Up to date Ben Thanh prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Vietnamese.
| Spring Roll (2) | $3.75 | Marinated lean grounded pork, chicken, onion, carrot and bean thread, wrapped in the rice paper deep fried until golden crispy dip in sweet & sour garlic sauce |
| Fresh Summer Roll (2) | $3.75 | Minute boiled shrimp, fresh mint, bean, sprouts, lettuce and rice noodles are roll in rice paper light, aromatic roll, served with a special peanut sauce are highly recommended |
| Garden Delight Roll (3) | $4.95 | Shredded roast pork, seasoned with garlic, roasted rice, rolled in the rice paper with fresh lettuce, mint leaves and bean sprouts, served with sweet and sour garlic sauce |
| Jacamars Roll (2) | $3.75 | Wrap rice paper, jacamar, chinese sausage, dry shrimp, green leaf lettuce and peanut sauce |
| Crispy Quail | $8.95 | |
| Nem Nuong Vi | $13.95 | Skewered sliced pork meatball served with rice paper, vermicelli, lettuce, cucumber, bean sprouts, basil, cilantro, mint leaves and peanut sauce |
| Ga Nuong Vi | $13.95 | Skewered sliced chicken seasoned with lemon grass served with rice paper, vermicelli, lettuce, cucumber, bean sprouts, mint leaves and peanut sauce |
| Bo Nuong Vi | $13.95 | Skewered sliced beef seasoned with lemon grass served with rice paper, vermicelli, lettuce, cucumber, bean sprouts, mint leaves and peanut sauce |
| Tom Nuong Vi | $15.95 | Skewered jumbo shrimp, served with rice paper, vermicelli, lettuce, cucumber, bean sprouts, mint leaves and peanut sauce |
| Shrimp on Sugar Cane | $13.95 | Served with rice paper, vermicelli, lettuce, cucumber, bean sprouts, mint and basil the sugar cane should be chewed |
| Lotus Rootlets | $8.95 | Shredded carrot, daikon, mint, peanut with shrimp, pork |
| Cucumber Salad | $8.95 | Shredded cucumber carrot, daikon and mint, peanut with shrimp, pork sweet and sauce |
| Chicken Salad | $8.95 | Shredded cabbage, celery, carrot, mint, lime and sweet sour sauce |
| Chicken Asparagus Soup | $3.75 |
| Crab Asparagus Soup | $3.75 |
| Wonton Soup | $3.75 |
| Pho Dac Biet | $7.95 | Special combo w/rare, well cooked beef, tendon meatball |
| Pho Tai | $7.95 | Rare cooked beef with rice noodle |
| Pho Tai Gan | $7.95 | Rare cooked beef & tendon with rice noodle soup |
| Pho Tai Sach | $7.95 | Rare cooked beef & tripe with rice noodle soup |
| Pho Tai Nam | $7.95 | Rare & well cooked beef with rice noodle soup |
| Pho Bo Vien | $7.95 | Meatball with rice noodle soup |
| Hu Tieu Dac Biet | $8.95 | Shrimp, roast pork, fish ball with rice noodle soup |
| Hu Tieu Kho | $8.95 | With soup on the side |
| Hu Tieu Tom | $8.95 | Shrimp with noodle soup |
| Hu Tieu Dai | $8.95 | Shrimp, roast pork, fish ball with chewy rice noodle soup |
| Hu Tieu Hai San | $9.95 | Shrimp, squid, fish ball with rice noodle soup |
| Mi Dac Biet | $8.95 | Shrimp, roast pork, fish ball with egg noodle soup |
| Mi Kho | $8.95 | With soup on the side |
| Mi Hoanh Thanh | $9.95 | Combined shrimp, roast pork, fish ball on with egg noodle and wonton |
| Mi Tom | $8.95 | Shrimp with egg noodle soup |
| A popular south vietnam dish. The tamarind flavor is balanced with sugar cooked with bean sprout, celery okra, green onion & mint. Served with steamed rice |
| Catfish | $11.95 |
| Shrimp | $11.95 |
| Chicken | $10.95 |
| Tofu | $9.95 |
| Extra mixed vegetable $2.00 |
| Special Fried Rice | $9.95 | |
| Shrimp Fried Rice | $9.95 | |
| Beef Fried Rice | $9.95 | |
| Chicken Fried Rice | $9.95 | |
| Roast Pork Fried Rice | $8.95 | |
| Com Chien Thom | $11.95 | Pineapple fried rice with shrimp and white onion |
| Vegetable Delights with Grilled Chicken | $9.95 | Broccoli, cauliflower, carrot, napa, celery |
| Sauteed Spinach with Grilled Chicken | $9.95 | |
| Sauteed Spinach with Grilled Tofu | $9.95 |
