Up to date Ceres’ Table prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Tapas, Brunch.
| Fritto Misto |
$15.00 |
calamari, smelt, shrimp, artichokes, kale, lemon, remoulade |
| Salumi & Formaggi |
$22.00 |
house-made cured meats, daily selection of cheeses |
Insalate Or Zuppa
| Small Plates. |
| Artichoke Cuttlefish Soup |
$12.00 |
shellfish stock, tomato, garlic |
| Roasted Beet Salad |
$12.00 |
whipped ricotta, arugula, shaved fennel, apple cider vinaigrette |
| Winter Mesclun Salad |
$12.00 |
carrot, mcintosh apple, frisee, red radish, crispy grana, red wine vinaigrette |
| Burrata Di Panna |
$16.00 |
roasted tomato, basil, aceto balsamic, sourdough crostini |
| Yellowfin Tuna |
$16.00 |
roasted red bell pepper, capers, red onion, toasted pistachio |
| Smoked Swordfish Carpaccio |
$14.00 |
zested lemon, fresh oregano, fermented neonata conserva, chive |
Paste Or Risotto
| Small Plates. |
| Spaghettone Cacio E Pepe |
$16.00 |
thick spaghetti, pecorino romano, black pepper |
| Egg & Spinach Cavatelli |
$16.00 |
pancetta, sweet potato, brussels sprouts, garlic, cream |
| Pappardelle Bolognese |
$19.00 |
tomato, veal, grana padano, black truffle |
| Mushroom Risotto |
$18.00 |
sauteed mushroom, thyme, red wine sauce, parmesan cheese |
| Skate Wing |
$21.00 |
broccolini, salsa verde, aji amarillo |
| Hanger Steak |
$25.00 |
fregola, zucchini, charred onion |
| Venison Ossobuco |
$25.00 |
parmesan risotto, rapini, preserved lemon pesto |
| Calf’s Liver |
$23.00 |
applewood smoked bacon, burnt onion, balsamic, parsley oil |
| Porchetta Romana |
$24.00 |
braised greens, sun-dried tomato, diamante citron, currant |
| Crispy Chicken Thighs |
$18.00 |
garbanzo bean, roasted bell pepper, caper, olive, parsley |
| Milk Braised Pork Shoulder |
$19.00 |
parsnip puree, rosemary, sage, garlic, bay leaf |
| Orata |
$32.00 |
grilled whole, rapini, salmorigano, grilled lemon |
| Bistecca Fiorentina |
$65.00 |
burnt lemon, e.v. olive oil, sea salt |
Pizze
| To Share. Add Egg $2. |
| Capricciosa |
$14.00 |
fior di latte, basil, artichoke, prosciutto cotto, black olives |
| Funghi |
$15.00 |
fior di latte, taleggio, wild mushroom, thyme |
| Arugula |
$14.00 |
prosciutto di parma, tomato, arugula |
| Calabrese |
$16.00 |
fior di latte, caramelized onion, calabrian chili, n’duja |
| Crispy Brussels Sprouts |
bacon, 12-year balsamic, pecorino sardo |
| Spicy Kale |
smoked olive oil, garlic, red chili flake |
| Roasted Fingerling Potatoes |
rosemary, garlic, olive oil |
| Creamy White Polenta |
wild mushroom, cream, butter, balsamic |
| Sauteed Rapini |
butter, almonds |
| Lobster Benedict |
$14.00 |
butter poached lobster, hollandaise, house potatoes, parsley |
| Eggs Benedict ‘Florentine’ |
$12.00 |
sauteed spinach, hollandaise, house potatoes |
| Eggs In Purgatory |
$10.00 |
eggs poached in san marzano tomato sauce, pancetta, pecorino |
| Market Frittata |
$12.00 |
changes with the season and the whim of the market |
| Lonza Cotta |
$13.00 |
grilled radicchio, pancetta, sunny side up egg |
| Duck Hash |
$13.00 |
duck confit, potatoes, caramelized red onions, red peppers, arugula |
| Two Eggs |
$11.00 |
any style, choice of sausage or bacon and house potatoes |
| Hanger Steak |
$16.00 |
