Enjoy Golden Light latest menu price updated list. Up to date Golden Light and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Golden Light Beef Menu and Prices
|
| Large slices of tender beef with Oyster sauce |
| Beef with Pineapple |
$5.95 – $8.75 |
Large slices of beef with oyster sauce. |
| Beef, Tomatoes and Green Peppers |
$5.75 – $8.50 |
Large slices of beef with oyster sauce. |
| Beef Vegetable Chow Yoke |
$5.75 – $8.50 |
Large slices of beef with oyster sauce. |
| Beef with Pea Pods |
$5.95 – $8.75 |
Large slices of beef with oyster sauce. |
| Beef with Black Bean Sauce |
$6.50 – $9.20 |
Large slices of beef with oyster sauce. |
| Beef with Mushroom Chow Yoke |
$6.50 – $9.20 |
Large slices of beef with oyster sauce. |
| Beef with Broccoli |
$5.75 – $8.50 |
Large slices of beef with oyster sauce. |
| Beef with Oyster Sauce |
$6.50 – $9.20 |
Large slices of beef with oyster sauce. |
| Pepper Steak |
$5.75 – $8.50 |
Large slices of beef with oyster sauce. |
|
| Beef with Bean Sprouts |
$5.50 – $8.20 |
Large slices of beef with oyster sauce. |
| Beef with Onions |
$5.75 – $8.50 |
Large slices of beef with oyster sauce. |
Golden Light Lo Mein Menu and Prices
|
| Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods |
|
| Golden Light Special Lo Mein |
$6.20 – $8.50 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
| Chicken Lo Mein |
$5.50 – $7.75 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
| Roast Pork Lo Mein |
$5.50 – $7.75 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
| Shrimp Lo Mein |
$5.75 – $8.00 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
| Beef Lo Mein |
$5.50 – $7.75 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
| Vegetarian Lo Mein |
$5.20 – $7.50 |
Soft noodles with finely cut vegetables mixed with mushrooms, water chestnuts and pea pods. |
Golden Light Combination Dinners For One Menu and Prices
|
| Served with Pork Fried Rice unless otherwise noted |
| 21. Chicken Fingers, Boneless Spareribs and Pork Strips |
$9.25 |
With pork fried rice. |
| 8. Pork Egg Foo Yong |
$7.00 |
With pork fried rice. |
| 35. Sesame Beef |
$9.00 |
With pork fried rice. |
| 22. Chicken Fingers, Boneless Spareribs and Teriyaki Steak |
$9.25 |
With pork fried rice. |
| 16. Chicken Fingers, Pork Strips and Pork Chow Yoke |
$9.00 |
With pork fried rice. |
| 25. Beef with Onions |
$7.75 |
With pork fried rice. |
| 13. Pork Strips, Boneless Spareribs and Beef Chop Suey |
$9.00 |
With pork fried rice. |
| 38. Mongolian Beef |
$9.00 |
With pork fried rice. |
| 28. Chicken Wings and Boneless Spareribs |
$8.50 |
With pork fried rice. |
| 33. Orange Chicken |
$8.50 |
With pork fried rice. Spicy. |
| 34. Lemon Chicken |
$8.50 |
With pork fried rice. |
| 19. Egg Roll, Boneless Spareribs and Chicken Wings |
$9.25 |
With pork fried rice. |
| 9. Moo Goo Gai Pan |
$7.75 |
With pork fried rice. |
| 23. Szechaun Spiced Chicken |
$7.75 |
With pork fried rice. Spicy. |
| 1. Chicken Fingers |
$7.00 |
With pork fried rice. |
| 5. Boneless Spareribs |
