Up to date Cheng Du prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Cheng Du is available in 2 states.
Cuisine: Chinese.
| Braised To Fu |
$3.95 |
To fu braised in soy sauce served with five spices, ginger, scallion and dash of hot pepper. Served cold served with fresh sallion and garlic sauce |
| Szechuan Spicy Wonton |
$5.50 |
| Steamed Shao Mei (4) |
$4.25 |
| Steamed Pork Dumplings (4) |
$4.25 |
| Peking Ravioli (6) |
$5.25 |
| Vegetables Ravioli (6) |
$5.25 |
| Ravioli in Dan Dan Sauce |
$5.50 |
Meat, boiled |
| Scallion Pan Cakes |
$4.25 |
| Crab Rangoon (6) |
$4.95 |
| Vegetables Roll (2) |
$4.25 |
| Egg Roll (2) |
$4.25 |
| Spring Roll (2) |
$4.25 |
| Fried Chicken Wings |
$5.45 |
| Fried Chicken Fingers |
$6.95 |
| Coconut Shrimp (4) |
$6.95 |
| Pork Strips |
$6.95 |
| Barbecued Spare Ribs |
$6.95 |
| Boneless Spare Ribs |
$6.95 |
| Teriyaki Beef (6) |
$7.25 |
| Teriyaki Chicken (6) |
$7.25 |
| Pu Pu Platter |
$16.25 |
Served 2 pieces, egg roll 2 pieces, chicken wings 4 pieces, boneless spare ribs, fried shrimp 2 pieces, teriyaki beef 2 pieces and chicken fingers for additional serving $7.65 extra |
| Mandarin Platter |
$14.50 |
Served 2 pieces, peking ravioli 4 pieces, crab rangoons 4 pieces, chicken fingers, spring roll 2 pieces and boneless spare ribs, for additional serving $6.75 any substation $1.00 extra |
| Hot and Sour Soup |
$2.50 |
Meatless |
| Seafood Hot and Sour Soup |
$4.95 |
Fish fillet, scallops, shrimp and vegetables in clear sour |
| Wonton Soup |
$2.50 |
| Egg Drops Soup |
$2.50 |
| To Fu and Vegetables Soup |
$5.25 |
Served 2 pieces |
| Triple Delight Soup |
$6.95 |
Served 2 pieces, shrimp, beef, chicken and vegetables in clear broth |
| Seafood Delight Soup |
$8.50 |
Served 2 pieces, shrimp, scallops, fish fillet and vegetables |
| Shrimp and Broccoli |
$13.25 |
| Tung Ting Shrimp |
$13.75 |
Large shrimp served with mushrooms, bamboo shoots, chinese cabbage and baby corn stir fried served with white sauce and egg white |
| Shrimp and Pea Pods |
$13.25 |
| Shrimp and Cashew Nuts |
$11.95 |
In brown hoisin sauce |
| Hunan Fish Fillet |
$10.95 |
| Shrimp Served with Lobster Sauce |
$12.95 |
| Sweet and Sour Shrimp |
$12.95 |
| Yu Hsaing Shrimp |
$11.25 |
Medium shrimp stir fried served with green pepper, water chestnuts, scallion in a sauce made by sugar, chili pepper, vinegar, soy sauce and garlic |
| Yu Hsiang Scallops |
$11.50 |
| Kung Pao Scallops |
$11.50 |
Stir fried Served with hot pepper, peanuts, scallions in szehuan spicy sauce |
| Kung Pao Shrimp |
$11.25 |
Medium shrimp |
| Kung Pao Calamari |
$10.95 |
| Sweet and Sour Fish Fillet |
$10.95 |
Mandarin style |
| Stir Fried Fish Fillet Served with Vegetables |
$10.95 |
| Tender Orange Flavored Lamb |
$11.50 |
| Stir Fried Lamb |
$11.50 |
Served with scllion and onion in brown sauce |
| Szechuan Lamb |
Spicy szechuan peppercorn sauce and scallions |
| Mongolian BBQ Lamb |
$11.50 |
| Kung Pao Lamb |
$11.50 |
Served with hot pepper, peanuts and spicy szechuan sauce |
| Yu Hsaing Pork |
$10.25 |
Shredded pork stir fried served with green pepper, water chestnuts in spicy yu hsaing auce – garlic, ginger, scallions, sugar, vinegar, chili sauce and soy sauce |
| Pork and Broccoli |
$10.25 |
In brown sauce |
| Kung Pao Pork |
$10.25 |
| Pork and Vegetables |
$10.25 |
In brown sauce |
| Sweet and Sour Pork |
$10.25 |
| Orange Chicken |
$10.25 |
Tender sliced chicken white meat stir fried served with spicy orange sauce |
| Chicken and Vegetables |
$10.25 |
Sliced chicken white meat stir fried served with vegetables in brown sauce |
| Chicken and Pea Pods |
$10.25 |
Sliced chicken white meat stir fried served with pea pods in white sauce |
| Chicken and Broccoli |
