Brooklyn Bridge

Up to date Brooklyn Bridge prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Italian.


Appetizer Sampler $21.95 A sampling of our most popular appetizers – fried calamari, spinach/artichoke dip, mozzarella & insalata caprese
Calamari di Fritte $11.75 Lightly floured and deep fried served with marinara and lemon wedges
Zuppa di Clams $10.25 Fresh clams sauteed and served in shell in either a white wine garlic sauce or tomato
Mussels fra Diavolo $10.25 Black mussels sauteed in a spicy tomato sauce
Shrimp Gorgonzola $10.25 Sauteed shrimp served with basil brandy gorgonzola cream sauce
Shrimp & Spinach Stuffed Mushrooms $8.95 Stuffed with spinach, shrimp, gorgonzola and mozzarella cheeses
Fried Eggplant $9.25 Stuffed with a blend of cheeses and served with marinara sauce
Pizza for One $8.95 Fresh tomato sauce and mozzarella
Spinach Artichoke Dip $9.25 Spinach and a blend of cheeses topped with artichoke
Insalata Caprese $8.75 Tomatoes and fresh mozzarella topped with basil and olive oil
Ravioli al Forno $8.50 Toasted ravioli with meat or marinara sauce


Salmon Insalata $18.75 A fillet of pan seared salmon served over a blend of romaine lettuce, fresh tomatoes, crumbled gorgonzola and smoked pancetta with honey balsamic dressing
Antipasta Supreme $12.00 Genoa salami, pepperoni, ham, salami, prosciutto, provolone, olives, cherry peppers, mozzarella, tomato, red onion, green pepper, roasted red pepper, mushrooms, egg over a bed of lettuce & topped wit
Insalata di Giorgio $13.75 Romaine lettuce topped with fresh basil, tomatoes & gorgonzola in balsamic vinaigrette with grilled chicken or shrimp
Greek Salad $8.95 A blend of romaine lettuce with cucumber, tomatoes, red onion, green pepper, feta cheese & greek olives
Insalata di Caesare $8.25 Romaine lettuce tossed with romano cheese & croutons
Insalata di Casa $3.95 Blend of romaine lettuce, carrots, red cabbage & topped with croutons


Pasta Combo $22.95 Eggplant parmigiana, meat ravioli, spinach lasagna and a meatball
Cheese Tortellini Carolina $18.25 Mushrooms, peas, and pancetta sauteed in a garlic romano cream sauce over tortellini
Ravioli/Spaghetti Combo $17.95 Spaghetti and a meat ball with your choice of ravioli (meat or cheese)
Veal Tortellacci $21.00 Pasta stuffed with seasoned veal and served with a tomato demi-glace
Gnocchi di Regina $17.95 Italian potato dumplings served with marinara & pesto cream sauce
Spinach Manicotti $17.50 Large-tube shaped pasta stuffed with seasoned ricotta & topped with mozzarella & spinach-artichoke cream sauce
Lasagna Amalfitano $16.95 Four layers of pasta with mozzarella, ricotta and romano, Italian sausage & meat sauce
Vodka Penne $16.95 Penne pasta tossed with a vodka-tomato cream sauce
Baked Penne $16.75 Penne pasta mixed with ricotta and topped with mozzarella in either a marinara or meat sauce
Farfalle $16.95 Bowtie pasta sauteed with mushrooms and fresh basil in a sun-dried tomato pesto cream sauce
Spinach Lasagna $17.25 Lasagna noodle stuffed with spinach, ricotta and romano, topped with mozzarella & marinara sauce
Tortellini $16.95 Stuffed with seasoned ricotta and topped with a pesto cream sauce
Ravioli Pomadoro $17.25 Meat or cheese ravioli
Ravioli with Sausage $17.50 Topped with spicy Italian sausage in a mascarpone marinara sauce
Manicotti $16.95 Large tube shaped pasta stuffed with seasoned ricotta cheese and topped with mozzarella and marinara sauce
Fettuccine Alfredo $16.95 Fettuccine pasta topped with a rich garlic-romano cream sauce
Penne Calabrese Arrabiatta $16.75 Penne pasta tossed with blackened garlic, plum tomatoes, crushed red pepper & fresh basil
Cappelini Aglio e Olio $12.50 Angel hair pasta sauteed with garlic, olive oil crushed red pepper & parsley
Penne with Grilled Chicken $19.75 Penne pasta tossed with grilled chicken, broccoli & mushrooms in a garlic-romano cream
Spaghetti Pomadoro $11.95
Melanzane Parmigiana $18.75 Breaded eggplant stuffed with ricotta and topped with marinara & mozzarella


