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Barawine Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Barawine Beverages Menu and Prices

Bottled water $7.00 Large perrier, large fiji
Tea $3.50 English breakfast earl crey, green tea, chamomile, infusion
Sodas $5.00 Coke, diet coke, ginger ale, sprite
Juices $5.00 Orange, grapefruit, granberry, pineapple, apple

Barawine Soups & Salads Menu and Prices

Barawine House Salad $10.00 Mesclun mix, tomatoes, onion, cucumber, radish, black olives, balsamic vinaigrette
Caesar Salad $12.00 Romaine Heart, homemade crouton with shaved parmesan, add chicken for $ 5.00
Spicy Corn & Poblano Cheese Soup $12.00 Creamy summer corn soup
Vegan Quinoa & Tofu Salad $14.00 Red & white quinoo, tofu, toasted sesame, baby spinach, japaness seaweed
Cobb Salad $16.00 Chicken, hard boiled eggs, bacon, tomatoes, iceberg & Romaine lettuce avocado, blue cheese, mustard vinaigrette
Brie Cheese Tart $14.00 Crispy puff pastry tart with brie cheese, roasted red onion and tomatoes
French Onion Soup $11.00 Beef broth caramelized onion, country bread and cruyere cheese
Butternut Squash Ravioli $13.00 Served with a creamy herb beurre blanc sauce and parmesan cheese
Tiger Shrimp $16.00 Seared shrimp with chopped garlic, onion and crushed red pepper flake, white wine and butter sauce, served with mache salad
Nicsoice Salad – Blackened Tuna $16.00 Blackened tuna, hard boiled vert, anchovies, fingerling potatoes, nicoise olives, nicoise olives, basil, mustard vinaigrette
Beet Salad $14.00 Served with creen peas, roasted corn and chopped tomatoes in a tomato vinaigrette
Prosciutto Fig Salad $15.00 Prosciutto di parma with dry fig salad and herb dressing

Barawine Raw Menu and Prices

Hand Cut Beff Tartar $16.00 Capers, dijon mustard, cornichon ,baby mache & Quail egg
Fluck Ceviche $15.00 Fresh flucke served with roasted corn, chopped potatoes, chopped cilantro, onions, seasoned with lemon and limejuice and a touch of spicy
Yellowfin Tuna Tartar $16.00 Hand cut ahi tuna, japanese seaweed ginger soy & chili sauce

Barawine Main Courses Menu and Prices

Seared Sea Scallops $25.00 Scallops served with cannellini beans, bell peppers, onions baby spinach and nicoise olives
Seared Codfish Fillet $27.00 Roasted zucchini and squash, diced onions, crispy bacon and red pepper coulis
Roasted Corn & Bay Shrimp Rosotto $25.00 Creamy Risotto, mascarpone, oermesan, peas
Roasted Chicken Breast $24.00 Chicken breast served with classic mashed potato, sauteed spinach, pan jus, diced carrot and green peas
Fettuccine Bolognese $24.00 Ground beef with garlic, onions, fresh tomatoes, red wine, herb de provence and parmesan cheese
Vegan Thai Curry Vegetables $22.00 Artichokes, french green beans, squash, zucchini, carrots, bell pepper rice noodles, coconut milk
Roasted Duck Magret $30.00 Roasted duck breast (hudson valley), chili lentils, port wine sauce
Branzino Provencal $28.00 Pan – seared branzino, asparagus, tomatoes, black olives, virgin sauce
Mussels Mariniere $17.00 Sauteed mussels with garlic, onions, white wine and fresh chopped herbs
Braised Lamb Shank $36.00 Slow braised lamb shank on the served with creamy polenta red wine sauce
Ottomanelli Hanger Steak $26.00 Mushrooms, fingerlings potatoes, bordelaise sauce
Barawine Burger $18.00 Grass fed colorado beef & lamb burger topped with bordelaise mushroom sauce, served on toasted ciabatta with a side of fries add swiis cheese $0.50

Barawine Beverages – Coffee Menu and Prices

Espresso, Decaffeinated Espresso $3.00
Cappucino, Cafe Latte $4.00

Barawine Charcuteries & Cheese Menu and Prices

Choice of Cheese $5.00
Macaroni, Ham & Cheese $12.00 Coquillette, jambon, gruyere, black truffles & bechamel sauce
Bara Fries $8.00 French fries tossed with herb de provence and served with a side of spicy mayo
French Fries $7.00 Side
Charcuterie Plate $18.00 Parisian ham, saucisson sec, mortadelle, speck, st daniele & rosette
Cheese Plate $18.00 4 Classics bread & quince paste

Barawine Desserts Menu and Prices

Ice Cream $9.00 3 Scoops – choice between vanilla, chocolate, amaretto
Rustic Fruit Tart $10.00 flaky pastry shell topped with fresh fruits
Sorbet $9.00 3 Scops – choice between lemon, raspberry, champagne
Chocolate Lava Cake $12.00 Topped with vanilla ice cream

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