| Com Tam Bi Cha Nem Nuong | $9.95 | Charbroiled B.B.Q meatball, shredded pork, baked egg w/crushed rice |
| Com Tam Bi Cha Bo Nuong | $9.95 | Charbroiled beef shredded with pork and baked egg with crush rice |
| Com Tam Bi Suon Cha | $9.95 | Shredded pork, charbroiled pork, baked egg crushted rice |
| Com Tam Suon Nuong | $8.95 | Pork chop with crushed rice |
| Com Ga Nuong Xa | $8.95 | Charbroiled chicken in lemon grass on team rice |
| Com Bo Nuong Xa | $8.95 | Skewered sliced beef seasoned with lemon grass, served steam rice |
| Hu Tieu Xao Kho Thap Cam | $10.95 | Combined on stir fried dry noodle with shrimp, squid, beef, pork, chicken, and choy sum |
| Hu Tieu Xao Uot | $10.95 | Combined on stir fried dry noodle with shrimp, squid, beef, pork, chicken, cauliflower, carrot, celery, white and green onion |
| Mi Xao Kho Thap Cam | $10.95 | Combined on stir fried dry egg noodle with shrimp, squid, beef, pork, chicken, cauliflower, carrot, celery, white and green onion |
| Mi Xao Don | $11.95 | Combined on stir fried dry noodle with shrimp, squid, beef, pork, chicken, cauliflower, carrot, celery, white and green onion, but crispy egg noodle |
| With spicy leamon grass. Served on bed of freshly shredded lettuce and bean sprouts. Mild, medium or hot |
| Beef Lemon Grass | $9.95 |
| Chicken Lemon Grass | $9.95 |
| Shrimp Lemon Grass | $10.95 |
| Squid Lemon Grass | $10.95 |
| Fresh green leaf lettuce, and mint. Exotic dish flavored w/vinegar, coconut juice, pineapple, lemon grass, in a rich soup served with vermicelli rice noodle cucumber, bean sprout, sweet & sour sauce |
| Shrimp, Squid and Beef | $24.95 | |
| Lau Thap Cam Chua Cay | $24.95 | Combination with shrimp, squid, beef, chicken, served with steam vermicelli, egg noodle and vegetable |
| House Special Hot Pot | $9.95 | Stir fried with shrimp, beef, roast pork, chicken, mix vegetable and over baked tomato flavored rice |
| Tom Hay Muc Xao Cai | $10.95 | Shrimp or squid stir fried with cauliflower, broccoli, carrot, napa, snow peas, celery, with steam rice |
| Ga Hay Bo Xao Cal | $9.95 | Chicken or beef stir fried with cauliflower, broccoli, carrot, napa, snow peas, celery, with steam rice |
| Muc Xao Dua Leo | $11.95 | A delicious squid stir fried with fresh cucumber, tomato, celery, onion in a home made special sauce |
| Tom Hay Muc Xao Dau Hoa Lan | $11.95 | Shrimp or squid sauteed with snow pea, asparagus and garlic sauce served with steam rice |
| Tom Rang Muoi | $11.95 | Shrimp cooked with salt and black pepper served with steam rice |
| Yellow Pancake | $11.95 | Vietnamese yellow pancake made with rice flour, stuff with shrimp, slice pork and bean sprouts served with green leaf, mint leaves |
| Banh Cuon Dac Biet | $8.95 | Steam rice crepes with meat stuff served with slice pork loaf, shrimp fritter, pickled ham squares |
| Bun Bo Hue | $8.95 | Spicy soup with beef, pork, lemon grass, stick rice noodle |
| Mi Bo Kho | $8.95 | |
| Chao Long | $8.95 | |
| Country Soup | $8.95 | Made with chicken breast, bean thread noodle, served with beans sprouts, greenleaf, mint, cilantro and lemon or lime |
| Banh Canh | $8.95 | Shrimp, roast pork, with rice noodle soup |
| Curry – Shrimp | $9.95 | Curry sauce in coconut cream with lemon grass chili, white onion, potato, sweet potato. Served with steam rice, vermicelli or fresh bread |
| Curry – Chicken | $9.95 | Curry sauce in coconut cream with lemon grass chili, white onion, potato, sweet potato. Served with steam rice, vermicelli or fresh bread |
| Curry – Tofu | $8.95 | Curry sauce in coconut cream with lemon grass chili, white onion, potato, sweet potato. Served with steam rice, vermicelli or fresh bread |
| Bun Tom Thit Nuong, Cha Gio | $9.95 | Combination of charbroiled pork, shrimp, imperial roll vermicelli, lettuce, cucumber, mint, bean sprout and sweet sour sauce |
