Up to date Blackstone Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood, Steak.
Early Dinner Menu – Entrees
| Available monday – thursday 5:30 pm – 6:30 pm |
| 6 oz. Filet Tenderloin |
$18.00 |
Garlic mashed potatoes and a red wine veal demi |
| Organic Free Range Chicken Breast |
$15.00 |
Garlic mashed potatoes, thin beans, mushroom-chive cream sauce |
| Pacific Salmon |
$15.00 |
Garlic mashed potatoes, french green beans, and lemon beurre blanc |
| Veal Meatloaf |
$15.00 |
Garlic mashed potatoes, french green beans, and a red wine veal demi |
| Potato Skins |
$6.00 |
Cheddar, bacon, sour cream and chives |
| Edamame |
$6.00 |
Steam Soy beans & Kosher salt |
| Fried Aspapragus |
$7.00 |
Tempura battered & horseradish sauce |
| Blackstone Burger Sliders |
$7.00 |
Cheddar cheese, lettuce, tomato and red onion slice |
| Mini Petite Filet Mignon Sandwiches |
$8.00 |
Served with mustard aioli sauce |
| Blackstone Spinach Artichoke Dip |
$9.00 |
Grilled pita sliices |
| Sauteed Mussels |
$12.00 |
Herb-white wine reduction |
| Blackened Fish Tacos |
$10.00 |
(3) Tacos, vinegar slaw, red onions, mango pineapple chutney |
| Asian Fried Calamari |
$14.00 |
Spicy sweet plum sauce, cashews |
| Spinach-Artichoke Dip |
$9.00 |
Toopped with toasted bread crumbs served with grilled pita |
| Shrimp Cocktail |
$10.00 |
Cocktail sauce & lemon ring |
| Asian Fried Calamari |
$14.00 |
Sweet and spicy plum sauce, cashews, green onions, sesame seeds and julienne daikon |
| Caprese Flatbread |
$10.00 |
House-made mozzarella, tomato, basil, kalamata olives, with a balsamic drizzle |
| Tuna Tartar |
$16.00 |
Wasabi, green onion, cilantro, sesame oil, capers, ginger and spicy aioli |
| Lobster Avocado Napoleon |
$14.00 |
Three tiered tower of lobster, sweet mango avocado, spring onions, spicy citrus aioli |
| Sauteed Mussels |
$12.00 |
Shallots, garlic white wine reduction |
| Blue Pointe Oysters |
$14.00 – $22.00 |
Horseradish, red wine mignonette, fresh lemon |
| Jumbo Lump Crab Cakes |
$17.00 |
Corn relish with a lobster bouillabaisse sauce |
| Blackstone Pear and Walnut |
$7.00 |
Field greens apple sliced pear, walnut, bleu cheese crumbles, red onion tossed in chuck?s dry mustard vinaigrette |
| Caesar |
$8.00 |
Romaine hearts, garlic croutons, parmesan cheese, classic house-made caesar dressing |
| Wedge of Iceberg |
$8.00 |
Onion, bacon, tomato, crumbled blue cheese dressing |
| Blackstone Caprese |
$13.00 |
House-made mozzarella, beefsteak tomatoes center cut vidalia onions basil olive oil balsamic reduction |
Early Dinner Menu – Salads
| Available monday – thursday 5:30 pm – 6:30 pm |
| Blackstone |
Field greens, cucumber, artichoke & roasted red pepper and balsamic vinaigrette |
| Caesar |
Romaine hearts, garlic croutons, And parmesan cheese |
| Blackstone?s Veal Meatloaf |
$18.00 |
Served with garlic whipped potato french green beans, topped with red wine veal demi |
| Ced?s Bone-in Triple Thick Pork Chop |
$27.00 |
Pan charred, served with toasted apple, bacon, andouille sausage spring roll, grilled asparagus, finished with apple jack brandy sauce |
| Organic Free Range Airline Chicken Breast |
$19.00 |
Garlic whipped potatoes, french green beans, mushroom-chive cream sauce |
| Herb Encrusted Rack of Lamb |
$32.00 |
