Up to date Brant Point Grill at the White Elephant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Fresh Fruit Salad |
$14.00 |
Various Melons | Pineapple | Berries |
| Smoked Salmon* |
$16.00 |
Cream Cheese | Egg | Red Onion | Tomatoes | Capers | Choice of Bagel |
| McCann’s Steel Cut Oatmeal |
$10.00 |
Brown Sugar | Golden Raisins | Steamed Milk |
| Blueberry & Chia Seed Parfait |
$12.00 |
Greek Yogurt | Granola |
| Bowl of Berries |
$15.00 |
| Juice Bar |
$12.00 |
Orange Glow – Carrot | Apple | Ginger | Orange. Green Monster – Cucumber | Apple | Matcha | Mint |
| White Elephant Breakfast* |
$18.00 |
Two Eggs Any Style | Choice of Bacon, Sausage or Canadian Bacon | Potatoes | Toast |
| Breakfast Sandwich* |
$17.00 |
Bacon | Avocado | Spicy Mayo | Scrambled Eggs | Cheddar Cheese | English Muffin |
| Eggs Benedict* |
$22.00 |
Canadian Bacon | Sauteed Spinach | Hollandaise | Toasted English Muffin | Potatoes |
| New England Lobster Benedict* |
$26.00 |
New England Lobster | Sauteed Spinach | Hollandaise | English Muffin | Potatoes |
| Huevos Rancheros* |
$19.00 |
Tortilla Shell | Two Eggs Any Style | Chorizo | Refried Beans | Tomatillo Salsa Verde | Queso Fresco | Jalapeno |
| Marcia’s Vanilla Bean and Challah French Toast |
$14.00 |
Mascarpone | Strawberry Compote | Vermont Maple Syrup |
| Spiced Buttermilk Pancakes |
$14.00 |
Plain, Blueberry or Chocolate Chip | Seasonal Berry Compote | Vermont Maple Syrup |
Omelets
| Egg Beaters or Egg Whites available |
| BPG Omelet* |
$24.00 |
Fresh Chorizo | Lobster | Shrimp | Tomato | Red Onion | Peppers | Breakfast Potatoes | Toast |
| You Call It* |
$19.00 |
Choose Three: Veggies: Peppers | Onions | Tomatoes | Olives | Spinach | Mushrooms | Scallions | Jalapeno; Meats: Smoked Ham | Bacon | Chorizo; Cheeses: Vermont Cheddar | Gruyere | Goat |
| Two Eggs Any Style* |
$7.00 |
| Bagel and Cream Cheese |
$6.00 |
| Applewood Smoked Bacon |
$5.00 |
| Canadian Bacon |
$6.00 |
| Breakfast Sausage |
$5.00 |
| Breakfast Potatoes |
$6.00 |
| Toast |
$4.00 |
| BPG’s Signature Lobster Mac & Cheese |
$21.00 |
Maine Lobster | Vermont Cheddar | Rigatoni Pasta |
| Sweet Potato Fries |
$9.00 |
| Steak Fries |
$9.00 |
| Green Bean & Pine Nut Salad |
$9.00 |
| Onion Rings |
$9.00 |
| Vegetables of the Day |
$9.00 |
| BPG’s Signature Lobster Mac & Cheese |
$21.00 |
Maine Lobster | Vermont Cheddar | Rigatoni Pasta |
| Loaded Whipped Potatoes |
$9.00 |
| Roasted Fingerlings |
$9.00 |
| Creamed Spinach |
$9.00 |
| Vegetables of The Day |
$9.00 |
| Bean and Pine Nut Salad |
$9.00 |
| Coffee |
$4.00 |
| Hot Rishi Tea |
$5.00 |
| Espresso |
$5.00 |
| Hot Chocolate |
$5.00 |
| Cappuccino |
$5.00 |
| Latte |
$5.00 |
| Fresh Juices |
$5.00 |
| New England Clam Chowder |
$14.00 |
Fresh Whole Belly Clams | Smoked Bacon | Clam Fritter |
| Chilled Tomato Gazpacho |
$14.00 |
Smashed Avocado | Brioche | Blistered Tomatoes |
| Nantucket Crab Cake |
$21.00 |
Grilled Corn Relish | Lemon Aioli |
| Crab & Artichoke Dip |
$19.00 |
Grilled Pita Bread |
| Charcuterie & Artisan Cheese Board |
$24.00 |
Grain Mustard | Cornichons | Grilled Baguette |
| New England Clam Chowder |
$14.00 |
Whole Belly Clams | Smoked Bacon | Clam Fritter |
| Chilled Tomato Gazpacho |
$14.00 |
