Up to date Buckhead Diner prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Diner, Sandwiches, Seafood.
| Roasted Red Ace Beet Salad |
$8.75 |
Pickled red onion, raspberry vinaigrette, fresh California goat cheese, organic arugula |
| Local Mesclun Greens |
$8.95 |
Apples, candied walnuts, raspberry vinaigrette, crispy goat cheese fritters |
| Tuscan Kale Salad |
$8.95 |
Shaved fennel & gala apple, dried cranberries, toasted almonds, cider vinaigrette. Gluten free |
| Loaded Wedge |
$8.95 |
Iceberg lettuce, tomato, bacon, red onion, maytag blue cheese dressing |
| Hearts Of Romaine Caesar |
$7.95 |
Caesar dressing, crushed parmesan croutons |
| Seared Tuna Nicoise Salad |
$21.00 |
Roasted red peppers, sliced egg, thin green beans, roma tomato, sherry mustard vinaigrette, fingerling potato, crouton olive tapenade |
| Tuscan Kale Salad with Flash Fried Shrimp |
$17.95 |
Shaved fennel & gala apple, dried cranberries, toasted almonds, cider vinaigrette |
| Tuscan Kale Salad – Sauteed Salmon |
$17.95 |
Shaved fennel & gala apple, dried cranberries, toasted almonds, cider vinaigrette |
| Tuscan Kale Salad – Grilled Chicken |
$16.50 |
Shaved fennel & gala apple, dried cranberries, toasted almonds, cider vinaigrette |
| Pulled Chicken Asian Noodle Salad |
$14.95 |
Napa cabbage, sweet peppers, spring onions, snow peas, cashews, basil, mint, sesame vinaigrette |
| Grilled Chicken Breast Cobb Salad |
$16.50 |
Point reyes blue cheese, white balsamic vinaigrette |
| Grilled Atlantic Salmon Cobb Salad |
$17.95 |
Point reyes blue cheese, lemon vinaigrette |
| Chili Spiced Mahi Mahi |
$21.00 |
Smoked tomato grits & haas avocado guacamole. Gluten free |
| Seared Atlantic Salmon |
$22.50 |
Citrus vegetable couscous with lime vinaigrette |
| Black Grouper Hong Kong Style |
$24.95 |
Sesame sherry soy broth, ginger, sauteed spinach, bowl of sticky rice |
| Chervil Scented Jumbo Lump Crab Cake |
$16.95 |
Grainy lemon mustard butter, whipped potatoes, asparagus |
| Horseradish Crusted Maine Cod |
$19.50 |
Vegetable medley of tomato, zucchini, sweet peppers, eggplant |
| Ga Shrimp & Carolina Grits & Sunny Side Egg |
$18.75 |
Tasso ham |
| S & S Florida Shrimp & Maine Lemon Sole |
$19.50 |
Cornmeal dusted & crispy fried, thin fries, creamy slaw, tartar sauce, lemon |
| Today’s Blue Plate Special |
| Vegetable Platter |
$15.50 |
Whipped organic sweet potato, kale, butternut squash, thin green beans, baby carrots, lemon broccoli florets, sweet buttered corn |
| Veal & Wild Mushroom Meatloaf |
$18.95 |
Creamy veal jus, celery mashed potatoes, thin beans, baby carrots |
| Pan Seared All Natural Chicken Breast |
$17.95 |
Basil scented barley & kale, toasted pine nuts, chicken jus |
| Thinly Pounded Chicken Breast Jardiniere |
$16.50 |
Wood grilled with salad of fresh cut asparagus, tiny tomatoes, shaved radishes, fingerling potatoes, organic arugula, lemon vinaigrette. Gluten free |
| Grilled Cold Smoked Niman Ranch Pork Chop |
$19.95 |
Brown sugar BBQ sauce, loaded mashed potato, green tomato chow-chow. Gluten free |
| Chef Charlie’s Famous Veal Ricotta Meatballs & Fresh Pasta |
$16.95 |
marinara sauce, parmigiano reggiano |
| Two Petite Filet Mignon (8 oz) |
$26.75 |
Parisian mushrooms, brandy pepper sauce, potato & leek cake |
| Steak & Frites |
$22.95 |
Grilled hanger steak, maitre d’ butter, thin cut fries |
| Prime N.Y. Strip Steak (12 oz) |
$29.95 |
Maitre d’ butter, twice baked asiago potatoes |
| Four Grilled Cheese & Roasted Tomato Soup |
$12.95 |
Perfectly melted on parmesan crusted egg bread with a cup of roasted tomato soup |
| Two Fried Eggs Grilled Cheese B.L.T. |
$12.95 |
With provolone cheese & mayo on toasted artisan country Italian bread |
