Up to date Brick Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
| Vidalia Onion Soup | $6.00 | |
| Soup of The Day | $6.00 | |
| Tenderloin Carpaccio | $11.00 | Thinly sliced raw beef, dijon mustard, extra virgin olive oil, red onion and capers |
| Spinach Dip | $10.00 | |
| Caramelized Brie & Bread | $10.00 | Contains pecans |
| Shrimp & Grits | $17.00 | |
| Shrimp Spring Rolls | $14.00 | |
| Jumbo Lump Crab Cake | $16.00 | |
| Fresh Mozzarella & Tomato | $10.00 | With onion confit & pesto contains pinenuts |
| Seared Ahi Tuna | $12.00 | Fresh tuna, wasabi cream, sesame crackers and ginger, teriyaki |
| Tuna Tartare with Seaweed Salad | $12.00 | |
| Prime Rib Poblano Pepper Quesadilla | $12.00 | Pepperjack cheese and chipotle sauce |
| Wine Plate | $14.00 | Olives, mixed nuts, all-natural salami and seasonal cheeses |
| Fried Calamari | $13.00 | Served with rose sauce |
| Spinach Salad | $10.00 | Spinach, edamame, pine nuts, dried currants, grape tomatoes, hearts of palm, croutons & cilantro-ginger vinaigrette. Add chicken $6.00 or fresh fish or shrimp $10.00 |
| Seared Ahi Tuna Salad | $16.00 | Mixed greens with avocado, mango, sesame seeds & champagne vinaigrette |
| Poke Nacho Salad | $14.00 | Sashimi grade ahi, mango, seaweed, shiitake mushroom slaw, edamame, napa cabbage & sweet chili sauce |
| Grilled Chicken Salad | $12.00 | Tortilla strips, black beans, tomato with honey-lime vinaigrette & peanut sauce |
| Superfood Salad | $11.00 | Nutrient dense mix of greens, black beans, edamame, garbanzo beans, shiitake mushrooms tossed with asian vinaigrette |
| Kale Salad with Maple Glazed Salmon | $16.00 | Fresh kale, olive oil, lemon juice, pine nuts, parmesan cheese with our signature maple glazed salmon |
| Seafood Tower | $19.00 | Lobster, shrimp & scallops stacked, with tomato and avocado |
| Mediterranean Salad | $16.00 | Spinach, mixed greens, artichoke heart, mediterranean olives, capers, penne pasta, red onion, tomatoes, garbanzo beans & champagne vinaigrette & balsamic. Choice, chicken, shrimp or calamari grilled |
| Steak Salad | $14.00 | Sliced, grilled & chilled steak, romaine, maytag bleu cheese, mushroom, roasted red bell peppers, tomatoes, red onion & champagne vinaigrette dressing |
| Soup & Salad | $10.00 | Homemade soup with garden, caesar or wedge salad |
| Garden Salad | $6.00 | Mixed greens with house made croutons, cucumber, tomato & carrots |
| The Wedge | $6.00 | Iceberg lettuce with homemade bleu cheese dressing |
| Caesar Salad | $6.00 | Add chicken $6.00, fresh fish or shrimp $10.00 |
| Kale Caesar Salad | $6.00 | Add chicken $6.00, fresh fish or shrimp $10.00 |
| Goat Cheese and Beet Salad | $13.00 | Kale, avocado, heart of palm, leek, garbanzo beans, slivered almond, carrot, fried goat cheese and champagne vinaigrette |
| All entrees served with choice of chilled couscous, cole slaw, french fries, sweet potato fries, kale salad, baked potato or side of the day |
| Maple Glazed Salmon | $22.00 | Olive oil, balsamic vinegar, mustard seed |
| Salmon of the Day | $22.00 | Wild mushroom red wine sauce |
| Fresh Mahi Mahi | $24.00 | Grilled with cranberries, shallots and pinenuts |
| Stuffed Tilapia | $20.00 | Served with cornbread-shrimp stuffing and roasted garlic cream sauce |
