Up to date CAV Winebar and Kitchen prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American.
| Little Gem Lettuces |
$9.00 |
with Fuji apples, toasted walnuts, vintage cheddar and walnut, red wine vinaigrette |
| Watermelon Terrine and Heirloom Tomato Salad |
$9.50 |
with watermelon granita and watercress |
| Kampachi Crudo |
$10.50 |
with avocado, cucumber and sea beans |
| Ragout of Morels, Fava Beans and Asparagus |
$11.00 |
with shaved Abbaye de Belloc |
| Crispy Pig Trotters |
$12.00 |
with poached quail eggs, frisee pickled vegetables and mustard vinaigrette |
| Chilled Poached Shrimp |
$12.00 |
with haricots verts, almond puree and blood orange preserve |
| Arugula Salad |
$14.00 |
with roasted cherry tomatoes and burrata |
| Foie Gras Torchon |
$15.00 |
with cherry brandy compote |
| Mushroom Noodle Soup |
$17.00 |
with forest mushrooms, haricot verts and fennel in a mushroom broth |
| Grilled Pork Chop |
$21.00 |
with baked yukon gold potatoes, crisp pig ears, creme fraiche and braised swiss chard |
| Sauteed Branzino |
$21.00 |
with tomato confit, roasted baby zucchini and nicoise olive tapenade |
| Crispy Skin Pan Roasted Arctic Char |
$22.00 |
with wilted escarole, grilled onions, celery root puree and apple celery root slaw |
| Pan Roasted New York Strip Steak |
$23.00 |
with grilled early girl tomatoes, creamed Bloomsdale spinach and Bearnaise sauce |
| Assorted House Made Charcuterie and Cured Meats |
$24.00 |
with fruit compotes, mustards and pickles |
| Marinated Olives |
$5.00 |
| Creamed Bloomsdale Spinach |
$6.00 |
| Sweet Potato Frites |
$8.00 |
with tomato jam |
CHEESE CAV – COW’S MILK
| Selection of three $20, Selection of five $30, Cheese platter $85 |
| Quebec Vintage Cheddar |
(Quebec, Canada) semi-hard texture, rich, tangy and sharp |
| Scharfe Max |
(Hatswill, Switzerland) semi-soft, sharp, buttery flavor |
| Surchoix Rosh Kase Grand Cru Gruyere |
(Green County, Wisconsin) hard texture, rich almond-butter flavor raw milk |
| Caciocavallo Silano |
(Basilicata, Italy) hard texture, sweet nutty mild flavor raw milk |
| Perlagrigia |
(Veneto, Italy) black truffle infused with a cinnamon and ash rind |
CHEESE CAV – GOAT?S MILK
| Selection of three $20, Selection of five $30, Cheese platter $85 |
| Mozzarello Co. Hoja Santa |
(Dallas, Texas) vegetarian rennet, wrapped in Hoja Santa leaf, soft texture, citrus flavor $1 surcharge |
| Clochette Affinee |
(Poitou-Charentes, France) semi-soft, tangy and fruity |
CHEESE CAV – SHEEP?S MILK
| Selection of three $20, Selection of five $30, Cheese platter $85 |
| Abbaye de Belloc |
(Belloc, France) natural rind, flavors of buttered nuts, semi-firm texture |
| Malvarosa |
(Valencia, Spain) semi-hard texture, buttery, caramel flavor |
CHEESE CAV – MIXED MILK
| Selection of three $20, Selection of five $30, Cheese platter $85 |
| Tomme du Berger |
(Corsica, France) sheep and goat?s milk, washed rind raw milk |
CHEESE CAV – BLUE
| Selection of three $20, Selection of five $30, Cheese platter $85 |
| Blue del Monncenisio |
(Piedmont, Italy) cow?s milk, intense blue and mineral flavors, firm texture |
| Five Spice Dusted Donuts |
$5.00 |
with white chocolate espresso sauce |
| Coconut Crusted Fried Banana |
$7.50 |
with house made praline ice cream and toasted macademia nuts |
| Molten Chocolate Cake |
$7.50 |
with house made raspberry sorbet |
| Mission Fig and Lemon Tart |
$7.50 |
with toasted almond cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant CAV Winebar and Kitchen directly.
What are CAV Winebar and Kitchen hours of operation for today? Pay attention that CAV Winebar and Kitchen opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is CAV Winebar and Kitchen open till? Select the nearest CAV Winebar and Kitchen spot on the map and check out the official hours provided by their website.