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Florentine Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Florentine Specialty Pizza Menu and Prices

Florentine Deluxe $13.95 – $19.95 mushrooms, sausage, salami and pepperoni; anchovies, if requested
Chicken Pepperoni Piccanti $13.95 – $19.95 chicken breast, pepperoni, mushrooms and mozzarella in a spicy tomato sauce
Traditional Calzone $12.95 pizza turnover stuffed with ricotta and mozzarella with your choice of one: Prosciutto, sausage or pepperoni
Margherita $11.95 – $17.95 tomatoes, mozzarella, garlic and basil
Chicken Calzone $13.95 pizza turnover stuffed with ricotta and mozzarella, chicken breast, sun dried tomatoes and Spinach
Vegetarian Deluxe $13.95 – $19.95 bell peppers, fresh tomatoes, green onions, black olives and mushrooms

Florentine Entrees and Casseroles Menu and Prices

Lasagne al Forno $14.95 hearty meat
Chicken and Prawns Piccata $17.95 tender chicken breast and prawns sauteed in a light brown sauce, garlic, capers, lemon and wine sauce
Eggplant Parmigiana (vegetarian) $13.95 baked with a marinara sauce and mozzarella cheese
Veal or Chicken Piccata $17.95 – $18.95 tender veal or chicken sautA©ed in a light brown sauce, capers and lemon with garlic mashed potatoes and fresh vegetables
Grilled Salmon $17.95 marinated Italian style and broiled to perfection, topped with capers, fresh chopped herbs and lemon sauce, served with pasta of the day and fresh vegetables
Chicken Cannelloni $14.95 chicken breast mixed with pesto and Alfredo sauces, sun-dried tomatoes, smoked mozzarella, parmesan and ricotta
Veal or Chicken Parmigiana $17.95 – $18.95 breaded veal cutlet or chicken breast pan-fried and topped with marinara sauce and mozzarella, then baked and served with fresh vegetables and pasta
Filet Mignon $22.95 in a wild mushroom sauce, served with garlic mashed potatoes and vegetables
Veal Mona Lisa $17.95 veal medallions sauteed in sweet marsala wine sauce with prosciutto and sliced mushrooms. Served with mashed potatoes and vegetables
Wild Mushroom Lasagne (vegetarian) $14.95 a favorite with Spinach, 5 cheeses, a whole lot of mushrooms and a light pomodori sauce
Cioppino Napoletano $18.49 one of our signature entrees – clams, prawns, scallops, mussels and crab in a hearty tomato sauce served with crostini
Baked Rigatoni $14.95 Rigatoni baked with Italian sausage, salami and mozzarella in meat sauce
Chicken Saltimboca $17.95 an Italian favorite! breaded chicken breast stuffed with prosciutto and provolone cheese. Pan-fried and topped with a sauce of mushrooms, onions and sherry wine. Served with pasta and vegetables

Florentine Salads Menu and Prices

Seafood Salad $13.95 snow crab, shrimp, avocado, tomatoes, green onions, mushrooms with Spinach, iceberg and Romaine in creamy Italian dressing
Florentine Cobb Salad $10.95 sliced marinated chicken breast with prosciutto, avocado, gorgonzola cheese, egg, roasted garlic and chopped tomato on a bed of spring mix with balsamic vinegar
Warm Spinach, Prawn and Scallop Salad $11.95 prawns and scallops sautA©ed with lemon, white wine, dijon, sun-dried tomatoes, basil and garlic – served over fresh spinach
Warm Grilled Chicken Salad $10.95 marinated and grilled chicken breast served on fresh spring mix tossed with a balsamic Vinaigrette
Caesar Salad $8.95 crisp hearts of romaine tossed with parmesan, croutons and classic Caesar dressing . Add chicken or shrimp for $3.00
House Salad $4.75 add goat cheese or gorgonzola for $1.50
Crispy Chicken and Almond Salad $10.95 crunchy rice noodles tossed in a tangy honey-dijon dressing. Served on a bed of crisp lettuce

