Up to date Croma prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Pizza, Pasta.
| Tomato and Basil Soup | $4.95 | Our own creamy recipe made with ground tomatoes and fresh basil, served in a bread bowl. |
| Tomato and Basil Soup without Bread Bowl | $3.95 | |
| Soup of the Day | $4.95 | |
| Garlic Bread | $3.75 | Freshly baked and topped with homemade garlic butter |
| Baked Mushrooms | $6.75 | Baby portobello mushrooms baked with garlic butter, topped with arugula and parmesan cheese |
| Vegetable Torte | $7.95 | A warm roasted vegetable tort layered with tomatoes, red peppers, spinach and a blend of three cheeses |
| Baked Dough Balls | $4.25 | Freshly baked dough balls served with garlic butter and olive tapenade |
| Croma Bruschetta | $6.25 | Out own versian of the classic, served with mozzarella cheese, our homemade vine-ripened tomato salad and olive tapenade |
| Baked Shrimp Scampi | Tender shrimp baked with garlic butter, white wine, lemon and our homemade wine-ripened tomato salad | |
| Baked Shrimp Scampi | $9.95 | Tender shrimp baked with garlic butter, white wine, lemon and our homemade cine-ripened tomato salad |
| Caprese Salad | $7.75 | Imported buffalo milk mozzarella, served with vine-ripened tomatoes, olives, fresh bail & drizzled with basil-infused olive oil |
| Arugula and Parmesan Salad | $5.95 | Arugula and parmesan shavings drizzled with lemon parsley vinaigrette |
| Mixed Green Salad | $4.50 | Mixed greens, tomatoes and cucumber with a creamy vinaigrette |
| Nicoise Salad | $11.95 | Imported flaked tuna, olives, boquerone, capers, farm fresh egg, mixed greens, vine-ripened tomatoes & cucumber in a creamy vinaigrette, served with baked dough balls |
| Antipasto | $10.95 | Bresaola, sopressata and prosciutto di parma, artichoke hearts, marinated vegetables, mixed olives, provolone, capers and tuna served with Italian bread |
| BBQ Chicken Salad | $10.50 | Roasted BBQ chicken breast served warm on a bed of crisp romaine with roasted peppers, oven-roasted tomatoes, caramelized onions and cashews, topped with a chipotle ranch dressing |
| Buffalo Chicken Salad | $10.75 | Oven-roasted buffalo chicken breast served on a bed of crisp romaine with julienne carrots and celery, tossed with a creamy blue cheese dressing |
| Steak Tip and Spinach Salad | $14.95 | Tender medallions of beef served on a bed of baby spinach and mache, topped with crumbled gorgonzola cheese, toasted walnuts, granny smith apples and drizzled with out homemade balsamic vinaigrette |
| Caesar Salad | $8.95 | Crisp romaine lettuce, boquerone, shaved parmesan, croutons and a creamy caesar dressing |
| Chicken Caesar | $10.95 | |
| Shrimp Caesar | $11.95 | |
| Goat Cheese Salad | $12.50 | Goat cheese baked on sun-dried tomato bread, with mixed greens, olives, roasted pine nuts & oven-roasted tomatoes, drizzled with sun-dried tomato vinaigrette |
| Peking Duck Salad | $11.95 | Strips of warm Peking duck, arugula, and mache, scallions, cilantro, courtons and cucumber served with baked dough balls |
| Greek Salad | $8.75 | Crisp romaine lettuce, oven-roasted tomatoes, olives, cucumber, green pepper, red onion and feta cheese with lemon parsley vinaigrette |
| Seafood Antipasto | $14.95 | Chilled jumbo shrimp, red crab claws, sea scallops, smoked salmon and tender lobster meat served with cocktail, dill creme fraiche, and creamy dijon sauces |
| Salmon Al Forno | $14.95 | Farm raised salmon raosted to perfection and topped with a fresh mango and black bean salsa |
| Cheeseburger Pizza | $11.50 | Croma’s new twist on a summertime favorite. Seasoned ground beef, cheddar cheese, sliced tomato, red onion and sliced pickles all baked on top of our delicious pizza dough and topped with crisp shred |
| Croma Chicken Parmesan | $12.25 | Hand-breaded chicken breasts baked with tomato sauce, topped with mozzarella and parmesan |