$7.00 |
With pork fried rice. |
| 37. Lemon Beef |
$9.00 |
With pork fried rice. |
| 31. General Tso’s Chicken |
$8.50 |
With pork fried rice. Spicy. |
| 30. Boneless Spareribs and Fried Shrimp |
$8.50 |
With pork fried rice. |
| 29. Boneless Spareribs and Steak Teriyaki |
$8.50 |
With pork fried rice. |
| 27. Chicken Fingers and Boneless Spareribs |
$8.50 |
With pork fried rice. |
| 24. Beef with Broccoli |
$7.75 |
With pork fried rice. |
| 18. Boneless Spareribs, Pork Strips and Beef Mushroom Chow Yoke |
$9.25 |
With pork fried rice. |
| 32. Sesame Chicken |
$8.50 |
With pork fried rice. |
| 12. Pork Strips, Boneless Spareribs and Egg Foo Yong |
$9.00 |
With pork fried rice. |
| 26. Chicken Wings and Chicken Fingers |
$8.50 |
With pork fried rice. |
| 6. Chicken Chow Mein |
$7.00 |
With pork fried rice. |
| 36. Orange Beef |
$9.00 |
With pork fried rice. Spicy. |
| 4. Teriyaki Steak |
$7.00 |
With pork fried rice. |
| 2. Chicken Wings |
$7.00 |
With pork fried rice. |
| 17. Egg Rolls, Pork Strips and Shrimp with Lobster Sauce |
$9.25 |
With pork fried rice. |
| 40. Hon Sue Tofu, Crab Rangoons and Vegetable Fried Rice |
$8.50 |
With vegetable fried rice. |
| 10. Pork Lo Mein and Choice of Two Appetizers |
$9.00 |
No rice. Served with your choice of two appetizers. |
| 15. Chicken Wings, Boneless Spareribs and Pepper Steak |
$9.00 |
With pork fried rice. |
| 39. Spring Roll with Spicy Tofu and Vegetable Fried Rice |
$8.50 |
With vegetable fried rice. Spicy. |
| 14. Chicken Chow Mein, Chicken Wings and Pork Strips |
$9.00 |
With pork fried rice. |
|
| 20. Chicken Wings, Fried Shrimp and Boneless Spareribs |
$9.25 |
With pork fried rice. |
| 11. Egg Roll, Pork Strips and Lobster Sauce |
$9.00 |
With pork fried rice. |
| 3. Crab Rangoons |
$7.00 |
With pork fried rice. |
| 7. Lobster Sauce |
$7.00 |
With pork fried rice. |
Golden Light Mandarin Dishes Menu and Prices
|
| Hunan Spiced Shrimp |
$9.50 |
Spicy. |
| Ya Hsiang Style Shrimp |
$9.50 |
Combines sugar, garlic, vinegar and chili into a unique subtle flavor. Spicy. |
| Curry Shrimp |
$9.50 |
Spicy. |
| General Tso’s Chicken |
$6.00 – $8.95 |
Boneless chicken thighs in spicy sauce with broccoli. Spicy. |
| China Orange Chicken |
$6.00 – $8.95 |
Fried barbecued chicken in Peking spiced orange sauce. Spicy. |
| Szechuan Spiced Three Delights |
$10.00 |
Chicken, beef, shrimp. Spicy. |
| Szechuan Spiced Shrimp |
$9.50 |
Spicy. |
| Ya Hsiang Style Chicken |
$8.50 |
Combines sugar, garlic, vinegar and chili into a unique subtle flavor. Spicy. |
| Ya Hsiang Style Broccoli |
$8.20 |
Combines sugar, garlic, vinegar and chili into a unique subtle flavor. Spicy. |
| Sesame Beef |
$6.75 – $9.75 |
Beef mixed in flour and deep fried with kung pao sauce, sesame seeds and chili. |
| Beef Satay |
$8.75 |
Satay style is prepared with scallions, onions and green peppers in a spicy barbecue sauce. |
| Moo Shi Shrimp |
$9.50 |
