Up to date Cha Am prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Thai.
| Cha-Am Sample Plate | $12.95 | 2 po-piah, 2 satay, fried tofu and 3 pot stickers. |
| Po-Piah | $7.25 | thai imperial roll. chopped pork, silver noodles and vegetables, wrapped in rice paper and deep-fried, served with sweet chili ground peanut sauce. |
| Tod-Mun | $7.75 | shrimp cakes cha-am style, served with ground peanut cucumber salad. |
| Golden Triangle | $7.75 | vegetarian. stuffed with thai yellow squash, potatoes, fresh corn, red yams and thai herbs, served with sweet and sour sauce. |
| Sa-Tay | $7.75 | grilled marinated chicken breast, served with spicy peanut sauce and pickle cucumber salad. |
| Prawn Sa-Tay | $8.25 | grilled marinated stuffed chicken-prawns, served with spicy peanut sauce and cucumber salad. |
| Spicy Calamari | $7.95 | marinated fresh monterey squid with spicy pepper and thai herbs deep-fried, served with sweet and sour sauce. |
| Cha-Am Style Chicken Pot Sticker | $7.75 | fried cripsy and served with sweet soy dipping. |
| Chicken Wings | $7.50 | deep-fried chicken wings sauteed with garlic sauce and served with sweet and sour sauce. |
| Crispy Tofu | $6.25 | deep-fried tofu, served with sweet and sour sauce. |
| Tom-Ka-Gai Soup | $3.95 | chicken breast. a soup of sliced chicken breast, simmered in coconut milk, galanga, lemon grass, kaffir lime leaf, fresh mushrooms and roasted chili lime juice sauce. |
| Tom-Gaeng-Juet Soup | $3.95 | silver noodle soup. a soup of ground mixed shrimp and chicken breast with silver noodle, brown crispy garlic and vegetables. |
| Tom-Tum-Gung Soup | $4.25 | spicy hot and sour soup with prawns, lemongrass, fresh mushrooms and roasted chili lime juice sauce. |
| Tom-Ka-J Soup | $3.75 | fresh tofu. a soup of fresh tofu in coconut milk, galanga, lemongrass, kaffir lime leaf, fresh mushroom and roasted chili. |
| Neua-Nam-Tok Salad | $8.25 | beef salad. sliced roasted flank steak, tossed with roasted sticky rice powder, onion, thai herbs, spicy chili lime sauce and served with mixed greens. |
| Laap-Gai Salad | $8.25 | chicken salad. steamed chopped chicken breast, tossed with spicy chili lime sauce, roasted sticky rice powder, red onion, mint leaves and served with mixed greens. |
| Som-Tum Salad | $8.95 | papaya salad. sliced green papaya, tossed with spicy chili lime sauce, steamed fresh prawns, crushed peanut, tomatoes and served with mixed greens. |
| Yum-Gung Salad | $8.95 | prawn salad. grilled fresh prawns, tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemongrass and spicy roasted chili lime sauce with mixed greens. |
| Yum-Makua-Yao Salad | $8.25 | eggplant salad. vegetarian salad with grilled thai eggplant, tossed with spicy roasted chili lime sauce, roasted coconut meat, coriander, red onions and mint leaves with mixed greens. |
| Mixed Green Salad | $4.95 – $6.95 | organic mixed green salad, sliced green apple, walnut, cucumber and tomato with red wine balsamic vinegar. |
| Kao-Pad Fried Rice | $9.95 | thai style fried rice. stir-fried rice with egg, onion, garlic and thai herbs with prawns or choice of meat, served with fresh sliced cucumber and tomato. |
| Pineapple Fried Rice | $10.95 | stir-fried rice with pineapple, cashew nuts, egg, onion, garlic and thai herbs with prawns or choice of meat, served with fresh sliced cucumber and tomato. |
| Roasted 1/2 Duck Fried Rice | $14.95 | roasted duck on top of stir-fried rice with egg, onion, garlic and thai herbs, served with spicy sweet and sour soy sauce. |