Florentine Pastas Menu and Prices

Veal and Spinach Ravioli $13.95 served in our classic meat sauce
Linguine Leonardo $16.95 chicken breast, mushrooms, sun-dried tomatoes, Spinach and roasted garlic with white wine and olive oil
Tortellini Carbonara $13.95 tossed with prosciutto and green onions in Alfredo sauce
Chicken Fettuccine Alfredo $16.95 tender chicken breasts sautA©ed with button mushrooms, white wine, Alfredo sauce and parmesan cheese
Fettuccine Alfredo (vegetarian) $13.95 classic Alfredo sauce with a touch of nutmeg
Chicken and Pesto Ravioli $13.95 in a gorgonzola cream sauce topped with fresh basil and toasted pine nut
Gnocci Margherita (vegetarian) $14.95 little Italian potato dumplings sautA©ed with pomodori sauce and mozzarella
Spaghetti with Meatballs $13.95 al dente spaghetti served with meatballs and meat sauce
Chicken and Cappellini Piccanti $16.95 grilled breast of chicken served atop fresh angel hair pasta sautA©ed with extra virgin olive oil, garlic, chilies and spinach
Linguine Pescatore $17.95 with shrimp, scallops, calamari, lemon, Spinach, tomato and herbs in a white wine broth – flavorful but light
Linguine Portofino $17.95 one of our most popular dishes – crab and prawns with diced tomatoes and green onions in a light cream sauce
Prawns Alla Santa Margherita $17.95 sautA©ed prawns with sun-dried and fresh tomatoes, white wine and Spinach over angel hair pasta. Topped with crumbled feta cheese
Tortellini Primavera (vegetarian) $13.95 cheese filled tortellini tossed with fresh vegetables in a creamy Alfredo sauce
Tagliatelle Bolognese $14.95 Italian sausage and beef sauteed with sliced mushrooms, diced tomatoes, garlic, green onions, chianti and marinara sauce, tossed with fettuccine
Linguine and Clams $14.95 in your choice of white or red clam sauce
Cheese Ravioli Or Spinach Ravioli (vegetarian) $13.95 choice of marinara or Alfredo sauce
Half and Half $13.95 half spaghetti, half veal and spinach ravioli with meat sauce
Spaghetti and Mushrooms (vegetarian) $13.25 button, oyster and portabello mushrooms with diced tomatoes, green onions and garlic in a light marinara sauce
Angel Hair Pomodori (vegetarian) $13.95 fresh tomatoes, fresh basil, garlic and extra virgin olive oil — Add grilled chicken breast for $3.00
Linguine Scampi $17.95 a traditional dish of prawns sautA©ed in a garlic, lemon and white wine sauce is served over a bed of linguine pasta

Florentine Appetizers and Soups Menu and Prices

Award Winning Clam Chowder $4.75 – $5.95 Fridays only
Crab Cakes $8.99 served with our own homemade Southwest tartar sauce
Minestrone $4.25 – $5.49 our classic version in a hearty beef broth
Fried Calamari $8.99 served with our own cocktail and tartar sauces
Prawns Sorrento $8.99 prawns sauteed in a garlic, white wine and lemon cream sauce
Stuffed Portabello Mushroom $8.99 stuffed with spinach, ricotta, smoked mozzarella and parmesan with our roasted garlic sauce, served with our garlic bruschetta
Pasta E Fasul $4.25 – $5.49 Neopolitan style white bean with pasta shells

Florentine Desserts Menu and Prices

different variations of wonderful desserts updated weekly and may vary by store
Chocolate Mousse $4.75
Specialty Assorted Desserts $5.25 – $6.25
Cheese Cake $5.95
Florentine’s Tiramisu $5.25

Florentine Pick a Pizza Menu and Prices

Additional Toppings $1.95 – $2.50 toppings, black olives, onions, anchovies, mushrooms, red onions, artichoke hearts, Italian sausage, chicken, pineapple, sun-dried, tomatoes, salami, tomatoes, bell peppers pepperoni prosciutto
Cheese Pizza $10.95 – $16.95

Florentine Beverages Menu and Prices

Pelligrino Mineral Water $3.25
Caffe Latte $2.95 not offered at all stores
Sodas $2.25
Espresso $2.25 not offered at all stores
Caffe Mocha $3.25 not offered at all stores
Tea $1.99 hot or iced
Cappuccino $2.50 not offered at all stores
Coffee $1.99
Milk $2.95

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