Molos Restaurant

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Molos Restaurant Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Molos Restaurant Zesta Orektika, Hot Appetizers Menu and Prices

Oktopodaki Skaras   Sashimi grade char grilled octopus, eggplant puree, caramelized onions
Mydia Methismena   P.e.i. mussels, seasonal vegetables, tsipouro, hot chillies, feta cheese
Molos Piato   Crispy zucchini chips, eggplant chips, parsnips, mint yogurt dip
Saganaki   Pan fried kefalograviera cheese
Kavourokefte   Jumbo lump crab cake, dill, fennel, scallions, roasted red pepper puree
Kalamaraki Tragano   Flash fried calamari, zesty lemon mustard sauce
Garides Saganaki   Sauteed shrimp, tomato concasse, red and green peppers, feta cheese, anise
Spanakopita   Organic baby spinach pie, leeks, scallions, dill, feta, wrapped in village style phyllo

Molos Restaurant Raw Bar Menu and Prices

Seafood Towers   Port imperial, ny waterways, arthurA’s landing
Chilled   Little neck clams 2 each, chilled shrimp (3 pieces), chilled lobster (half pound)
Oysters Priced Individually   Selections from the east and west coast

Molos Restaurant Kria Orektika, Cold Appetizers Menu and Prices

Patzaria Skordalia   Roasted beets, organic heirloom beets, garlic mashed potatoes
Tuna Tartare   Sushi grade tuna, roasted red beets, lime and dill dressing
Pikilia   Sampling of: taramosalata, melitzanosalata, tzatziki, tyrokafteri, skordalia, pita bread

Molos Restaurant Side Dishes Menu and Prices

Lemon Potatoes   Oven roasted, oregano
Greek Fries   Fresh cut fries, sea salt, oregano
Horta   Steamed wild greens, extra virgin olive oil, lemon
Grilled Vegetables for Two   Seasonal vegetables
Spanakorizo   Rice, wilted organic baby spinach

Molos Restaurant Kiria Piata Menu and Prices

Kotopoulo   Roasted half organic chicken, roasted lemon potatoes, oregano
Tonos   Sesame crusted sushi grade tuna, stir fry vegetables
Solomos   Herb crusted organic king salmon, spinach, saffron rice pilaf
Bone, In Filet Mignon   Certified black angus, double roasted rosemary and garlic potatoes, roasted beets, roasted carrots, madeira peppercorn reduction
Halibut   Baked with seasonal vegetables, wrapped in parchment paper
Paidakia   Grilled colorado rack of lamb, sweet potato and goat cheese mash, sauteed wild greens, truffle oil
Arni Youvetsi   Braised lamb shank, carrots, orzo pasta, savory tomato sauce
Sfirida Fricassee   Grouper, sauteed swiss chard, dill, spring onions, egg lemon sauce
Master Purveyor Prime New York Strip   Dry-aged -roasted lemon potatoes
Astako Macaronada   Linguine pasta, lobster, tomato, fresh basil

Molos Restaurant Mezedes Menu and Prices

Small bites to enjoy with ouzo
House Cured Olives   Thassos, kalamata, karidoelies rosemary, oregano, extra virgin olive oil
Melitzanosalata   Roasted eggplant, garlic, herbs, extra virgin olive oil
Tzatziki   Greek yogurt, cucumbers, garlic, extra virgin olive o
Keftedes   Ground beef, organic mint, onions, parsley
Tyrokafteri   Feta cheese, manouri cheese pureed roasted red peppers greek spices
Taramosalata   Cod roe, onions, lemon juice extra virgin olive oil
Kolokithokeftedes   Zucchini fritters, feta cheese herbs

Molos Restaurant Whole Fish Menu and Prices

House specialty, charcoal grilled with ladolemono
Black Sea Bass Usa  
Tiger Prawns East Africa Per Piece  
Red Snapper Usa  
Lavraki   Mediterranean sea bass hellas
Red Fagri   Mediterranean snapper hellas

Molos Restaurant Salads Menu and Prices

Molos Chopped   Organic tomatoes, baby cucumber, onion, chick pea, olives, crumbled feta, capers, red wine vinegar
Horiatiki   Cretan barley rusk, vine ripe tomatoes, feta cheese, cucumbers, red onions, bell peppers, kalamata olives, red wine vinaigrette
Domates   Organic heirloom tomatoes, red onions, oregano, sea salt, extra virgin olive oil
Marouli   Black kale, arugula, romaine hearts, caramelized mushrooms, crispy manouri cheese, roasted hazelnuts, rakomelo vinaigrette

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