Indigo Moon

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Indigo Moon Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Indigo Moon Entrees Menu and Prices

Soda Or Iced Tea $2.00
Indigochef Root Beer $6.00
Pork Tenderloin Medallions $27.00 topped with prosciutto, spinach and gruyere with risotto in a sherry demi-glace
Pellegrino $6.00
Roasted Farm Raised New Zealand Venison Rack Chop $32.00 haricot vert, caramelized apple, turnip, potato saute and sweet cherry jus
Thai Filet Of Beef And Basil Stir-Fry $29.00 rainbow vegetable rice and crispy wontons
Dijon And Herb Crusted New Zealand Rack Of Lamb $31.00 asparagus, vermont sharp cheddar potatoes and herb demi-glace
Classic Coq Au Vin $26.00 mushrooms and roasted potatoes in a red wine sauce with haricot vert
Rosemary And Thyme Seared Chicken Breast $25.00 sauteed leeks, polenta cake, grilled portobello and pan jus
Basil Crusted Organic Farm Raised Salmon $27.00 haricot vert, maine lobster whipped potatoes and roasted pepper coulis
Evian $6.00
Nine Spice Seared Shrimp And Linguini Pasta $27.00 asparagus tips, sun-dried tomato pesto cream and romano
Pan Roasted Filet Mignon $32.00 sauteed spinach, onions, goat cheese whipped potatoes and demi-glace
Fiji $6.00

Indigo Moon Appetizers Menu and Prices

Pate De Foie Gras $15.00 apricot compote and balsamic reduction
Duck Confit And Cremini Mushroom Risotto $12.00 white truffle oil and shaved romano
Potato, Leek And Grilled Onion Soup $9.00 onion compote and cheddar
Prince Edward Island Mussels $9.00 tomato, basil, white wine and garlic
Baby Arugula Salad $9.00 apple, walnut, danish bleu cheese and apple-balsamic vinaigrette
Goat Cheese Mousse $10.00 garlic croutons and sundried tomato grilled onion compote
French Cheese Plate For Two $16.00 a selection of three served with fruit and crackers
Grilled Vegetable Tart $11.00 zucchini, onion, sweet red peppers, boursin cheese and basil puree
Jumbo Lump Crab Cake $12.00 mache and basil aioli
Mesclun Salad $7.00 french herb vinaigrette or bleu cheese dressing

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