Billias Mediterranean Grille

Up to date Billias Mediterranean Grille prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Greek.

Appetizers

Mussels with Garlic $5.95
Clams Casino $6.95
Fried Calamari $6.95
Cajun Shrimp $8.95
Cajun Scallops $8.95
Blackened Seafood $8.95
Buffalo Wings $5.95
Potato Skins $4.95
Rigatoni Vodka $6.95
Brushetta Capresse $5.95
Stuffed Eggplant $5.95
Blackened Lamb Kabob $7.95
Littleneck Clams $6.95
Spanakopita (Spinach Pie) $5.95
Mozzarella Sticks $5.95
Chicken Fingers $5.95
New England Clam $2.95 – $3.95
Soup of the $0.00 – $0.00

Salad

Garden Salad $3.50 fresh crisp lettuce, cucumbers, tomato, pepperoncini, and olive with your choice of dressing.
Caesar Salad $5.50 with grilled chicken add $4.00 with cajun shrimp add $2.50 each
Greek Salad $6.50 fresh crisp lettuce, onions, green peppers, kalamata olives, cucumbers, tomato, and feta cheese tossed in our own balsamic vinaigrette dressing.
Rainbow Salad $6.50 radicchio, Belgium endive, cucumbers, romaine lettuce, plum tomatoes and apples chopped and tossed with feta cheese in our own balsamic vinaigrette dressing
Mediterranean Salad $7.50 chopped tomatoes, kalamata olives, cucumbers, capers, artichoke hearts, fresh mozzarella, and anchovies tossed in our own balsamic vinaigrette dressing

Sandwiches

Steak $7.95 sauteed onions and mushrooms with melted mozzarella cheese.
Chicken Parmigiana $6.95 tomato sauce and melted mozzarella cheese
Veal Parmigiana $7.95 tomato sauce and melted mozzarella cheese.
Sausage or Meatball $6.95 tomato sauce and melted mozzarella cheese
Cheeseburger $5.95 8 oz of black august beef on a sesame seed bun with lettuce and tomato.
Souppy Burger $7.95 our very own mild sopressatta meat on a sesame seed bun with lettuce, tomato and cheese.

Pasta

all entrees are served with a garden salad or a cup of soup and our own whole wheat bread entrees served without a garden salad or soup will be $1.00 less. we’ll be happy to accommodate most substitutions at a slight up – charge, please ask your server
Linguine Marinara $7.95
Linguine with Italian Sausage $9.95
Linguini with Meatballs $9.95
Fettuccine Alfredo $95.00 fettuccine in a classic cream sauce
Rigatoni Vodka $95.00 rigatoni pasta in a fresh plum tomato sauce with a splash of vodka
Penne Melanzane $95.00 tubular pasta with chunks of eggplant, garlic, and capers in a fresh plum tomato sauce
Cappellini Con Verdure $95.00 artichokes, asparagus, roasted garlic, zucchini, red roasted peppers, and broccoli in a white wine sauce
Cappellini Alla Bolognese $95.00 angel hair pasta served with our superb meat sauce
Linguini with Clam Sauce $95.00 fresh clams sauteed with garlic and fresh herbs in a white or red sauce
Linguini Mediterranean $95.00 linguini pasta with shrimp, scallops, broccoli, asparagus, and tomatoes in a light garlic and white wine sauce.
Fettuccine Primavera $15.00 fettuccine in a white wine garlic sauce tossed with seasonal vegetables
Liguini Aglio E Olio $14.00 linguini tossed with extra virgin olive oil, roasted garlic and white wine
Fettuccine in a sage cream sauce with three cheese $16.00
Linguine E Polpette $17.00 linguini served with our homemade meatballs in a marinara sauce
Tortellini Al Forno $18.00 tri colored cheese tortellini in a sun – dried tomato, spinach and garlic cream sauce
Pollo Con Broccoli $18.00 penne tossed with sauteed chicken breast and broccoli in an olive oil and garlic sauce topped with pecorino Romano cheese
Ravioli Con Funghi $18.00 porcini ravioli with portabella, shiitake and cream sauce
Gnocchi Casalinga $19.00 homemade herb gnocchi with sauteed crushed tomato, basil and romano cheese
Agnolotti Con Aragosta $20.00 lobster ravioli served in a pink sherry cream sauce with fresh diced tomato
Gamberi E Aragosta Scampi $24.00 shrimp and jobster poached in a garlic butter sauce served over linguini with grilled asparagus
‘Lasangna’ Di Vegetali $18.00 breaded eggplant, squash and zucchini layered with marinara, pesto and three cheeses