$10.25 |
Sliced chicken white meat stir fried Served with broccoli in white sauce |
| Moo Goo Chicken |
$10.25 |
Sliced chicken white meat, mushrooms, pea pods, bamboo shoot and chinese cabbage, stir fried in white sauce |
| Yu Hsaing Chicken |
$10.25 |
Diced chicken dark meat stir fried served with green pepper, scallions in garlic base spicy sauce |
| Kung Pao Chicken |
$10.25 |
Diced chicken dark meat, stir fried served with hot pepper, scallion and peanuts in spicy szechuan sauce |
| Szehuan Chicken |
$10.25 |
Sliced chicken white meat stir fried served with scallions, hot pepper and peanuts in spicy szechuan sauce |
| Sweet and Sour Chicken |
$10.25 |
| Emperors Duck |
$13.95 |
Half of boned duck topped served with vegetables and sauce |
| Crispy Half Duck |
$12.95 |
| Crispy Orange Beef |
$11.95 |
Thick sliced beef, seasoned and coated served with lotus flours, pan fried till crispy, then stir fried served with spicy orange sauce |
| Tender Orange Beef |
$11.95 |
Thin sliced beef stir fried served with spicy orange sauce |
| Hunan Beef |
$11.75 |
Stir fried tender beef served with spicy soy bean paste, ringed served with fresh broccoli |
| Kung Pao Beef |
$10.95 |
Sliced beef stir fried served with hot pepper, peanuts and spicy szechuan sauce |
| Yu Hsiang Beef |
$10.95 |
Shredded beef stir fried served with green pepper, water chestnuts in spicy yu hsaing sauce – garli, ginger, scallions, sugar, vinegar chili, sauce and soy sauce |
| Crispy Sesame Beef |
$11.95 |
In spicy brown sauce |
| Beef and Broccoli |
$10.95 |
| Beef and Pea Pods |
$10.95 |
| Beef Served with Green Pepper and Onion |
$10.95 |
| Stir Fried Shredded Beef |
$10.95 |
Served with shredded carrots and celery |
| Beef Served with Chinese Vegetables |
$10.95 |
Black mushroom, bamboo shoot, pea pods |
| Mongolian BBQ Beef |
$10.95 |
Sliced beef marinated in garlic, chinese rice wine, black pepper and a dash of soy sauce, quick fried in hot wok |
Moo Shi
| Extra panakes $0.25 each |
| Moo Shi All |
$10.50 |
Shrimp, chicken and beef all in one |
| Moo Shi Shrimp |
$9.45 |
| Moo Shi Beef |
$8.95 |
| Moo Shi Chicken |
$8.45 |
| Moo Shi Pork |
$8.45 |
| Moo Shi Vegetables |
$7.95 |
| Yu Hsiang Broccoli |
$7.95 |
| Yu Hsiang Eggplant |
$7.95 |
| Stir Fried Vegetables |
$7.95 |
| Stir Fried Chinese Eggplant |
$7.95 |
| Dry String Beans |
$7.95 |
| Black Mushrooms and Pea Pods |
$8.25 |
Served with bamboo shoots and water chestnuts |
| Szechuan To Fu |
$7.95 |
| To Fu and Vegetables |
$7.95 |
In oyster sauce |
| To Fu Family Style |
$7.95 |
To fu deep fried till light brown, stir fried served with vegetables in hoisin sauce |
| Stir Fried Broccoli |
$7.95 |
| Stir Fried Bean Sprouts |
$6.95 |
Served with scallions |
| Steamed To Fu and Vegetables |
$8.45 |
Served with side of white sauce |
| Steamed Vegetables |
$8.45 |
Served with side of white sauce |
| Steamed Broccoli |
$7.95 |
Served with side of brown sauce |
| Steamed Shrimp and Broccoli |
$13.95 |
Served with side of white sauce |
| Steamed Chicken and Broccoli |
$10.95 |
Served with side of garlic sauce |
| Steamed Chicken and Vegetables |
$10.95 |
Served with side of white sauce |
| Steamed Pea Pods, Baby Corn and Broccoli |
$8.45 |
Served with side of brown sauce |
Chop Suey
| Mixed vegetables stir fried with your choice of meat. Served with steamed white rice |
| Shrimp Chop Suey |
$9.95 |
| Beef Chop Suey |
$9.95 |
| Chicken Chop Suey |
$8.25 |
| Pork Chop Suey |
$8.25 |
| Vegetables Chop Suey |
$7.75 |
Chow Mein
| Mixed of celery, bean, sprout, shredded onion and your choice of meat, served with dry crispy noodles |
| Shrimp Chow Mein |
$9.75 |
| Chicken Chow Mein |
$8.25 |
| Pork Chow Mein |
$8.25 |
| Vegetables Chow Mein |