Smashed Avocado | Brioche | Blistered Tomatoes |
| Pineland Farms Beef Carpaccio* |
$21.00 |
Truffle Aioli | Pickled Red Onions | Black Garlic | Shemiji Mushrooms | Brioche Croutons |
| Nantucket Crab Cake |
$21.00 |
Roasted Corn Relish | Lemon Aioli |
| Local Heirloom Tomato and Burrata Salad |
$19.00 |
Prosciutto | Pistachios | Basil | Aged Balsamic Vinegar |
| Mixed Field Greens |
$14.00 |
Mixed Greens | Artichoke Hearts | Cherry Tomatoes | Cucumber | Balsamic Vinaigrette |
| New England Lobster Salad |
$29.00 |
Maine Lobster Salad | Mixed Greens | Cherry Tomatoes | Avocado | Lemon Vinaigrette |
| Greek Chicken Salad |
$24.00 |
Grilled Chicken | Cucumbers | Feta | Cherry Tomatoes | Kalamata Olives | Red Onion | Romaine |
| Chicken Caesar Salad |
$22.00 |
Grilled Chicken | White Anchovies | Shaved Parmesan | Croutons | Caesar Dressing |
| Mixed Green Salad |
$14.00 |
Cherry Tomatoes | Cucumbers | Carrots | Kalamata Olives | Artichoke Hearts Balsamic Vinaigrette |
| BPG Burger* |
$18.00 |
All Natural 8oz Burger | Taleggio Cheese | North Country Bacon | Onion Jam | Truffle Mayo |
| Nantucket Lunch Box |
$26.00 |
Nantucket Lobster Salad Slider & New England Clam Chowder |
| Nantucket Lobster Roll |
$29.00 |
Maine Lobster Salad | Boston Bibb Lettuce | Lemon Mayo |
| Pulled Pork Sandwich |
$18.00 |
Smokey BBQ Sauce | Slaw | Pickles |
| Fish Tacos* |
$21.00 |
Guacamole | Jalapeno| Cilantro | Slaw | Lime | Black Bean & Corn Salsa |
| Ipswich Fried Clams |
$24.00 |
Steak Fries | Tartar Sauce | Slaw |
| Steamed Chatham Mussels |
$19.00 |
Thai Green Curry | Coconut | Baby Bok Choy | Ginger |
BPG Lobster & Steaks
| We source all natural, 100% antibiotic & hormone free meats, raised on pasture feed and finished on grain. Pineland Farms employs sustainable farming practices to minimize the environmental impact and ensures that all cattle are raised responsibly and humanely. |
| 16oz Prime Aged Rib Eye* |
$56.00 |
| 12oz Pineland Farms New York Strip* |
$48.00 |
| 8oz Pineland Farms Filet Mignon* |
$49.00 |
Sauces: Red Wine Jus | Bearnaise | Peppercorn | Great Hill Blue Cheese |
| 2lb New England Lobster* |
$ |
Boiled or Grilled |
| Surf and Turf* (For Two) |
$150.00 |
2lb Hard Shell Maine Lobster, Boiled or Grilled|Two Filets Mignons Oscar Style |
| Poached Halibut |
$39.00 |
Lightly Curried Corn and Crab Sauce | Eggplant | Clams | Tomatoes |
| Breaded Chicken Breast |
$34.00 |
Spicy Sausage | Pickled Peaches | Red Pepper Puree | Smashed Red Bliss | Kohlrabi |
| Grilled Swordfish |
$34.00 |
Tabbouleh | Grilled Radicchio | Shaved Fennel | Citrus | Olive Tapenade |
| Corn and Chanterelle Mushroom Risotto |
$29.00 |
Patty Pan Squash | Fava Beans | Fig | Lovage |
| Nantucket Mule |
$15.00 |
888 Cranberry Vodka | Ginger Beer | Cranberry Juice | Lime |
| The Umbrella |
$15.00 |
Del Maguey Vida Mescal | Pimm’s #1 | Cucumber Ginger Ale | Bitters |
| Easton Street Martini |
$15.00 |
Tito’s Vodka | Tanqueray 10 | Carpano Dry | Blue Cheese Olives |
| Bee’s 75 |
$15.00 |
Tanqueray Old Tom Gin | Roederer Sparkling Wine | Lemon | Honey |
| The Matador |
$15.00 |
Reposado Tequila | Pineapple | Lime | Agave | Spice |
| The Coolcumber |
$15.00 |
Hendrick’s Gin | Cucumber | Basil |
| ACK Crisis |
$15.00 |
