Enjoy Ipanema latest menu price updated list. Up to date Ipanema and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ipanema Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Ipanema Meats Menu and Prices
|
| Feijoada Completa |
$23.95 |
Brazilian national dish: Black bean stew made with dried meat, pork, sausage & bacon |
| Churrasco Mixto |
$23.95 |
Traditional mixed-grill platter steak, chicken, pork & linguica |
| Bitoque |
$24.95 |
Aged angus steak in garlic & wine sauce topped with fried egg with fried potatoes |
| Bife Acebolado |
$24.95 |
Aged angus steak, grilled & topped with sauteed onions |
| Fraldinha |
$23.95 |
Skirt steak seasoned with white wine and sea salt. brushed with garlic |
| Picanha |
$24.95 |
Aged top-sirloin served sizzling with vinaigrette & yucca flour |
| Churrasco Ipanema |
$24.95 |
Aged angus steak, grilled and served with farofa garlic optional |
Ipanema Bar Manu – Salads Menu and Prices
|
| Salada Do Chef |
$7.95 |
Fresh lettuce, sliced tomatoes & onions in portuguese olive oil |
| Salada De Polvo |
$10.95 |
Poached octopus tossed in a vinaigrette sauce |
| Salada Ipanema |
$12.95 |
Sauteed fried shrimp, linguiA§a & hearts of palm |
Ipanema Appetizers Menu and Prices
|
| Coxinha De Galinha |
$1.95 |
Golden fried pastry stuffed with shredded chicken |
| Camarao Ipanema |
$9.95 |
Sauteed shrimp in garlic & white wine sauce |
| Rissois De Camarao |
$1.95 |
Crispy shrimp turnovers |
| Pasteis De Bacalhau |
$1.95 |
Portuguese salted cod croquettes |
| Ameijoas a Bulhao Pato |
$10.95 |
Lisbon-style clams cooked in a white wine & garlic sauce |
| Mandioca Frita |
$4.95 |
Fried yucca |
| LinguiA§a Frita |
$8.95 |
Fried portugese sausage |
| Coxinha De Galinha |
$1.95 |
Golden fried pastry stuffed with shredded chicken |
| Bolinho De Mandioca |
$1.95 |
Ground beef & fresh yucca croquettes |
Ipanema Main Courses Menu and Prices
|
| Bife Acebolado |
$15.95 |
Aged angus steak, grilled & topped with sauteed onions |
| Feijoada |
$16.95 |
Brazilian national dish: Black bean stewmade with dried meat, pork, sausage & bacon |
| Bitoque |
$15.95 |
Aged angus steak in garlic & wine sauce topped with fried egg with fried potatoes |
| Churrasco Ipanema |
$15.95 |
Aged angus steak, grilled and served with farofa – garlic optio nal |
| Frango Grelhado |
$14.95 |
Lightly seasoned grilled chicken with fried potatoes |
| Frango Bossa Nova |
$17.95 |
Fried chicken with garlic & parsley served with yellow rice |
Ipanema Lunch Specials Menu and Prices
|
| Bacalhau No Forno |
$23.95 |
Salt-dried codfish baked & drizzled with olive oil |
| Frango A Milanesa |
$17.95 |
Breaded chicken breast with lemon |
| Virado A Paulista |
$16.95 |
Grilled pork chops topped with a fried egg and collard greens |
| Strogonoff De Carne |
$16.95 |
Beef strogonoff |
| Frango No Forno |
$19.95 |
Whole cornish hen baked with onions & potatoes |
| Frango Com Quiabo |
$14.95 |
Chicken & potato stew with okra |
| Lombo De Porco Assado |
$14.95 |
Roasted pork loin with seasoned potatoes |
| Peixe Frito |
$15.95 |
Fried fish |
| Moqueca De Peixe |
$18.95 |
Tropical monkfish stew enriched with garlic & peppers in coconut milk |
| Lulas Guisadas |
$15.95 |
Portuguese squid & potato stew |
| Frango No Forno |
$19.95 |
Whole cornish hen baked with onions & potatoes |
| Virado A Paulista |
$16.95 |
