Busters Sports Tavern

Up to date Busters Sports Tavern prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Daily Specials

No “plate sharing” on daily specials except for Monday
Monday – 1/2 price large pizzas eat in – carry out – specialty pizzas. Bring the family & friends
Tuesday – Lobsterfest* $ Steamed 1 1/4 pound whole Maine Lobster served with french fries & cole slaw
Wednesday – All You Can Eat Honey Fried Chicken $10.00 (hand breaded, fried to a golden brow). Eat as much as you’d like, make us cry! Served with 2 homemade sides to accompany your dinner
Thursday – “South of the Border Specials – Free Chips And Salsa” Fajitas, Burritos, Enchiladas, Tamales, Tacos, and much more, served with black beans and rice
Friday – All You Can Eat Shrimp* $12.99 Your choice of fried, grilled or blackened, served with french fries & cole slaw
Saturday & Sunday – 1 pound Sirloin Steak Dinner* $11.99 That’s right! A 1 pound Sirloin Steak served with house salad, sauteed mushrooms, onion rings, baked potato & vegetable

Soup Kettle Goodies

All our soups are homemade and heated to order
Baked French Onion Soup $5.99 Baked in a crock topped with parmesan croutons, swiss, provolone & mozzarella cheese, finished with crisp onion rings
Soup of the Day $3.95
Firehouse Chili $4.25 Our spicy version topped with a 3 cheese blend & a side of jalapeno relish


Dressing Choices: Honey Mustard, Ranch, Bleu Cheese, Balsamic Vinaigrette, 1000 Island, Greek or Low Cal Italian
Chophouse Salad $7.99 Lettuce mix with cherry tomato, cucumbers, red onion, black olives, a hard boiled egg and a 3 cheese blend, served with garlic bread
Greek Salad $8.99 Lettuce mix tossed with cherry tomato, cucumber, red onion, kalamata olives, green peppers & feta cheese


Chicken Tenders $6.99 Hand breaded, lightly coated & fried to a golden brown, served with your favorite sauce
Fried Green Tomatoes $7.99 Thick cut green tomato slices, buttermilk dipped, cormeal dusted & fried to a golden brown, topped with feta cheese & garnished with diced tomato, pepperoncini & kalamata olives
Mozzarella Sticks $7.99 Whole milk mozzarella, Italian bread crumb coated & fried to a gooey golden brown, served with marinara sauce
Hand Breaded Onion Rings $6.99 A big ol’ basket of thick sliced, bread crumb coated & fried to a golden brown, served with horseradish cream sauce
Perogies $6.99 4 cheddar mashed potato stuffed dumplings, pan sauteed with onions, served with horseradish cream sauce

Sampler Platter

Sampler Platter $9.99 Golden brown fried onion rings, potato skins & mozzarella sticks served with horseradish cream, marinara


Mild – Mild Buffalo, Scampi, Teriyaki, BBQ, Honey BBQ; Medium – Medium Buffalo, Thai Chili, Caribbean Jerk; Hot – Hot Buffalo, Ghost Chili
(10) Jumbo wings $9.99 (Over a pound) Choice of naked or coated ever so lightly in seasoned flour and fried to a crisp golden brown and then tossed in your favorite sauce, served with celery and bleu cheese

Shellfish Goodies

Shrimp Teaser* $9.99 (8) large gulf shrimp lightly coated & fried to a golden brown, tossed in your choice of buffalo sauce or scampi butter
Shrimp Ala Valtor* $9.99 (8) large gulf shrimp sauteed in scampi butter with chopped tomato & green onion, topped with melted mozzarella cheese atop garlic bread
Vodoo Shrimp* $9.99 (8) large gulf shrimp pan blackened, tossed in a spicy lobster cream sauce atop garlic bread

The Combos

The Combos $7.99 Choose 2 of the Following: Cup of soup, Cup of chili, Greek salad, House salad, 1/2 hot corned beef & swiss, 1/2 BLT, 1/2/ hot ham & cheddar, 1/2 hot beef brisket & provolone

South Of The Border

Nacho’s Grande $8.99 Crisp tri-colored tortilla chips topped w/chili, 3 cheese blend, tomatoes, jalapenos & onions, served w/sour cream and salsa
Quesadilla $6.99 Flat grilled flour tortilla, topped with cheddar jack cheese, diced tomato, mushrooms, spinach, jalapenos & onion, served with sour cream and salsa

Sandwich Board

Served with pickles & side creation, add fries $1.50
French Dip $8.99 Sliced beef brisket topped with sauteed mushroom, onion & swiss on a crisp warm hoagie roll, served with au jus & hot pepper relish
BLT $7.99 A heaping pile of applewood smoked bacon, lettuce & thick sliced tomatoes on toasted sour dough
Hot Corned Beef & Swiss $10.99 Tender brisket topped with melted swiss on marbled rye

From The Grill

Served with pickles & side creation, add fries $1.50
Reuben Sandwich $10.99 Sliced corned beef brisket on grilled rye with 1000 island, melted swiss & sauerkraut
Southern Comfort Sandwich $9.99 Fried green tomato slices, crisp applewood smoked bacon w/melted Swiss and 3 cheese blend on grilled sourdough
Grilled Cheese $6.25 Melted provolone, American, 3 cheese blend & swiss on buttered grilled sour dough
Philly Steak $9.99 Thin sliced ribeye sauteed onions & melted american cheese with side of hot pepper relish
Cuban Sandwich $8.99 Slow roasted pork, baked ham & swiss with yellow mustard & pickles, pressed on cuban bread