Olmeca Altos Plata Tequila | Raspberries | Lime |
| Watermelon Mojito |
$15.00 |
Cruzan Aged Rum | Watermelon | Soda | Lime | Mint |
| BPG 1/4 Lb Lobster Bloody Mary |
$29.00 |
888 Vodka | 888 Bloody Mary Mix | Bacon Rim | 1/4 Pound of Maine Lobster |
| The BPG “Mocktail” |
$10.00 |
Housemade Non Alc. Special Libation |
| Cisco Brewers, “Whale’s Tale”, Pale Ale |
English style pale ale – Nantucket, MA – 5.5% |
| Cisco Brewers, “Sankaty Light”, Lager |
Lager, light-bodied with nice balance and hops character – Nantucket, MA – 3.8% |
| Cisco Brewers, “Shark Tracker” |
American light lager – Nantucket, MA – 4.8% |
| Peak Organic Brew Co. “Nut Brown Ale” |
English style ale with a crisp, nutty finish – Portland, ME – 4.7% |
| Wachusett, “Green Monsta”, IPA |
Full bodied golden-hued IPA with fruity accents and a dry finish – Westminster, MA – 6.1% |
| Allagash Brewing Company, Saison |
Classic Belgian farmhouse style, citrus & peppery full bodied, with a nice dry finish – Portland, ME – 6.1% |
| Allagash Brewing Company, White |
Belgian Style Wheat, light, refreshing hints of citrus fruit – Portland, ME – 5.1% |
| Budweiser |
| Bud Light |
| Michelob Ultra |
| Amstel Light, NL |
| Corona, MX |
| Guinness, IE |
| Heineken, NL |
| Stella Artois, BE |
| Roederer Estate, Brut, Napa Valley |
$15.00 |
| Stellina di Notte, Prosecco, Delle Venezie, IT |
$11.00 |
| Laurent Perrier, Brut, France |
$28.00 |
| Barone Fini, Pinot Grigio, Trentino-Alto Adige, IT |
$12.00 |
| Chalone, Chardonnay, Monterey |
$11.00 |
| Innocent Bystander, Sauvignon Blanc, NZ |
$12.00 |
| Mer Soleil, Chardonnay, Santa Lucia, CA |
$18.00 |
| Pahlmeyer, “Jayson”, Chardonnay, North Coast |
$25.00 |
| Sarl Durand,”Reserve”, Sancerre, FR |
$16.00 |
| Vincent Sauvestre, Chardonnay, Burgundy, FR |
$15.00 |
| Caves D’Eclans,”Whispering Angel”, Provence, FR |
$16.00 |
| Caro, “Aruma”, Malbec, Mendoza, AR |
$12.00 |
| Daou, Cabernet Sauvignon, Paso Robles |
$18.00 |
| Delas Freres, Cotes du Rhone, FR |
$10.00 |
| Etude, Pinot Noir, Carneros |
$24.00 |
| Guenoc, Cabernet Sauvignon, Lake County |
$12.00 |
| Jordan, Cabernet Sauvignon, Alexander Valley |
$29.00 |
| Osyter Bay, Merlot, Hawkes Bay, NZ |
$11.00 |
| Michael Pozzan, Annabella, Pinot Noir, Carneros |
$12.00 |
| New England Clam Chowder |
$14.00 |
Fresh Whole Belly Clams | Smoked Bacon | Clam Fritter |
| Greek Chicken Salad |
$24.00 |
Cucumbers | Feta | Cherry Tomatoes | Red Onion | Kalamata Olives | Romaine |
| Mixed Green Salad |
$14.00 |
Mixed Greens | Cherry Tomatoes | Cucumbers | Carrots | Artichoke Hearts | Balsamic Vinaigrette |
| Crab & Artichoke Dip |
$19.00 |
Grilled Pita Bread |
| Charcuterie & Artisan Cheese Board |
$24.00 |
Grain Mustard | Cornichons | Grilled Baguette |
| 1/2 Dozen Cape Cod Oysters* |
$24.00 |
Grilled Lemon | Mignonette |
| Jumbo Shrimp Cocktail |
$21.00 |
Poached & Chilled Shrimp | BPG Cocktail Sauce | Grilled Lemon |
| Nantucket Crab Cake |
$21.00 |
Grilled Corn Relish | Lemon Aioli |
| Lobster Sliders |
$26.00 |
Maine Lobster Salad | Boston Bibb Lettuce | Lemon Mayo |
| Pulled Pork Sliders |
$17.00 |
Smokey BBQ Sauce | Slaw | Pickles |
| BPG Burger* |
$18.00 |
All Natural 8oz Burger | Taleggio Cheese | North Country Smoked Bacon | Onion Jam |
