Up to date Cantone’s Southern Italian prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
ANTIPASTI
| SALAD DRESSINGS: Italian, Parm Peppercorn, Ranch, Raspberry Vinaigrette, Balsamic Vinaigrette, Sun-Dried Tomato Vinaigrette or 1000 Island. Homemade Bleu Cheese dressing for an extra $0.75 |
| Soup Di Giorno |
$3.00 – $4.00 |
| Garlic Bread |
$4.00 |
| Baked French Onion Soup |
$4.00 |
| Bruschetta |
$5.00 |
Chopped Tomato salad served with garlic toasted rounds. |
| Tomato Bread |
$6.00 |
Homemade Italian bread with Roma tomatoes and a blend of cheeses. add pepperoni, mushrooms, olives, onions, sweet peppers or hot peppers. $0.50 per topping |
| Mozzarella Sticks |
$6.00 |
Served with Mrs. C?s Sauce. |
| Portabella Calabrese |
$7.00 |
Broiled Portobello Mushroom stuffed with Gorgonzola, artichoke hearts, tomatoes, sauteed with garlic and wine. |
| Chicken Fingers |
$7.00 |
Served with a side of horseradish sauce. |
| Clams Casino |
$8.00 |
Baked clams topped with chopped onions, peppers, bread crumbs and bacon. |
| Fried Calamar |
$8.00 |
A Cantone?s tradition. Fresh Calamari lightly breaded, served with marinara. |
| Mussels Marinara |
$8.00 |
Tender Mussels simmered in homemade marinara served with garlic bread. |
| Buffalo Wings |
$8.00 |
Served with Bleu cheese and celery. |
| Italian Antipasto Platter |
$8.00 |
Cappicola ham, salami, pepperoni, provolone, olives, and imported peppers. |
| Steamed Clams |
$9.00 |
| Homemade Stromboli |
$10.00 |
Genoa salami, cappicola, american cheese, and roasted peppers, served with Mrs. C s meat sauce on the side. |
INSALADA
| Served with a a roll and butter, Dressings: Sun-Dried Tomato Vinaigrette, House Italian, Oil & Vinegar, Raspberry Vinaigrette, Ranch, Pepper Parmigiana, Homemade Bleu Cheese – $.75 extra, Salad additions: Grilled Shrimp $7.00, Grilled Chicken $4.00, T |
| Sesame Chicken Salad |
$12.00 |
Chicken encrusted with sesame grilled and accompanied with penne pasta, pine nuts, all served over mixed greens, with Mango Vinaigrette. |
| Spinach Salad |
$8.00 |
Fresh baby spinach, mushrooms, bacon onions, tomato wedges, carrots and croutons. |
| Caesar Salad |
$5.00 |
Crisp Romaine lettuce tossed with our Casear dressing and homemade croutons sprinkled with Parmesan |
| Feta Cheese Salad |
$8.00 |
Fresh mixed greens, topped with tomatoes, calamata and black olives, feta and purple onions served with Greek dressing |
| Pittsburgh Steak Salad |
$13.00 |
Fresh mixed greens with grilled Tenderloin, mixed with tomatoes, cucumbers and carrots, topped with cheddar cheese and fries |
| Spinach Salad |
$8.00 |
Fresh baby spinach, olives, mushbrooms, bacon, onions, tomato wedges, carrots and crutons. |
Pesce-Mongo
| All dishes include a side salads and a side of lingunini. Asparagus or broccoli offered for an additional 1. A Side Caesar or Feta cheese salad is avaliable for an additional 2. |
| Flounder Sicliano |
$20.00 |
Sauteed with seasoned bread crumbs, finished with lemon and parmigiana |
| Shrimp Scampi |
$21.00 |
Sauteed shrimp in a garlic wine butter sauce over angel bair Pasta. |
| Broiled Scallops |
$23.00 |
One half pound of tender sea scallops broiled to perfection. |
| Broiled Crab Cakes (2) |
$26.00 |
Made with 100% lump crab meat, broiled to a gold brown. |
| New York Strip Steak |
$27.00 |
Chargrilled 14 ounce Strip. |
| Filet Mignon |
$28.00 |
Chargrilled 8 Oz, Tenderloin, topped with butter, |
| New York Strip Sicilano |
$28.00 |
Onions, mushbrooms and bacon, Simmered in Marsala wine sauce smother this house spcially |
| Petite Filet and Crab Cake |
$28.00 |
Chargrilled 6 oz. Filet Mignon and our homemade broiled jumbo lump crab cake |
| Broiled Seafood Platter |
$30.00 |
Broilled sea scallops, jumbo lump crab cake, shrimp, clams casino, flounder filet |
| Grilled Cheese Sandwich with fries |
$4.00 |
| Tuna Melt |
$5.00 |
delicious combo of tuna & melted cheese |
| Tuna Salad Sandwich |
$5.00 |
| Hot Sicilian Sandwich |
$6.00 |
cappacolla, bacon, imported pepperoni & mozzarella, served on a grilled roll |
| Ham & Cheese or Hot Ham & Cheese |
$5.00 |
| Ham & Cheese Club |
$6.00 |
| Grilled Reuben |
