Enjoy Cafe Mingala Burmese Cuisine latest menu price updated list. Up to date Cafe Mingala Burmese Cuisine and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cafe Mingala Burmese Cuisine Phet-Htoke Menu and Prices
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| Homemade dumpling. Choice of seafood, pork & shrimp or chicken |
| Classic Myanmar Phe – Htoke |
$13.95 |
Boiled phet-htoke sauteed w/basil leaves & vegetable in basil sauce |
| Shan Home Style Phet-Htoke Curry |
$13.95 |
Phet-htoke slow cooked w/vegetable in tamarind curry broth |
| Northern Burma Phe- Htoke |
$13.95 |
Phe-htoke w/lemon grass hot broth w/seafood & mushroom |
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| Ginger Phet – Htoke |
$13.95 |
Boiled phet-htoke sauteed w/basil leaves & vegetable in basil sauce |
| Island Style Phe-Htoke In Soup |
$13.95 |
Phet, htoke in silver bean thread, spinach, chicken, shrimp, mushroom in clear watery soup |
Cafe Mingala Burmese Cuisine Light Fare & Pastas Menu and Prices
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| Pan Fried Burmese Home Style Noodle |
$10.95 |
Flat rice noodle sauteed with prawn, chicken, ground peanuts, bean sprout, egg and chef’s special sauce |
| Coconut Chicken Noodles Soup |
$9.95 |
Fresh egg noodles in creamy coconut milk broth with spiced chicken, lemon & crispy onions. Hard boiled eggs |
| Mingala Noodles W/Shan Style Red Sauce |
$9.95 |
Rice noodles, topped with northern burma shan style minced chicken, spiced tomatoes ground peanuts and coriander sauce |
| Mandalay Nungi Noodles |
$9.95 |
Thick rice noodles well, mixed with shredded chicken, toasted bean, fresh lemon, garlic oil and burmese seasoning in a unique bean sauce, room temperature |
| Tamin Let – Thoke (Vegetarian, Rice Salad) |
$9.50 |
Steamed rice, thin rice noodles, assorted vegetable, tamarind, garlic oil, crispy onion, toasted beans and peanut sauce in well mixed |
| Festival Noodles Fish Soup (Mohinga) |
$9.95 |
Thin rice noodles with minced fish, lemon gras, boiled eggs, lemon & coriander in a delicious fish broth |
| Rangoon Night Market Noodles |
$9.95 |
Fresh egg noodles with tender boiled duck in light garlic sauce topped with scallion & crispy sweet onions. A favorite at the famous rangoon night market |
| Nungi Kyaw |
$9.95 |
Thick rice noodle, slice chicken, vegetable, scallion stir fried w/light garlic sauce |
| Kow Swear Kyaw |
$9.95 |
Fresh egg noodle stir fried with scallion and vegetable in light garlic sauce. Choice of chicken, beef, pork, vegetable or shrimp |
| Keema |
$9.95 |
Thousand layered pancake stuffed with minced ground beef & potato in curry sauce |
| Vegetarian Let-Thoke (Noodle Salad) |
$9.50 |
Refreshing mixture with egg noodles, assorted vegetables, potatoes, toasted beans, bean curd strip & tamarind juice dressing |
Cafe Mingala Burmese Cuisine Seafood Menu and Prices
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| Banana Leaf Fish (Flounder) |
$20.95 |
In basil sauce |
| Basil Prawn or Scallops |
$16.95 |
Sauteed w/vegetable in fresh basil sauce |
| Seafood Nirvana |
$20.95 |
Delightful combination of prawn, squid, fish cake, flounder fish, scallops and assorted vegetable in burmese homestyle tamarind sauce |
| Mandalay Flying Prawn |
$16.95 |
Pawn marinated with herbs cooked in its own natural shrimp oil, potatoes and burmese curry sauce |
| Prawn W/Egg-Plant Nhut |
$16.95 |
Sauteed with tamarind sauce |
| Prawn and Okra |
$16.95 |
Snow peas in tamarind sauce |
| Crispy Soft Shell Crabs |
$16.95 |
Served with sweet chili sauce |
| Lobster In Basil Sauce |
$24.95 |
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| King – Fish Cake With Calabash |
$15.95 |
In fresh tomato curry sauce |
| Lemon Grass Prawn |
$16.95 |
String bean, vegetable in lemon grass sauce |
| Prawn & Asparagus |
$16.95 |
With vegetable in lemon sauce |
| Red Curried Prawns or Scallops – Combo |
$1.00 |
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| Basil Prawn or Scallops – Combo |
$1.00 |
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| Steam Fish In Light Brown Sauce |
$22.95 |
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| Crispy Whole Fish In Tamarind Sauce |
$22.95 |
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| Red Curried Prawns or Scallops |
$16.95 |
Pineapple chunks in delicious coconut milk curry sauce |
Cafe Mingala Burmese Cuisine Beef Menu and Prices
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| Lemon Grass Beef |
$13.95 |
Sliced beef with lemon grass, vegetable and string beans in light brown sauce |
| Basil Beef |
$13.95 |
Sliced beef and sauteed with bamboo shoots, snow peas in burmese spices basil sauce |
| Mango Beef |
$13.95 |
Marinated beef with fresh mango and vegetable sauteed in special burmese spicy red coconut sauce |
| Beef Mint Kebab Syaw |
$13.95 |
Tender marinated beef lightly sauteed with tomatoes & vegetable, spices & fresh mint leaves |
| Spicy Beef with Broccoli |
$13.95 |
Stir-fried with vegetable in chili sauce |