| Fish Tacos |
$21.00 |
Guacamole | Jalapenos | Cilantro | Slaw | Lime | Black Bean & Corn Salsa |
| Steamed Chatham Mussels |
$19.00 |
Thai Green Curry | Coconut | Baby Bok Choy | Ginger |
| BPG Lobster Mac & Cheese |
$21.00 |
Maine Lobster | Vermont Cheddar | Rigatoni Pasta |
| High West, “Silver”, Whiskey, Park City, Utah |
$14.00 |
| Journeyman, White Whiskey, Three Oaks, Michigan |
$12.00 |
| Koval, Single Barrel, Oat Whiskey, Chicago, Illinois |
$15.00 |
| Nolet’s, “Silver”, Dry Gin, Schiedam, The Netherlands |
$14.00 |
| Hibiki, 21 Year Old, Whisky, Osaka, Japan |
$49.00 |
| The Yamazaki, 12 Year Old, Whisky, Osaka, Japan |
$24.00 |
Local New England Spirits
| 888 Vodka, Nantucket, Massachusetts |
$12.00 |
| Bully Boy Whiskey, Boston, Massachusetts |
$12.00 |
| Bully Boy, “Boston”, Rum, Boston, Massachusetts |
$12.00 |
| Hurricane Rum, Nantucket, Massachusetts |
$12.00 |
| Old Ipswich “Tavern Style” Rum, Ipswich, Massachusetts |
$10.00 |
| Privateer Rum, Ipswich, Massachusetts |
$12.00 |
| The Notch, 10 year, Single Malt Whisky, Nantucket, MA |
$55.00 |
| The Notch, 12 year, Single Malt Whisky, Nantucket, MA |
$69.00 |
| Whistle Pig Straight Rye Whiskey, Shoreham, Vermont |
$18.00 |
“Kentucky’s Gold” – Bourbon
| Bakers, 7 Years, 107 Proof, Clermont |
$14.00 |
| Basil Hayden’s, 8 Years, 80 Proof, Clermont |
$14.00 |
| Booker’s, 7+ Years, 121-127 Proof, Clermont |
$18.00 |
| Blanton Distilling Comp. 8 years, 93 proof, Frankfort |
$16.00 |
| Elijah Craig, 12 years, 94 proof , Bardstown |
$19.00 |
| Evan Williams, Single Barrel, 2005, 87 proof, Bardstown |
$18.00 |
| I.W. Harper, Kentucky Straight, 82 proof, Tullahoma |
$12.00 |
| Knob Creek, 9 years, 100 proof, Clermont |
$16.00 |
| Maker’s Mark 46, 6+ years, 94 proof, Loretto |
$15.00 |
| Old RIP Van Winkle, 12 years, 107 proof, Frankfort |
$24.00 |
| 1998 Russell’s Reserve, 17 years, 102.6 proof, Lawrenceburg |
$55.00 |
| Balvenie, 14 year, Rum Casks |
$22.00 |
| Balvenie, 21 year, Port Casks |
$49.00 |
| Cragganmore, 12 year, Sherry Casks |
$16.00 |
| Glenfiddich, 12 year, Sherry/Bourbon Casks |
$16.00 |
| Glenfiddich, 15, Sherry/Bourbon/New Casks |
$20.00 |
| Glenfiddich, 21 year, Rum Casks |
$38.00 |
| The Glenlivet, 12 year, French Casks |
$16.00 |
| The Glenlivet, 15 year, French Casks |
$19.00 |
| Clynelish, 14 year, French Oak Casks |
$16.00 |
| Dalwhinnie, 15 year, Sherry Casks |
$16.00 |
| Glenmorangie, 10 year, French Oak Casks |
$15.00 |
| Glenmorangie, 12 year, “Quinta Ruban”, Port Casks |
$16.00 |
| Highland Park, 18 year, Sherry Casks |
$29.00 |
| Macallan, 12 year, Sherry Casks |
$18.00 |
| Macallan, 18 year, Sherry Casks |
$38.00 |
| Macallan, 25 year, Sherry Casks |
$85.00 |
| Oban, 14 year, Sherry Casks |
$21.00 |
| The Dalmore, Cigar Malt, Sherry Casks |
$27.00 |
| Glenkinchie, 12 year, Sherry Casks |
$16.00 |
| Jura, 21 Year, Bourbon Casks |
$35.00 |
| Lagavulin, 16 year, Bourbon/Sherry Casks |
$21.00 |
| Laphroaig, 10 year, Bourbon/French Casks |
$16.00 |
| Chivas, 12 year |
$15.00 |
| Johnnie Walker, 15 year, Green Label |
$20.00 |
| Johnnie Walker, Blue Label |
$45.00 |
| Bushmills |
$14.00 |
| Jameson |
$14.00 |
| Jameson, Caskmates, Stout Edition |
$14.00 |