| Bun Tom Nem Nuong Cha Gio | $9.95 | Combination on charbroiled pork, meatball, shrimp, imperial roll vermicelli, lettuce, cucumber, mint, bean sprout and sweet sour sauce |
| Bun Chao Tom Thit Nuong Cha Gio | $9.95 | Charbroiled shrimp on sugar cane, pork, imperial roll |
| Bun Ga Nuong | $8.95 | Grilled chicken with sesame seed served with vermicelli lettuce, cucumber, mint, bean sprout |
| Bun Thit Nuong | $8.95 | Charbroiled pork, vermicelli, cucumber, mint, bean sprout |
| Bun Bo Nuong | $8.95 | Sliced beef seasoned with lemon grass |
| Bun Bo Xao | $8.95 | Vermicelli with salad & stir fried beef or beef curry |
| Bun Xao Thap Cam | $9.95 | Stir fried vermicelli with shrimp, beef, pork, chicken and mix vegetable |
| Bun Xao Cari Ga | $9.95 | Stir fried vermicelli with chicken curry and mix vegetable |
| Bun Xao Cari Chay | $8.95 | Stir fried vermicelli with tofu curry and mix vegetable |
| Jacama Rolls (2) | $3.75 | Wrap rice paper, jicama, tofu, green leaf lettuce, bean sprouts mints and peanut sauce |
| Temple Roll (2) | $3.75 | Light fried bean curd, fresh mint, bean sprouts, lettuce and rice noodle are rolled in rice paper, served with a special peanut sauce |
| Steam Spring Roll (4) | $7.95 | Tofu marinated in chef’s special lemon grass with green leaf lettuce, bean sprouts, mint leaves, rolled in rice paper with peanut sauce dip |
| Dau Hu Nuong Vi | $11.95 | Served with rice paper, tofu, vermicelli, lettuce, cucumber, bean sprouts, mint, cilantro, basil and peanut sauce |
| Dau Hu Xao Nuong Vi | $13.95 | Create your own vietnamese borrito our house specialties generously garnished with fresh purple basil, mint leaves, cucumber, lettuce, bean sprouts, and vermicelli noodle. Simply wrap in rice paper a |
| Bean Curd with Lemon Grass | $8.95 | Served with steam vermicelli, green leaf lettuce, bean sprouts, mint, cucumber, sweet sour sauce |
| Tofu with Garlic Sauce | $8.95 | Served with steam vermicelli, green leaf lettuce, bean sprouts, mint, cucumber, sweet sour sauce |
| Banh Xeo Chay | $10.95 | Vietnamese yellow pancakes made with rice flour, turmeric stuffed w/tofu, bean sprouts, green onion bean, served with green leave lettuce and fresh herbs |
| Tofu with Lemongrass | $8.95 | A tofu marinated in our own special lemon grass served with mix vegetables and steam rice |
| Tofu with Garlic Sauce | $8.95 | Stir fried tofu with mix vegetable in garlic sauce. Served with steamed rice |
| Fresh Rice Noodle | $9.95 | Pan fried rice noodle sauteed w/mixed vegetable & tofu w/garlic sauce |
| Asian Green Bean with Garlic Sauce | $9.95 | Stir fried green bean with tofu, garlic and white onion served with steamed rice |
| House Special Hot Pot | $8.95 | Stir fried tofu with broccoli, cauliflower, carrot, celery and onion with sauce, over baked tomato flavored rice |
| Asparagus | $9.95 | Stir fried asparagus, snow peas, onion and tofu with garlic sauce, served with jasmine rice |
| Pineapple Fried Rice | $10.95 | Tofu, pineapple, onion, egg, broccoli, cauliflower, carrot, celery |
| Ca Phe Sua Da & Nong | $3.75 | French coffee with condensed milk on ice or hot |
| Ca Phe Den Da & Nong | $3.75 | |
| Durian Fruit | $3.75 | |
| Avocado | $3.75 | |
| Jack Fruit | $3.75 | |
| Sour Sop Shake | $3.75 | |
| Fresh Lemon Juice | $3.50 | |
| Fresh Egg & Milk and Soda | $3.75 | |
| Che Ba Mau | $3.75 | |
| Sua Dau Nanh | $2.00 | |
| Che Thai Lan | $3.75 | |
| Coconut Fruit | $3.50 | |
| Chanh Muoi | $3.50 | |
| Fresh Orange Juice | $3.50 | |
| Coke, Sprite or Tea | $1.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ben Thanh directly.
What are Ben Thanh hours of operation for today? Pay attention that Ben Thanh opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Ben Thanh open till? Select the nearest Ben Thanh spot on the map and check out the official hours provided by their website.