Fiore Dimare

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Fiore Dimare Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Fiore Dimare Insalate Menu and Prices

Insalata Di Pera $9.00 Baby greens with Gorgonzola cheese, walnuts, dried cranberries in strawberry vinaigrette
Insalata Tricolore $9.00 Arugula, radicchio, endive with extra virgin olive oil and vinegar
Insalata alla Cesare $9.00 Romaine lettuce with croutons grated parmigiano and Caesar dressing
Insalata America Latina $9.00 Cherry tomato, avocado, asparagus, red onion, cucumber with extra virgin olive oil

Fiore Dimare First Course Menu and Prices

House Salad   with olives, onion, tomato and cucumber
Insalata Tre Colori   Endive, arugula and radicchio in vinegar dressing
Hot Antipasto   Served family style
Hot Antipasto   Served family style (mozzarella in carrozza, fried calamari, baked clams, eggplant rolatini)
Insalata di Cesare   Classic Caesar Salad

Fiore Dimare Second Course Menu and Prices

Choice of:
Penne alla Vodka   with creamy pink sauce
Penne alla Vodka   with creamy pink sauce
Rigatoni alla Buttera   mixed hot and sweet Italian sausage in a light cream tomato sauce
Penne Fileto di Pomodoro   in a fresh tomato sauce
Penne alla Vodka   with creamy pink sauce
Penne Fileto di Pomodoro   in a fresh tomato sauce

Fiore Dimare Secondi Piatti Menu and Prices

Scallopine alla Salvia $23.00 Veal cutlet with sage, sweet and spicy peppers in white wine sauce
Osso Buko $ Braised veal shank topped with leeks and sun-dried tomatoes served with risotto
Galleto al Forno $24.00 Roasted free-range chicken with Panzanella salad (tomato, cucumber, red onions and croutons)
Dentice alla Livornese $27.00 Filet of red snapper sauteed with onions, capers, black olives and light tomato sauce
Chicken Florentina $20.00 Chicken breast sauteed with white wine butter and lemon on a bed of spinach
Bistecca alla Griglia $32.00 Grilled black Angus steak served with roasted potatoes
Scallopine Con Funghi E Olio Tartufati $25.00 Veal cutlet with mushrooms cream and truffle oil
Bronzino Profumato Con Panache di Vegetali $30.00 Mediterranean sea bass baked in fresh herbs served with vegetables
Petto Di Pollo Ai Gamberi $22.00 Stuffed chicken breast with asparagus, roasted peppers and shrimp in brown peppercorn sauce
Costolette D’Agnello Profumato $33.00 Grilled rack of lamb topped with an aromatic mixture of fresh herbs
Salmone Arrosto Con Rosmarino $22.00 Roasted salmon with fresh rosemary
Scallopine Martini $23.00 Veal cutlet encrusted with parmigiano cheese, sauteed in white wine and lemon, topped with artichoke
Filletto Tutto Pepe $33.00 Grilled filet mignon with peppercorns and brandy sauce

Fiore Dimare Raw bar Menu and Prices

Clams 0.75 per pc, Oysters 1 per pc
Chicken Quesadilla $8.00 Tortilla stuffed with chicken, onions, tomatoes and melted cheese
Crostini $6.00 Olive puree on toasted bread with goat cheese
Fish and chips $10.00 served with Romesco sauce and french fries
Salami and Cheese $9.00 Selection of imported cured meats and cheese
Cheese-burger $10.00

Fiore Dimare Main Course Menu and Prices

Choice of:
Pollo Sorrentino ; Chicken topped with prosciutto, eggplant, and fresh mozzarella in a light brown sauce
Pollo alla Valdostano ; Chicken breast stuffed with fontina cheese and prosciutto with mushroom sauce on top
Scallopine alla Piccata ; Thinly sliced veal served with lemon, butter and white wine sauce
Vitello Pizzaiola ; Thinly sliced veal sauteed with mushrooms, peppers, onion in white wine sauce
Salmone Arosto ; Roasted salmon
Pollo di Florentina ; Breast of chicken sauteed in white wine lemon sauce
Bistecca alla Griglia ; Grilled shell steak
Tilapia Oreganata ; Baked with seasoned breadcrumbs in white wine sauce
Tilapia Oreganata ; Baked with seasoned breadcrumbs in white wine sauce

Fiore Dimare Wine Menu and Prices

Merlot $5.00
Cabernet $5.00

Fiore Dimare Drink’s Menu and Prices

Cocktails $7.00 Smirnoff
Smirnoff Vodka $5.00 rocks

Fiore Dimare Beer Menu and Prices

Budweiser $4.00
Coors Light $4.00
Samuel Adams $4.00
Blue Moon $4.00

Fiore Dimare Antipasti Menu and Prices

Portobello Al Forno $11.00 Portobello mushroom with spinach, roasted peppers, crushed walnuts, smoked mozzarella and truffle balsamic glaze
Antipasti Pesce $14.00 Assorted seafood (shrimp, mussels, calamari, scallops) in white wine tomato sauce
Fried or Grilled Calamari $12.00 Grilled are served with chopped tomato and garlic
Polpettine Di Vitello Tonnato $12.00 Veal meatballs with tuna, mayonnaise and capers
Carpaccio Di Ma Manzo $14.00 Thinly sliced filet mingion served with arugula and shaved Parmesan cheese
Vongole Oreganata $12.00 Baked clams seasoned breadcrumbs and herbs
Gamberetti Alla Noce di Coco $13.00 Shrimp crusted with coconut flakes, served with orange sauce
Broccoli Rabe Con Salsiccia Alla Griglia $12.00 Sauteed broccoli rabe with grilled Italian sausage
Caprese $11.00 Fresh Mozzarella with tomatoes, roasted peppers and basil
Minestre Del Giorno $ Daily changing soup

Fiore Dimare Pasta Menu and Prices

Ravioli Funghetto $19.00 Ricotta cheese and spinach filled ravioli in mushroom sauce
Gnocchi alla Sorrentina $16.00 Homemade potato gnocchi with tomato sauce, basil and fresh mozzarella cheese
Pappardelle al Ragu Di Vitello $20.00 `Homemade pasta ribbons with veal ragu
Rigatoni alla Buttera $18.00 Hot and sweet sausage, green peas and tomato sauce
Linguine Nero $26.00 Squid ink fresh linguine with lobster meat
Risotto Del Giorno $
Mezze Rigatoni E Gamberi $20.00 Shrimp, broccoli rabe, garlic, olive oil
Fettuccine Carbonara $18.00 Fresh fettuccine with panchetta, onion in a light pink sauce
Spaghetti alla Pirata $24.00 Clams, scallops, shrimp, calamari, garlic in white wine tomato sauce

Fiore Dimare Contorni Menu and Prices

Polenta $10.00 Soft polenta with mixed mushrooms and white truffle oil
Frittura Di Zucchine $6.00 deep-fried zucchini
Spinach Saltati Con Aglio E Olio $6.00 Spinach sauteed with garlic, extra virgin olive oil
Broccoli Di Rape $8.00 Broccoli rabe sauteed in garlic, olive oil and red chili papers

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