Up to date Bar Jamon prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Tapas, Spanish, Alcohol.
| Pan Con Tomate |
$5.00 |
| Jamon Iberico |
$25.00 |
| House-Made Pork Charcuterie And Terrine Board |
$20.00 |
spanish cheese, house pickles |
| Ensalada Mono |
$10.00 |
with manchego |
| Asparagus And Valdeon |
$14.00 |
with spring herb salsa |
| Spanish Anchovies |
$12.00 |
with baby romaine and market beans |
| Blackened Beets |
$14.00 |
with cana de cabra and blueberries |
| Bacalao Croquetas |
$9.00 |
with orange alioli |
| Pumpkin And Goat Cheese Croquetas |
$9.00 |
| Fried Oysters |
$14.00 |
with piquillo sofrito and black pepper crema |
| Atlantic Calamares |
$15.00 |
with harissa and squid ink |
| Razor Clams A La Plancha |
$15.00 |
| Sepia |
$15.00 |
with salsa verde |
| Sardinas Fritas |
$15.00 |
with endive salad |
| Pulpo |
$13.00 |
with fennel and grapefruit |
| Mussels |
$15.00 |
with cava and chorizo |
| Paella Croquetas |
$16.00 |
with uni and baby tomatoes |
| Scallops |
$17.00 |
with green garlic, jamon and pineapple gastrique |
| Fluke Crudo |
$16.00 |
with spicy gazpacho salad and cucumber espuma |
| Soft Shell Crab |
$17.00 |
with crab bisque, purslane and sugar snaps |
| Baby Squid |
$15.00 |
with local corn grits and farmer’s egg |
| Fideos |
$18.00 |
with chorizo and clams |
| Cod Cheeks Pil Pil |
$18.00 |
with pickled chillies |
| Rabbit |
$18.00 |
with anticuchos and habanero cuajada |
| Sweetbreads |
$19.00 |
with fennel al mono |
| Duck Egg |
$18.00 |
with mojama and black truffles |
| Foie Gras |
$19.00 |
with cinco cebollas |
| Oxtail Stuffed Piquillo Peppers |
$14.00 |
| Quail |
$17.00 |
with chicken liver mousse and mono bacon |
| Grilled Beef Tongue |
$14.00 |
with smoked tomato |
| Braised Beef Cheek & Marrow |
$15.00 |
with radishes and mint salt |
| Skirt Steak |
$17.00 |
with romesco and onion marmalade |
| Setas With Garlic |
| Patatas Bravas |
| Artichokes With Mint |
Whole Organic Animals
| Raised On Small Farms In New York’s Hudson Valley Free To Roam On Pasture And Butchered In-House |
| Lamb Duo |
$26.00 |
with black barley and preserved kumquats |
| Leg Of Lamb |
$17.00 |
leg of lamb with salted ibiza chocolate sauce and shiitakes |
| Maple Grilled Pork Belly |
$18.00 |
with herbed buttermilk and spring onions |
| Pork Croquetas |
$16.00 |
with peas, ramps and shiitake mushrooms |
| House-Made Chorizo |
$17.00 |
with garbanzos and leeks madrileno |
| Butcher?s Pork Chop |
$26.00 |
with cured meats and salsa gallega |
| Morcilla |
$15.00 |
with a caramelized egg and fabada beans |
| Confit Goat |
$19.00 |
with tomato chanterelle |
| Mono Sundae |
plum brandy ice cream with arrope and almonds |
| Mono Sundae |
$3.00 |
topped with emilio hidalgo px |
| Crema Catalana Con Bunuelos |
burnt vanilla custard |
| Burnt Vanilla Custard |
chocolate ganache, hazelnut helado, turron crumble, bananas borrachos |
| Strawberries, Olive Oil, Honey |
strawberry coca, olive oil helado, local honey, fresh thyme |
| Seasonal Sorbetto Y Muscatel |
sorbet and sweet wine |
| Manchego Con Membrillo |
sheep’s milk cheese and quince jelly |
| Cafe Con Leche |
$4.00 |
| Tea |
$4.00 |
| Cafe Cortado |
$4.00 |
| Cafe Solo |
$3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bar Jamon directly.
What are Bar Jamon hours of operation for today? Pay attention that Bar Jamon opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bar Jamon open till? Select the nearest Bar Jamon spot on the map and check out the official hours provided by their website.