A combination of shredded cabbage, wood mushrooms, tiger lily, bamboo shoots, eggs and meat served with 5 Mandarin pancakes. You simply wrap up the mixture and eat them with your fingers. |
| Hunan Spiced Pork |
$8.50 |
Spicy. |
| China Orange Beef |
$6.75 – $9.75 |
Fried barbecued beef in Peking spiced orange sauce. Spicy. |
| Curry Beef |
$8.75 |
Spicy. |
| Hunan Spiced Chicken |
$8.50 |
Spicy. |
| Lemon Chicken |
$6.00 – $8.95 |
Fried barbecued chicken in sweet and sour lemon sauce. |
| Hunan Spiced Beef |
$8.75 |
Spicy. |
| Curry Pork |
$8.50 |
Spicy. |
| Chicken Satay |
$8.50 |
Satay style is prepared with scallions, onions and green peppers in a spicy barbecue sauce. |
| Lemon Beef |
$6.75 – $9.75 |
Fried barbecued beef in sweet and sour lemon sauce. |
| Szechuan Spiced Pork |
$8.50 |
Spicy. |
| Szechuan Spiced Beef |
$8.75 |
Spicy. |
| Moo Shi Pork |
$8.75 |
A combination of shredded cabbage, wood mushrooms, tiger lily, bamboo shoots, eggs and meat served with 5 Mandarin pancakes. You simply wrap up the mixture and eat them with your fingers. |
| Pork Satay |
$8.50 |
Satay style is prepared with scallions, onions and green peppers in a spicy barbecue sauce. |
| Moo Shi Chicken |
$8.75 |
A combination of shredded cabbage, wood mushrooms, tiger lily, bamboo shoots, eggs and meat served with 5 Mandarin pancakes. You simply wrap up the mixture and eat them with your fingers. |
| Ya Hsiang Style Beef |
$8.75 |
Combines sugar, garlic, vinegar and chili into a unique subtle flavor. Spicy. |
| Moo Shi Beef |
$9.00 |
A combination of shredded cabbage, wood mushrooms, tiger lily, bamboo shoots, eggs and meat served with 5 Mandarin pancakes. You simply wrap up the mixture and eat them with your fingers. |
| Curry Chicken |
$8.50 |
Spicy. |
| Szechuan Spiced Chicken |
$8.50 |
Spicy. |
| Moo Shi Vegetarian |
$8.20 |
A combination of shredded cabbage, wood mushrooms, tiger lily, bamboo shoots, eggs and meat served with 5 Mandarin pancakes. You simply wrap up the mixture and eat them with your fingers. |
| Shrimp Satay |
$9.50 |
Satay style is prepared with scallions, onions and green peppers in a spicy barbecue sauce. |
| Sesame Chicken |
$6.00 – $8.95 |
Diced chicken mixed in flour and deep fried with kung pao sauce, sesame seeds and chili. |
| Hunan Spiced Three Delights |
$10.00 |
Chicken, beef, shrimp. Spicy. |
| Ya Hsiang Style Pork |
$8.50 |
Combines sugar, garlic, vinegar and chili into a unique subtle flavor. Spicy. |
Golden Light Vegetarian Dishes Menu and Prices
|
| Soft Bean Curd with Mushrooms |
$8.50 |
|
| Broccoli with Garlic and Oyster Sauce |
$4.00 – $6.20 |
|
| Soft Bean Curd with Broccoli |
$8.00 |
|
| Mixed Vegetable Delight |
$5.00 – $7.50 |
|
| Green Bean and Spicy Black Bean Sauce |
$5.00 – $7.50 |
|
| Buddha’s Supreme |
$8.50 |
This is the daily diet of Buddhist monks living in Chinese temples: bean curd, straw mushrooms, pea pods, black mushrooms, vermicelli, water chestnuts, baby corn and bamboo shoots |
| Pea Pods with Garlic and Oyster Sauce |
$4.75 – $7.20 |
|
Golden Light Boiled White Rice Specials Menu and Prices
|