Beautiful full rack of new zealand lamb accompanied with garlic whipped potatoes, grilled asparagus and raspberry mint sauce |
| Gulf Shrimp |
$24.00 |
Grilled or batter fried, served sauteed spinach, drawn butter or cocktail sauce, lemon wedge |
| Pan Grilled Mountain Trout |
$26.00 |
Topped with capers, cracked almonds, grapes, scallions, brown butter, served with whipped potatoes and grilled vegetables |
| Pan Roasted Chilean Sea Bass |
$35.00 |
Spinach, fingerling potatoes and a coconut-rum beurre blanc topped with fried spinach |
| Salmon Pistou |
$25.00 |
Asparagus, fingerling potatoes, basil, garlic, lemon juice, olive oil and tomato concasse |
| Pan Seared Diver Scallops |
$29.00 |
Grilled asparagus, mushroom and green pea risotto and lemon beurre blanc |
| Surf and Turf |
$45.00 |
Petit filet and a 6 oz. lobster tail broiled or fried, served drawn butter or cocktail sauce, accompanied with asparagus and garlic mashed potatoes |
Chops
| In order to better serve your dinner options all steaks will be prepared a la carte sides for your choice are located on page one. All steaks are served with a rich red wine veal demi. Additional hollandaise, bearnaise or red wine veal demi $3.00, steaks |
| Filet Mignon (6 oz.) |
$29.00 |
This elegant cut has a mellow flavor and velvety texture |
| Filet Mignon (10 oz.) |
$37.00 |
This elegant cut has a mellow flavor and velvety texture |
| 14 oz. New York Strip |
$35.00 |
Classic hand cut thick and well-marbled strip full of flavor |
| 14 oz. Blackstone Ribeye |
$34.00 |
Naturally tender with excellent marbling marinated in soy, garlic, herbs overnight |
| 22 oz. Cowboy Bone-in Ribeye |
$40.00 |
Cowboy cut of ribeye, served with the bone still in for that extra succulence. |
| Gulf Shrimp Grilled or Batter Fried |
$10.00 |
| 6 oz. Lobster Tail Broiled or Fried |
A La Carte Sides
| Substitutions from these selections will be a free of charge. |
| Garlic Whipped Potatoes |
$6.00 |
| Loaded Baked Potato |
$6.00 |
| Steamed Broccoli |
$6.00 |
| Sauteed Mushrooms |
$6.00 |
| Sauteed Onion |
$6.00 |
| Steak Fries |
$6.00 |
More A La Carte Sides
| Substitutions from these selections will be a 2 dollar charge. |
| Asparagus |
$7.00 |
| Sautee Spinach |
$7.00 |
| French Green Beans |
$7.00 |
| Mushroom Pea Risotto |
$7.00 |
| Scalloped Potatoes |
$7.00 |
| Twice Baked Potato |
$7.00 |
| Three Cheese Shells |
$7.00 |
| Creme Brulee |
$6.00 |
Rich vanilla custard topped with a caramelized sugar crust |
| Bread Pudding |
$6.00 |
Classic bread pudding serve with a kahlua creme anglaise |
| Key Lime Pie |
$6.00 |
House made Key lime pie, topped with whipped cream and fresh lime |
| Profiterole |
$8.00 |
French pastry filled with vanilla icecream topped with chocolate |
| Cheesecake |
$7.00 |
New york style cheesecake made with a praline crust and caramel sauce |
| Heavenly Chocolate Cake |
$8.00 |
Finish your night off with a slice of double tiered raspberry filled chocolate cake topped with a cream cheese icing |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blackstone Restaurant directly.
What are Blackstone Restaurant hours of operation for today? Pay attention that Blackstone Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blackstone Restaurant open till? Select the nearest Blackstone Restaurant spot on the map and check out the official hours provided by their website.