Up to date Blue Moon Fish Co prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
| The Big Easy Seafood Gumbo | $12.00 | shrimp, crab, crawfish, andouille sausage, okra, file |
| Maine Lobster Bisque | $12.00 | dry sack sherry & cream |
| New Orleans Firecracker Oysters | $14.00 | creole aioli and mango-ginger wasabi crema |
| Jumbo Lump Crabcake | $16.00 | sweet corn emulsion |
| Crispy Calamari & Shrimp | $13.00 | sweet chili lime dressing |
| Grilled Octopus | $21.00 | long steam artichokes, gigande bean, heirloom tomatoes, preserved lemon vinaigrette |
| P.E.I. Mussels | $13.00 | rosemary, garlic, pancetta, white wine butter |
| Conch & Shrimp Hush Puppies | $11.00 | house slaw, pineapple-jabenero jam |
| The Big Easy Seafood Gumbo | $15.00 | shrimp, crab, crawfish, andouille sausage, okra, file |
| Maine Lobster Bisque | $15.00 | dry sack sherry & cream |
| Prosciutto Wrapped Brie | $15.00 | sundried tomato, toasted walnuts, warm green apple – golden raisin chutney, vanilla rum butter |
| Diver Sea Scallops | $16.00 | hot & sour hearts of palm salad |
| New Orleans Firecracker Oysters | $15.00 | creole aioli and mango-ginger wasabi crema |
| Jumbo Lump Crabcake | $16.00 | cayenne creamed corn |
| Crispy Calamari & Shrimp | $16.00 | sweet chili lime dressing |
| Grilled Octopus | $21.00 | long stem artichokes, gigande bean, heirloom tomatoes, preserved lemon vinaigrette |
| P.E.I. Mussels | $15.00 | rosemary, garlic, pancetta, white wine butter |
| Baby Kale With Roasted Chicken | $16.00 | marcona almonds, mango, raddichio, st. andre cheese, blood orange vinaigrette |
| Baby Kale With Roasted Chicken | $22.00 | with salmon |
| Blue Moon Greek Salad | $13.00 | cucumber, tomato, red onion, kalamata olives, feta wedge, bell peppers, lemon vinaigrette |
| Blue Moon Greek Salad | $4.00 | add roasted chicken |
| Blue Moon Greek Salad | $6.00 | add shrimp |
| Key West Pink Shrimp Cobb | $19.00 | roquefort, egg, avocado, bacon, romaine, tomato, corn, key lime-stone ground mustard dressing |
| Hearts Of Romaine Caesar | $12.00 | shaved parmesan, polenta croutons, cracked black pepper |
| Hearts Of Romaine Caesar | $4.00 | add roasted chicken |
| Hearts Of Romaine Caesar | $6.00 | add shrimp |
| Hearts Of Romaine Caesar | $7.00 | add flash fried oysters |
| Rosemary Roasted Golden Beets | $13.00 | watercress, humboldt fog goat cheese, spicy toasted pecans, vanilla bean vinaigrette |
| Hearts Of Romaine Caesar | $12.00 | shaved parmesan, polenta croutons, cracked black pepper |
| Fresh Burrata Mozzarella | $15.00 | heirloom tomatoes, basil oil, ver jus, hawaiian volcanic sea salt |
| Baby Kale | $13.00 | mango, marcona almonds, radicchio, st. andre cheese, blood orange vinaigrette |
| Hydroponic Bibb & Walnuts | $13.00 | hearts of palm, crisp pancetta, roquefort blue cheese |
| Iceberg Wedge | $12.00 | crisp bacon, tomato, maytag blue cheese. 8 minute egg, avocado buttermilk dressing, cumin toasted sunflower seeds |
| Big Time Burger | $18.00 | brie cheese, truffle aioli, caramelized onions, all steak sauce |
| Char-Grilled Prime Burger | $15.00 | lettuce, tomato |
| Rock’N Maine Lobster Roll | $18.00 | rock shrimp, maine lobster, toasted butter bun, celery herb dressing, house made potatoes chips & slaw |