Pollo

Pollo Mediterranean $12.95 boneless breast of chicken with garlic, tomatoes, artichokes, roasted peppers, and capers in a white wine sauce served with potato and vegetable
Pollo Paramigiana $12.95 breaded breast of chicken and tomato sauce, baked with mozzarella cheese served with linguini
Pollo Romano $12.95 boneless breast of chicken coated with romano cheese cheese sauteed with artichokes and asparagus in a white wine and lemon sauce served with potato and vegetable
Pollo Marsala $12.95 breast of chicken sauteed with shallots and mushrooms in a marsala wine sauce served with potato and vegetable
Pollo Francaise $12.95 breast of chicken dipped in a light egg batter sauteed in a white and lemon
Pollo Tequila $12.95 boneless pieces of chicken breast marinated in tequilla lime juice, and cilantro cheese sauteed with fresh tomatoes, red onions, and red green peppers served over rice.

Pesce

The following will be served with your choice of a side from our chef?s daily preparations braised beef short ribs in a light red wine sauce, topped with ricotta salata cheese and truffle oil
Pesce $23.00
Fettine Di Manzo Alla Diana $26.00 Sauteed thin sliced beef tenderloin topped with wild mushrooms and a brandy Dijon cream sauce
Bistecca Alla Mamma $25.00 grilled rib rye steak topped with a melted garlic butter sauce
Filetto Di Manzo $27.00 grilled filet mignon topped with caramelized blue cheese and drizzled with a smoke tomato demi-glace

Vitello

Vitello Sorrentina $14.95 veal escalopes topped with sliced eggplant and mozzarella cheese with a touch of fresh tomato sauce. served with potato and vegetable
Vitello Gorganzola $14.95 veal escalop sauteed with mushrooms in a gorgonzola sherry cream sauce. Served with potato and vegetable.
Vitello Marsala $14.95 veal escalopes sauteed with shallots and mushrooms in a marsala wine sauce served with potato and vegatable.
Vitello Francaise $14.95 veal escalopes dipped in a light egg batter sauteed in a white wine lemon sauce served with potato and vegetable
Vitello Parmigiana $14.95 breaded fresh veal and tomato sauce baked with mozzarella cheese served with linguine

Side Orders

Fresh Fries $1.75
Vegetable of the Day $2.95
Potato of the Day $1.95
Sausage $2.50
Meatballs $2.50
Pasta Marinara $4.95

Pesche

Fish and Chips $9.95 fresh haddock lightly battered served with cole slaw and tater sauce
Mussels Saganaki $12.95 prince Edward island mussels with feta cheese, fresh tomatoes mediterranean herbs and spices served over cappellini
Mussels Fra – Diavolo $12.95 prince Edward island mussels with garlic and herbs in a spicy plum tomato sauce served over linguini
Cajun Salmon $15.95 a fresh filet of salmon blackened with our own Cajun seasoning served with potato and vegetable
Sole al Limone $15.95 fresh filet of sole dipped in a light egg batter sauteed in a delicate lemon and butter sauce served with potato and vegetable
Seafood Pailla $18.95 an assortment of shellfish, squid, and chourico with fresh vegetables served over scented rissotto
Shrimp Scampi $18.95 fresh jumbo shrimp broiled in a garlic butter and lemon sauce served over linguini
Gamberi Fra – Diavolo $18.95 a hot spicy dish fresh shrimp and clams sauteed with garlic and ground pepper in a robust tomato sauce. served over linguini
Camarones Alla Veracruzana $18.95 fresh shrimp sauteed with garlic, onion, capers, cilantro, fresh tomatoes jalapeno peppers and Spanish olives served over Spanish rice.

