Up to date Bravo Ristoranti Italiano prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Portobello Mushroom | $9.95 | marinated in white wine and garlic, grilled with diced roma tomatoes |
| Clams and Shrimp Siciliano | $12.95 | baked with diced tomato, red onions, and italian herbs, glazed with imported cheese and served with crostini. also available with mussels |
| Calamari | $9.75 | fried with marinara sauce or sauteed in white wine and garlic with a touch of marinara |
| Grilled Calamari | $9.75 | with seasoned vegetables sauteed in a delicate pomodoro sauce with a touch of white wine |
| Fried Mozzarella | $6.50 | with marinara sauce |
| Gamberoni Florentina | $12.95 | marinated shrimp grilled served over bed of fresh sauteed spinach dusted with gorgonzola |
| Roasted Red Peppers | $8.25 | marinated in extra virgin olive oil and garnished with paper thin sliced red onion |
| Mozzarella Alla Capri | $9.95 | fresh mozzarella with tomato, basil, roasted peppers, marinated mushrooms, red onions, and balsamic vinegar |
| Jumbo Lump Crab Cake | $12.95 | with a spicy sweet and sour sauce |
| Bruschetta | $5.25 | topped with fresh diced tomato, parmigiano, basil, and olive oil |
| Pizza La Scala | $15.95 | wild mushrooms, caramelized onions, roasted garlic, asiago cheese, and a touch of marinara |
| Pizza San Marco | $15.95 | spinach, wild mushrooms, basil, imported cheeses, and fresh diced tomato |
| Americana | $15.95 | housemade italian sausage, pepperoni, grilled peppers, mushrooms, mozzarella, fresh basil, and tomato sauce |
| Mediterraneo | $15.95 | grilled chicken, spinach, caramelized onions, parmigiano, goat cheese, fresh basil, and tomato sauce |
| L’Amore Mio | $12.95 | tomato sauce, mozzarella, parmigiano, and fresh basil |
| Whole Wheat Dough | $2.00 | |
| Shrimp | $5.95 | |
| Chicken | $4.50 | |
| Extra Toppings | $1.50 |
| Arugola Salad | $11.95 | tossed with extra virgin olive oil and lemon, a touch of balsamic vinegar, topped with diced tomatoes, and silvers of parmigiano (seasonal) |
| Caesar Salad | $9.95 – $5.95 | with housemade tuscan croutons |
| Seafood Salad | $15.95 | fresh shrimp, scallops, calamari, clams, and scungilli marinated in virgin olive oil and italian herbs, served on a bed of fresh greens and garden vegetables |
| Pasta Fagioli | $3.95 – $4.95 | |
| Soup of The Day | $3.95 – $4.95 |
| Choice of Spaghetti, Angel Hair, Linguine, Penne, Ziti, Rigatoni, Fettucine, or Whole Wheat Spaghetti Our Fresh Pasta Is served with mixed Green Salad or a Cup of Soup and Housemade Garlic Rolls |
| Neopolitan Tomato Sauce | $12.95 | |
| Aglio & Olio | $12.95 | (garlic & olive oil) |
| Italian Sausage & Tomato Sauce | $13.95 | |
| Marinara Sauce | $12.95 | |
| Bolognese Meat Sauce | $13.95 | |
| Meatballs & Tomato Sauce | $13.95 |
| All pasta entrees are served with mixed green salad or cup of soup and housemade garlic rolls |
| Linguine Pescatore | $21.25 | linguine with shrimp, scallops, calamari, mussels, and clams sauteed in garlic, white wine and a touch of tomato sauce |
| Linguine Amiraglio | $21.25 | linguine with shrimp and scallops sauteed in white wine, garlic, and marinara sauce |
| Capellini Con Gamberoni | $21.25 | angel hair with shrimp, tomato, shallots and tarragon in garlic butter glazed with imported cheeses |
| Linguine Alla Scampi | $21.25 | linguine with jumbo shrimp sauteed in white wine, garlic, and butter |
| Linguine Con Calamari Alla Griglia | $19.25 | linguine with grilled calamari and seasonal vegetables sauteed in a delicate tomato sauce |
| Linguine Alla Vongole | $18.25 | linguine with red or white clam sauce. also available with mussels |
| Capellini Con Funghi | $14.95 | angle hair with wild mushrooms sauteed in garlic and olive oil |
| Capellini Con Pollo Francese | $14.95 | angel hair with grilled vegetables and chicken francese |
| Ziti Con Pollo Primavera | $14.95 | ziti with grilled chicken and fresh seasonal vegetables sauteed in garlic and olive oil |
| Lasagna Carnevale | $14.95 | pasta layered with housemade italian sausage, beef, and imported cheeses |
| Penne with Broccoli Rabe | $14.95 | penne and broccoli rabe sauteed with roasted garlic, diced tomato, and cannellini beans (seasonal) |
