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Nathalie's Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Nathalie’s Weekly Specials Menu and Prices

Beignets $6.00 New Orleans style
Soup of the Day $4.00 – $7.00
Evoo Cake Fritters $6.00 Changing Varieties
Steel Cut Oats $8.00 Brown Sugar, Fruit Preserves
Breakfast Pastry ; Changing selection, prepared daily

Nathalie’s Desserts Menu and Prices

Blueberry Galette $11.00 Chantilly Cream, Candied Ginger
Mocha Opera Torte $13.00 Hazelnut Butter Cream, Mocha Ganache, Chocolate
Sesame Puff $12.00 Clotted Cream, Fresh Berries, Amish Honey
Green Tea Ice Cream $13.00 EVOO, Roasted Pineapple, White Choco Matcha Cookies
Panna Cotta $13.00 Lemoncello, Wild Flower, Double Stuffed Macaroon
A Child’s Delight $13.00 Chef’s selection of petite desserts inspired by Overlook Farm

Nathalie’s Vegetarian And Vegan Menu and Prices

Ratatouille $14.00 Summer squash, farm tomatoes, sweet peppers, toasted bread crumb
Caramalized Onion Tart $14.00 Farm Greens, Grainy Mustard, Gruyere Cheese, Citronette
Falafel $17.00 Organic Chickpeas, Marinated Cucumber, Tomato Jam, Lemon Yogurt, Harissa
Gnocchi $18.00 Seasonal Local Ingredients
Risotto Primavera $19.00 Seasonal vegetables, lemon, herbs, Parmesan Cheese
Eggplant Parmesan $14.00 Crispy eggplant, tomato sauce, fresh mozzarella, Parmesan

Nathalie’s 2nd Course Menu and Prices

Roasted Mushroom Salad $14.00 Herbed Goat cheese, Farm Greens, Toasted Almonds, Balsamic Vinaigrette
Kale Caesar Salad $12.00 Parmesan Cheese, Herb Croutons, Creamy Dressing
Crispy Goat Cheese $13.00 Pistachio Praline, organic beets, farm greens, balsamic vinaigrette
Farmer’s Green Salad $12.00 Farm Greens, carrots, cucumber, tomato, croutons, crispy leeks, tarragon vinaigrette
Caprese $13.00 House made mozzarella, vine ripe tomato, organic basil, balsamic redux

Nathalie’s Only at the Bar Menu and Prices

The Chop $14.00 Artisan Cured Meats, Farm Greens, Farm Vegetables, Garbonzo Beans, Shallot Vinaigrette
Charcuterie Board $17.00 Chef’s selection of organic cured meats and pA?tA©s served with pickled vegetables and country breads
Pomme Frittes $8.00 Truffle, Parsley, Parmesan
Chef’s Sandwich $15.00 Chef’s choice sandwich served with hand-cut fries
Nathalie’s Grass-Fed Burger $16.00 Gourmet Cheeses, Fresh Vegetables, Hand Cut Fries
Fish and Chips $12.00 Beer-Battered Fish, Hand-Cut Fries, House-Made Pickles
Roasted Wild Mushrooms $11.00 Herbed Goat Cheese, Balsamic Reduction, Micro Greens, Toasted Almonds
Farm Tacos $11.00 Three tacos prepared Chef’s way
Bangers and Kraut $13.00 Bratwurst, Potato Dumpling, House-Made Kraut, Red Onion Marmalade
Artisan Cheese Board $15.00 Chef’s selection of local cheeses served with dried fruits, mustard, and country breads
Farmer’s Green Salad $12.00 Farm Greens, Carrots, English Cucumber, Tomato, Crispy Leeks, Tarragon Vinaigrette
Flat Bread $10.00 Local Seasonal Ingredients

Nathalie’s 1st Course Menu and Prices

Seared Diver Scallops $14.00 Pickled cauliflower, roasted Cipollini, white balsamic
Maryland Style Tilapia Cake $12.00 Smoked tomato remoulade
Fried Green Tomato $12.00 Pimento goat cheese, Balsamic redux, farm greens
Soup of the Day $4.00 – $7.00
Flat Bread $10.00 Seasonal local ingredients
French Onion Soup $5.00 – $8.00 Croutons, GruyA?re
Fried Sprouts $12.00 Farm bacon, toasted pecans, shallot vinaigrette, farm egg
Farm Green Ravioli $12.00 Roasted Tomato, Crispy Asiago, Pine nuts

Nathalie’s 3rd Course Menu and Prices

Nathalie’s Grass-fed Burger $16.00 Gourmet Cheeses, Fresh Vegetables, Hand Cut Fries
Cottage Pie $18.00 Braised short rib, mire poix, garlic mashed potato, cheddar cheese
Rockbridge Rainbow Trout $24.00 Bourbon, Brown Butter, Pecans, Spring Salad
Chicken Nathalie $20.00 Organic Chicken Breast, Spinach, Bacon, Swiss Cheese, Herb de Provence
Scottish Salmon $24.00 Swiss Chard, Pine Nuts, Mustard Vinaigrette
Shrimp And Grits $21.00 White Cheddar Hominy, Sriracha Butter, Andouille, Poached Egg

Nathalie’s Farm Eggs Menu and Prices

Served with multigrain toast, breakfast potatoes, and fruit preserves
Mushroom Omelette $14.00 With herb goat cheese, tarragon, and shallot
Farm Green Omelette $14.00 With bacon, leeks, and white cheddar
Eggs Your Way $11.00 Choice of bacon or sausage
Quiche of the Day $10.00 Served with house salad
Nat’s Scramble $12.00 With cream cheese and fresh basil, served with bacon
Biscuits and Gravy $13.00 Sausage gravy, and two eggs

Nathalie’s House Specialties Menu and Prices

Southern Fried Chicken and Waffles $15.00 With chipotle honey and bacon
Falafel $13.00 Served on warm pita with tomato jam, lemon yogurt, harissa, marinated cucumber, and fries
Nathalie’s Grass-Fed Burger $16.00 Gourmet Cheeses, Fresh Vegetables, Hand Cut Fries
BLT $12.00 Herb goat cheese, served with fries
Stuffed French Toast $10.00 With mascarpone, farm fruit, honey butter, and maple syrup
Shrimp and Grits $12.00 Andouille, white cheddar, and a poached egg

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