| Pineapple Beef |
$13.95 |
Sauteed with vegetables in spicy and red curry sauce |
| Ginger Beef |
$13.95 |
Marinated beef with vegetable in ginger sauce |
| Beef Curry with Potatoes |
$13.95 |
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Cafe Mingala Burmese Cuisine Appetizers Menu and Prices
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| Gold Sesame Chicken or Pork Stick |
$8.95 |
Chicken or pork stick stir fried in light crispy batter & sesame seeds served with sweet chili sauce |
| Shan Tofu Kyaw |
$4.50 |
Fried yellow bean curd served with sweet chili tamarind sauce |
| Sesame Pasta |
$7.95 |
With spicy sesame peanut sauce |
| Assorted Appetizers Delight |
$8.95 |
Golden triangles, lentil fritters & shrimp spring rolls, crispy golden fingers, fried tofu |
| Shrimp Spring Rolls |
$5.95 |
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| Crispy Shrimp and Onion Tempura |
$8.95 |
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| Gold Fingers Tempura |
$5.95 |
Calabash sticks lightly battered & crispy perfection with traditional sauce |
| Beef, Chicken Satay |
$5.95 |
Tender marinated lean beef or chicken grilled on bamboo skewers. homestyle cooked coconut in peanuts sauce |
| Ngar- Phai Kyaw |
$7.95 |
Fried yellow bean curd served with tamarind sauce |
| Golden Ruby Shrimp |
$8.95 |
Large prawn marinated in thin wrapper and serve with tamarind sauce |
| Crispy Lentil Fritters |
$4.50 |
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| Golden Triangles |
$4.50 |
Delicious curried potatoes in triangular shells |
Cafe Mingala Burmese Cuisine Chicken Menu and Prices
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| Chicken Mint Kebab Kyaw |
$13.95 |
Sauteed in tomatoes & fresh mint leaves in chef’s special sauce |
| Pineapple Chicken |
$13.95 |
Pineapples chunk sauteed w/veg & spicy red curry gravy sauce |
| Chicken Curry with Potatoes |
$13.95 |
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| Mango Chicken |
$13.95 |
Mango & veg sauteed with spicy coconut sauce |
| Ruby Chicken & Peanuts |
$13.95 |
Sauteed with vegetable in light brown garlic sauce |
| Lemon Grass Chicken |
$13.95 |
Lemon grass, string beans & vegetable in lemon grass sauce |
| Chili Chicken W/Broccoli |
$13.95 |
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| Basil Chicken |
$13.95 |
Basil leaves with veg in basil sauce |
| Chicken & Asparagus |
$13.95 |
Sauteed with vegetable in lemon sauce |
| Country Chicken |
$13.95 |
Grilled marinated chicken with vegetable in the chef’s special peanut chili sauce |
| Ginger Chicken |
$13.95 |
Sauteed with fresh ginger, string bean & vegetable in ginger sauce |
Cafe Mingala Burmese Cuisine Vegetables Menu and Prices
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| Bread & Peas (Peah Nun-Pya) |
$9.95 |
Delicious cooked vatana peas, crispy fried onion and served with pita nun bread |
| Mango Veg In Red Curry Sauce |
$10.95 |
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| Emerald Garden Vegetable Delight |
$10.95 |
Sauteed vegetable and tofu in savory brown sauce |
| Monsoon Veg. & mixed Lentils |
$10.95 |
Eggplant okra squash, string beans, potatoes cauliflowers and assorted vegetables in tamarind sauce |
| Arthi- Zon Hin & mixed Lentils |
$10.95 |
Sauteed & string bean okra, calabash, eggplant and potato in tamarind sauce |
| Steam Assorted Veg. Peanut Sauce |
$10.95 |
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| Sesame String Beans & Broccoli in Lemon Sauce |
$10.95 |
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| Basil Tofu & Bamboo Shoots |
$10.95 |
Tofu in burmese spices and cooked with basil, green chili, shredded bamboo shoots and snow peas |
| Cooked Potatoes Curry W/Naan |
$9.95 |
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Cafe Mingala Burmese Cuisine Salads Menu and Prices
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| Mango Salad |
$7.50 |
Well mixed with fresh vegetable coriander, crispy onion, garlic, chopped peanuts and toasted bean |
| Pickled Green Tea Leaf Salad |
$8.50 |
Marinated green tea leaves mixed with sesame seeds, toasted garlic, tomato, lettuce, cabbage, peanuts & lemon twist |
| Burmese Tofu Salad |
$7.50 |
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| Calamari a La Burma |
$8.50 |
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| Tomato Salad |
$7.50 |
Well mixed with fresh vegetable coriander, crispy onion, garlic chopped peanut with burmese seasonings |
| Spring Ginger Salad |
$7.50 |
Young ginger roots, fresh veg., mixed with sesame seeds, toasted bean, twist lemon, peanuts & crisp onions on top |
| Fresh Green Papaya Spicy Salad |
$7.50 |
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| Southern Rangoon Shrimp Salad |
$8.50 |
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| Peah Thee Thoke |
$7.50 |
Steamed string beans and chopped peanuts with crispy onions, lemon and burmese seasonings |
| Burmese Fish Cake Salad |
$8.50 |
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