| Served with white rice |
| B15. Szechuan Beef |
$7.20 |
Served with white rice. Spicy. |
| B14. Beef with Mushrooms |
$7.20 |
Served with white rice. |
| B5. Roast Pork with Vegetables |
$6.50 |
Served with white rice. |
| B16. Mixed Vegetables |
$6.50 |
Vegetarian. Served with white rice. |
| B9. Cashew Chicken |
$6.75 |
Served with white rice. |
| B18. Szechuan Bean Curd |
$6.50 |
Vegetarian with tofu. Served with white rice. Spicy. |
| B10. Beef with Broccoli |
$6.50 |
Served with white rice. |
| B2. Lobster Sauce with Bean Sprouts |
$5.75 |
Served with white rice. |
| B4. Pork with Pineapple |
$6.50 |
Served with white rice. |
| B11. Beef with Green Peppers |
$6.50 |
Served with white rice. |
| B12. Beef with Bean Sprouts |
$6.50 |
Served with white rice. |
| B3. Pork with White Mushrooms |
$6.50 |
Served with white rice. |
| B6. Chicken with Broccoli |
$6.50 |
Served with white rice. |
| B13. Beef with Onions |
$6.50 |
Served with white rice. |
| B7. Moo Goo Gai Pan |
$6.50 |
Served with white rice. |
| B17. Hon Sue Bean Curd |
$6.50 |
Vegetarian with tofu. Served with white rice. |
| B1. Lobster Sauce |
$5.50 |
Served with white rice. |
| B8. Szechuan Chicken |
$6.50 |
Served with white rice. Spicy. |
|
Golden Light Chow Foon Menu and Prices
|
| Mixed Vegetable Chow Foon |
$8.50 |
|
| Seafood Vegetable Chow Foon |
$11.20 |
|
| Singapore’s Chow Foon |
$8.75 |
Chinese rice noodles, pan fried with shrimp, roast pork, eggs, onions, green peppers, water chestnuts, mushrooms and bean sprouts, cooked in a spicy curry sauce |
| Dry Beef Chow Foon |
$9.00 |
|
| Chicken Vegetable Chow Foon |
$8.75 |
|
| Beef Vegetable Chow Foon |
$8.75 |
|
| Beef with Green Pepper Chow Foon |
$9.00 |
|
Golden Light Fried Rice Menu and Prices
|
| with bean sprouts, onions and egg |
| Chicken Fried Rice |
$4.75 – $6.75 |
With bean sprouts, onions and egg. |
| Vegetarian Fried Rice |
$4.50 – $6.50 |
With bean sprouts, onions and egg. |
| Ham Fried Rice |
$4.75 – $6.75 |
With bean sprouts, onions and egg. |
|
| Shrimp Fried Rice |
$5.20 – $7.50 |
With bean sprouts, onions and egg. |
| Plain Boiled Rice |
$1.55 – $2.50 |
With bean sprouts, onions and egg. |
| Beef Fried Rice |
$4.75 – $6.75 |
With bean sprouts, onions and egg. |
| Golden Light Special Fried Rice |
$5.75 – $8.20 |
With bean sprouts, onions and egg. |
| Chinese Roast Pork Fried Rice |
$4.50 – $6.50 |
With bean sprouts, onions and egg. |
Golden Light Chef’s Suggestions Menu and Prices
|
| Hon Sue Yoke |
$8.75 |
Deep fried tender pork in egg batter sauteed with water chestnuts, mushrooms and choice Chinese greens. |
| Yil Gor Gai Ding |
$9.00 |
Diced tender chicken and vegetables in a tantalizing sauce topped with cashews. |
| Seven Wonders |
$12.00 |
Lobster, shrimp, scallops, chicken, roast pork, beef and ham sauteed with white mushrooms, pea pods, bamboo shoots and water chestnuts. |
| Seafood Supreme |
$12.00 |
Lobster, shrimp and scallops sauteed with choice vegetables in oyster sauce. |
| Bo Lor Gai Pan |
$9.00 |
