Up to date Cuvee World Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Crispy Calamari | $8.50 | with Salsa Vinaigrette and Roasted Corn Relish |
| Chilled Shrimp Cocktail | $11.00 | with Toasted Anisette Dusted Lemon |
| Queso Fundido | $9.00 | with Chihuahua Cheese, Melted, and Served with Roasted Poblanos, Grilled Tomatoes, and Flour Tortillas 12.00 add Chorizo Spiced Shrimp |
| Wild Mushroom Cakes | $8.50 | over Avocado Pesto and Roasted Red Pepper Coulis |
| Roasted Garlic | $10.00 | with Cambozola Cheese, Grilled Tomatoes and Flatbread |
| Sauteed Black Mussels | $10.00 | with Fresh Herbs, Tomatoes, and Pepper Flakes In a White Wine Garlic Broth. |
| Louisiana Crab Cakes | $15.00 | with Grilled Zucchini – Three Onion Salad and Creole Tabasco Beurre Blanc |
| Bowl of French Onion Soup | $9.00 – $6.00 | with Melted Jarlsberg Cheese Crouton |
| Bowl of Crab Gazpacho | $12.00 – $9.00 | with Crushed Croutons and Cilantro Crema |
| Heart of Romaine Salad | $8.50 | with Stilton Blue Cheese Dressing, Candy Spiced Walnuts and Fresh Tomatoes |
| BBQ Glazed Salmon | $14.00 | over Mixed Greens Tossed with Apples, Gorgonzola, Pine Nuts, Julienne Tomatoes and Roasted Fennel Balsamic Vinaigrette |
| Field Green Salad | $8.00 | in Grilled Tomato Vinaigrette with Goat Cheese, Scallions, Toasted Pine Nuts and Kalamata Olive Dust |
| Caesar Salad | $8.00 | with Tomato Rosemary Confit Crouton |
| Baby Spinach Salad | $9.00 – $7.00 | with Dried Cranberry Vinaigrette, Roasted Pecans, Crispy Shiitakes and Port Salut Croutons |
| Dinner Time | $5.00 – $3.00 | Add to Any Salad or Entree, All Salads Available in Half Portions |
| Mahogany Roasted Duck | $22.00 | Over Basis Whipped Potatoes with Port Cherry Demi Sauce and Sauteed Spinach |
| Sassafras Teriyaki Glazed Beef Sirloin | $25.00 | with Coriander Rubbed Sweet Potato Medallion, Wild Mushroom-Asparagus Sautee, and Brown Sugar Pan Sauce |
| Pepita Crusted Ruby Trout | $20.00 | Cilantro Avocado Salsa, Charred Tomatoes, Sweet Cream Mashed Potatoes |
| Grilled Double Pork Loin Chop | $20.00 | Marsala Reduction, Sage and White Bean Puree, Prosciutto Asparagus |
| Roasted Breast of Chicken | $19.00 | Over White Wine Tomato Hunter Sauce, Grilled Polenta, and Ratatouille |
| Grilled New York Steak over Delmonico Potatoes | $29.00 | With Caramelized Onions, Rosemary Balsamic Tomatoes, and Madeira Demi |
| Chile Seared Diver Scallops | $21.00 | Pancetta Crisps, Sambal Mashers, Three citrus Roasted Red Pepper Buerre Blanc |
| Yellow Curry Grilled Vegetables | $18.00 | In Green Chile Basmati Rice With Dried Apricots, Golden Raisins and Toasted Almonds |
| Seared Lamb Tenderloin | $19.00 | with Brown Butter Demi Reduced Lentils, Ratatouille, Roasted Garlic Aoili and Chiffonade Mint |
| Potato Basil Crusted Salmon | $22.00 | over a Citrus Butter Sauce with Tomato Ginger Chutney and Sauteed Asparagus |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cuvee World Bistro directly.
What are Cuvee World Bistro hours of operation for today? Pay attention that Cuvee World Bistro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cuvee World Bistro open till? Select the nearest Cuvee World Bistro spot on the map and check out the official hours provided by their website.