| Ga Cured Ham & Fontina Grilled Cheese |
$12.95 |
Spinach, granny smith apple, grain mustard aoili, on butter toasted BBC whole wheat |
| Geezer Garden Vegetable Melt |
$12.95 |
Grilled vegetables, portobello, provolone, dijon aioli, fresh basil on toasted herb foccacia |
| C.B.S. Burger |
$14.00 |
Custom blended chuck, brisket & short rib burger, lettuce, tomato, onion, pickle on toasted BBC bun. Add fries $2.00. Hamburger Additions: cheddar cheese, maytag blue cheese, provolone cheese, applew |
| House-Made Pastrami Piled High |
$14.50 |
With red cabbage slaw & dark ale mustard on marble rye |
| Open-Face Grilled Atlantic Salmon B.L.T. |
$15.75 |
Shallot-dill mayo, toasted egg bread, vinegar chips |
| American Kobe Beef Hot Dog |
$11.50 |
? pound, cherry pepper, green tomato chow-chow, dark ale mustard aioli on butter toasted potato roll. Add Fries $2.00 |
| Roast Top Sirloin Of Beef |
$15.75 |
Goat cheese, port balsamic glaze, caramelized onion, horseradish creme fraiche, organic arugula on toasted ciabatta |
| Grilled Chicken Breast Pretzel Club |
$15.50 |
Applewood smoked bacon, provolone, bibb, vine tomato, dijon mayo, pretzel bun |
| Today’s Fish Filet |
$15.50 |
Bibb lettuce, tomato, shallot-dill mayo, egg bun, vinegar chips |
| Baked Organic Sweet Potato |
$4.50 |
Cut 2 pcs. Gluten free |
| Whipped Organic Sweet Potato |
$4.50 |
Gluten free |
| Whipped Yukon Potatoes |
$4.50 |
Gluten free |
| Twice Baked Asiago Potatoes (3) |
$5.25 |
Gluten free |
| Citrus Vegetable Couscous |
$4.00 |
| Creamy Mac N’ Cheese |
$6.00 |
| Steamed Organic Broccoli |
$4.75 |
| Thin Beans & Baby Carrots |
$4.75 |
| Thin Cut French Fries |
$4.75 |
| Asparagus |
$7.50 |
| Bowl of Creamy Slaw |
$4.50 |
Gluten free |
| Collard Greens & Smoked Ham Hock Soup |
$5.95 |
Olive oil toasted sourdough croutons |
| Fresh Roasted Tomato Soup |
$5.95 |
Parmesan croutons |
| Mac & Cheese Tots |
$7.95 |
Truffle blue dipping sauce |
| House-Made Mini Chicken Sausage Corn Dogs |
$6.75 |
Dark ale mustard aioli (3) |
| Sweet-Heat Thai Chili Calamari |
$9.50 |
Roasted peanuts, red peppers, scallions |
| Coastal Ga White Shrimp Cocktail |
$9.75 |
Pink brandy mayo & traditional cocktail dipping sauces (4) |
| Original Warm Maytag Blue Cheese Chips |
$8.95 |
| Truffle Deviled Ham & Eggs |
$6.75 |
Shallot mayo, bibb lettuce (4). Gluten free |
| Crispy, Creamy Rock Shrimp Tacos |
$8.50 |
Spicy pow powsauce, cilantro, iceberg (2) |
| Chervil Scented Jumbo Lump Crab Cake |
$11.95 |
Grainy lemon mustard butter, vinegar chips |
| Pulled Bbq Beef Brisket Spring Rolls |
$7.75 |
Braising bbq dipping jus |
| Chef Charlie’s Famous Meatballs |
$8.75 |
Marinara, creamy cheese sauce |
Real Milk Shakes & Fountain Favorites
| Choconana Chocolate & Banana |
$5.50 |
| Spanish Vanilla Bean |
$5.50 |
| Chocolate Hazelnut Caramel |
$5.50 |
| Orange Creamsicle |
$5.50 |
| Double-Double Chocolate |
$5.50 |
| Strawberry |
$5.50 |
| Black Cow (Root Beer Float) |
$4.50 |
| Coke Float |
$4.50 |
| Chocolate Egg Cream Soda |
$3.75 |
| Ice Cold I.B.C. Root Beer |
$3.25 |
| Fresh Squeezed Lemonade |
$3.75 |
| Arnold Palmer |
$3.50 |
? Iced tea & ? lemonade |
| San Pelligrino Mineral Water |
$4.00 – $6.00 |
| Fiji Natural Artesian Water |
$4.00 – $6.00 |
| Cappuccino |
$3.95 |
| Cafe Latte |
$3.95 |
| Espresso |
$3.25 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Buckhead Diner directly.
What are Buckhead Diner hours of operation for today? Pay attention that Buckhead Diner opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Buckhead Diner open till? Select the nearest Buckhead Diner spot on the map and check out the official hours provided by their website.