| Jameson, 18 Year Old, Limited Reserve |
$24.00 |
Cognac – Armagnac – Calvados
| Courvoisier, VS |
$14.00 |
| Delamain, XO, “Pale & Dry”, 1er Cru |
$28.00 |
| Delamain, XO, “Vesper” |
$45.00 |
| Hennessy, VSOP |
$20.00 |
| Hennessy, “Paradis” |
$75.00 |
| Hennessy, “Richard” |
$225.00 |
| Hine, XO, “Antique” |
$30.00 |
| Martell, Cordon Blue |
$32.00 |
| Pierre Ferrand, XO, Agnes |
$34.00 |
| Remy, VSOP |
$18.00 |
| Domaine De Jouanda, 1992 Bas-Armagnac |
$24.00 |
| Chateau Du Tariquet, V.S.O.P, Armagnac |
$12.00 |
| Boulard VSOP, Calvados |
$14.00 |
| Christian Drouin, XO, Calvados |
$22.00 |
| Nantucket Mule |
$15.00 |
888 Cranberry Vodka | Ginger Beer | Cranberry Juice | Lime |
| The Umbrella |
$15.00 |
Del Maguey Vida Mescal | Pimm’s #1 | Cucumber | Ginger Ale | Bitters |
| Bee’s 75 |
$15.00 |
Tanqueray Old Tom Gin | Roederer Sparkling | Lemon | Honey |
| Easton Street Martini |
$15.00 |
Tito’s Vodka | Tanqueray 10 | Carpano Dry | Blue Cheese Olives |
| The Matador |
$15.00 |
Reposado Tequila | Pineapple | Lime | Agave | Spice |
| The Coolcumber |
$15.00 |
Hendrick’s Gin | Cucumber | Basil |
| ACK Crisis |
$15.00 |
Olmeca Altos Plata Tequila | Raspberries | Lime |
| Watermelon Mojito |
$15.00 |
Cruzan Aged Rum | Watermelon | Soda | Lime | Mint |
| The BPG “Mocktail” |
$10.00 |
Housemade Non Alc. Specialty Libation |
| New England Micro Brews |
| $8 |
| Cisco Brewers, “Whale’s Tale”, Pale Ale |
English style pale ale – Nantucket, MA – 5.5% abv |
| Cisco Brewers, “Sankaty Light”, Lager |
Lager, light-bodied with nice balance and hops character – Nantucket, MA – 3.8% abv |
| Allagash Brewing Company, White |
Belgian style wheat, light, refreshing hints of citrus fruit – Portland, ME – 5.0% abv |
| Allagash Brewing Company, Saison |
Classic Belgian farmhouse style, citrus & peppery full bodied, with a nice dry finish – Portland, ME – 6.1 abv |
| Wachusett, “Green Monsta”, IPA |
Full bodied golden-hued IPA with fruity accents and a dry finish – Westminster, MA – 6.1% abv |
| Peak Organic Brew Company, “Nut Brown” Ale |
English style ale with a crisp, nutty finish – Portland, ME – 4.7% abv |
| The Grey Lady Platter* |
$95.00 |
Lobster Salad | King Crab Legs | Retsyo Oysters | Little Neck Clams | Jumbo Shrimp | Ceviche |
| Wauwinet Retsyo Oysters* |
$24.00 |
Cucumber | Mint | Watermelon |
| Ceviche of the Day* |
$19.00 |
Coconut Water | Jalapenos | Red Onion | Mango | Cilantro |
| Jumbo Shrimp Cocktail |
$21.00 |
Poached & Chilled Shrimp | BPG Cocktail Sauce | Grilled Lemon |
| Live Music Nightly |
BPG is proud to support our local musicians, featuring live music nightly. Daily 8pm – 10:30pm in the bar |
| Buck-a-Shuck |
Friday Afternoon 2:30 – 4:30 music by PJ Moody |
| Sunday Brunch |
Sundays- 10 – 2pm music by PJ Moody |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brant Point Grill at the White Elephant directly.
What are Brant Point Grill at the White Elephant hours of operation for today? Pay attention that Brant Point Grill at the White Elephant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brant Point Grill at the White Elephant open till? Select the nearest Brant Point Grill at the White Elephant spot on the map and check out the official hours provided by their website.