Binkley’s Restaurant

Up to date Binkley’s Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Tasting Menu Options

4 Course $72.00 Cold Appetizer, Hot appetizer, fish or meat, cheese plate or dessert.
5 Course $89.00 Cold appetizer, hot appetizer, fish, meat, cheese plate or dessert.
5 Course Tasting 2 $79.00 Cold appetizer, hot appetizer, fish or meat, cheese plate, dessert.
6 Course Tasting $96.00 Cold appetizer, hot appetizer, fish, meat, cheese plate, dessert.

Cold Appetizer

Loch Etive Sea Trout $18.00 Citrus, sea beans, garlic, potatoes, thyme, blue lake beans, hard boiled egg, lavosh.
Roasted Baby Beets $17.00 Rosemary ricotta pannacotta, charred red onion, shaved fennel, apple, meyer lemon vinaigrette.
Slow Cooked Lamb Loin $18.00 Fig jam, butternut squash, pine nuts, date, couscous, haricots verts, balsamic vinaigrette.
Arugula Salad $14.00 Crispy prosciutto, clementine, pomegranate, spiced pecans, banyuls vinaigrette.

Hot Appetizer

White Truffle Risotto $48.00 (Add 32 on tasting) matsutake mushroom, baby leeks, parmesan.
Red Wine Braised Oxtail Ravioli $18.00 Celery root, scallion, acorn squash, blood orange, quince, vanilla-black pepper, red wine demi-glace.
Chestnut Soup $16.00 Yellow curry apricot pate de feuille, maple chestnuts, pancetta, broccolini, coconut, shitake mushrooms.
Crispy Seared Foie Gras $28.00 (Add $15 on tasting) five spice cranberry bread puddin?, sweet ginger baby bok choy, spiced persimmon tea, rum.
Roasted Seckle Pear $16.00 Blue cheese, lamb bacon, mizuna, strawberry port reduction.
Sweetbreads Blanquette De Veau $18.00 Salsify, button mushrooms, green cauliflower, fines herbes.


Nantucket Bay Scallops $45.00 Cornbread pudding, rapini, baby turnips, fried pickles, raisin bbq sauce.
Black Bass $45.00 Edamame, snow peas, rambutan, fresno chili, wax beans, braised lotus root, navel orange.
Redfish $43.00 Kohlrabi latke, artichoke, sweet pepper vinaigrette.


Venison Stew $46.00 Loin, braised shoulder, mirepoix, radish, juniper.
Ribeye $43.00 Wild mushrooms, brussels sprouts, braised daikon, mexican bulb onions, star anise veal consomme.
Whole Roasted Squab $45.00 Blackberries, sugar snap peas, cipollini onion, rutabaga, spicy hibiscus infusion.


Ubriacone $12.00 Italy, sheep, semi-firm.
Naked Goat $12.00 Spain, goat, semi-firm.
Rush Creek Reserve $12.00 Wisconsin, cow, soft.
Campo De Montalban $12.00 Spain, goat, cow, sheep, semi-firm.
Rogue Echo Mountain $12.00 Oregon, goat & cow, blue.
Black Mesa Ranch $12.00 Arizona, goat, soft.
Fiscalini $12.00 California, cow, semi-firm.
Snowdrop $12.00 Colorado, goat, cream.
Accompanied By $12.00 Fruitcake, Prunes, Spiced Pecans, Crostini OR Black Truffle Fondue OR Croutons, Dried Fruit, Popcorn, Purple Potato, Celery .


Dark Chocolate Temperatures $12.00 Puddin? pop, pannacotta, moon pie, hot chocolate.
Gingerbread Pudding $12.00 Candy canes, sugar plums, gingerbread men, hazelnuts, cranberries, eggnog.
Butterscotch Parfait $12.00 Brown butter pound cake crumble, white chocolate, caramel corn, butterscotch mousse.
Clementine $12.00 Sorbet, mousse, freezing juice, blueberries, mint olive oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Binkley’s Restaurant directly.

What are Binkley’s Restaurant hours of operation for today? Pay attention that Binkley’s Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Binkley’s Restaurant open till? Select the nearest Binkley’s Restaurant spot on the map and check out the official hours provided by their website.

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