$7.00 |
New York Kosher style corned beef on Jewish rye |
| Italian Sausage Hoagie |
$11.00 |
hot or sweet South Philly s Tony Maglio s fines |
| Italian Meat Ball Hoagie |
$11.00 |
My Mom s Very Own packed in a hoagie roll |
| Italian Steak Hoagie |
$11.00 |
sliced steak with a unique blend of sauteed onions & herbs, topped with Mrs. C s spaghetti sauce & provolone cheese |
| South Philly Dago Hoagie |
$11.00 – $6.00 |
imported Italian cuts, Genoa salami, cappacolla, provolone cheese, with lettuce & tomatoes, onions, oil & oregano served Billy Martin style under the broiler with hot peppers |
| Crabcake Sandwich with Fries |
$13.00 |
100% lump crab meat, broiled or fried |
| Tenderloin Stake Sandwich with Fries |
$13.00 |
6 oz. Filet Mignon served on a roll |
| French Fries |
$2.00 |
| French Fries with Cheese |
$3.00 |
| Onion Rings |
$2.00 |
Vitello
| All veal dishes include a salad and a side of linguini. Asparagus or broccoli offered for an additional 1. A Side Caesar or Feta cheese salad is available for an additional 2. |
| Veal Piccata |
$23.00 |
Sauteed with musbrooms in a white wine and lemon butter sauce |
| Veal Marsala |
$23.00 |
Sauteed with musbroom in a wine sauce |
| Veal Fiorella |
$23.00 |
Dipped in an egg batter, topped with mushbrooms, bam, marinara, and melted mozzarella cheese |
| Veal Sicliano |
$23.00 |
Sauteed with seasoned bread crumbs, finished with lemon and parnigiana |
| Veal Francaise |
$23.00 |
Dipped in egg batter, sauteed and finished with our signature lemon butter sauce |
| Veal Parmigiana |
$23.00 |
Breaded and deep fried topped with melted provolone and mrs. c’s meat sauce, over pasta. |
| Veal Scaloppine |
$23.00 |
Sauteed with mushbrooms, peppers, onions, in a marinara sauce, over pasta. |
| Veal Saltimboco |
$24.00 |
Sauteed with prosciutto bam, swiss cheese, and mushbrooms in a Madiera wine sauce with a touch of parmason cheese |
| Veal Oscar |
$27.00 |
Sauteed with musbroom in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandaise sauce |
SANDWICHES – HOMEMADE STROMBOLI
| genoa salami, cappacolla, American cheese, Piggybacked & blended with red and green pepper strips |
| HOMEMADE STROMBOLI |
$6.00 – $10.00 |
you HAVE to dip Mrs. C s sauce |
BURGERS
| All burgers served with fries or onion rings. |
| Bacon Cheddar Burger |
$8.00 |
6 oz. Chargrilled Angus ground beef, smothered with cheddar cheese, topped with hickory smoked bacon on a Kaiser roll. |
| Bleu Burger |
$8.00 |
6 oz. Chargrilled Angus ground beef, topped with creamy Blue cheese, on aKaiser roll. |
| Cajun Cheese Burger |
$8.00 |
6 oz. Chargrilled Angus ground beef, spiked with Cajun seasoning topped with American cheese on a Kaiser roll. |
| Mushroom Swiss Burger |
$8.00 |
6 oz. Chargrilled Angus ground beef, smothered with swiss, topped with sauteed muschrooms on a Kaiser roll. |
| California Burger |
$8.00 |
6 oz. Chargrilled Angus ground beef, topped with American cheese, lettuce, tomato, raw onion. Served with mayo on the side. |
Pollo
| All chicken dishes include a side, Asparagus or broccoli offered for an additional 1. A side Caesar or Feta cheese salad is available for an additional 2. |
| Chicken Piccata |
$19.00 |
Sauteed with mushbrooms in a white wine and lemon butter sauce, over rice |
| Chicken Parmigiana |
$19.00 |
Breaded and deep fried, topped with melted Provolone and Mrs. c’s meat sauce, with side of pasta |
| Chicken Marsala |
$19.00 |
Sauteed with mushbrooms in a marsala wine sauce, over rice. |
| Chicken cerubi |
$19.00 |
Italian sausage, mushbrooms, onions and snap peas in a Maderia wine sauce, over rice |
| Pollo Di Nicola |
$20.00 |
Sauteed in a white wine lemon butter sauce with aritichoke hearts and mushbrooms, over rice |
| Chicken Cacciatore |
$20.00 |
Simmered with onions, peppers, mushbrooms and Marinara sauce, served with pasta. |
| Chicken francaise |
$20.00 |
Dipped in egg batter, sauteed and finished with our signature lemon butter sauce. |
| Chicken Oscar |
$26.00 |
Sauteed with mushbrooms, in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandasie sauce |
Italian Specialties
