Di Maggio's

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Di Maggio's Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Di Maggio’s Sparkling Wines Menu and Prices

Prosecco, Italy $29.00

Di Maggio’s Pasta Menu and Prices

Cheese Ravioli with Tomato Sauce $9.95
Spaghetti $11.95 tomato or marinara
Spaghetti Marinara $9.95
Spaghetti Carbonara $13.50 Onion, prosciutto, egg, Parmesan cheese
Tortellini alla Panna $14.95 Prosciutto and cream sauce
Cavatelli Spezzatino di Vitello $19.95 sautA©ed with tender pieces of veal, mushrooms & peas in a brown sauce
Meat Tortellini a la Panna $16.95 prosciutto & cream
Penne a la Vodka $14.95 prosciutto & pink sauce
Penne Putonesca $14.95 With olives and capers in a zesty marinara sauce
Cavatelli Spezzatini di Vitello $14.95 Tender pieces of veal, mushrooms and peas in a light brown sauce
Rigatoni Pollo Oreganata $17.95 sautA©ed with chicken and zucchini, garlic & oil, Oreganata style, on a bed of filleto pomodoro sauce
Penne with Broccoli $11.25 Pink sauce. tomato sauce, or garlic and olive oil
Linguine Clam Sauce $18.95 fresh chopped clams – red or white
Manicotti with Tomato Sauce $10.25
Fettuccine Alfredo $12.95
Cheese Ravioli $12.95
Spaghetti with Meatballs in Tomato Sauce $12.50
Fettuccine Pesto-Marinara Sauce $13.25 A zesty mixture
Manicotti $11.95
Spaghetti Aglio e Olio $9.95
Baked Ziti with Tomato Sauce $10.75
Vegetable Lasagne $14.95 Layers of fresh pasta and vegetables with marinara sauce
Della Nonna Lasagna $15.50
Linguini with Clam Sauce $14.95 White or Red Clam sauce
Spaghetti & Meatballs $15.95
Homemade Gnocchi Tomato Sauce $15.95
Fettuccine Bolognese $15.95 meat sauce with touch of cream & prosciutto
Rigatoni con Pollo Oreganata $14.95 Pieces of chicken, zucchini, aglio e olio topped with seasoned bread crumbs on a bed of tomato sauce
Occhi Del Blue Arrabbiata $15.75 “Eye of the Bull” short rigatoni pasta in a very spicy garlic & oil sauce, with Gaeta olives
Penne Meat Sauce $12.95
Fettuccine Alfredo $13.95
Linguine with Red or White Clam Sauce $17.95
Spaghetti with Tomato Sauce $9.95
Lasagna della Nonna $16.95 with meat & cheese, like Grandma used to make
Gnocchi Tomato Sauce $16.95
Vegetable Lasagna $15.95 baked with marinara sauce
Rigatoni Con Pollo Oreganata $14.95 Pieces of chicken, fresh zucchini, garlic and oil, oreganata style
Spaghetti Carbonara $15.95 onion, prosciutto, egg, Parmigiano cheese
The Italian Flag Gnocchi $14.95 Homemade – served with pesto, alfredo and tomato sauce
Cavatelli Spezzatino $16.50 Tender pieces of veal, peas, mushrooms, brown sauce
Penne al Filetto Pomodoro $10.95 Fresh tomato and basil
Lasagna della Nonna $14.95 Meat and Cheese

Di Maggio’s Veal and Meat Menu and Prices

Veal Scallopine Francese $19.00 Egg batter with white wine and lemon sauce
Veal Scallopine Pizzaiola $19.00 In a zesty marinara sauce
Veal Scallopine Marsala $19.00 White nature veal with marsala mushroom sauce and a touch of tomato sauce
Veal and Peppers or Mushrooms $15.95 Tender chunks of veal in a light brown sauce with a touch of tomato
Veal Scallopine Sorrentino $19.00 Topped with eggplant and mozzarella in a brown marinara sauce
Pork Chop with Cherry Peppers $18.95 With cherry peppers, potatoes, marinara sauce
Veal Parmigiana $17.95 White nature veal cutlet
Sausage and Peppers $14.95 Italian sweet sausage and peppers in marinara sauce

