Indigo Grill

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Indigo Grill Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Indigo Grill Bodegas Mexicanas Menu and Prices

Wines produced in Mexico, or from Mexican Winemakers in the states
Robledo Tempranillo Napa $14.00 – $56.00
Delgadillo Red Napa $20.00 – $80.00
Monte Xanic Chenin Blanc/Colombard Valle De Guadalupe Mexico $8.00 – $32.00
Vena Cava Cabernet Sauvignon Valle De Guadalupe Mexico $60.00
Lechuza Cabernet/Nibbiolo/Grenache Valle De Guadalupe Mexico $16.00 – $64.00

Indigo Grill Blanco Menu and Prices

Landmark “Overlook” Chardonnay Sonoma $13.00 – $52.00
Diseno Torrontes Salta Argentina $8.00 – $32.00
Wild Horse Viognier Central Coast $9.00 – $36.00
Conundrum “By Caymus” White Blend California $44.00
Firestone Estate Sauvignon Blanc Central Coast $7.00 – $28.00
Natura Chardonnay Casa Blanca Chile $7.00 – $28.00
Izadi Larrosa Garnacha Rose Rioja Spain $9.00 – $36.00
Ramon Bilbao Albarino Rias Baixas Spain $8.00 – $32.00
Kung Fu Girl By Charles Smith Riesling Columbia Valley Washington $8.00 – $32.00
A To Z Pinot Gris Oregon $9.00 – $36.00

Indigo Grill Hora Social Comer Menu and Prices

Kung Pao Calamari $6.00 roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks
Crispy Jalapeno Chicken Wings $6.00 serrano vinaigrette, peanut-jalapeno slaw
Chef Deborah’s Pipian Crusted Brie $6.00 Jalapeno jelly, honey roasted garlic, guajillo mole, ciabatta
Fig & Walnut Flatbread $6.00 blue cheese, arugula, caramelized onions
Potato Taquitos $6.00 chipotle mashed potatoes, chili aioli, cotija cheese, tomato
Salt & Pepper Shrimp $6.00 Jalapeno `tartar sauce`, lime fish sauce

Indigo Grill Anticucho Boards 3 / $21 *GF Menu and Prices

Peruvian and Chilean street food consisting of skewered and grilled meats. Includes trio of hummus, (garlic, cilantro-jalapeno, sesame-sweet pepper), flatbread, chimichurri, spicy pickled vegetables, choice of 3 anticuchos for $21. additional skewer $5
Pollo GF ; Tahini, peanut-honey glaze
Camaron GF ; Chimichurri, cilantro poblano glaze
Slow Cooked Pork Belly GF ; Thyme, ginger, charred orange glaze
Beef Filet GF ; Sweet soy panca, smokey aji ricotto glaze
Tofu & Mushroom ; Soy sesame oil, vietnamese chili glaze

Indigo Grill Flatbreads Menu and Prices

Artisan masa flatbreads with garlic olive oil & sea salt
Fig & Walnuts $16.00 blue cheese, arugula, caramelized onions
Serrano Ham $16.00 garlic oil, tomato confit, basil, ricotta, balsamic reduction
Heirloom Tomato & Burrata $16.00 cilantro pesto, charred corn, chili oil, wild arugula
Pork Belly $16.00 hoisin, red onions, pineapple, smoked gouda, peanut-jalapeno slaw

Indigo Grill Hora Social Beber Menu and Prices

Well Drinks $5.00
San Diego County Draft Beers $5.00
PiA±a Envy $6.00 Coconut rum, pineapple, simple syrup, lime, egg white
Tomas Colina $6.00 House chipotle infused gin, fresh lime juice, peach, egg whites
House Selected Wines $6.00
Mule $6.00 Svedka vodka, ginger beer, lime
Tangerine Sour $6.00 Bacardi Rum, Lemon juice, egg whites, tangerine puree, orange bitters, dark rum float

Indigo Grill Espumosos Menu and Prices

Perrier Jouet Champagne Champagne 375ml $54.00
Segura Viudas Cava Spain $7.00 – $28.00
Santa Dinga Pais Rose Curico Chile $14.00 – $56.00
Tapiz `Brut` Pinot/chardonnay Mendoza Argentina $12.00 – $48.00

Indigo Grill Tacos 3 / $16 *GF Menu and Prices

Corn tortillas, black beans, shredded cabbage, cotija cheese, spicy pickled vegetables chose 3 / $16
Carnitas *GF ; Charred orange braise, pickled onions
Tempura Mahi Mahi Cheek *GF ; jalapeno tarter sauce
Tofu & Mushroom ; spicy honey aioli
Crispy Jalapeno Chicken ; chili aioli