| Crab Fried Rice | $12.95 | stir-fried rice with fresh crab meat, egg, onion, pea, carrot, garlic and thai herbs, served with fresh sliced cucumber and tomato. |
| Vegetarian Fried Rice | $9.50 | stir-fried rice with vegetables, fried tofu, egg, onion, garlic and thai herbs, served with fresh sliced cucumber and tomato. |
| Lad Na Talay | $10.75 | stir-fried fresh wide rice noodles, topped with sauteed fresh seafood (prawns, monterey squids and bay scallops) green vegetable and garlic in gravy sauce. |
| Pad-See-Ew | stir-fried wide rice noodle with soy sauce, broccoli, black pepper and egg. | |
| Pad-See-Ew | $8.95 | chicken, pork, beef, vegetables, tofu. |
| Pad-See-Ew | $9.95 | prawn |
| Pad Kee Mow | sauteed with spicy chili garlic sauce, rice noodle, bean sprout, bell pepper, onion and thai basil. | |
| Pad Kee Mow | $8.95 | chicken, pork, beef, vegetables, tofu. |
| Pad Kee Mow | $9.95 | prawn |
| Pad Thai | stir-fried sticky rice noodles with tofu, egg, bean sprout, roasted ground peanuts and lime juice palm sugar sauce. | |
| Pad Thai | $8.95 | chicken, pork, beef, vegetables, tofu. |
| Pad Thai | $9.95 | prawn |
| Udon Chow Mein | stir-fried udon noodles with garlic brown sauce and cabbage. | |
| Udon Chow Mein | $9.50 | chicken, pork, beef, vegetables, tofu. |
| Udon Chow Mein | $10.50 | prawns |
| Cha-Am Noodle Soup | $9.50 | a soup of chicken broth, rice noodles, fresh shrimp, enoki mushroom and bean sprout. |
| Gaeng-Phed Curry | with spicy homemade red curry coconut milk sauce, eggplants, bamboo shoots, long beans, bell pepper and sweet basil. | |
| Gaeng-Phed Curry | $9.95 | chicken breast, pork, beef |
| Gaeng-Phed Curry | $12.95 | prawns |
| Gaeng-Keo-Wan Curry | with spicy homemade green curry coconut milk sauce, eggplants, bamboo shoots, long beans, bell pepper and sweet basil. | |
| Gaeng-Keo-Wan Curry | $9.95 | chicken breast, pork, beef |
| Gaeng-Keo-Wan Curry | $12.95 | prawns |
| Gaeng-Ka-Ri Curry | with spicy homemade yellow curry coconut milk sauce, yellow potatoes and yellow onions, served with a cucumber salad. | |
| Gaeng-Ka-Ri Curry | $9.95 | chicken breast, pork, beef |
| Gaeng-Ka-Ri Curry | $12.95 | prawns |
| Pa-Neang-Neua Curry | $9.95 | sliced flank steak with spicy sweet peanut red curry coconut milk sauce, thai herbs, bell pepper and sweet basil. |
| Chu-Chi-Gung Curry | $12.95 | sauteed fresh prawns with homemade spicy red curry coconut milk sauce, eggplant, long beans, sweet basil and bell pepper. |
| Pad-Ga-Pao | sauteed with spicy chili and garlic sauce, zucchini, yellow onions, thai long beans, bell pepper and basil. | |
| Pad-Ga-Pao | $9.95 | chicken breast, pork, beef |
| Pad-Ga-Pao | $12.95 | prawns |
| Pad Himalai | sauteed with roasted chili in spicy cha-am brown sauce, cashew nuts, onion and thai herb. | |
| Pad Himalai | $9.95 | chicken breast, pork, beef |
| Pad Himalai | $12.95 | prawns |
| Pad-King-Sod | sauteed with spicy ginger and garlic sauce, sliced young ginger, mushroom, black fungus mushrooms and onions. | |
| Pad-King-Sod | $9.95 | chicken breast, pork, beef |
| Pad-King-Sod | $12.95 | prawns |
| Pra-Ram-Long-Song | sauteed meat, topped with homemade spicy thai peanut sauce, served on a bed of steamed mixed vegetables. | |
| Pra-Ram-Long-Song | $9.95 | chicken breast, pork, beef |
| Pra-Ram-Long-Song | $12.95 | prawns |
| Pad-Prik | sauteed spicy red curry sauce with kaffir lime leaves, long beans and bell pepper. | |
| Pad-Prik | $9.95 | chicken breast, pork, beef |