Di Maggio’s DiMaggio’s Pantry Menu and Prices

DiMaggio’s Own Vinaigarette (pint) $5.25
Large Pizza Dough $4.00
Homemade Sauces (pint) $6.50 Tomato, marinara, filetto, pomodoro, meat sauce, pink cream, pesto-marinara

Di Maggio’s White Menu and Prices

Chardonnay $9.00 – $33.00
White Zinfandel $9.00 – $33.00
Sauvignon Blanc $9.00
Pinot Grigio $9.00 – $33.00

Di Maggio’s Bottled Beer Menu and Prices

Becks $6.95 Non Alcoholic
Peroni $6.95
Coors Light $5.95
Heineken $6.95
O’Douls $5.95 Non Alcoholic
Budweiser $5.95

Di Maggio’s Appetizers Menu and Prices

Garlic Bread $3.50
Fried Calamari $9.95
Roasted Peppers or Tomato and Mozzarella $8.95
Cold Antipasto Tradizionale $8.95
Mussels in Bianco $10.95
Hot Antipasto for One $10.95 eggplant rollatini, shrimp, clams, & artichoke hearts oreganata
Baked Clams Oreganata $8.25 Six whole Littleneck clams, seasoned bread crumbs
Tomato & Mozzarella $8.95
Garlic Knots $4.50
Mozzarella Sticks $6.95
Fried Calamari $10.95
Garlic Bread with Mozzarella $4.25
La Foresta $10.95 SautA©ed wild mushrooms and Gaeta olives
Garlic Bread w/mozzarella $4.75
DiMaggio’s Cold Antipasto $10.95 – $15.95 Mixed greens, olives, artichoke hearts, prosciutto, salami, fresh mozzarella, provolone and anchovies
Hot Antipasto $12.95 – $19.95 Eggplant rollatini, shrimp, clams, and artichoke hearts oreganata
Jumbo Artichoke Oreganata $9.95 When available
Garlic Bread $3.75
Jumbo Artichoke Oreganata $9.95
La Foresta $10.95 roasted wild mushrooms & Gaeta olives
Eggplant Rollatini $6.95 Stuffed with ricotta and mozzarella
DiMaggio’s Cold Antipasto $8.95 Prosciutto, fresh mozzarella, tomatoes, roasted peppers, olives and artichoke hearts
Clams Oreganata $8.95
Clams Oreganata $8.95 Whole Littleneck clams baked and topped with seasoned breadcrumbs
Fried Calamari Cherry Pepper $12.95 Fried and sautA©ed in our marinara sauce

Di Maggio’s Red Wine Menu and Prices

Malbec Zuccardi Q Argentina 2013 $42.00
Pinot Noir, Sonoma, California $29.00
Kendal Jackson, Cabernet Sauvignon, California $19.00 – $35.00
Antinori, Santa Cristina, Sangiovese (90%) & Merlot (10%), Italy $32.00
Clos Du Bois, Cabernet Sauvignon, California $35.00
Chianti Straw Flask, Italy, DOCG $15.00 – $29.00
Castello Banfi, Rosso Di Montalcino, Italy, DOC $45.00
Maximus 50/50 Cabernet/Merlot-Italy $40.00
Sensi- Chianti Classico Riserva, Italy $46.00
Amarone, Italy $75.00
Castello Banfi, Brunello Di Montalcino, Italy, DOCG $110.00
Ettamiomo-Primativo- Cantine Due Palme $67.00

