Up to date Chelsea’s Kitchen prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Today?s Soup |
$7.00 |
Today?s features made fresh |
| Deviled Eggs |
$4.00 – $7.00 |
A favorite, bacon optional |
| Guacamole & Chips |
$10.00 |
Charred tomatillo salsa, all house-made |
| Smoked Idaho Trout Dip |
$11.00 |
Classic saltine crackers, watermelon radish |
| New Style Crudo |
$13.00 – $19.00 |
Sushi-grade tuna, ponzu, green peppercorns, avocado |
| Chicken Nachitos |
$14.00 |
House-made guacamole, salsa, chicken or green chiles |
| Shrimp Ceviche |
$15.00 |
Avocados, tomatoes, jicama, lime juice |
| Tuna Tartare & Guacamole |
$15.00 |
Fresh tuna, radish, soy-lemon vinaigrette |
| Lgo Caesar |
$13.00 |
Sweet gem romaine, reggiano parmesan, hand-torn croutons |
| Brussels Sprout Salad |
$15.00 |
Almonds, manchego cheese, bacon optional |
| The Del Mar Salad |
$16.00 |
Shrimp, crab meat, iceberg, avocado, olives |
| Tuna Sashimi Salad |
$16.00 |
Mixed greens, spicy ginger lime vinaigrette |
| Soup & Salad |
$11.00 |
Today?s soup and choice of caesar, kale or brussels sprout salad |
| Shredded Kale & Quinoa Salad |
$13.00 |
Sunflower seeds, grapes, parmesan |
Taco Platters
| With made-to-order corn tortillas, guacamole, pico de gallo & kale slaw |
| Ethan?s Vegetarian Tacos |
$16.00 |
Selection of locally farmed vegetables |
| Short Rib Tacos |
$19.00 |
Award winner, braised & beautiful |
| Grilled Ahi Tuna |
$19.00 |
Center cut sashimi grade, grilled rare |
| Grilled Swordfish |
$19.00 |
Hardwood-grilled, guaranteed best in town |
| Ribeye Steak |
$20.00 |
Certified angus beef, mesquite grilled medium rare. Substitute filet mignon for ribeye $6.00 |
| Surf & Turf Tacos |
$22.00 |
French braised shrimp, c.a.b. filet mignon |
| Branzino Tacos |
$17.00 |
Crispy skin branzino, red onion, cilantro, chipotle remoulade |
Burgers, Sandwiches & Specialties
| Choice of french fries, fresh vegetable, or kale slaw |
| Green Chile Burger |
$15.00 |
Freshly roasted green chiles, melted Black Creek cheddar |
| Chelsea?s Cheeseburger |
$15.00 |
Russian dressing, served on a bun or leaf |
| The Howie Burger |
$15.00 |
Havarti, caramelized red onions, dijon sauce |
| No. 1 Ahi Tuna Burger |
$15.00 |
Ground in house, pan seared medium rare, spicy mayo |
| Shangri-La Vegetarian Burger |
$14.00 |
Made here, fresh grains, nuts, and seeds |
| Crispy Chicken Sandwich |
$15.00 |
Granny smith and fennel slaw, spicy aioli |
| Prime Rib French Dip |
$18.00 |
Rotisserie c.a.b., au jus, LGO Bake House French Roll |
| Wood-Fired Rotisserie Jidori Chicken |
$21.00 |
Half chicken, today?s fresh vegetable |
| Grilled Salmon |
$23.00 |
Hard wood grilled with today?s fresh vegetable |
| Crab Cake Salad |
$21.00 |
Roasted corn, pepitas, potatoes, greens, chipotle remoulade |
| Rotisserie Prime Rib |
$22.00 |
English cut c.a.b., fresh vegetables, horseradish |
| Fish of the Day |
Prepared with quality time in our kitchen. Q. |
| French Fries Made-In-Houses |
$4.00 |
| Kale Slaw |
$4.00 |
| Farmers Market Vegetables |
$4.00 |
| Cottage Cheese |
$4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chelsea’s Kitchen directly.
What are Chelsea’s Kitchen hours of operation for today? Pay attention that Chelsea’s Kitchen opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chelsea’s Kitchen open till? Select the nearest Chelsea’s Kitchen spot on the map and check out the official hours provided by their website.