Vitello e’ Gamberi Tropea $26.95 Veal & shrimp sauteed with portabella mushrooms & fresh basil in a white wine marinara over angel hair pasta, garnished with shaved romano
Vitello lolla Bridgida $25.95 Breaded veal scallopini served over gnocchi in a caramelized onion cream with mushrooms and garnished with tomatoes and green onions
Veal Saltimbocca Romana $24.75 Veal braised in a white-wine mushroom cream and topped with prosciutto & mozzarella
Vitello Parmigiana $22.75 Breaded veal lightly sauteed and topped with mozzarella and meat sauce
Vitello Marsala $22.75 Tender veal sauteed with mushrooms in a caramel flavored wine sauce
Vitello Picatta $22.75 Veal sauteed with lemon, capers & artichokes


Steak Marsala $28.50 17oz NY strip pan seared & topped with a caramel-flavored wine sauce with mushrooms, garnished with fried onions
Filleto di Larocca $24.95 Beef tenderloin braised with garlic cloves, oregano & topped with mozzarella and a tomato demi-glaze
Filleto di Vincenzo $24.95 Beef tenderloin wrapped with pancetta, pan seared with a mushroom demi-glace and served over angel hair pasta in a pesto cream sauce
Filleto e Gamberi Fernando $27.95 8 oz fillet of beef braised with pancetta, shrimp and portobello mushrooms in a basil-brandy gorgonzola cream sauce over angle hair pasta
Steak Pizzaiolo $28.50 17oz NY strip braised with roasted garlic cloves in a tomato demi-glace
Beef & Shrimp Sergio $26.00 Fillet pan seared with shrimp and mushrooms in a three pepper demi-glace sauce


Pollo Cippoline $21.95 Breast of chicken sauteed with mushrooms in a caramelized onion cream served over gnocchi pasta
Pollo zia Nuciforo $21.95 Breast of chicken sauteed with artichokes, capers, greek olives and lemon, topped with fresh basil, feta and tomatoes
Pollo di Oliver $21.95 Breast of chicken braised with Italian sausage, portobello mushrooms in a Dijon mustard cream and topped with gorgonzola
Pollo di Marsala $19.95 Breast of chicken sauteed with mushrooms and garlic in a caramel flavored wine sauce
Pollo di Florentina $20.95 Breast of chicken topped with prosciutto & mozzarella in a white wine mushroom cream, served with spinach-florentine
Pollo alla Picatta $19.95 Breast of chicken sauteed with lemon, capers & artichokes in a delicate white wine sauce
Pollo con Basilico $20.95 Breast of chicken baked with fresh basil and breadcrumbs and served with fettuccine alfredo
Pollo di Daniela $21.50 Sauteed breast of chicken with spinach and mushrooms in a roasted garlic cream sauce
Pollo di Parmigiano $19.95 Breaded breast of chicken baked and topped with mozzarella & meat sauce


Poached Salmon $24.95 Salmon poached with shrimp & scallops in a light tomato cream
Romano Crusted Salmon $21.75 Baked & topped with romano & breadcrumbs
Horseradish Crusted Salmon $21.75 Pan seared and topped with a horseradish crust
Zuppa di Pesce $27.25 Shrimp, clams, scungilli, mussels & scallops in a fresh tomato or butter & garlic sauce over your choice of pasta
Spaghetti con Vongole $19.95 Fresh clams sauteed in a white wine and garlic butter or fresh tomato sauce over a bed of spaghetti
Scallops di Andrea $23.95 Sea scallops braised with butter & garlic served over farfalle pasta and garnished with fresh tomatoes & parsley
Lobster Ravioli $21.75 Ravioli stuffed with lobster & poached with shrimp in a delicate tomato broth
Filette di Sole Picatta $19.95 Lightly floured and pan seared in a lemon caper butter, garnished with fresh tomatoes & basil
Sole Pepperonata $20.50 Delicate fillet of sole lightly floured and sauteed with sweet and hot peppers, served with sauteed broccoli
Shrimp di Gorgonzola $19.95 Shrimp sauteed with mushrooms, roasted red peppers in a basil brandy and gorganzola cream over bow tie pasta
Shrimp Fra Diavolo $19.95 Shrimp sauteed with fresh basil in a white-wine marinara over fettuccine pasta


