Enjoy Nobu Waikiki latest menu price updated list. Up to date Nobu Waikiki and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Nobu Waikiki Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Nobu Waikiki Sushi Rolls Menu and Prices
|
| Salmon Skin |
$6.00 – $8.00 |
|
| Japanese Unagi Cucumber |
$5.50 – $6.50 |
|
| Spicy Bigeye Tuna |
$6.50 – $7.50 |
|
| Kappa |
$5.00 – $5.00 |
|
| Shrimp Tempura |
$7.00 – $9.00 |
|
| House Special |
$13.00 |
|
| Bigeye Tuna |
$6.00 – $7.00 |
|
| Yellowtail Scallion |
$6.00 – $7.00 |
|
| Bigeye & Bluefin Toro Scallion |
|
|
| Soft Shell Crab |
$13.00 |
|
| California |
$7.50 – $8.50 |
|
| Bigeye Tuna Asparagus |
$6.00 – $7.00 |
|
| Vegetable |
$6.00 – $7.00 |
|
Nobu Waikiki New Style Sashimi Menu and Prices
|
| Oyster (3 Pcs Min.) |
$12.00 |
|
| Tofu |
$12.00 |
|
| Salmon |
$21.00 |
|
| Scallop |
$24.00 |
|
| Botan-Ebi (3 Pcs Min.) |
$24.00 |
|
| Whitefish |
$23.00 |
|
Nobu Waikiki Ceviche Menu and Prices
|
| Lobster |
$25.00 |
|
| Mixed Seafood |
$17.00 |
|
| King Crab |
$27.00 |
|
Nobu Waikiki Wagyu Beef Special Menu and Prices
|
| Choice of style and sauces |
| Shabu-Shabu |
|
4 oz. min per person |
|
| Wagyu (Per oz.) |
$26.00 |
|
| Tataki New Style Toban Steak |
|
|
Nobu Waikiki Bar Menu – Cold Dishes Menu and Prices
|
| Oysters Choice of Sauce (Pcs) |
$3.00 |
Min. 2 per order |
| Spicy Tuna with Crispy Rice |
$24.00 |
|
| Crispy Yuba Tofu with Uni |
$9.00 |
|
| Ceviche Fish Tacos |
$10.00 |
2 per order |
| Nobu Style Wagyu Tacos (Pcs) |
$8.00 |
Min. 2 per order |
| Nobu Signature Trio |
$20.00 |
|
| Nobu Tacos: Tuna or Salmon (Pcs) |
$6.00 |
Min. 2 per order |
Nobu Waikiki Dessert Menu and Prices
|
| Butterscotch Banana Tobanyaki |
$13.00 |
Warm butterscotch and banana, mochi sponge cake, orange-meringue drops, ginger-strawberry ice cream |
| Cupcake Trio |
$12.00 |
Strawberries & cream, thai tea & chocolate, red velvet & passionfruit |
| Avocado and Chocolate |
$12.00 |
Avocado chocolate creameaux, candied macadamia nuts, lychee wasabi sorbet, chia seeds, madarin coulis |
| Assortment of Mochi Ice Cream |
$8.00 |
|
| Housemade Ice Creams & Sorbets |
$9.00 |
|
| Mikazuki |
$12.00 |
Shiro goma-infused panna cotta, elderflower-scented honeydew, lemon shortbread & lilikoi-umeshu coulis |
| Frozen Pineapple Parfait |
$13.00 |
Pineapple cream, azuki financier, blueberry spheres, & fresh mango |
| Bento Box |
$13.00 |
Flourless chocolate cake, goma tuile & green tea ice cream |
| Selection of Fruit Sake |
$12.00 |
|
| Shave Ice |
$12.00 |
Fruit ice, vanilla-pineapple confit, fresh fruit, seasonal fruit syrup & dulce de leche ice cream |
Nobu Waikiki Main Dishes – Tempura Menu and Prices
|
| Shojin Vegetables |
$14.00 |
|
| Uni Tempura |
$18.00 |
|
| Rock Shrimp Tempura with Creamy Spicy Sauce |
$20.00 |
|
| Nobu Fish n Chips |
$25.00 |
|
| King Crab Tempura with Amazu Ponzu |
$29.00 |
|
Nobu Waikiki Tiradito Menu and Prices
|
| Botan-Ebi (3 Pcs Min.) |
$24.00 |
|
| Whitefish |
$23.00 |
|
| Scallop |
$24.00 |
|
| Octopus |
$19.00 |
|
Nobu Waikiki Tartar with Caviar Menu and Prices
|
| Yellowtail |
$24.00 |
|
| Salmon |
$24.00 |
|
| Bigeye & Bluefin Toro |
$33.00 |
|
| Botan-Ebi |
$24.00 |
|
Nobu Waikiki Bar Menu – Hot Dishes Menu and Prices
|
| Truffle Cabbage Steak |
$10.00 |
|
| Portobello Fritters |
$9.00 |
|
| Salt and Pepper Dusted Squid |
$10.00 |
|
| Beef Wraps Truffle Aioli |
$10.00 |
|