Grilled pork chops topped with a fried egg and collard greens |
| Bacalhau A Gomes De Sa |
$19.95 |
Flaked boneless codfish layered with potatoes, onions, eggs & olives |
Ipanema Sides Menu and Prices
|
| Batata Frita |
$3.95 |
Thinly sliced fried potatoes |
| Arroz (Rice) |
$3.95 |
|
| Banana Frita |
$3.95 |
Fried sweet bananas |
| Pure De Batata |
$3.95 |
Mashed potatoes |
| Vegetais |
$5.95 |
Steamed vegetables |
| Farofa |
$3.95 |
Seasoned yucca flour sauteed in bacon |
| Couve |
$4.95 |
Sauteed collard greens with garlic |
| Feijao |
$3.95 |
Black beans |
Ipanema Bar Manu – Appetizrers Menu and Prices
|
| LinguiA§a Frita |
$8.95 |
Fried portugese sausage |
| Mandioca Frita |
$4.95 |
Fried yucca |
| Pasteis De Bacalhau |
$1.95 |
Portuguese salted cod croquettes |
| Camarao Grelhado |
$15.95 |
Grilled shrimp in a lemon and butter sauce |
| Frango A Passarinho |
$8.95 |
Fried chicken in garlic sauce |
| Ameijoas A Bulhao Pato |
$10.95 |
Lisbon-style clams cooked in a white wine & garlic sauce |
| Bolinho De Mandioca |
$1.95 |
Ground beef & fresh yucca croquettes |
| Camarao Ipanema |
$8.95 |
Sauteed shrimp in garlic & white wine sauce |
| Bife A Palito |
$9.95 |
Grilled beef with onions & fried potatoes |
| Coxinha De Galinha |
$1.95 |
Golden fried pastry stuffed with shredded chicken |
Ipanema Seafood Menu and Prices
|
| Camarao |
$21.95 |
Sauteed shrimp in a tomato, pepper & onion stew |
| Camarao Grelhado |
$22.95 |
Lightly seasoned grilled shrimp served with fried potatoes |
| Paelha |
$26.95 |
Seafood cooked in saffron rice lobster, shrimp, clams, mussels, chicken & scallops |
| Mariscada |
$26.95 |
A seafood medley of lobster, shrimp, clams, scallops & mussels in a bahian or green sauce |
| Camarao No Coco |
$22.95 |
Sauteed shrimp in creamy coconut sauce, served in a fresh water coconut |
| Paelha for Two |
$33.95 |
Seafood cooked in saffron rice lobster, shrimp, clams, mussels, chicken & scallops |
| Vatapa |
$23.95 |
Traditional monkfish stew smothered in a shrimp puree with nuts & spices |
Ipanema Main Course Menu and Prices
|
| Chicken – Frango Com Cogumelos |
$18.95 |
Grilled chicken in a white wine & mushroom sauce served with fried potatoes |
| Chicken – Frango Tropical |
$18.95 |
Grilled chicken with tropical fruits with mashed potatoes |
| Bacalhau Grelhado |
$24.95 |
Salt- dried Codfish roasted & drizzled with olive oil |
| Robalo Grelhado |
$24.95 |
Broiled portuguese sea bass lightly seasoned with rock salt |
| Chicken – Frango Grelhado |
$17.95 |
Lightly seasoned grilled chicken with fried potatoes add cheese 1 |
| Fish – Salmao Grelhado |
$21.95 |
Salmon seasoned with brazilian herbs |
| Peixe Do Dia |
|
Fish of the day |
| Garoupa Grelhada |
$24.95 |
Grilled filet of grouper |
| Chicken – Frango Bossa Nova |
$17.95 |
Fried chicken with garlic and parsley served with yellow rice |
Ipanema Soups and Salads Menu and Prices
|
| Sopa Do Dia |
$5.95 |
Soup of the day |
| Caldo Verde |
$8.95 |
|
| Caldo Verde |
$5.95 |
Potato and collard green soup with portuguese sausage |
| Salada Ipanema |
$13.95 |
Sauteed fried shrimp, linguiA§a & hearts of palm |
| Salada Do Chef |
$8.95 |
Fresh lettuce, sliced tomatoes & onions in portuguese olive oil |
| Salada De Polvo |
$12.95 |
Poached octopus tossed in a vinaigrette sauce |
| Salada De Palmito |
$10.95 |
Hearts of palm salad with lettuce, tomatoes & homemade dressing |