Black Rabbit Restaurant & Bar

Up to date Black Rabbit Restaurant & Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Starters

Soup of the Day (Cup) $4.00
Mushroom Pate $8.00 Chive creme fraiche, micro greens, homemade hazelnut-pink peppercorn crackers
Dungeness Crab Cakes $10.00 Asian spices, sesame slaw, daikon radish
Poor Farm Platter $15.00 A selection of cured meats, farmhouse cheeses, pickled vegetables and crackers. Big enough to split.
Brie, Spinach, & Duck in Filo $7.00 Radish salad with green apple vinaigrette
Crispy Calamari $11.00 Ginger-marinated, with rocket mayonnaise
Broiled Prawns $9.00 Served with garlic butter, sopressata, and bread for soppin
Chevre Tart $8.00 Short crust, caramelized leeks, white truffles
Poor Farm Salad Rolls $6.00 Rice stick, mung bean sprouts, cabbage, cilantro, and sweet peppers in rice paper wrappers, with chili paste, with hoisin and lime dipping sauces
Soup of the Day (Bowl) $5.00

Salads

Arugula & Beet Salad $9.00 Roasted garden beets, toasted cashews, arugula, preserved lemon vinaigrette, shaved pecorino romano
Crab Louis $15.00 Chopped romaine, dungeness crab meat, tomato, hard-cooked egg, with louis dressing on the side
Caprese Salad $9.00 Heirloom tomato, fresh mozzarella, and basil salad
Edgefield Caesar Salad (Whole) $8.00 Roasted garlic caesar dressing, garlic croutons, and shaved asiago cheese
Seasonal Green Salad (Whole) $8.00 Organic baby greens, marinated red onions, cherry tomatoes, and cucumbers with your choice of raspberry-ruby ale vinaigrette or cider-blue cheese dressing
Edgefield Caesar Salad (1/2) $5.00 Roasted garlic caesar dressing, garlic croutons, and shaved asiago cheese
Seasonal Green Salad (1/2) $5.00 Organic baby greens, marinated red onions, cherry tomatoes, and cucumbers with your choice of raspberry-ruby ale vinaigrette or cider-blue cheese dressing

Main Courses

Grilled Flat Iron Steak $21.00 Chimichuri sauce, yukon gold mashed potatoes, and sugar peas
Mahogany Duck $24.00 Spiced, smoked duck breast and red-cooked leg, roasted yukon gold potatoes, organic baby greens, and tomato-ginger jam
Halibut & Prawns in Yellow Curry $22.00 Served with mango, sweet peppers, bamboo shoot, bok choy, and basil; preserved lemon rice pilaf
Old-Fashioned Roasted Chicken $17.00 Served with carlton applewood bacon, organic crimini mushrooms, and chicken glace; yukon gold mashed potatoes, caramelized leeks, and baby carrots
Native-Caught Columbia River Salmon $21.00 Black japonica rice pancake, oregon white truffle and tarragon butter, and garlic green beans
Pan-Seared Sturgeon $21.00 Dijon-green peppercorn cream sauce, yukon gold mashed potatoes and garlic green beans
Lemon-Herb Pork Chop $18.00 Scalloped potatoes, orange-braised greens, ginger carrots, and seasonal fruit chutney
Pomegranate -Glazed Lamb Sirloin $19.00 Chive couscous, roasted cipollini onions and braised greens
Five-Spice Seared Ahi $18.00 Crisp rice noodle cake, panang peanut sauce, daikon radish with wasabi, and yuzu citrus
Grilled Smoked Ribeye Steak $26.00 Dried cherry & edgefield winery syrah reduction, smoked chipotle butter, braised greens, and roasted yukon gold potatoes
Risotto with Edgefield Garden Vegetables $15.00 reggiano parmigiano, fresh sage, and preserved lemon oil

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Black Rabbit Restaurant & Bar directly.

What are Black Rabbit Restaurant & Bar hours of operation for today? Pay attention that Black Rabbit Restaurant & Bar opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Black Rabbit Restaurant & Bar open till? Select the nearest Black Rabbit Restaurant & Bar spot on the map and check out the official hours provided by their website.

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