| Penne Bravo | $14.95 | penne with housemade ground italian sausage in a tomato sauce with white wine and garlic |
| Penne Vodka | $14.95 | penne with prosciutto, mushrooms, peas, and herbs in a pink vodka sauce |
| Linguine Primavera | $13.75 | linguine with fresh seasonal vegetables sauteed in white wine, garlic, and olive oil |
| Ravioli | $13.75 | handmade spinach and cheese filled ravioli in fileto pomodoro sauce |
| Manicotti | $13.75 | pasta filled with ricotta and parmigiano baked in marinara sauce |
| Tortellini Alfredo | $13.75 | cheese filled pasta with butter, cream, and parmigiano |
| Tortellini Alfredo | $14.25 | add spinach |
| Rigatoni Con Salsiccia | $13.75 | rigatoni tossed with sliced housemade italian sausage, diced tomato, sweet onions, basil, garlic, and olive oil |
| Penne Della Casa | $13.75 | penne with fresh tomato, mushrooms, red and green peppers, olives, garlic, basil, and tomato sauce |
| Fettucine Alfredo | $13.75 | fettucine with butter, cream, and parmigiano |
| Capellini and Broccoli Pugliese | $13.75 | angel hair with broccoli sauteed in garlic, olive oil and parmigiano cheese |
| Penne Pomodoro | $13.75 | penne with fresh diced tomato, basil, garlic, and olive oil |
| Ziti Al Forno | $13.75 | ziti baked with a blend of imported italian cheeses in tomato sauce |
| Shrimp | $6.75 |
| Calamari | $6.75 |
| Chicken | $5.75 |
| All entrees are served with mixed green salad or a cup of soup, spaghetti with marinara, and housemade garlic rolls |
| Catch of The Day | ||
| Osso Bucco | $34.95 | twenty-six ounce prime veal shank braised in a red italian herb sauce |
| Veal Tenderloin | $29.95 | grilled veal tenderloin medallions atop sauteed spinach and imported mushrooms. served with a chianti reduction sauce |
| Filetto Di Manzo | $29.95 | eight ounce grilled mignon in a cabernet wine sauce with potatoes di giorno |
| Veal Sinatra | $21.25 | veal scallopine sauteed with artichoke hearts, roasted red peppers, mushrooms, and sweet onions in a marsala wine sauce and glazed with imported cheeses |
| Veal Saltimbocca | $21.25 | medallions of veal over sauteed spinach and prosciutto. smothered in marsala wine sauce with mushrooms and glazed with imported cheeses |
| Scaloppina Di Vitello Piccata | $21.25 | veal sauteed in white wine, lemon, butter, with artichoke hearts, and capers |
| Scaloppina Al Marsala Con Funghi | $21.25 | veal sauteed cutlet with tomato sauce, parmigiano, and mozzarella |
| Cotoletta Parmigiano | $21.25 | breaded veal cutlet with tomato sauce, parmigiano, and mozzarella. |
| Scaloppina Di Vitello Alla Francese | $21.25 | veal dipped in batter and sauteed in white wine with lemon and butter |
| Pollo Florentine | $16.00 | chicken breast, topped with spinach, prosciutto, and gorgonzola cheese in a francese sauce |
| Pollo Genovese | $16.00 | chicken breast stuffed with spinach, pancetta, garlic, shallots, and imported italian cheeses; served with francese sauce |
| Pollo Siciliano | $16.00 | chicken breast with eggplant, mozzarella, parmigiano, and tomato sauce |
| Pollo Alla Marsala Con Funghi | $16.00 | chicken breast sauteed in marsala wine with mushrooms |
| Pollo Scarpariello | $16.00 | boneless chicken breast and housemade italian sausage sauteed with mushrooms, tri-colored peppers, black olives, pepperoncini, white wine and garlic |
| Pollo Parmigiano | $16.00 | chicken breast baked with mozzarella, parmigiano, and tomato sauce |
| Pollo Alla Griglia | $16.00 | grilled chicken breast with broccoli, mushrooms, and grilled tomato |
| Pollo Alla Francese | $16.00 | chicken breast dipped in batter and sauteed in white wine with lemon and butter |
| Eggplant Rollatini | $16.00 | filled with ricotta, parmigiano, and basil. topped with marinara sauce |
| Melanzane Parmigiano | $16.00 | breaded eggplant layered with mozzarella and parmigiano and baked with marinara sauce |
| Meatballs or Sausage |
| Broccoli Rabe Sauteed In Garlic and Olive Oil |
| Spinach Sauteed In Garlic and Olive Oil |
| Broccoli Sauteed In Garlic and Olive Oil |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bravo Ristoranti Italiano directly.
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