Nello Cucina

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Nello Cucina Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Nello Cucina Pasta Menu and Prices

Pappardelle Braised Short Ribs   Pappardelle Braised Short Ribs Homemade long wide pasta tossed with shredded slowly cooked beef short ribs, shallots, red wine reduction and parmigiano reggiano
Spinach & Ricotta Ravioli   Homemade ravioli filled with ricotta and organic spinach served in our original san marzano tomato sauce
Capellini Shrimp   Capellini shrimp fresh vine ripened tomatoes, sweet basil and garlic sauteed with imported red argentina shrimp
Orecchiette Sausage & Swiss Chard   Ear shaped pasta served with red wine braised pugliese style sausage, chopped swiss chard and shaved pecorino romano
Lasagna   Homemade pasta layered with traditional meat ragu, mozzarella cheese and bechamel baked with our original san marzano tomato sauce
Mamma Pina   Mamma Pina Homemade miniature ravioli filled with braised beef served in our authentic bolognese sauce
Gnocchi   Homemade ricotta dumpling, tossed with shallots, sweet basil, fontina cheese imported from val d aosta and san marzano tomatoes
Linguine Clams   Fresh manila clams sauteed with organic olive oil, garlic and parsley served with linguine pasta

Nello Cucina Appetizers Menu and Prices

Fritto Misto   Served with fresh lemon and homemade arrabbiata sauce
Octopus Salad   Tossed with diced potatoes, red onion, mint and micro greens seasoned with sicilian extra virgin olive oil
Octopus Carpacio   Drizzled with sicilian extra virgin olive oil, crushed red peppercorn and fresh squeezed lemon juice, topped with baby arugula
Mixed Cold Cuts on Crostini   Assorted cold cuts of prosciutto san daniele, mortadella, suckling pig cured porchetta, sweet soppressata served on crostini

Nello Cucina Entree Salad Menu and Prices

Steak   Served with baby arugula and parmigiano reggiano drizzled with fig infused balsamic reduction
Chicken   Grilled free range chicken breast served with sweet mixed lettuce, roasted beets, cannellini beans, trufflebert farms organic hazelnuts, candied pecans and feta cheese
Grilled Salmon   Grilled wild steel head salmon topped with fresh diced tomatoes and sweet basil served with sweet mixed lettuce drizzled with fig infused balsamic glaze
Tuna   Served with baby kale topped with small diced vine ripened tomatoes sweet basil and capers

Nello Cucina Main Course Menu and Prices

Veal & Prosciutto   Veal scaloppine thinly pounded topped with prosciutto san daniele and sage cooked with shallots white wine and imported european butter
Free Range Chicken   Half boneless free range chicken grilled and topped with fresh herbs drizzled with fig infused balsamic glaze
Lollipop Lamb Chop   Imported australian lamb chops brushed with fresh aromatic herbs and ligurian olive oil served with roasted potatoes and fresh lemon
Sole Milanese   Served with roasted potatoes and fresh lemon
Short Ribs   Served with potato puree and glazed heirloom baby carrots
Swordfish   Grilled Hawaiian swordfish topped with small diced tomatoes, sweet basil, capers and sicilian olive oil served with potato puree and sauteed green beans

Nello Cucina Salad Menu and Prices

Arugula & Artichokes   Baby arugula salad tossed with fresh baby artichokes and lemon vinaigrette topped with parmigiano reggiano
Caprese   Served with vine ripened tomatoes, sweet basil and served with baby arugula, drizzled with organic olive oil and fig infused balsamic glaze
Mixed Salad   Baby kale salad tossed with shaved fennel and sliced champignon mushrooms topped with parmigiano reggiano seasoned with a light apple cider vinaigrette
Cesare   Tossed in our house made anchovy dressing homemade focaccia croutons and fried capers topped with parmigiano reggiano
Antonello Salad   Bibb lettuce topped with crispy pancetta, granny smith apples, locally farmed hardboiled egg and trufflebert farms organic hazelnuts drizzled with imported red wine vinegar and ligurian olive oil

Nello Cucina Soup Menu and Prices

Assorted Beans Soup   Imported italian mixed beans, cooked with tubetti pasta drizzled with ligurian olive oil
Minestrone   Assorted garden vegetables, cooked with cannellini beans and tubetti pasta drizzled with organic olive oil

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