| BMFC Fish Tacos | $16.00 | hard salt tortillas, salsa, queso fresco, avocado crema |
| Crispy Mahi Sandwich | $17.00 | house slaw, key lime mustard, brioche bun |
| Po Boy With Oysters Or Shrimp Or Half & Half | $18.00 | lettuce, tomato, pickle and mayo |
| Roasted Chicken Orecchiette | $16.00 | pepperonato, pesto, ricotta salata |
| Shellfish Tagliatelle Pasta | $18.00 | rock shrimp, scallops, grilled calamari, mussels, zucchini, saffron tomato broth |
| Rotisserie Roasted Half Chicken | $17.00 | spicy andouille, shrimp, & crawfish risotto |
| Faeroe Island Salmon | $24.00 | quinoa, mango & avocado salad, crispy shiitakes, spicy yuzu |
| Pan Roasted Yellowtail Snapper | $25.00 | boniato mash, garlic green beans, rock shrimp sofrito |
| Jerk Spice Grilled Swordfish | $26.00 | coconut almond sarum pilaf, garlic green beans, papaya salsa |
| Grilled Ribeye | $28.00 | yukon mash, asparagus, caramelized onions |
| 12oz Hatfield Farms Pork Chop | $19.00 | baby kale, grilled polenta, smoked apple chutney |
| Fresh Daily Selection Of Oysters | east & west coast varieties, champagne mignonette, wasabi granita, traditional cocktail | |
| Rare Seared Tuna | $16.00 | fresno chilis, sliced apples, yuzu, soy |
| Maine Lobster Cocktail | $25.00 | half maine lobster stuffed with lobster & rock shrimp salad |
| Miso Honey Tuna | $15.00 | miso-honey, avocado, cilantro, cucumber |
| Shrimp & Local Fish Ceviche | $13.00 | three citrus, pickled red onion & fresco chilis |
| Jumbo Shrimp Cocktail | $18.00 | traditional cocktail |
| Topneck Clams | $2.00 | horseradish cocktail |
| Blue Moon’s Iced Seafood Tower | $78.00 | our signature arrangement of fresh seasoned shellfish, oysters, shrimp, clams, ceviche, miso honey tuna & maine lobster cocktail |
| Fresh Daily Selection Of Oysters | east & west coast varieties, champagne mignonette, wasabi granita, traditional cocktail | |
| Rare Seared Tuna | $16.00 | fresno chilis, sliced apples, yuzu, soy |
| Maine Lobster Cocktail | $25.00 | half maine lobster stuffed with lobster & rock shrimp salad |
| Miso Honey Tuna | $15.00 | miso-honey, avocado, cilantro, cucumber |
| Shrimp & Local Fish Ceviche | $13.00 | three citrus, pickled red onion & fresno chilis |
| Jumbo Shrimp Cocktail | $18.00 | traditional cocktail |
| Topneck Clams | $2.00 | horseradish cocktail |
| Blue Moon’s Iced Seafood Tower | $78.00 | our signature arrangement of fresh seasoned shellfish, oysters, shrimp, clams, ceviche, miso honey tuna & maine lobster cocktail |
| Butternut Squash Hash | $6.00 |
| Maple Horseradish Brussels Sprouts | $6.00 |
| Yukon Gold Mash Potatoes | $6.00 |
| Sea Salt Grilled Jumbo Asparagus | $6.00 |
| Rock Shrimp "Mac N Peas" | $12.00 |
| Butternut Squash Hash | $6.00 |
| Maple Horseradish Brussels Sprouts | $6.00 |
| Yukon Gold Mash Potatoes | $6.00 |
| Shrimp & Conch Hush Puppies | $6.00 |
| Sea Salt Grilled Jumbo Asparagus | $6.00 |
| Rock Shrimp "Mac N Peas" | $12.00 |
| Crispy Whole Yellowtail Snapper | $35.00 | sticky rice, cucumber kimchee, citrus soy sesame gaze |
| Lump Crab & Corn Roasted Black Grouper | $41.00 | wild mushroom & asparagus risotto, red wine butter |
| Jerk Spiced Grilled Swordfish | $38.00 | coconut almond sargum pilaf, garlic green beans, papaya salsa |