| Mushroom Lasagna | $11.50 | Homemade pasta layered with shallots, mushrooms, asiago cheese and mushroom stock |
| Roasted Chicken & Spinach Cannelloni | $12.95 | Crepe style pasta, stuffed with spinach, pine nuts, roasted garlic & a blend of four cheeses. Baked ina pesto cream sauce with parmesan cheese |
| Eggplant Parmesan | $10.75 | Hand-breaded eggplant baked with tomato sauce, topped with mozzarella and parmesan |
| Seafood Cannelloni | $10.95 | Crepe style pasta, stuffed with main lobster meat, pan-seared sea scallops and shrimp, baked in a lobster sherry cream sauce |
| Chicken Croma | $12.75 | Roasted chicken breast with baby portobello mushrooms in garlic butter with white wine, topped with prosciutto de parma and melted mozzarella |
| Croma Peking Duck | $12.95 | Roasted Peking duck, sweet chili jam, scallions, cucumber, mozzarella cheese topped with fresh cilantro |
| Asparagi | $1.95 | Roasted asparagus, goat cheese, oven-roasted tomatoes and garlic oil baked in a creme fraiche base |
| BBQ Chicken | $12.25 | Roasted BBQ chicken, roasted green peppers, roasted tomatoes, caramelized onion and mozzarella cheese baked in a chipotle ranch dressing |
| Cajun | $12.95 | Shrimp, sliced red onions, fresh green chili peppers, mozzarella cheese, plum tomato sauce and cajun dressing |
| Chicken Caesar | $11.50 | Roasted chicken breast, mozzarella cheese and a creamy caesar dressing, baked then topped with caesar salad and shaved parmesan shavings |
| Chicken Tandoori | $11.95 | Tandoori marinated chicken breast, cashews, green peppers, red onions, cilantro, yogurt mint sauce & lime with mozzarella and a Tandoori tomato sauce |
| Cinque Formaggi | $9.75 | A blend of emmental, provolone, goat, cheddar and mozzarella cheese baked in a tomato sauce |
| Cotto Pizza | $10.95 | Tomato sauce base with a diced pancetta, baby portobello mushrooms and mozzarella cheese |
| Florentina | $10.95 | Fresh spinach, farm fresh egg, black olives, parmesan and mozzarella cheese baked in garlic oil and tomato sauce |
| Greek | Oven-roasted tomatoes, red onion, olives, green peppers, fresh green chili peppers topped with feta and mozzarella cheese | |
| Greek | $11.75 | Oven-roasted tomatoes, red onions, olives, green peppers, fresh green chili peppers topped with feta and mozzarella cheese |
| Inglese | $11.50 | English bacon, farm fresh egg, cumberland sausage, mozzarella cheese and tomato sauce |
| Margherita | $8.95 | Mozzarella cheese, tomato sauce, topped with fresh basil |
| Mushrooms | $9.75 | Mozzarella cheese, tomato sauce and baby portobello mushrooms |
| Melanzana | $11.00 | Grilled eggplant, sultanas, pine nuts, provolone, parmesan and mozzarella cheese baked in a garlic oil and tomato sauce |
| Parma | $12.25 | Imported porsciutto di parma, black olives, shaved parmesan, mozzarella cheese and tomato sauce topped with crisp arugula |
| Pesto Chicken | $12.75 | Roasted chicken breast, pesto sauce, pine nuts, vine-ripened tomatoes and mozzarella cheese |
| Pepperoni | $10.50 | Pepperoni, mozzarella cheese and tomato sauce |
| Roasted Vegetable | $10.95 | Grilled eggplant, caramelized onions, green pepper, pine nuts and tomatoes topped with fresh rosemary and baked with provolone cheese |
| Croma Sticky Toffee Pudding | $8.00 | A la mode |
| Strawberry and Grand Marnier Chantilly | $7.00 | Lady fingers surround a sweet center of Grand Marnier and vanilla flavored mousse, topped with fresh strawberries |
| Chocolate Cherry Cheesecake | $7.00 | |
| Chocolate Cobbler | $7.00 | A la mode |
| Homemade Tiramisu | $6.00 | |
| Ice Cream | $3.00 | Chocolate and vanilla |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Croma directly.
What are Croma hours of operation for today? Pay attention that Croma opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Croma open till? Select the nearest Croma spot on the map and check out the official hours provided by their website.