Di Maggio’s Pizza, Heroes and Wraps Menu and Prices

Chicken or Eggplant Parmigiana Hero $8.50
Wrap of the Day $9.95 Ask your server
Meatball Hero $6.95
Pizzetta of the Day $12.95 Ask your server
Regular Slice $2.75
Hero of the Day $10.95 Ask your server
DiMaggio’s Large Pie (8 Slices) $17.95
Neapolitan $8.95 Personal size pizza
Bianca Con Funghi $13.95 with wild mushrooms, Ricotta and mozzarella
Calzone $7.95 Stuffed with ricotta and mozzarella
Pepper and Egg Hero $8.98
Grilled Chicken Hero $9.50 Lettuce and tomato with DiMaggio’s own dressing
Our Own Tuna Fish Salad Hero $8.95 Herbs, diced tomato, lettuce and mayo
Quattro Stagioni $14.95 Artichokes, olives, mushrooms and fresh tomatoes

Di Maggio’s Side Dishes Menu and Prices

Gluten Free Selections Available – Just Ask!!!
French Fries $5.95
Broccoli or Escarole $8.95
Sausage (3) $5.75
Spinach $9.95
Spinach $10.95
Broccoli Rabe $11.95
Meatballs (2) $5.50
Broccoli or Escarole $7.95
Meatballs (2) or Sausages (3) $6.50
Broccoli Rabe $13.95

Di Maggio’s Pizzetta Menu and Prices

Personal-size pizza. Additional Toppings each $2.50 extra
Bianca con Funghi $15.95 ricotta & mozzarella-sautA©ed shiitake mushrooms
Quattro Stagione $16.95 artichokes, olives, mushrooms, mozzarella, & fresh tomatoes
Grilled Chicken $12.50 Topped with tender strips of grilled chicken breast
Napolitana $7.50 Sauce and cheese
Broccoli Rabe & Sausage $16.95 with mozzarella & sauce
Blackened Chicken $12.50 Topped with tender strips of blackened chicken breast
Caprese $14.95 fresh bocconcini (mozzarella), tomato, & basil
Napolitana $11.95 hand-crushed tomato sauce & cheese
DiMaggio’s Bruschetta $10.95 crisp, baked crust topped with chopped tricolor salad, fresh mozzarella, basil, & tomatoes
Bianca $9.50 Ricotta and mozzarella only
Focaccia Milanese $6.95 crisp, baked crust topped with herbs & olive oil
Marinara $12.95 cheese-less! Garlic, fresh tomato, & basil
Primavera $11.00 Mixed vegetables
Focaccia Milanese $5.50 Crisp baked crust topped with herbs and extra virgin olive oil
DiMaggio’s Bruschetta $9.50 Crisp, baked crust topped with chopped tri-color salad, fresh mozzarella, basil and tomatoes

Di Maggio’s Vegetables EntrA©es Menu and Prices

Eggplant Parmigiana $14.95 Lightly battered, fried eggplant with tomato sauce and cheese
Eggplant Rollatini $14.95 Lightly battered, fried eggplant stuffed with ricotta and mozzarella

Di Maggio’s Children’s Menu Menu and Prices

12 Years Old and Under Only
Cheese Ravioli $7.50
Spaghetti and Meatballs $7.95
Chicken Parmigian $11.95 Served with pasta
Fettuccine Alfredo $8.95
Chicken Fingers $8.95 With fries
Veal Parmigian $12.95
Baked Ziti $7.50 With tomato sauce
Spaghetti $6.95 With tomato, marinara, or butter

Di Maggio’s Calzones Menu and Prices

Regular $7.25 Mozzarella and Ricotta Cheese
Side order of Tomato Sauce $2.00

Di Maggio’s Red Menu and Prices

Rose $11.00
Malbec $13.00
Cabernet Sauvignon $9.00 – $33.00
Chianti $9.00 – $33.00
Pinot Noir $9.00 – $33.00
Merlot $9.00 – $33.00
Montepulciano $9.00 – $33.00

Di Maggio’s Sparkling Menu and Prices

Prosecco $9.50

Di Maggio’s Pizza Menu and Prices

Supreme $25.00 Loaded with pepperoni, sausage, meatball, mushroom, onions, peppers and cheese
Large Pie (8 slices) $14.75 Meatball, pepperoni, onion, extra cheese, green peppers, mushroom, sausage, anchovies, broccoli, eggplant, fresh garlic, and our own fresh pizzetta sauce
By the Slice $2.70
Sicilian Pie (12 Slices) $24.00