Home & Hearty

Dinners served with house salad
Baked New England Cod $9.99 Fresh cut cod loin baked in lemon butter, topped with buttered Ritz crackers, served with mashed potatoes
Pot Roast $8.99 Slow roasted beef brisket with red potatoes, carrots, celery & onions in a rich beef gravy
Homemade Meatloaf $8.99 Baked in a tangy sauce, bacon topped with crisp onion rings & beef gravy, served with mashed potatoes
Fish & Chips* $9.99 Battered cod loin fried to a golden brown, served with french fries
Open Face Beef $8.99 Slow roasted beef brisket atop sourdough bread topped with beef gravy & crisp onion rings, served with mashed potatoes
Hot Turkey $8.99 From the whole bird, sits atop homemade stuffing with turkey dripping gravy, served with mashed potatoes & cranberry sauce
London Broil $9.99 Char grilled sirloin sliced thin atop garlic bread, smothered in a marsala mushroom gravy topped with crisp onion rings, served with mashed potatoes

Land & Sea

Dinners served with house salad, baked potato & vegetable
Tavern Steak* $15.99 1 pound sirloin, marinated in garlic, olive oil & black peppercorns char grilled topped with sauteed mushrooms & crisp onion rings
Florida Grouper* $16.99 Fresh cut Florida grouper done your way! Grilled, pan sauteed with lemon butter, blackened, fried
Gulf Combo* $15.99 Gulf grouper & shrimp served fried to a golden brown or broiled in lemon butter
Shrimp Fest* $15.99 Plump Gulf shrimp done your way! Grilled, fried, blackened or broiled

From The Char Grill

Served with lettuce, tomato, red onion, pickles & side creation, add fries $1.50. Cheese Choices – Yellow American, swiss, provolone, mozzarella or a 3 cheese blend. Topping Choice ($0.50 each): Sauteed onions, sauteed mushrooms, sauteed green peppers, jalapenos, banana peppers, chili
Hamburger* $5.00
Cheeseburger* $5.50
Bacon Cheeseburger* $6.50
Chicken Breast Fried or Grilled $6.00

From The Sea

Served with lettuce, tomato, red onion, pickles & side creation, add fries $1.50
New England Cod Sandwich* $8.99 Fresh cut cod loin lightly coated and fried to a golden brown, topped with melted American
Grouper Sandwich* $12.99 Fresh cut Gulf grouper served on a toasted roll, your choice of fried, blackened, grilled or pan sauteed with lemon butter

Trip Around Italy

Dinners served with house salad and garlic bread
Rigatoni & Meat Sauce $9.99 El dente rigatoni tossed with homemade meat sauce, fresh mozzarella and meatballs
Alfredo $10.99 Papardelli pasta tossed in our creamy alfredo sauce
Voodoo Pasta* $12.99 Pan blackened chicken & lobster chunks finished in a spicy lobster cream sauce over cheese tortellini
Homemade Lasagna $10.99 Layers of cheese, meat, sauce & ricotta cheese topped with mozzarella cheese and baked
Momma’s Meaty Pasta $10.99 Cheese tortellini tossed with meat sauce, pepperoni, Italian sausage & meatballs, baked with mozzarella cheese
Chicken Marsala $10.99 Sauteed chicken breast with mushrooms finished in a marsala cream sauce served atop papardelli pasta
Chicken Parmesan $11.99 Baked with marinara sauce & mozzarella cheese with side of rigatoni
Shrimp Scampi* $14.99 Gulf shrimp sauteed with grape tomatoes & finished in a garlic cream sauce over papardelli pasta

Create Your Own Pizza

Great To Share As An Appetizer. Toppings: Rose Grande Pepperoni, Sauteed Garlic Spinach, Sweet Green Bell Peppers, Kalamata Olives, Extra Tomato Sauce, Athenos Feta Cheese, Sweet Italian Sausage, Smoked Pit Ham, Oven Roasted Red Peppers, Sweet Spanish Onions, Sweet Banana Peppers, Fresh Mushrooms, Hot Italian Sausage, Smoked Bacon, Sliced Tomatoes, Grilled Chicken, Artichoke Hearts, Extra Mozzarella
Mozzarella & tomato sauce $8.99 – $14.99
Mozzarella & tomato sauce With choice of 3 toppings $10.99 – $17.99
Extra Toppings $1.00 – $1.50

Specialty Pies

Pizza Margherita $8.99 – $14.99 fresh tomatoes, buffalo mozzarella, fresh basil, garlic, olive oil, and parmesan cheese
Cheese Steak Pizza $11.99 – $17.99 loaded with sirloin steak, mushrooms, bell peppers, onions, San Marzano tomato sauce, oregano & mozzarella cheese
Boardwalk-Style Double Sausage Classic $12.99 – $17.99 loads of Italian sweet & hot sausage, pepperoni, sweet onions, roasted red peppers, green bell peppers, San Marzano tomato sauce, mozzarella & parmesan cheese
Meatlovers $12.99 – $19.99 loaded with pepperoni, hot sausage, mild sausage, ham & bacon
Godfather $13.99 – $18.99 loaded with pepperoni, hot & sweet Italian sausage, ham, tomato sauce, fresh basil, bell peppers, sweet onions, black olives & mozzarella cheese
White Pizza $8.99 – $14.99 a combination of mozzarella & ricotta cheeses with olive oil, sauteed fresh spinach & roasted garlic
Greek $10.99 – $15.99 topped with a mix of feta & mozzarella cheese, garlic spinach, kalamata olives, artichokes, tomato and red onion
Lobster & Shrimp* $13.99 – $19.99 loaded with chunks of lobster and gulf shrimp atop a garlic butter base and mozzarella cheese
Spicy Hawaiian $10.99 – $15.99 pineapple chunks, ham and roasted jalapenos

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Busters Sports Tavern directly.

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