| Served with a side salad, A side Caesar or Feta cheese salad is available for an additional 2. |
| Baked Zita a la Nick |
$15.00 |
South Philly’s famous sweet Itailan sausage, riccota cheese and bam. our #1 catering request! |
| Homemade Baked Lasagna |
$15.00 |
Layers of Imported cheeses, ground beef, sauce and pasta, a Cantone favorite |
| Cheese Ravioloi with Meatballs |
$15.00 |
Jumbo cheese filled ravioli with homemade meatballs and Mrs. c’s meat sauce |
| Penne Ham and Asparagus |
$15.00 |
Ham and asparagus tossed with penne in a cream sauce. |
| Penne Spinaci |
$15.00 |
Onions, mushbrooms, spinacb and sundried tomatoes, saureed in olive oil and garlic, served over penne pasta |
| Eggplant Parmigiana |
$15.00 |
Fresh breaded eggplant topped with cheese served with your choice of Mrs. C’s or Marinara sauce, served with spagbetti Add Sausage or Meatballs $2.50 |
| Manicotti w/Meatballs |
$15.00 |
| Penne ala Vodka |
$15.00 |
Penne pasta tossed in vodka, tomato cream with proscuitto bam and peas. |
| Baked Caponatta |
$15.00 |
A vegetarian favorite, Eggplant, green peppers, onions and fettucini, baked in a Burgundy wine Marinara sauce, sprinkled with pecorino Romano cheese |
| Italian Hot Sausange and Peppers |
$16.00 |
Bell peppers and sauteed onions with meat sauce. Served over penne pasta. |
| Labster Ravioli |
$19.00 |
Lobster and cheese filled ravioli in a creamy shrimp sauce. |
| Clams Posillipo |
$20.00 |
Poached in white wine on a bed of linguine, in our traditional marinara sauce, these clams will melt in your mouth. served with garlic bread. |
| Penne ala Tina |
$21.00 |
Chicken and Shrimp in a light cream sauce tossed with proscuitto ham, mushbrooms and penne pasta, |
PASTA, POLLO, VITELLO
| Served with a small house salad |
| Spaghetti and Meatball |
$8.00 |
| Penne Spinaci |
$9.00 |
spinach, mushrooms, onions, garlic and sun dried tomatoes sauteed in olive oil with penne pasta |
| Baked Caponata |
$9.00 |
eggplant, green pappers, onions, fettuccini sauteed in olive oil and garlic baked in a burgundy wine, marinara sauce & topped with Romano cheese |
| Cheese Ravioli & Meatball |
$9.00 |
| Penne Ham & Asparagus |
$9.00 |
sauteed ham & asparagus in a light cream sauce |
| Penne Ala Vodka |
$9.00 |
ham and peas sauteed in a vodka marinara cream sauce |
| Eggplant Parmigiana with Spaghetti |
$9.00 |
| Manicotti & Meatball |
$9.00 |
| Homemade Baked Lasagna |
$10.00 |
| Linguini |
$12.00 |
Linguini w/white or red clam sacue |
| Lobster Ravioli |
$13.00 |
in a light shrimp cream sauce |
| Chicken Cerubi |
$13.00 |
breast of chicken, Italian sausage, snow peas, mushrooms & onions, sauteed in garlic butter |
| Pollo di Nicola |
$13.00 |
breast of chicken, artichoke hearts, mushrooms, sauteed in butter and white wine |
| Chicken Parmigiana |
$13.00 |
with spaghetti |
| Veal Piccata |
$15.00 |
sauteed with mushroom in a white wine-lemon butter sauce |
| Veal Parmigiana |
$15.00 |
with spaghetti |
| Veal Atlantic City |
$15.00 |
sauteed in Madeira wine, accompanied w/peppers, onions, potatoes & egg |
| Grilled cheese sandwich |
$4.00 |
w/fries |
| Spaghetti |
$4.00 |
w/melted butter |
| Cheese Ravioli |
$5.00 |
| Hamburger or cheeseburger |
$5.00 |
w/fries |
| Spaghetti |
$5.00 |
w/meatball |
| Chicken fingers |
$5.00 |
w/fries |
Pastalilities
| Served with a side salad. A Side Ceasar or Feta cheese salad is available for an additional 2. Choose Your Pasta: Angel Hair, Penne, Spagbetti, Linguini or Fettuccini, Choose Your Sauce, Additions: Jumbo Lump Crab Mear $8.00, Shrimp or Scallops $7.00, Chi |
| Cantone’s Traditional Marinara Sauce |
$12.00 |
| Aglio’s olio (garlic and olive oil) |
$12.00 |
| Mrs. C’s Meat Sauce |
$12.00 |
| White or Red Clam Sause |
$15.00 |
| Alfredo Sauce |
$15.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cantone’s Southern Italian directly.
What are Cantone’s Southern Italian hours of operation for today? Pay attention that Cantone’s Southern Italian opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cantone’s Southern Italian open till? Select the nearest Cantone’s Southern Italian spot on the map and check out the official hours provided by their website.