Di Maggio’s Blackboard Specials Menu and Prices

Blackboard Specials for Lunch Priced Accordingly
Pastas $14.95
Fresh Fish $20.95
Chicken $16.95

Di Maggio’s Seafood Menu and Prices

DiMaggio’s Shrimp Scampi $24.95 Jumbo shrimp, white wine, garlic and lemon sauce
Shrimp Parmigiana $21.95 Jumbo shrimp lightly breaded, topped with marinara sauce and cheese
Clams Possillipo $23.95 whole Little Neck clams in a light marinara sauce
Shrimp Francese $24.95 Jumbo shrimp dipped in egg batter, white wine and lemon sauce
Shrimp Francese, Scampi Oreganata, or Marinara $27.95
Scungilli Marinara $22.00
Calamari Marinara $19.95
Shrimp Oreganata $24.95 Jumbo shrimp, seasoned bread crumbs, white wine-garlic sauce
Scungilli Marinara $25.95
Fresh Fish Filet $ see server for various available cooking styles & blackboard specials.
Fresh Fish of the Day $ See blackboard specials
Scungilli Fra Diavolo $21.95 Over linguini
Frutta Di Mare $29.95 mixed fruits of the sea in marinara
Fresh Fish $20.95 See Server for selection available
Shrimp Parmigiana $23.95
Clams Possillipo $22.95 Whole Littleneck clams, sauteed in a light marinara sauce
Blackened Salmon $20.95 Over escarole
Calamari Marinara $18.95 Fresh calamari in marinara sauce
Shrimp Marinara $24.95 Jumbo shrimp sauteed in a light marinara sauce
Shrimp Francese $25.95 Served with your choice of broccoli, spaghetti, or mixed salad
Frutta Di Mare $26.95 Mixed fruits of the sea in marinara sauce

Di Maggio’s EntrA©es Menu and Prices

Served with spaghetti tomato sauce or broccoli or mixed salad. Pasta, sauce, or vegetable substitutions extra
Chicken Scarpariello $16.95 On the bone with peppers and mushrooms
Sausage and Peppers $16.95 Garlic and oil
Eggplant, Chicken or Veal Parmigiana $16.95
Veal Marsala or Pizzaiola $16.95
Chicken Francese $16.95
Eggplant Rollatini & Cheese Ravioli Combination $15.95 Served complete
Chicken Parmigiana and Manicotti Combination $15.95 Served Complete

Di Maggio’s Salad Menu and Prices

Chopped & split salads. $1.50 extra each occurrence. With Grilled $5.50. Extra on any salad or Blackened Chicken
Red Leaf Greens $9.25 dried cranberries & gorgonzola
DiMaggio Salad $8.95 Italian-style chef’s salad with salami & provolone.
DiMaggio’s Salad $7.50 Italian style chef’s salad with salami and provolone
Caesar $7.95
Mixed Salad $5.95 With DiMaggio’s own Vinaigrette
Mixed Salad $6.95
Casear Salad $6.95
Tuna or Grilled Chicken $4.95
Blackened Chicken $5.75
Chopped Salads $1.50
Tricolor $9.75 roasted peppers & mozzarella
Tricolor $8.95 With roasted peppers, mozzarella, arugula, radicchio, Belgian endive, extra virgin oil and balsamic vinegar

Di Maggio’s Soup Menu and Prices

Escarole and White Bean $6.00 – $7.95
Tortellini n Brodo $5.25
Tortellini In Brodo – Meat $4.25 – $5.25
Escarole and White Bean $5.95 – $10.50
Italian Wedding $6.00 – $7.95 Escarole and Meatball
Pastina In Brodo $4.75 – $8.95
Italian Wedding $7.95 meatballs, escarole, & orzo in brodo
Pasta Fagioli $8.50
Pasta Fagioli, a DiMaggio’s Favorite $5.95 – $10.50
Escarole and Bean $7.95
Tortellini In Brodo $5.50 – $9.75 Meat tortellini in chicken broth
Stracciatella Florentine $4.95 – $9.25 Egg drop soup with spinach in chicken broth
Stracciatella Fiorentina $4.25 – $5.50 Egg drop soup with spinach
Minestrone $4.95 – $9.25
Minestrone $5.00
Pastina in Brodo $5.95
Minestrone $4.25 – $5.00
Pasta Fagioli $6.95 – $8.50