From the Grill

Pork Chop $12.95 a 10 oz, center cut pork chop grilled to perfection, served with potato and vegetable.
Beef Kabob $15.95 cubes of marinated beef with red and green peppers, Bermuda onions, and tomatoes served on a skewer over a bed of rice
Cajun Lamb Loin $21.95 fresh lamb join blackened with our special cajun seasoning and grilled to your liking. Served with potato and vegetable.
Blackened Sirloin (Usda Choice) $21.95 a 12 oz, cut of choice new York sirloin blackened with our own cajun seasoning cooked to your liking. Served with potato and vegetable
Lamb Chops $24.95 rack of lamb grilled to perfection with a garlic bearnaise sauce. served with potato and vegetable
Filet Mignon (Usda Choice) $24.95 a 9 oz cut of choice tenderloin grilled to perfection, served with potato and vegetable

Wine List

Glass Mountain Merlot, Calif. $6.75 – $23.00
Stone Cellars Merlot, Calif $4.75 – $16.00
Yellow Tail Merlot, Australia $18.00
J. Lohr ‘Seven Oaks’ Cabernet Sauvignon, California $7.75 – $27.00
Five rivers Cabernet Sauvignon, Calif. $6.75 – $23.00
Stone Cellars Cabernet, California $6.75 – $16.00
Stonestreet Cabernet Sauvignon, Calif $36.00
La Crema Pinot Noir, California $38.00

Antipasti

Calamari Fritti $9.00 fried breaded baby squid tossed with sun dried tomatoes, basil, cherry peppers and balsamic dressing
Bruschetta $8.00 grilled garlic bread topped with an olive tapenade, tomato, basil and shaved provolone, Drizzled with a balsamic reduction
Zuppa Di Cozze $9.00 sauteed mussels with vidalia onion and fennel in a spicy red sauce served over a garlic crostini
Carciofini Ripieni $10.00 artichoke hearts stuffed with snow crabmeat, fontina cheese and topped with garlic butter
Gamberi E Granchio freddi $13.00 chilled jumbo shrimp and alaskan king crab legs served with cocktail sauce and lemon
Funghi Ripieni $9.00 roasted stuffed portabella mushroom cap topped with shaved Romano and roasted red peppers, drizzled with white truffle oil
Scungilli Marinati $9.00 thin sliced snail with celery, onion and red pepper, marinated in an Italian vinaigrette
Polenta Con Gorgonzola $8.00 gorgonzola polenta, breaded and fried, topped with marinara and fresh basil
Antipasto Misto $8.00 chef’s choice of assorted meats, cheeses, and vegetables

Zuppa

Zuppa Del Giorno $4.00 our daily preparation
Zuppa Di Pollo $4.00 chicken soup with escarole

Insalate

Insalata Di Casa $5.00 our house salad with baby field greens, cucumber and grape tomatoes
Insalata D’estate $8.00 baby arugula, sliced orange, vine ripened tomato and fresh basil, tossed with a balsamic vinaigrette
Insalata Caprese $8.00 vine ripe tomatoes topped with buffalo mozzarella, fresh basil leaves, roasted red peppers and shaved vidalia onion, drizzled with basil oil and balsamic reduction
Insalata Cesare $7.00 romaine radicchio and croutons, tossed in a house made anchovy dressing
Insalata Con Gorgonzola $7.00 baby field greens with sliced apple, grape tomatoes and gorgonzola cheese, tossed in and orange vinaigrette

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Billias Mediterranean Grille directly.

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