two eggs any style, house potatoes |
| Shrimp & Mushroom Crepe |
$12.00 |
royal red shrimp, crimini mushrooms, bechamel sauce |
| Ricotta Pancakes |
$13.00 |
fresh blueberries, sweetened ricotta, maple syrup |
| Italian Toast |
$13.00 |
brioche, slow roasted pineapple, mascarpone, cinnamon |
| Parfait Of Yogurt |
$8.00 |
chunky granola, candied nuts |
| English Muffin |
$2.00 |
| Toast |
$2.00 |
| Italian Sausage |
$5.00 |
| Thick-Cut Bacon |
$5.00 |
| White Polenta |
$5.00 |
| Temperance |
$6.00 |
cocktail |
| Baladin |
$5.00 |
italian sodas |
| Lurisia |
$5.00 |
italian sodas |
| Kenilworth |
$3.00 |
estate iced tea |
| Smeraldina |
$5.00 |
bottled water |
| Sparrow Coffee |
$4.00 |
| Sparrow Espresso |
$4.00 – $3.00 |
| Cappuccino |
$5.00 |
| Latte |
$5.00 |
| Macchiato |
$4.00 |
| Novus Teas |
$4.00 |
| Sparrow Roastery Coffee |
$4.00 |
| Sparrow Roastery Espresso |
$4.00 – $3.00 |
| Caffe Corretto |
$6.00 |
| Affogato |
$6.00 |
| Cappuccino |
$5.00 |
| Caffe Latte |
$5.00 |
| Macchiato |
$4.00 |
| Novus Teas |
$4.00 |
| Winter Mesclun Salad |
carrot, mcintosh apple, frisee, red radish, crispy grana, red wine vinaigrette |
| Artichoke Cuttlefish Soup |
shellfish stock, tomato, garlic |
| House-Made Salumi |
finocchiona, porchetta di testa, liver sausage |
| Spaghettone Cacio E Pepe |
thick spaghetti, pecorino romano, black pepper |
| Egg & Spinach Cavatelli |
pancetta, sweet potato, brussel sprouts, garlic, cream |
| Mushroom Risotto |
sauteed mushrooms, thyme, red wine sauce, parmesan cheese |
| Crispy Chicken Thighs |
garbanzo bean, roasted bell pepper, capers, olives, parsley |
| Milk Braised Pork Shoulder |
parsnip puree, rosemary, sage, garlic, bay leaf |
| Salted Caramel Budino |
cookie crumble, whipped cream, chocolate biscotti |
| Carrot Cake |
cream cheese frosting, butterscotch sauce |
Vino
| Served With A Glass Of Your Choice Of The Following: |
| N.V. Cielo E Terra ‘1908’ Prosecco |
| ’12 Silterra Pinot Grigio |
| ’11 Grignano ‘Pietramaggio’ Sangiovese |
| Olive Oil Chocolate Cake |
$8.00 |
chocolate sauce, bacio gelato |
| Torta Della Nonna |
$7.00 |
lemon creme anglaise, whipped cream, pine nuts |
| Salted Caramel Budino |
$7.00 |
cookie crumble, whipped cream, chocolate biscotti |
| Petite Apple Pie |
$8.00 |
caramel cider sauce, roasted apple ice cream |
| Pumpkin Spice Creme Brulee |
$7.00 |
candied pepitas |
| Carrot Cake |
$8.00 |
cream cheese frosting, butterscotch sauce |
| Trio Of Gelato Or Sorbet |
$7.00 |
Snacks
| Monday-Friday: 5-7pm. |
| Daily Crostini |
$4.00 |
meat or veggie |
| Lamb Meatballs |
$4.00 |
mint, yogurt, lemon |
| Battlocchio |
$6.00 |
"pizzetta" of the day |
| Baked Olives |
$4.00 |
garlic, oregano, marsala wine |
| Calamari Salad |
$4.00 |
tomato, garlic, lemon, parsley |
| Sardine Salad |
$4.00 |
shallot, parsley, capers, lemon |
| Vino Della Casa |
rosso, bianco, spumante |
| Draft Beer |
of the day |
| Highballs |
select house spirits |
| Romeo On Broadway |
riffing the manhattan towards the bitter end of the spectrum bonded rye whiskey, amaro x3, orange essence |
| Ceres Spritzer |
light and refreshing, slightly bitter, low-proof for the afternoon cocchi americano & cappelletti vermouths, bitters, prosecco |
| Bolgheri Smash |
