |
goat meat with vegetable soup |
| 36. Bi-Bim-Bab |
$8.95 |
* mixed vegetables, ground beef and egg with rice, hot paste sauce |
| 13. Buk-Uh-Kong-Na-Mul-Guk |
$8.95 |
dried pollack with bean sprout soup |