| Pad-Prik | $12.95 | prawns |
| Pad Talay | $15.95 | sauteed fresh prawn and monterey squids with garlic and thai herb sauce, tomatoes, mushroom, yellow and green onions. |
| Pla-Jien | $15.95 | grilled fresh snapper fillet, topped with spicy garlic tamarind sauce, sliced ginger, onion and mushrooms. |
| Pla-Lad-Prik | $15.95 | deep-fried fresh red snapper fillet, topped with spicy red curry sauce, thai long beans, onion, sweet basil and thai herbs. |
| Tamarind-Duck | $14.95 | sauteed sliced boneless duck with spicy garlic tamarind sauce, sliced ginger, pineapple and onions. |
| Gai-Yang | $10.50 | bbq chicken marinated with lemongrass, coconut milk, coriander and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Mu-Yang | $9.95 | grilled pork chop marinated with chopped coriander, garlic and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Rib-Yang | $10.95 | grilled beef short ribs marinated with thai bbq sauce, coriander, garlic and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Ped-Yang | $14.50 | half boneless roasted duck, served with spicy sweet and sour soy sauce on a bed of steamed mixed vegetables. |
| Pla-Yang | $15.50 | grilled fish. grilled marinated fresh boneless rainbow trout, served with spicy chili garlic lime sauce and steamed vegetables. |
| Pad-Hed-Ruam-Mit | $10.95 | sauteed fresh mushrooms, shiitake mushrooms, oyster mushrooms and deep-fried tofu with garlic, thai herb sauce, yellow onions, green onions and vegetables. |
| Pad-Pak | $9.50 | sauteed mixed green vegetables with garlic and thai herb sauce. |
| Ga-Pao-Tofu | $9.50 | deep-fried tofu sauteed with spicy chili garlic sauce, long beans, yellow onions, bell pepper and sweet basil. |
| Gaeng-Keo-Pak | $9.50 | homemade spicy green curry coconut milk sauce with fresh tofu, eggplants, sweet basil, bell pepper and vegetables. |
| Gaeng-Dang-Hed | $9.95 | spicy red curry of mushrooms (straw mushrooms, black mushrooms and oyster mushrooms) with coconut milk. |
| Pad-Ma-Kua-Yao-Jay | $9.50 | sauteed sliced gluten (wheat flour) in spicy garlic sauce with eggplants, baby corn, bell pepper and sweet basil. |
| Gaeng- Daeng-Jay | $9.50 | homemade spicy red curry of fresh tofu with coconut milk, thai herbs, sweet basil, sliced bamboo shoots, bell pepper and vegetables. |
| Spicy Tofu | $9.50 | deep-fried tofu sauteed with spicy chili garlic sauce, thai herbs, roasted peanuts, sweet basil, onions, bell pepper and vegetables. |
| Pad-Himalai-Jay | $9.50 | deep-fried tofu sauteed with roasted chili in spicy brown sauce, cashew nuts, yellow onions and green onions. |
| Pad-Prik-Gluten | $9.50 | sauteed sliced gluten (wheat flour) with spicy chili and garlic sauce, fresh mushrooms, sliced bamboo shoots, yellow wax chili, sweet basil and vegetables. |
| Steamed Jasmine Rice | $1.75 |
| Brown Rice | $2.25 |
| Cucumber Salad | $2.00 |
| Extra Peanut Sauce | $2.00 |
| Fried Bananas | $3.95 |
| Ice Cream | $3.95 |
| Fried Bananas With Ice Cream | $5.00 |
| Thai Sweet Sticky Rice With Mango | $5.50 |
| Canned Soda | $2.00 | coke, diet coke, 7-up. |
| Sparkling Mineral Water | $2.00 | |
| Thai Iced Tea | $2.00 | |
| Thai Iced Coffee | $2.00 | |
| Whole Fresh Young Coconut Juice | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cha Am directly.
What are Cha Am hours of operation for today? Pay attention that Cha Am opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cha Am open till? Select the nearest Cha Am spot on the map and check out the official hours provided by their website.