Napolitana $16.95 – $19.95 Thin crust, topped with our home-made pizza sauce & mozzarella cheese
Spicy Italian $19.95 – $23.95 Spicy Italian sausage, pepperoni,canadian bacon, hot cherry peppers, mozzarella and tomato sauce
Tomato Balsamic $18.00 – $21.00 Fresh tomatoes, red onion, feta, mozzarella, topped with pesto and balsamic dressing
Portofino $18.00 – $21.00 Portobello mushrooms, sun-dried tomatoes, basil pesto gorgonzola & mozzarella
Bari $18.00 – $21.00 Mozzarella, sliced tomato, greek olives, red onion & fresh basil
Grilled Chicken $18.00 – $21.00 Red onion, fresh basil, mozzarella & romano cheese
Spinach & 4 Cheeses $18.00 – $21.00 Spinach florentine, mozzarella, ricotta, provolone & romano cheeses
Extra Toppings $1.25 Pepperoni, ham, sausage, beef, black olives, onions, mushrooms, green peppers, anchovies, fresh basil and mozzarella
Gourmet Toppings $2.95 Feta, artichokes, spinach, portabella mushrooms, red peppers, broccoli, gorgonzola or pesto
Gourmet Toppings $4.95 Grilled chicken, shrimp or eggplant

Side Items

Appetizer portion Pasta $6.25 Ravioli, spaghetti, Angel-hair, Farfalle, Penne, Fettuccine or Manicotti topped with either meat sauce, marinara, alfredo or pesto cream
Spinach Florentine $4.25
Broccoli $4.00 Sauteed with garlic and olive oil
Meatballs or Italian Sausage $3.75
Garlic Bread $2.95


Chef’s Special Dessert $6.95
Tiramisu $6.25 Lady fingers soaked in espresso and marsala, topped with shaved chocolate, cocoa and light mascarpone cream
Caramel Pie $6.25 Oreo-crust filled with caramel and topped with a brandy flavored whipped cream
Vanilla Cheesecake $5.25 New York style cheesecake
Cannoli $3.50 A crisp pastry shell filled with sweetened ricotta, either vanilla or chocolate
Gelato $5.95 Chef’s special flavor (seasonal availability)


Half Pan serves 8-10; Full Pan serves 20-22
Insalata di Casa $27.00 – $47.00 Romaine blend with shredded carrots, red cabbage, pimentos and croutons with our homemade dressing
Lasagna Amalfitano $70.00 – $130.00 Four layers of pasta, three cheeses, sausage and meat sauce
Chicken Parmigiana or Correale Style $68.00 – $125.00
Chicken Marsala, Piccata or Cioppolini $74.00 – $135.00
Penne Pasta with Broccoli, Mushrooms & Cheese $55.00 – $110.00 Penne pasta tossed with broccoli, mushrooms & grilled chicken in a garlic romano cream sauce
Penne Pasta in a Vodka Tomato Cream $55.00 – $110.00 Penne pasta tossed with shrimp or grilled chicken
Baked Penne Pasta $55.00 – $110.00 Penne pasta tossed with ricotta and topped with mozzarella with either meat or marinara sauce
Spinach Lasagna $55.00 – $110.00 Pasta stuffed with spinach and topped with mozzarella and marinara sauce
Ravioli $57.00 – $97.00 Meat or cheese with marinara sauce
Fettuccine Alfredo $45.00 – $80.00 Blend of spices with a garlic romano cream sauce
Spaghetti with Meat or Marinara Sauce $40.00 – $75.00
Italian Sausage, Peppers & Onions $45.00 – $85.00
Meatballs or Italian Sausage $45.00 – $85.00
Spinach Florentine $45.00 – $80.00
Assorted Miniature Italian Pastries $17.00
Bread $4.25

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brooklyn Bridge directly.

What are Brooklyn Bridge hours of operation for today? Pay attention that Brooklyn Bridge opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brooklyn Bridge open till? Select the nearest Brooklyn Bridge spot on the map and check out the official hours provided by their website.

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