Di Maggio’s Hot and Cold Hero’s Menu and Prices

Eggplant Parmigiana $8.50
Grilled Chicken $9.50 Lettuce and tomato with DiMaggio’s own dressing
Sausage and Peppers $9.25
Veal Parmigiana $10.25 White nature veal cutlet
Italian Submarine $8.95 Prosciutto, salami, provolone and mixed greens with DiMaggio’s own vinaigrette
Shrimp Parmigiana $12.50 Jumbo shrimp
Meatball $6.95
Veal and Mushrooms $9.50 Chunks of veal with sliced mushrooms
Chicken Parmigiana $8.50
Our Own Tuna Fish Salad $8.95 Herbs, diced tomato, lettuce, and mayo
Meatball Parmigiana $7.95

Di Maggio’s Childrens’ Menu Menu and Prices

Chicken Fingers $9.75 with fries
Cheese Ravioli $8.95
Baked Ziti $8.95
Chicken Parmigiana $12.95 with penne
Spaghetti $7.95 with tomato, marinara, or butter
Spaghetti & Meatball $8.95
Mozzarella Sticks $7.95

Di Maggio’s Salads Menu and Prices

Garden Salad $9.95 Mixed vegetables topped with fresh mozzarella
Red Leaf Salad $8.95 Topped with dried cranberries and Gorgonzola
DiMaggio’s Salad $6.95 Italian style chef’s salad with salami and provolone
Caesar Salad $6.95

Di Maggio’s Chicken Menu and Prices

Chicken Livers Veneziano $15.25 SautA©ed with onions and mushrooms in a brown sauce
Chicken Cacciatore $15.50 On the bone with mushrooms in a light tomato sauce
Chicken Verde $15.95 Topped with broccoli and mozzarella in a white wine sauce
Chicken Scarpariello $15.50 On the bone with peppers, mushrooms, garlic and lemon
Grilled Beast of Chicken $13.75 With herbs and lemon
Chicken Scarpariello $15.50 Dipped in egg batter with white wine and lemon sauce
Chicken Parmigiana $14.95

Di Maggio’s Meats & Vegetables Menu and Prices

Veal Parmigiana $19.95
Chicken Spuntino $19.95 sautA©ed with peas in a filetto pomodoro sauce topped with fresh bocconcini (mozzarella)
Sausage & Peppers $15.95 garlic & oil
Eggplant Rollatini $17.95
Pork Chop a la Cherry Peppers $22.95 sautA©ed with spicy cherry peppers & potatoes-brown sauce
Chicken Parmigiana $15.95
Veal Francese or Marsala $22.95
Eggplant Parmigiana $16.95
Chicken Livers Veneziana $17.95 sautA©ed with shallots, mushrooms & sherry wine in a red-brown sauce
Chicken Verde $19.95 topped with broccoli & mozzarella in a white wine sauce
Veal Pizzaiola $23.95 peppers & mushrooms-zesty marinara sauce
Chicken Francese or Marsala $18.95
Chicken Scarpariello (Dark only) $18.95 on the bone with peppers, mushrooms, garlic & lemon
Veal Sorrentino $23.95 topped with eggplant & mozzarella in a red-brown sauce
Chicken Rosemary $16.95 chicken tenders with mushrooms, rosemary & garlic
Chicken Paillard $15.95 thinly pounded & grilled

Di Maggio’s White Wine Menu and Prices

Kendall Jackson, Chardonnay, California $19.00 – $35.00
Santa Margherita, Pinot Grigio, Italy $46.00
Sauvignon Blanc, California $29.00
San Angelo, Pinot Grigio, Italy, Castello Banfi, 100% Toscana $34.00

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