Indigo Grill Tinto Menu and Prices

Vaza `Crianza` Tempranillo Rioja Spain $28.00
Complicated `By Taken Wine Co.` Red Blend Paso Robles $45.00
Catena Cabernet Sauvignon Mendoza Argentina $40.00
Panther Creek Pinot Noir Willamette Valley Oregon $54.00
Evodia Grenache Catalunya Spain $25.00
Colonia De Las Liebres Bonarda Mendoza Argentina $7.00 – $28.00
Daou Cabernet Sauvignon Paso Robles $52.00
Ramsey Petite Sirah Napa $25.00
Vesper Vineyards Carignan San Diego $13.00 – $52.00
Carmen Reserva Carmenere Colchagua Chile $9.00 – $36.00
Landmark Pinot Noir Sonoma $14.00 – $56.00
Coyam Red Blend Colchagua Chile $72.00
Novas Cabernet Sauvignon Colchagua Chile $9.00 – $36.00
Sebastiani Zinfandel Sonoma $10.00 – $40.00
India Ink By Kuleto Cabernet/Syrah Napa $11.00 – $44.00
Gran Corona Cabernet Sauvignon Colchagua Chile $12.00 – $48.00
Franciscan Merlot Napa $12.00 – $48.00
Graffingha Malbec Mendoza Argentina $8.00 – $32.00
Novas Pinot Noir Casablanca Chile $9.00 – $36.00

Indigo Grill Ceviches Menu and Prices

Latin seafood cut & marinated to order.
Lobster, Crab & White Fish $14.00 avocado, tomato, lime, lemon, horseradish, shredded romaine, red onion
Salmon Belly Tiradito GF $12.00 ponzu, serrano chili, cucumber, chili oil, jalapenos
Ahi Toastada GF $17.00 garlic and sesame glazed yellow fin tuna, soy sauce, avocado, crispy corn tortilla, creamy coleslaw, Spanish peanuts, cilantro
Shrimp & Bay Scallop *GF $12.00 cucumber, fresno chili, poblano pepper, lime, cilantro, avocado

Indigo Grill Platos Pequenos Menu and Prices

Bibimbap *GF $12.00 lap cheong, kimchi, ginger, garlic, egg, scallion, peas, jalapenos, chili paste
Kung Pao Calamari $14.00 roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks
Oven Roasted Mussels & Clams $15.00 rajas, chipotle mojo, ciabatta
`Queso Fundido` GF $12.00 manchego cheese, housemade chorizo, warm corn tortillas
Salt & Pepper Shrimp $14.00 jalapeno `tartar sauce`, lime fish sauce
Vera Cruz Tamale $13.00 topped with shrimp, garlic, butter & wine sauce, guajillo rajas
Chef Deborah’s Pipian Crusted Brie $14.00 jalapenos jelly, honey roasted garlic, guajillo mole, ciabatta

Indigo Grill Sopa & Ensalada Menu and Prices

Grilled Romaine *GF $10.00 fried capers, roasted red bells, parmesan crisp, fig jam, chipotle-anchovy creme
Tortilla Soup *GF $9.00 corn salsa, creme fraiche & tortilla strips
Spinach Salad *GF $10.00 roasted spaghetti squash, toasted pepitas, corn fritters, toasted garlic chips, caramelized orange- pasilla dressing
Roasted Butternut Squash Soup GF $9.00 cilantro pesto, roasted corn, pepitas, creme fraiche
Shaved Pear & Apple Salad GF $9.00 wild arugula, candied almonds, grilled oaxaca cheese, pear vinaigrette

Indigo Grill Platos Grandes Menu and Prices

Skirts on Fire $28.00 marinated spicy skirt steak, chili acuzar glazed quesadilla, black beans, orange-kiwi salsa, arugula salad, cilantro dressing
Good Things Growing $24.00 indian corn pudding, roasted poblano stuffed chili, baked butternut squash with bourbon pecan butter, honey roasted garlic, flatbread, tofu & mushroom skewer, guajillo mole
Jalapeno Cilantro Pappardelle $24.00 prawns, roasted pineapple, red bells, chile butter & rajas
Grilled Ancho-Sesame Glazed Ahi $32.00 black beans, arugula, pineapple chutney, crispy pickled ginger & fried plantain chips
Alderwood Plank Salmon *GF $29.00 cucumber-dill moleto, squid ink pasta, aged white cheddar cheese
Chirashi Salad *GF $24.00 ahi, salmon, bay scallops, avocado, seaweed, spicy cucumber, edamame, baby lettuce, romaine, sesame seeds, wasabi, soy peanut dressing
Hickory Smoked Pork Ribs *GF $26.00 morita-espresso glaze, indian corn pudding, shaved pear & walnut salad, cilantro vinaigrette
Pipian-Rojo Chicken $26.00 smoked bacon, goat cheese, cranberries and arugula with grilled polenta cakes and spaghetti squash
Baja Gold Spotted Bass *GF $32.00 lobster & roasted corn risotto cake, sauteed shrimp, fennel poblano cilantro slaw, guajillo mole
Chili Azucar Bacon Wrapped Filet Mignon GF $32.00 queso fresco stuffed chili, chipotle mashed potatoes, balsamic caramelized tomatoes, topped with blue cheese, onion rings
Achiote Marinated Prime Flat Iron *GF $28.00 cumin roasted cauliflower, smashed potatoes, chimichurri

Indigo Grill El Postre Menu and Prices

Fresh Churros $8.00 abuelita chocolate sauce, dulce de leche, chef’s seasonal puree
Chocolate Pistachio Torte $10.00 raspberry sorbet
White Chocolate Cheesecake Tower GF $8.00 layers of cheesecake, praline crisp, blueberries

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