looks like ‘hawaiian punch’ but, i promise, it’s not so sweet double rum, preserved pineapple, mint, lime, peychaud’s bitters |
| Golden Season |
warming spice flavors of fall and winter in a refreshing sour peruvian pisco, allspice dram, lemon, sweet vermouth |
| Sunflower |
an alternate universe margarita, refreshing & slightly smoky mezcal, liquor strega, citrus, bitters |
| Bibendum |
rich & earthy, yet refreshing & light, seriously complex dry vermouth, dimmi milan liqueur, lime, amaro, egg white |
| Illuminati |
very refreshing, slightly tingly, high-proof & mysterious navy strength gin, quinine-infused dry vermouth, lemon, electricity |
| Rennaisance Man |
licorice and quinine play nicely together in this updated v&t ceres american vodka, herbsaint, tonic, lime |
| Indian Summer |
fruity but not sweet; delicate, complex & thirst-quenching american gin, sweet vermout, lemon, sanbitter italian soda |
| Tip Of The Boot |
the other end of the manhattan spectrum: slightly sweeter bourbon, dumante pistachio liqueur, cherry, vanilla, bitters |
| Lazy Hitman |
ease into a negroni with this lighter (but just as bitter) apertif london dry gin, blood orange liqueur, dry vermouth, campari |
| Il Martino |
a subtle plethora of spice permeates this rich, dark cockail grappa, red vermouths, maraschino liqueur, patience |
| Il Martino |
$12.00 |
matured |
| Castello Di Udine Birra Moretti |
$7.00 |
euro pale lager, lombardy |
| Goose Island Sofie |
$8.00 |
belgian style saison, chicago |
| Off Color Apex Predator |
$7.00 |
farmhouse ale/saison, chicago |
| Stone Brewing Coffee Milk Stout |
$6.00 |
low-gravity stout, california |
| Victory Prima Pils |
$6.00 |
german pilsner, pennsylvania |
| Lagunitas I.P.A. |
$6.00 |
american i.p.a., chicago |
| Birra Amiata Contessa |
$34.00 |
rich pale ale, tuscany |
| Maley Cidre Du Mont Blanc |
$35.00 |
italian cider, valle d’aosta |
| Menabrea Bionda |
$7.00 |
european blonde ale, piedmont |
| Menabrea Ambrata |
$8.00 |
vienna amber lager, piedmont |
| Off Color Brewing Scurry |
$6.00 |
honey brown ale, chicago |
| Three Floyds Robert The Bruce |
$7.00 |
scottish ale, indiana |
| N.V. Hi! Extra Dry Prosecco |
| N.V. Tenuta Sant’Anna ‘Cuvee Rose’ Pinot Noir |
| 2013 Bricco Riella Moscato D’Asti |
| 2013 Inama ‘Soave Classico’ Garganega |
$11.00 |
| 2013 Terre Nere ‘Etna Bianco’ |
$12.00 |
carricante, etc. |
| 2012 Venica & Venica ‘Jesera’ Pinot Grigio |
$12.00 |
| 2012 Tenuta Olim Bauda Cortese Di Gavi |
$11.00 |
| 2012 San Salvatore ‘Bianco’ Falanghina |
$13.00 |
| 2013 Villa Carrisi ‘Salento Bianco’ Chardonnay |
$10.00 |
| 2012 Tami Nero D’Avola |
$11.00 |
| 2012 Revello Barbera D’Alba |
$11.00 |
| 2010 Piombaia ‘Rosso Di Montalcino’ Sangiovese |
$14.00 |
| 2012 Montesecondo ‘Toscano Rosso’ Sangiovese |
$13.00 |
| 2011 Poderi Colla Langhe Nebbiolo D’Alba |
$15.00 |
| 2011 Foradori ‘Vigneti Delle Dolomiti’ Teroldego |
$14.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Ceres’ Table directly.
What are Ceres’ Table hours of operation for today? Pay attention that Ceres’ Table opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Ceres’ Table open till? Select the nearest Ceres’ Table spot on the map and check out the official hours provided by their website.