$7.75 |
| Stir Fried Soft Noodle |
$7.25 |
Lo mein, choice of pork, chicken, beef or shrimp |
| Stir Fried Soft Noodles |
$6.75 |
Lo mein served with vegetables |
| Plain Soft Noodle |
$5.75 |
Stir fried |
| House Special Lo Mein |
$7.95 |
Soft egg noodle |
| Cold Noodle Served with Bon Bon Chicken |
$7.25 |
Homemade noodle topped with shredded chicken, spicy sesame sauce, szechuan pepper corn dressing order without chicken $6.75 extra |
| Gai Boo Lo Mein |
$14.95 |
Stir fried egg noodle with large shrimp, beef, chicken, crabmeat and vegetables, ringed with chicken finger |
| Chow Foon Beef with Shrimp |
$7.95 |
| Chow Foon Pork or Chicken |
$7.75 |
| Stir Fried Rice Noddle |
$7.95 |
Choice of shrimp or beef or chicken or pork |
| Dry Noodle |
$1.50 |
| House Special Fried Rice |
$7.95 |
Stir fried white rice with mixed chicken, beef and shrimp |
| Shrimp Fried Rice |
$7.25 |
| Beef Fried Rice |
$7.25 |
| Chicken Fried Rice |
$6.95 |
| Pork Fried Rice |
$6.95 |
| Vegetable Fried Rice |
$6.25 |
| Plain Fried Rice |
$5.95 |
| Plain Fried Rice |
$1.25 |
| House Special Prawn |
$13.95 |
Large shrimp sauteed with mixed vegetables in spicy brown sauce. |
| Crispy Jumbo Shrimp |
$13.95 |
Coated wuth egg base batter, black pepper and szechwan pepper corn |
| Lemon Shrimp |
$13.95 |
Large shrimp stir fried with fresh lemon sauce |
| Hunan Shrimp |
$13.95 |
Large shrimp, marinated in chinese wine, stir fried with chopped onionm, minced ginger, spicy tomato sauce |
| Shrimp and Ginger and scallions |
$13.95 |
Marinated large shrimp stir fried with ginger and scallion in brown sauce |
| Marine Couple |
$14.95 |
Scallop and shrimp in white sauce with pea pods, baby corn and carrots |
| Royal Double |
$14.95 |
Spicy general tzuo’s chicken and jumbo shrimp with pea pods in white sauce |
| Kung – Pao Seafood Delight |
$14.95 |
Large shrimp, scallops and calamari stir fried in spicy kung pao sauce with peanuts and dry hot red pepper |
| Half and Half |
$13.95 |
Half of medium shrimp in our special spicy hunan sauce, half of diced chicken in garlic sauce |
| Triple Szechwan Delight |
$14.95 |
Large shrimp, sliced chicken white meat, sliced beef and mixed vegetables in spicy szechwan sauce |
| Crispy Peking Noodles |
$11.75 |
Egg noodles pan fried till crispy. Topped with shrimp, scallops, roast pork and vegetables |
| Chicken and Phoenix |
$11.75 |
Chicken breasts deep fried with batter, topped with mushrooms, water chestnuts, baby corn, sweet red pepper and chinese cabbage in special spicy sauce |
| Lemon Chicken |
$11.25 |
| General Tzuo’s Chicken |
$11.25 |
| Strange Flavored Chicken |
$10.50 |
Sliced chicken white meat and vegetable in our own special spicy sauce |
| Sesame Chicken |
$11.25 |
Coasted chicken white meat, fried till light brown, stir fried with spicy sauce and sprinkled with sesame seed |
| Crispy Orange Chicken |
$11.25 |
Coasted chicken white meat, stir fried with spicy orangse sauce |
| Seven Star |
$16.95 |
Large shrimp, scallops and thin sliced beef, chicken, stir fried in brown sauce with mixed vegetable, top with coated chicken cutlet and seven crab rangoons |
| Plum Duck (Half) |
$12.50 |
Marinated in plum sauce with five flavored spices for hours, then slow roast in oven until tender and juice |
| Dr. Jake Levin Pork |
$10.25 |
Shredded pork stir fried with hoisin sauce, served with 4 pancakes. |
| Peking Duck |
$27.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cheng Du directly.
What are Cheng Du hours of operation for today? Pay attention that Cheng Du opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cheng Du open till? Select the nearest Cheng Du spot on the map and check out the official hours provided by their website.