Tender white meat chicken expertly sauteed with sliced pineapple and Chinese vegetables. |
| Beef Aku Aku |
$10.20 |
Slices of tender beef sauteed with pea pods, water chestnuts and mushrooms. |
| Marco Polo Delight |
$10.00 |
Tender beef and jumbo shrimp cooked with lobster sauce, served on top of soft noodles. |
| Woo Hoo Gai |
$10.20 |
Filets of tender chicken, fried to golden brown and sauteed with beef, mushrooms, green peppers and pea pods in black bean sauce. |
| Char Sue Din |
$8.75 |
Diced Chinese roast pork with Chinese greens, mushrooms and toasted almonds. |
| Four Happiness |
$10.20 |
Beef, shrimp, chicken and roast pork cooked with Chinese vegetables, water chestnuts and pineapple. |
| Ho Yu Gai Poo |
$10.00 |
Chunks of chicken deep fried with ham, beef, water chestnuts and mushrooms in Oyster sauce. |
| Gai Poo Lo Mein |
$18.20 |
Chicken, shrimp and beef blended with mushrooms, pea pods and Garlic sauce, served on a bed of lo mein. Serves two. |
| Hon Sue Gai |
$9.00 |
Spears of mild chicken, deep fried and sauteed in peanut oil with mushrooms and Chinese vegetables. |
| Moo Goo Gai Pan |
$8.75 |
Tender white meat chicken expertly sauteed with mushrooms and Chinese vegetables. |
| Mongolian Beef |
$9.20 |
Thin slices of beef sauteed with Chinese vegetables and scallions in a spicy Mongolian barbecue sauce. Spicy. |
Golden Light Chef’s Platters Menu and Prices
|
| A5. Egg Roll, Boneless Ribs, Pork Strips and Chicken Wings |
$11.00 |
|
| A3. Boneless Ribs, Teriyaki and Chicken Wings |
$10.20 |
|
| A2. Pork Strips, Boneless Ribs and Chicken Fingers |
$9.50 |
|
| A1. Egg Roll, Boneless Ribs and Chicken Wings |
$9.50 |
|
| A4. Chicken Fingers, Teriyaki and Fried Shrimp |
$10.20 |
|
| A6. Pork Strips, Boneless Ribs, Chicken Fingers and Teriyaki |
$11.00 |
|
Golden Light Egg Foo Yong Menu and Prices
|
| Chinese omelet with brown gravy |
| Ham Egg Foo Yong |
$7.00 |
Chinese omelet with brown gravy. |
| Chicken Egg Foo Yong |
$7.00 |
Chinese omelet with brown gravy. |
| Vegetarian Egg Foo Yong |
$6.75 |
Chinese omelet with brown gravy. |
|
| Beef Egg Foo Yong |
$7.00 |
Chinese omelet with brown gravy. |
| Cantonese Style Egg Foo Yong |
$8.00 |
Chinese omelet with brown gravy. |
| Shrimp Egg Foo Yong |
$7.50 |
Chinese omelet with brown gravy. |
| Chinese Roast Pork Egg Foo Yong |
$6.75 |
Chinese omelet with brown gravy. |
Golden Light Family Dinners Menu and Prices
|
| Dinner for Four |
$41.95 |
Chicken wings, chicken fingers, boneless ribs, Szechuan Chicken (Hot), Beef with Broccoli and Pork fried rice |
| Dinner for Three |
$36.50 |
Egg rolls, chicken wings, Hon Yin Gai Din, Shrimp with Lobster sauce and Vegetarian Lo Mein |
| Dinner for Five |
$54.95 |
Teriyaki steak, boneless spareribs, Sweet and Sour Chicken, Pork Lo Mein, Moo Shi Beef, Four Happiness and Special fried rice |
| Dinner for Six |
$61.95 |
Teriyaki steak, boneless spareribs, chicken fingers, Sweet and Sour Shrimp, Vegetarian Lo Mein, Hunan Spiced Chicken (Hot), Beef Aku Aku and Special fried rice |