| Spicy Tuna | $25.00 | Sashimi grade center cut steak with ginger cream |
| Shrimp & Grits | $31.00 | |
| Sea Scallops | $27.00 | Crystalized ginger seared, with coconut jasmine rice, bokchoy, spinach & citrus cream sauce |
| Jumbo Lump Crab Cakes | $31.00 | |
| Asian Baby Back Ribs | $21.00 | Contains peanuts pound and a half rack |
| Parmesan Crusted Chicken Breast | $19.00 | Stuffed with goat cheese, fresh spinach & sundried tomato caper wine sauce |
| Rack of Lamb | $28.00 | New Zealand spring lamb with mint chutney |
| Hawaiian Sirloin | $20.00 | 11oz. Cut, marinated in ginger, pineapple, orange juice, garlic & soy |
| Baseball Cut Hawaiian Sirloin | $22.00 | Limited availability, 11 oz. cut, cooked rare or medium rare |
| Slow Roasted Prime Rib | $25.00 | 11oz. Cut with pan drippings and horseradish cream sauce |
| 16 oz. Roasted Prime Rib | $30.00 | |
| Filet Mignon | $30.00 | 9 oz. Hand cut with bearnaise sauce |
| Petit Filet Mignon | $22.00 | 5 oz. Hand cut with bearnaise sauce |
| New York Strip | $28.00 | 14 oz. Hand-cut, served with a gorgonzola compound butter |
| All entrees served with choice of chilled couscous, cole slaw, french fries, sweet potato fries, kale salad, baked potato or side of the day |
| All American Cheeseburger | $12.00 | Ground chuck, lettuce, tomato, pickles & onion |
| Bacon Burger | $14.00 | Bacon, cheddar with lettuce, tomato, pickles & onion |
| Waygu Beef Burger | $16.00 | Waygu beef, lettuce, tomato, pickles & onion |
| Veggie Burger | $11.00 | Made in-house. Brown rice, black beans, milled flax seed, quinoa, barley, beets, mushrooms & provolone cheese |
| BBQ Pulled Pork Sandwich | $10.00 | Slow roasted and pulled in-house |
| Jumbo Lump Crab Cake Sandwich | $17.00 | |
| Cuban Panini | $11.00 | Traditional cuban, grilled panini style |
| Grilled Chicken Sandwich | $11.00 | All natural chicken breast, provolone, red onion, tomato, arugula & bibb lettuce on a 9-grain sprouted bun |
| Warm Turkey Sandwich | $11.00 | All natural turkey caramelized onions, swiss cheese on ciabatta bread & our chef?s dressing |
| Fresh Mahi Mahi Sandwich | $14.00 | Grilled or blackened with leaf lettuce, tomato, red onion |
| French Dip Au Jus | $17.00 | Slow roasted prime rib thinly sliced with provolone on a toasted french roll |
| Fish Tacos | $12.00 | Corn crusted tilapia with chipotle tartar and soy ginger sauce |
| Kale Salad | $6.00 |
| Asparagus | $7.00 |
| French Fries | $5.00 |
| Sweet Potato Fries | $5.00 |
| Chilled Couscous | $5.00 |
| Side of the Day | $5.00 |
| Jumbo Baked Potato | $6.00 |
| Cole Slaw | $4.00 |
| Cappuccino | $4.00 | |
| Espresso | $3.00 | |
| Mini Mud Pie | $7.00 | |
| Key Lime Pie | $7.00 | |
| Pecan Apple Bread Pudding | $8.00 | |
| Chocolate Decadence | $8.00 | |
| Creme Brulee | $7.00 | |
| Cheesecake | $8.00 | Goat cheese with, rosemary and lavender honey |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brick Restaurant directly.
What are Brick Restaurant hours of operation for today? Pay attention that Brick Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brick Restaurant open till? Select the nearest Brick Restaurant spot on the map and check out the official hours provided by their website.