| Pork Belly Lettuce Cups (Pcs) |
$3.00 |
|
| Wagyu Beef Gyoza |
$10.00 |
2 pcs per order |
Nobu Waikiki Salads Menu and Prices
|
| Lobster Salad with Spicy Lemon Dressing |
$48.00 |
|
| Edamame |
$5.00 |
|
| Oshitashi |
$10.00 |
|
| Shiitake Mushroom Salad |
$14.00 |
|
| Field Greens with Matsuhisa Dressing |
$11.00 |
|
| Shishito Peppers |
$7.00 |
|
| Warm Mushroom Salad |
$19.00 |
|
| Combination Sunomono |
$19.00 |
|
| Bigeye Tuna Sashimi Salad with Matsuhisa Dressing |
$26.00 |
|
| Oshinko |
$7.00 |
|
| Big Island Heart of Palm |
$20.00 |
|
| Salmon Skin Salad |
$19.00 |
|
Nobu Waikiki Main Dishes – Kushiyaki Menu and Prices
|
| Served with anticucho or teriyaki sauces. 2 pieces per order |
| Vegetable |
$6.00 |
|
| Salmon |
$10.00 |
|
| Scallop |
$17.00 |
|
|
| Squid |
$9.00 |
|
| Beef |
$12.00 |
|
| Shrimp |
$12.00 |
|
| Chicken |
$9.00 |
|
Nobu Waikiki Cold Dishes Menu and Prices
|
| Monkfish Pate with Caviar |
$24.00 |
|
| Inaniwa Udon Salad with Lobster |
$30.00 |
|
| Lobster, Crab & Wagyu Beef |
$8.00 |
|
| Bigeye Tuna Tempura Roll with Yuzu Miso |
$20.00 |
|
| Whitefish Sashimi with Dried Miso |
$23.00 |
|
| Bigeye Tuna & Salmon |
$6.00 |
|
| Oysters with Three Sauces |
$12.00 |
|
| Shiromi Usuzukuri |
$23.00 |
|
| Bigeye Tuna Tataki with Ponzu |
$22.00 |
|
| Yellowtail Sashimi with Jalapeno |
$23.00 |
|
| Bigeye Ahi Poke Nobu Style |
$21.00 |
|
| Nobu Style Sashimi Tacos |
|
|
Nobu Waikiki Hot Dishes Menu and Prices
|
| Tofu Tobanyaki |
$15.00 |
|
| Black Cod in Butter Lettuce Cups |
$10.00 |
|
| Black Pepper Cod with Balsamic Teriyaki |
$32.00 |
|
| Mixed Seafood Tobanyaki |
$28.00 |
|
| Tasmanian Ocean Trout with Crispy Spinach |
$32.00 |
|
| Scallop with Wasabi Pepper or Spicy Garlic |
$34.00 |
|
| Vegetable Tobanyaki |
$16.00 |
|
| Black Cod Saikyo Miso |
$32.00 |
|
| Shrimp Spicy Garlic |
$28.00 |
|
| Steamed Sea Bass with Black Bean Sauce or Dry Miso |
$34.00 |
|
| Baby Abalone with Light Garlic Sauce |
$43.00 |
|
| Shrimp and Lobster with Spicy Lemon Sauce |
$38.00 |
|
| Bluefin Toro Tobanyaki |
|
|
| Lobster with Wasabi Pepper Sauce |
$48.00 |
|
| Kurobuta Pork Belly with Spicy Miso |
$38.00 |
|
| Beef Tobanyaki |
$32.00 |
|
| Squid Pasta in Light Garlic Sauce |
$24.00 |
|
| Scallop with Jalapeno Salsa (4 Pcs) |
$34.00 |
|
| Creamy Spicy Crab |
$22.00 |
|
| Mushroom Tobanyaki |
$18.00 |
|
| Eggplant with Miso |
$12.00 |
|
Nobu Waikiki Brick Oven Dishes Menu and Prices
|
| Yellowtail Collar |
$23.00 |
|
| Duck Breast with Wasabi Salsa |
$26.00 |
|
| Ribeye with Three Sauces |
$55.00 |
|
Nobu Waikiki Sushi & Sashimi Menu and Prices
|
| Price per piece |
| Salmon Egg |
$5.00 |
|
| Smelt Egg |
$4.00 |
|
| Tamago |
$3.00 |
|
| Kampachi |
$6.50 |
|
| Salmon |
$4.00 |
|
| Kohada |
$5.00 |
|
| Tai |
$6.00 |
|
| Abalone |
|
|
|
| Unagi |
$4.00 |
|
| King Crab |
$7.00 |
|
| Fluke |
$6.00 |
|
| Aji |
$5.50 |
|
| Bluefin Toro |
|
|
| Scallop |
$6.50 |
|
| Yellowtail |
$5.50 |
|
| Bigeye Tuna |
$5.00 |
|
| Shrimp |
$4.00 |
|
| Japanese Anago |
$6.50 |
|
| Sea Urchin |
$7.00 |
|
| Octopus |
$4.00 |
|
| Jumbo Clam |
|
|
Nobu Waikiki Soups Menu and Prices
|
| Mushroom |
$8.00 |
|
| Clear Soup |
$9.00 |
|
| Miso |
$5.00 |
|
| Asari Miso |
$6.00 |
|
| Akadashi |
$6.00 |
|
| Spicy Seafood |
$10.00 |
|
Nobu Waikiki Main Dishes – Yakimono Menu and Prices
|
| Organic Chicken |
$32.00 |
|
| Tempura Dinner |
$30.00 |
|
| Beef Tenderloin |
$32.00 |
|