| Chilean Seabass | $43.00 | french green bean-shiitake stir-fry, mustard-miso-soy broth baby kale, grilled polenta, smoked apple chutney |
| Shellfish Tagliatelle Pasta | $34.00 | rock shrimp, diver scallops, grilled calamar, mussels, zucchini, saffron tomato broth |
| Pan Roasted Yellowtail Snapper | $39.00 | boniato mash, garlic green beans, rock shrimp sofrito |
| Seared Rare Tuna & Rock Shrimp "Hot Pot" | $38.00 | udon noodles, snow peas, peppers, coconut curry broth |
| Diver Sea Scallops | $39.00 | butternut squash roasted poblano & charred corn hash, bacon onion jam |
| Blackened Local Mahi Mahi | $36.00 | conch & shrimp hush puppies, garlic green beans, heirloom tomato salsa |
| Faeroe Island Salmon | $34.00 | quinoa, mango & avocado salad, crispy shiitakes, spicy yuzu |
| Slow Roasted Rack Of Lamb | $42.00 | dijon crust, creamy parmesan polenta, asparagus, port wine demi |
| 12oz Hatfield Farms Pork Chop | $31.00 | baby kale, grilled polenta, smoked apple chutney |
| Rotisserie Roasted Half Chicken | $29.00 | spicy andouille, shrimp & crawfish risotto |
| 8oz Filet Mignon | $41.00 | potato pancake, jumbo asparagus, gorgonzola butter |
| 16oz Prime Ribeye | $39.00 | yukon mash, asparagus, caramelized onions, crispy shiitakes |
| Sunday: 11:00am-3:00pm. Served With Unlimited Champagne, Mimosas & Bloody Mary’s. |
| The Breakfast Bar | andouille sausage & bacon, home-style potatoes, white chocolate-banana bread pudding, breakfast pastries & more |
| The Salad Table And Charcuterie | sliced aged italian meats and imported cheeses, mediterranean olives and onions roasted beets with cambozola cheese, wedges of iceberg lettuce with avocado ranch, gorgonzola and bacon romaine caesar |
| Raw Bar | peel & eat shrimp, snow crab legs, raw oysters, sushi & fresh ceviche |
| The Carving Board | mint leaf and shallot roasted leg of lamb, spice rubbed-grilled loin of pork, carved medallions of prime rib of beef |
| Small Plates | chicken & waffles, crab cake, lamb chops, frito misto, oysters bienville, fresno chile biscuit with short rib, mahi taco, omelette of the day, grilled salmon. shrimp & conch hush puppies and more |
| Chef Maria’s Sweet Shop | pecan pie, fruit tartlette, strawberry shortcake, chocolate-hazelnut lollipops |
| Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions |
| Bananas Fosters Creme Brulee | $12.00 | vanilla bean, spiced rum, brown sugar |
| Key Lime Pie | $13.00 | toasted coconut meringue, graham cracker crust |
| Mascarpone Cheesecake | $12.00 | oreo crust, blueberry coulis |
| Icky Sticky Caramel Tarte | $14.00 | white chocolate bread pudding, ice cream |
| Beignets | $11.00 | bourbon creme anglaise, coffee-mocha semifreddo |
| Chocolate Torte | $13.00 | mango puree, chocolate ganache |
| Assorted Sorbets | $11.00 | |
| Seasonal Fruit Cobblers | $11.00 | |
| Souffle | $19.00 | chocolate, raspberry or grand marnier |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blue Moon Fish Co directly.
What are Blue Moon Fish Co hours of operation for today? Pay attention that Blue Moon Fish Co opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blue Moon Fish Co open till? Select the nearest Blue Moon Fish Co spot on the map and check out the official hours provided by their website.